Citizen Q in Auckland Menu

Are you the owner? Manage this listing for free.

Soup of the day $10.00
- bread roll
Shrimp Popcorn $13.50
- truffle aioli
Buffalo hot wings $13.50
- Blue cheese dip
Mushroom aranicini $13.50
- Chipotle aioli / Q tomato relish
Lemon peppered calamari $13.50
- mixed leaf salad / truffle aioli
Q beef meatballs $15.00
- Q tomato relish / minted yoghurt / parmesan / ciabatta
Bruschetta $13.50
- homemade ricotta / heirloom tomatoes / pesto / balsamic
Q Nibble Board $35 2PPL / $60 4PPL
- Buffalo hot wings / shrimp popcorn / mushroom arancini / slow cooked beef rib / calamari / bread / salad

Slow-cooked BBQ short ribs $24.00
- fries / sticky BBQ sauce
Haloumi stack $20.00
- char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
Q Burger $20.00
- Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
Risotto $20.00
- portobello mushroom / blue cheese
- w/ chicken $25.00
Goat's cheese souffle $25.00
- spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
Fajitas $24.00
- beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
Pan-fried market fish $25.00
- new potatoes / sauteed vegetables / yogurt dressing
Jamaican jerk chicken $25.00
- new potato salad / char-grilled vegetables / yogurt dressing

Weekday Lunch Special $10.00 - $15.00
Artist Pot from 5pm $15.00 - $25.00
Chef's Dessert Special POA

Q Caesar $18.00
- cos lettuce / bacon / Parmesan / crostini / anchovies / soft-boiled egg
- w/ grilled chicken or Akaroa smoked salmon $23.00
Caprese salad $20.00
- homemade ricotta / pickled cucumber / heirloom tomatoes / strawberry / balsamic reduction

Mixed leaf salad $6.50
Seasonal vegetables / almonds $8.50
Beer battered fries $8.50
Straight cut fries $8.50
Wedges / sour cream / cheese $12.00
- w/ bacon $14.00

Joshua's sorbet or ice-cream $10.00
Tapioca mango pudding $10.00
Affogato / vanilla ice-cream / espresso coffee $10.00
- w/ Frangelico $16.00

Nearby Sample Menus

Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.

Rising Phoenix (Larb Gai) $19.90
- A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable
Seafood Salad (Yum Ta Lay) $23.90
- Cooked combination of seafood with spicy lemon dressing and vegetable
Black and Beauty $14.00
- Pork and vegetable stir fried with oyster sauce and tasty ingredients
Pineapple Fried Rice $19.50
- A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
Secret Sea Treasure $22.90
- Squid stir-fried with spicy sauce, basil leaves and vegetable
Love Boat (Pad Tom Yum Talay) $23.90
- A fine combination of seafood stir-fried with Tom-Yum sauce and vegetable
Enlightenment $19.90/$22.90/$23.90
- Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)

Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel

A Fillings x2 $8.50
Burgers, Fish & chips @ KOAS every Friday night $10-$15
Extra topping $3.50
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
Poached Salmon $16.50
KAOS Chip Buttie $7.50
1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
Tomato $4.00

Chicken & Mushroom Pie
Lamb Musaka
Chicken/Spinach lasagne
Pulled Pork Ragu with pappardelle
Soup $9.00
- roast cauliflower GF
Soup $9.00
- Moroccan kumara carrot & chicken GF
Paleo chicken korma
Sun dried tomato feta mac & cheese

Prawn & veges $12.00
Roast pork $10.50
Pork $10.50
Steak & veges $9.50
Chicken $9.50
1 piece chicken $2.80
Fish $3.20
Cheese & egg $3.70

Cannelloni
- Tasty meat filled rolls in napoletana sauce
Venison $32.50
- White wine, mushrooms and garlic
Pepperoni Std $19 / Large $32
- Salami,onion, capsicum
Veal Parmigiana $30.50
- Coated in breadcrumbs & served with tomato, ham & cheese
Salmone Entree $16.50 / Main $23
- Smoked salmon & cream sauce
Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
Venison Cacciatore $32.50
- Mushrooms, olives, bacon, capers with red wine and chilli
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven

Orlean style chicken wings $3.50
Chicken skin $1.50
Secret recipe bbq quail $12.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Crispy chicken bones $4.00
Honey chicken wings $3.50
Chicken gizzard $5.00/$6.00

J13 Pork Slices with Special Sauce $ $18.99
D4 Dan-Dan Noodles $9.50
Vegetables in Casserole (Veg) $19.99
H12 Fish with Pork Slice with Rice $9.50
H25 Assorted Vege Fried Rice $8.99
Cold Potato & Kelp
K2 Vermicelli & Assorted Veg in Casserole $16.99
F1 Fried Noodles/Pancake with Pork (Beef/Chicken) $8.99/$9.99

Cheesy Chicken Quesadilla $15.00
-Pollo - Chicken $10.00
-Carne - Beef $10.00
Scrambled Eggs on Toast $6.50
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese
● Enchiladas
- Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.

Gyoja (prawn or vege) (V) $6.00
- Steamed dumpling 5p
Edamame (V) $3.50
-udon noodle in hot soup
Salmon $2.00
Karaage bowl $12.00
- Deep fried thigh chicken pieces, salad, rice with katsu sauce
Pork $2.00
Gyu don $10.00
- Marinated beef or rice with onion, egg, special sausage
Salmon & cream cheese $1.20

-Add Rashers Bacon $4.00
-Add Avocado $3.00
Resus Hot Meal Of The Day
-Add Hash Browns $1.50
-Salmon Rocket Capers and Aioli $12.00
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-B.L.A.T $12.00
Toasted Bagel

SCALLOP $1.80
MEDIUM $9.00
POTATO $0.80
SPECIAL A ONLY $6.50
VEGETARIAN
FAMILY BACON & EGG $7.80
CRUMBED OR GRILLED
CHICKEN NUGGETS $4.00
- Six Pack

Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Butter Chicken $19.00
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney

Chocolate Caramel, and nut slice $4.00
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
All cabinet pies $5.50
- deli sized and all fresh and homemade
Muesli with natural yoghurt, honey and milk $8.50
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Fish of the Day with Chips and Salad $14.00
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips