Citizen Q in Auckland Menu

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Soup of the day $10.00
- bread roll
Shrimp Popcorn $13.50
- truffle aioli
Buffalo hot wings $13.50
- Blue cheese dip
Mushroom aranicini $13.50
- Chipotle aioli / Q tomato relish
Lemon peppered calamari $13.50
- mixed leaf salad / truffle aioli
Q beef meatballs $15.00
- Q tomato relish / minted yoghurt / parmesan / ciabatta
Bruschetta $13.50
- homemade ricotta / heirloom tomatoes / pesto / balsamic
Q Nibble Board $35 2PPL / $60 4PPL
- Buffalo hot wings / shrimp popcorn / mushroom arancini / slow cooked beef rib / calamari / bread / salad

Slow-cooked BBQ short ribs $24.00
- fries / sticky BBQ sauce
Haloumi stack $20.00
- char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
Q Burger $20.00
- Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
Risotto $20.00
- portobello mushroom / blue cheese
- w/ chicken $25.00
Goat's cheese souffle $25.00
- spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
Fajitas $24.00
- beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
Pan-fried market fish $25.00
- new potatoes / sauteed vegetables / yogurt dressing
Jamaican jerk chicken $25.00
- new potato salad / char-grilled vegetables / yogurt dressing

Weekday Lunch Special $10.00 - $15.00
Artist Pot from 5pm $15.00 - $25.00
Chef's Dessert Special POA

Q Caesar $18.00
- cos lettuce / bacon / Parmesan / crostini / anchovies / soft-boiled egg
- w/ grilled chicken or Akaroa smoked salmon $23.00
Caprese salad $20.00
- homemade ricotta / pickled cucumber / heirloom tomatoes / strawberry / balsamic reduction

Mixed leaf salad $6.50
Seasonal vegetables / almonds $8.50
Beer battered fries $8.50
Straight cut fries $8.50
Wedges / sour cream / cheese $12.00
- w/ bacon $14.00

Joshua's sorbet or ice-cream $10.00
Tapioca mango pudding $10.00
Affogato / vanilla ice-cream / espresso coffee $10.00
- w/ Frangelico $16.00

Nearby Sample Menus

-Chicken / Spare ribs $15.00
Sambal sweet & sour with rice
Gong-bao with rice
-Chicken $15.00
Chicken corn soup $7.50
-Chicken $15.00
Deep fried prawn dumplings / Mamarich tofu $8.00
Pandan chicken rice $16.00

Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed

Keema Naan $6.90
Subzi Ki Jugalbandi $15.90
- mixed vegetables with freshly ground spices
Achari Chicken Tikka $14.90
- a slightly tangier, spicier marinated in the form of homemade achori (pickle) masala
Lamb Madras $20.90
- fery lamb curry with the flavors of south India
Papdi Chaat $7.90
- boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
Suke Aaloo $15.90
- boiled potatoes cooked with cumin and coriander
Fish Tikka Ajwaini $16.90
- fish fillets marinated with spices and yoghurt grilled to perfection
Plain Naan $3.50

Soup $12.50
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Pancake $16.50
- with berry compote and maple syrup
Sausage $5.50
Homemade muesli $13.50
- with compote and yoghurt
Bacon $4
Button mushrooms $14.50
- on toast
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach

Side Show $4.50
- Poached Eggs
Battered Fish + Chips $10.90
- Wattie’s tomato sauce
Pork Belly $23.50
- agria potato rosti, pickled onion, apple, honey pumpkin
Side Show $4.50
- Roast Tomato
Smashed Avocado $14.50
- tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
Ice Cream Sandwich $12.50
- cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
Roast Chicken Thigh Box $10.90
- raw + cooked vegies, ricotta

Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Healthy caesar $22
- free range chicken
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze

Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Agria potato pur6e, smoked bone marrow $8
Freshly opened oysters on ice $4.5

Bami Gorang $11.00
- With meat, veges, noodles
Combination $11.00
Combo 6 $23.00
- 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
Crab Stick / Battered Sausage / Banana Fritters $1.20
Combo 1 $5.70
- 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
Chicken & Vege / Steak & Vege / Pork & Veges $9.50
Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50

Fried pork rib $9.50
Stir fry hot chilli & sausage on rice $12.50
Fried combo $16.00
- Chicken nuggets, fish finger, chicken wing & chips
Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
Creamy mushroom chicken pasta $12.50
Edamame beans $5.00
Ham and egg noodle soup $8.00
Fish finger (6p) $6.50

-2 for $3.90
-Mince
12 Mix cookies $19.50
-Raspberry & white chocolate
Cookie + coffee $5.50
- Extra $0.5 For large size coffe
-Ham & cheese
-Steak & mushroom
-Steak & kidney

Combination $9.40
Steak $8.40
Cheese $2.80
Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
Fish $3.00
12 won ton $5.70
Vegetables $6.00
Special 8 $18.00
- 2 Steak Fried Rice & Vegetable Chow Mein

3 Piece Pak + Regular Chips $8.50
Bacon & Egg Pie $3.60
Mince Savory $1.20
Steak & Kidney Pie $3.60
Steak & Oyster Pie $4.50
Steak & Kidney Pie $3.60
Mince Pie $3.20
Steak & Mushroom Pie $3.60

Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.