Chuck 'N' Chicken in Auckland Menu

VALUE MEALS VALUE MEALS
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
SIDES SIDES
  • Chips (Regular/Large) $3.00/ $4.50
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Bread Rolls (Regular) (each) $1.10
  • Drink Cans (Regular) $2.50
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Juice 350ml $3.80
  • Water 750ml $3.70
DINNER MEALS DINNER MEALS
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Wings Bucket
  • 8 Pack $10.00
  • 12 Pack $13.00
  • 20 Pack $20.00
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Upsize Your Combo $1.50
    • large chips and drink

Nearby Sample Menus

Vevo Foodstore (sample menu)
  • Lemon Almond & Gin Cake $48
    • With lemon glaze
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Roast Pear Frangipane tart $55
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • House smoked salmon, parsnip puree, rosemary waffle
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
Thai Isaan (sample menu)
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gang kiew wahn pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Gang massaman neua (mild) $16.90
    • Beef cooked in massaman curry paste with potato, onion amd peanuts
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Brightside Takeaways (sample menu)
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • -Half $10.00
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Elevation Cafe and Restaurant (sample menu)
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Chongqing Cuisine (sample menu)
  • Shredded Tofu in chilli sauce $8.00
  • Rice with braised beef brisket $11.50
  • Cucumber in garlic sauce $8.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Marinated chicken drumsticks with rice $10.00
  • Sticky rice dumpling with black sesame $5.00
  • Tofu with jelly egg $8.00
Didas Wine Lounge & Tapas (sample menu)
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
Sugar n Cup (sample menu)
  • -Spinach, salmon, capers, feta (GF)
  • Kids pancake $9.00
  • Streaky bacon / pork sausages $5.00
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Chicken nuggets chips $7.50
  • Housemade potato cakes w/ baked beans $8.00
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
Mt Roskill Fisheries (sample menu)
  • 1 FISH $2.80
  • 1 HOTDOG $1.70
  • 1 TARAKIHI $4.00
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 SPRING ROLL $2.00
  • 1 OYSTER $1.80
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
Nickie's Thai Restaurant (sample menu)
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • PAD KRA PRAW JAE $17.50
    • stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
St Pierre's Sushi (sample menu)
  • LARGE $8.40
  • 4PC. REG $4.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Edamame
  • - 4 pieces of Inari
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. REG $8.20
Sawadee (sample menu)
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • PLA MUCK TOD $11.30
    • deeply fried squid arms with sweet chili sauce
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
Brickworks Cafe (sample menu)
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Toasted Bagel
    • with Salmon and pesto
  • Grilled Fruit on French Toast with Maple syrup
  • Wedges with Bacon and cheese
  • Ploughman's Plate
  • Panini Salad and Fries
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
Cafe Hung Viet (sample menu)
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
Pita Pit (sample menu)
  • Extra Dip $1.00
  • Cheeky Chicken $5.00
  • Ediballs $3 or $5 for two packs
  • Regular $12.50
  • Regular $12.50
  • Petita $9.90
  • Regular $11.50
  • Buffalo Chicken Salad
Real Fresh Seafood (sample menu)
  • Crumbed Or Grilled Cooking(extra) $1.00
  • Fish Of The Day $3.50
  • You can add on an extra fish if you have someone to share with
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Bacon $1.50
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
  • All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
  • Meat Pattie (battered) $4.00
Chuck 'N' Chicken

Chuck 'N' Chicken

location

Address

Unit J, 200 Mt Wellington Highway, Mt Wellington, Auckland

phone

Phone

095275093

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9:30 PM Tue 10:30 AM to 9:30 PM Wed 10:30 AM to 10 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 10 PM Sat 10:30 AM to 10 PM Sun 10:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cash ,  Quick Bites ,  Cards accepted

Location
Unit J, 200 Mt Wellington Highway, Mt Wellington, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea