Citizen Q in Auckland Menu

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Soup of the day $10.00
- bread roll
Shrimp Popcorn $13.50
- truffle aioli
Buffalo hot wings $13.50
- Blue cheese dip
Mushroom aranicini $13.50
- Chipotle aioli / Q tomato relish
Lemon peppered calamari $13.50
- mixed leaf salad / truffle aioli
Q beef meatballs $15.00
- Q tomato relish / minted yoghurt / parmesan / ciabatta
Bruschetta $13.50
- homemade ricotta / heirloom tomatoes / pesto / balsamic
Q Nibble Board $35 2PPL / $60 4PPL
- Buffalo hot wings / shrimp popcorn / mushroom arancini / slow cooked beef rib / calamari / bread / salad

Slow-cooked BBQ short ribs $24.00
- fries / sticky BBQ sauce
Haloumi stack $20.00
- char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
Q Burger $20.00
- Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
Risotto $20.00
- portobello mushroom / blue cheese
- w/ chicken $25.00
Goat's cheese souffle $25.00
- spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
Fajitas $24.00
- beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
Pan-fried market fish $25.00
- new potatoes / sauteed vegetables / yogurt dressing
Jamaican jerk chicken $25.00
- new potato salad / char-grilled vegetables / yogurt dressing

Weekday Lunch Special $10.00 - $15.00
Artist Pot from 5pm $15.00 - $25.00
Chef's Dessert Special POA

Q Caesar $18.00
- cos lettuce / bacon / Parmesan / crostini / anchovies / soft-boiled egg
- w/ grilled chicken or Akaroa smoked salmon $23.00
Caprese salad $20.00
- homemade ricotta / pickled cucumber / heirloom tomatoes / strawberry / balsamic reduction

Mixed leaf salad $6.50
Seasonal vegetables / almonds $8.50
Beer battered fries $8.50
Straight cut fries $8.50
Wedges / sour cream / cheese $12.00
- w/ bacon $14.00

Joshua's sorbet or ice-cream $10.00
Tapioca mango pudding $10.00
Affogato / vanilla ice-cream / espresso coffee $10.00
- w/ Frangelico $16.00

Nearby Sample Menus

w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
Salt & Pepper Squid
Banana Split
- w/ chocolate, strawberry, vanilla ice cream, whipped cream, chocolate, raspberry sauce
Crispy Kick'n Chicken Wings $18.90
- w/ blue cheese whip & house buffalo sauce
1 Kilo Slab $38.00
Texan Smoked Pork Balls
C&C Donuts
- w/ chocolate sauce, caramel ice cream
w/ Mac's Gold Jug or Lion Bed Jug $91.00

Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
-Smoked salmon & creme fraiche $15.50
-Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
-House smoked salmon, cream cheese, capers & red onion $12.50
Grilled black pudding / Crispy fried potatoes $4.50
-Banana, berries, creme fraiche & maple (V) $14.50
House smoked salmon $6.00

For 2-3 persons $26.00
- chicken fried rice, sweet & sour pork, 6 won tons
Squid rings(6 pcs) $4.00
Tom yum gai $7.50
- spicy chicken soup
Prawn $15.50
Prawn & veges $16.00
Cheese & egg $3.50
Pork & mushrooms $14.00
Gai sam ros $16.50
- stir fried chicken with sweet chilli and cashew nuts

Cheese & Garlic Naan $4.00
Paneer Tikka $11.50
Chicken Vindaloo $13.00
- chicken with hot chilly paste gravy
Tandoori Chicken (Full/Half) $21.00/ $11.50
- chicken marinated with yoghurt, ginger, garlic and chef's special spices
Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $12.50
Chicken Manchurian $11.50
Chicken Tikka Hariyali $11.50
- boneless pieces of chicken marinated with mint, yoghurt and Indian herbs
Noodles Soup Veg $5.00

SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double

Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
Butter Prawns $16
- Prawns cooked in creamy butter sauce
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Veg Fried Rice $12
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Chilli/Apollo Fish $16
- Fish chunks marinated in chilli/soy sauce and cooked with onions and capsicum

Teriyaki Chicken Double Avocado
- 10 pieces Fresh Salmon Nigiri
Seaweed Salad
8PC. REG $7.90
8PC. JUMBO $10.10
8PC. DBL AVO $8.40
Katsu Chicken
- 8 pieces Cucumber & Pickle

Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Pickles $3.50
- Mango and lime
All curries include a plain rice
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor

European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Thick cut fries $10
- with aioli and herbed sea salt
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries

Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
Roasted mushrooms $8.00
Dressed garden salad $8.00
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts

Sweets and savouries
Strawberry macaroons
Monte Cristo
- Ham, grilled cheese & french toast.
Toasted brown bread with pumpkin seed (GF)
Muesli with poached rhubarb & yogurt (GF)
Banana bread
Pork & beans hot pot on toast
- Gluten free available
Seasonable soups

EGG OR CHEESE $4.00
Mouse Trap $2.00
W MEAT EGG OR CHEESE $4.50
pizza Stick $2.00
FISH $4.50
BACON EGG OR CHEESE $4.70
BACON EGG $4.50
Thick Shake $4.00

Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
Bowl of chunky chips with aioli $7.50
Halloumi cheese $5.00
Free range poached/scrambled eggs on toast $6.50
Vegetarian waffles $18.00
- wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
Sunrise breakfast $13.00
- orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
Fluffy $1.50
Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus

A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
C - with smoked salmon $17.50
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
B - with tomato, presto and cream cheese $8.50
10 Hickory Big Breakfast $17.50
- Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms

Work fried vegetables $8.50
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Chef's appetiser selection $11.00
- 4 pcs
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
Chicken larb $16.50
- Poached chicken, toasted rice, red onion, mint, lime
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Thai sticky rice $3.50