BBQ Brazil Churrasco in Christchurch Menu

 SIDE DISHES

• Tuesday to Sunday Dinner from 5:00pm
• Polenta Frita (DF/V)
  • Polenta Chips
• Mandioca Frita (DF/GF/V)
  • Cassava Chips
• Queijo Frito
  • Cheese Sticks
• Banana à Milanesa
  • Crumbed Banana
• Arroz Temperado (GF/V)
  • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
• Salada de Maionese
  • Potato Salad seasoned with homemade mayonnaise
• Farofa (DF/GF)
  • Roasted cassava root flour
• Salada Verde (DF/GF/V)
  • Fresh green salad mix, with homemade dressing
• Prato do Dia
  • Chef`s choice dish of the day

 CHURRASCO SKEWERS (DF/GF)

• ●Beef
• -Picanha
  • Brazilian traditional rump cap cut
• -Picanha ao Alho
  • Brazilian traditional rump cut, seasoned with garlic
• -Costela de Boi
  • Beef Spare ribs
• -Alcatra
  • Rump Steak
• ●Chicken
• -Coxa de Frango
  • Chicken drumstick, marinated in barley malt
• -Coração de Frango ( must try )
  • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
• -Medalhão de Frango
  • Chicken breast, wrapped with streaky bacon
• ●Lamb
• -Cordeiro
  • Lamb leg, marinated
• ●Pork
• -Lombo de Porco
  • Tender pork loin
• -Medalhão de Porco
  • Medallion wrapped with streaky bacon
• -Barriga de Porco
  • Pork belly
• -Chouriço Apimentado
  • Spicy Chorizo
• -Linguiça
  • Homemade sausage
• ●Vegetarian
• -Linguiça Vegetariana
  • Vegetarian sausage (on request)
• -Churrasco de Vegetais
  • Selection of vegetables skewered and barbecued (on request)
• -Abacaxi com Canela ( must try )
  • Skewered pineapple barbecued with cinnamon
• ●Sauces
• -Vinagrete
  • Thin tomato slices, fresh local herbs, lemon juice and olive oil
• -Chimichurri
  • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
• -Molho de BBQ
  • Homemade BBQ sauce

 DESSERTS

• Manjar de Coco (GF) $ 9.50
  • A light coconut pudding style desert served with a special fully flavor dressing prunes
• Pudim de Leite (GF) $ 9.50
  • A soft baked creme caramel, lightly baked and
• Mousse de Maracujá $ 9.50
  • Passionfruit mousse
• Bolo de Chocolate $ 12.00
  • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
• Sobremesa do Dia $ 12.00
  • Dessert of the Day
• *Dairy free dessert available on request

505 Papanui Road, Papanui, Christchurch

Christchurch Restaurants

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