Citizen Q in Auckland Menu

SMALL PLATES SMALL PLATES
  • Soup of the day $10.00
    • bread roll
  • Shrimp Popcorn $13.50
    • truffle aioli
  • Buffalo hot wings $13.50
    • Blue cheese dip
  • Mushroom aranicini $13.50
    • Chipotle aioli / Q tomato relish
  • Lemon peppered calamari $13.50
    • mixed leaf salad / truffle aioli
  • Q beef meatballs $15.00
    • Q tomato relish / minted yoghurt / parmesan / ciabatta
  • Bruschetta $13.50
    • homemade ricotta / heirloom tomatoes / pesto / balsamic
  • Q Nibble Board $35 2PPL / $60 4PPL
    • Buffalo hot wings / shrimp popcorn / mushroom arancini / slow cooked beef rib / calamari / bread / salad
MAINS MAINS
  • Slow-cooked BBQ short ribs $24.00
    • fries / sticky BBQ sauce
  • Haloumi stack $20.00
    • char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
  • Q Burger $20.00
    • Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
  • Risotto $20.00
    • portobello mushroom / blue cheese
  • - w/ chicken $25.00
  • Goat's cheese souffle $25.00
    • spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
  • Fajitas $24.00
    • beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
  • Pan-fried market fish $25.00
    • new potatoes / sauteed vegetables / yogurt dressing
  • Jamaican jerk chicken $25.00
    • new potato salad / char-grilled vegetables / yogurt dressing
Q SPECIALS Q SPECIALS
  • Weekday Lunch Special $10.00 - $15.00
  • Artist Pot from 5pm $15.00 - $25.00
  • Chef's Dessert Special POA
SALADS SALADS
  • Q Caesar $18.00
    • cos lettuce / bacon / Parmesan / crostini / anchovies / soft-boiled egg
  • - w/ grilled chicken or Akaroa smoked salmon $23.00
  • Caprese salad $20.00
    • homemade ricotta / pickled cucumber / heirloom tomatoes / strawberry / balsamic reduction
SIDES SIDES
  • Mixed leaf salad $6.50
  • Seasonal vegetables / almonds $8.50
  • Beer battered fries $8.50
  • Straight cut fries $8.50
  • Wedges / sour cream / cheese $12.00
  • - w/ bacon $14.00
DESSERTS DESSERTS
  • Joshua's sorbet or ice-cream $10.00
  • Tapioca mango pudding $10.00
  • Affogato / vanilla ice-cream / espresso coffee $10.00
  • - w/ Frangelico $16.00

Nearby Sample Menus

  • Extra eggs $2
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Extra Meats $5
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • C-5 Kara-age Fried Chicken $13
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • B-1 “Healthy Bento” 1 choice from our mains $16
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Raita / Plain Rice $3.00
  • Chicken Korma $14.00
    • Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • -Chicken $12.00
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • -Chicken $12.00
  • Aaloo tama $6.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Vegan $11.00
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegan $10.00
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Aloo Mattar $12
    • Potatoes and peas cooked together in subtly spiced gravy
  • Chilli Prawns $16
    • Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
  • Lamb Spinach $15
    • Pieces of tender lamb cooked with spinach
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Fish Capsicum Masala $16
    • Fish, capsicum, curry leaves cooked with fresh ground spices
  • Served with meat of your choice, salad & gravy N/A
  • Hot Roast Meal served with Vegetables Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
  • Pork $7.00
  • Chips $2.80
  • Special B $7.50
    • Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
  • Beef $15.00
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Hot Roast Meal served with Salad Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
  • daily specials may change without notice
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Dessert of the day
    • Please ask
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Fish of the day
    • Please ask
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Sausage $ 1.30
  • Steak & egg $ 4.80
  • Egg $ 8.00
  • Spring roll (home made) $1.90
  • Curry roll (home made) $1.90
  • Cheese $ 2.30
  • Won ton $ 0.60
  • Squid ring $ 0.80
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • -Add bacon and / or cheese
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Paneer makhni $10.00
  • Chicken curry $11.00
  • Dal tadka $10.00
  • Vegetable biryani $11.00
  • Lamb jhal frezie $13.00
  • Lamb vindaloo $13.00
  • Samosa chaat $5.00
  • Chicken chilli served with rice $12.00
  • Lamb on rice & salad
  • Super on rice & salad
  • Chicken tenders salad $11
  • Falafel Kebab
  • All $11.99
  • Chips $2.99
  • Mixed Souvlaki Kebab
  • Chicken & Feta
    • base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Grilled halloumi
  • Streaky bacon
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • With Drink $8.99
  • FALAFEL
  • Combo $16.99
  • SAUCE (if more than three) $0.50
  • REGULAR KEBABS
    • lettuce, onion, tomato, carrot & sauces combo includes additional chips & 420ml drink
  • Regular $9.99
  • Regular $6.50
  • MIX
Citizen Q

Citizen Q

location

Address

305 Queen Street, Auckland, 1010, New Zealand

phone

Phone

092824402

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 7 PM to 12 Midnight Sun 7 PM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
305 Queen Street, Auckland, 1010, New Zealand
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