Citizen Q in Auckland Menu

SMALL PLATES SMALL PLATES
  • Soup of the day $10.00
    • bread roll
  • Shrimp Popcorn $13.50
    • truffle aioli
  • Buffalo hot wings $13.50
    • Blue cheese dip
  • Mushroom aranicini $13.50
    • Chipotle aioli / Q tomato relish
  • Lemon peppered calamari $13.50
    • mixed leaf salad / truffle aioli
  • Q beef meatballs $15.00
    • Q tomato relish / minted yoghurt / parmesan / ciabatta
  • Bruschetta $13.50
    • homemade ricotta / heirloom tomatoes / pesto / balsamic
  • Q Nibble Board $35 2PPL / $60 4PPL
    • Buffalo hot wings / shrimp popcorn / mushroom arancini / slow cooked beef rib / calamari / bread / salad
MAINS MAINS
  • Slow-cooked BBQ short ribs $24.00
    • fries / sticky BBQ sauce
  • Haloumi stack $20.00
    • char-grilled eggplant / portobello mushroom / courgette / wilted spinach / tomato
  • Q Burger $20.00
    • Angus beef / streaky bacon / lettuce / pickled cucumber / avocado / tomato / Swiss cheese / onion relish / beer battered fries / aioli
  • Risotto $20.00
    • portobello mushroom / blue cheese
  • - w/ chicken $25.00
  • Goat's cheese souffle $25.00
    • spicy caramel / caramelised pears / pickled carrots / beetroot / hazelnut crumb
  • Fajitas $24.00
    • beef or chicken / capsicum / onion / guacamole / tomato salsa / sour cream / tortillas
  • Pan-fried market fish $25.00
    • new potatoes / sauteed vegetables / yogurt dressing
  • Jamaican jerk chicken $25.00
    • new potato salad / char-grilled vegetables / yogurt dressing
Q SPECIALS Q SPECIALS
  • Weekday Lunch Special $10.00 - $15.00
  • Artist Pot from 5pm $15.00 - $25.00
  • Chef's Dessert Special POA
SALADS SALADS
  • Q Caesar $18.00
    • cos lettuce / bacon / Parmesan / crostini / anchovies / soft-boiled egg
  • - w/ grilled chicken or Akaroa smoked salmon $23.00
  • Caprese salad $20.00
    • homemade ricotta / pickled cucumber / heirloom tomatoes / strawberry / balsamic reduction
SIDES SIDES
  • Mixed leaf salad $6.50
  • Seasonal vegetables / almonds $8.50
  • Beer battered fries $8.50
  • Straight cut fries $8.50
  • Wedges / sour cream / cheese $12.00
  • - w/ bacon $14.00
DESSERTS DESSERTS
  • Joshua's sorbet or ice-cream $10.00
  • Tapioca mango pudding $10.00
  • Affogato / vanilla ice-cream / espresso coffee $10.00
  • - w/ Frangelico $16.00

Nearby Sample Menus

  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Slow 'N' Low BBQ Smoked Pork Butt 29
    • w chipotle
  • Chocolate Meringues 4
  • Fat Chips Small $4 Large $8
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Spanish Style Seafood Stew 32
    • w chorizo, lemon, garlic, cannellini beans & saffron aioli
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • - Smoked Salmon $18.50
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Mushrooms a la creme $7.00
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • letter series b $12.50
  • green salad, house vinaigrette
  • beef fat shoestring fries, garlic aioli
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • - Bacon, feta & baby spinach $17.90
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Crispy Potato Hash $5.50
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • SPICY NOODLE [Medium Hot] $13.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • PRAWN ROLLS [5 pieces] $8.00
    • Tastily marinated prawn wrapped with crispy pastry
  • CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
    • Crispy bread topped with minced prawns and pork.
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Shredded Meat with Eggplant / Sichuan Beef $28.00
  • Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00
  • Combination (3) of BBQ or Roast $32.00
  • Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
  • Peking Duck $55.00
  • Vegetarian $32.00
  • Shredded Duck Meat Fried Rice $12.80
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Extra roti $1.00
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • $3.90
    • 1 Drum & Small Chips
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Chop - Chae(V) $18.00
    • sweet potato noodles, stir-fried in sesame oil with various vegetables
  • GGOT SAL $19.00/$20.00
    • boneless beef rib fillets, plain/marinated
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
  • MINI BIBIMBAP
  • SALAD
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • Market fish Sashimi
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • 'Teriyaki' ORA KING salmon $19.00
  • Udon noodles, w cocoro's house 'Dashi' broth $9.00
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • (GF)Gluten Free
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Beer battered Onion Rings(V) $3.85
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Winter harvest hash $4.00
    • add bacon
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Citizen Q

Citizen Q

location

Address

305 Queen Street, Auckland, 1010, New Zealand

phone

Phone

092824402

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 7 PM to 12 Midnight Sun 7 PM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
305 Queen Street, Auckland, 1010, New Zealand
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