Citizen Q in Auckland Menu

Slow-cooked BBQ short ribs $24.00
- fries / sticky BBQ sauce
Haloumi stack $20.00
- char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
Q Burger $20.00
- Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
Risotto $20.00
- portobello mushroom / blue cheese
- w/ chicken $25.00
Goat's cheese souffle $25.00
- spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
Fajitas $24.00
- beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
Pan-fried market fish $25.00
- new potatoes / sauteed vegetables / yogurt dressing
Jamaican jerk chicken $25.00
- new potato salad / char-grilled vegetables / yogurt dressing

Nearby Sample Menus

Veg / Cheese $3 / $4
Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Meat $4 / $5
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
Pepperoni $24 / $32
Plain $2
Meatball $24 / $32
- Family Recipe
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza

Choose $2.50
Special 5 $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Potato Fritter, 6 Mini Spring Rolls, $ 4 Chips
Prawn $10.50
35. Chicken $10.50
Special A $20.50
- Chicken Fried Rice, Beef & Black Bean Sauce, 6 Won Tons
63. Chips $2.00
7. Combination Meats $10.50
3. Steak $9.50

-Lamb / Fish Fillet / Prawn / Seafood $13.50
-Lamb / Prawn / Squid / Seafood $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
-Chicken / Beef $11.50
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Chicken / Beef $11.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad

PANANG CURRY vegetables with tofu $12.00
HOT-BASIL prawns $16.50
Thai Jasmine Rice $3.00
(Stir-fried your choice of meat with fresh chili & vegetables)
SWEET AND SOUR Vegetarian with tofu $12.00
PRA RAM LONG SONGSeafood $15.00
SWEET AND SOUR Chicken or pork or beef $14.50
TOM KHA CHICKEN $7.50
- light spicy chicken soup flavored with mushrooms in coconut milk

AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream

Cabbage and Parmesan Slaw $12.00
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Smoked free range pork spare ribs $24.00
Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
North Island’s West Coast
Sirloin $49.00 400g
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Duck Fat Chips $12.00

Dinner: Tuesday, Wednesday, and Thursday
Breakfast
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy white wine sauce
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
Today's Catch
- Please ask our staff for today's fish
-Kumara chips with aioli / Wedges with sour cream $9.90
V=Vegetarian / GF= Gluten Free / S=Single / D=Double
-Wilted spinach $4.00

house chips, mountain oregano, lemon zest (V, GF) $9.00
cypriot burghul (V, GF) $8.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
LARGER DISHES market fish market price

-Add Bacon $16
-Falafel Burger, with mesclun salad, & hummus
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
-with preserves or spreads $8
Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
-BLAT with bacon, mesclun, avocado, tomato & aioli
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise

Mexican roll $1.80
Pork katsu $10.00
- Crispy pork cutlet, salad, rice with katsu sauce
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
Teriyaki salmon $13.00
- Grilled salmon, salad, rice with teriyaki sauce
-udon noodle in hot soup
Edamame (V) $3.50
California roll $2.00
Yaki soba (V) $12.00
- Seafood/ chicken/ beef/ veg

Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Cheesey and breezy $9.00
- Cheese and pizza sauce
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Wedges $9.00
- Seasoned wedges served with BBQ sauce
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl