CJ's Takeaways in Christchurch Menu

COLD COLD
  • Sandwiches $4.00
  • Filled rolls $4.50
  • Dagwoods $4.50
  • Focaccia knots n/a
  • Health sandwich n/a
  • Gourmet roll $5.50
  • Giant ham roll $5.50
  • Cakes $3.60
  • Cream cakes n/a
  • Muffins $3.60
  • Slices + Biscuits $3.60
HOT FOOD HOT FOOD
  • Pies $3.80
  • Dressed pies $5.00
  • Dressed sausages $3.60
  • Beef roll $3.20
  • Fish $3.20
  • Hot dogs $2.80
  • Sausages $2.80
  • Patties $2.80
  • Pannis n/a
  • Lasagne square $3.20
  • Pizza buns $3.60
  • Chicken drums n/a
  • Toasted sandwich $4.50
  • Bacon egg slice $4.60
  • Chips - Bag $3.00
  • Chips - 1/2 bag $2.50
  • Meatballs n/a
  • Kebabs $3.30
HOT ROLLS HOT ROLLS
  • BBQ pork ribs $5.90
  • Winter warmer n/a
  • Chilli dog $5.90
  • Fish + egg n/a
  • Sweet chilli chicken $5.90
  • Bacon cheese $5.90
  • Bacon egg + cheese $5.90
  • Hot pork rolls $5.90
  • Burger 3 fillings $5.90

Nearby Sample Menus

  • (A) Chicken, Beef or Pork $18.00
  • (C) Seafood or Prawns $20.00
  • (D) Lamb $20.00
  • (B) Combination Meats $18.00
  • Peanut Sauce (served with rice)
    • Stir fried vegetables in our homemade peanut sauce
  • Fried Rice $10.00
  • Chicken Satay (2 pieces) $5.00
  • Deep Fried Tofu $5.00
  • Lemon Chicken $12.90
  • Grilled Vege $11.90
  • Moroccan Lamb $13.40
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Lemon Chicken $12.90
  • Cheese $1.50
  • Grilled Chicken $11.90
  • Vege Falafel $11.90
  • Chicken $5.20
  • Crab Stick $1.20
  • Steak Onion Pattie $2.20
  • Bacon $4.20
  • Plain $3.50
  • Scallop $1.60
  • Lasanga Topper $3.00
  • Spicy Wedges $4.00
  • Grilled herb & cheese bread $7
  • Chicken nuggets $12.50
    • Served with fries
  • Flamed garlic and peri peri prawns (GF) $16
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Grandma's Lambs Fry (Small/Med) $21/$30
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Mushrooms $7.50
  • Bealey's Wings (1⁄2 KG / Whole KG) $15.50/$31
    • Lightly dusted in our cajun seasoning.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Bealey’s Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Nasi Goreng (Rice) $11.70
  • Combination Fried Rice $12.70
  • Curry Beef $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Combination Chow Mein $12.70
  • Crispy Skin Chicken $12.70
  • Prawn & Cashew $15.90
  • Chicken With Satay Sauce $12.70
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Special for$6.00
    • 3 Plain Naans
  • Butter Naan $3.00
    • (Naan bread brushed with butter
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Chicken Kadhai $14.90
    • Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Tea $2.50/person
  • Thai curry chop suey $13.50
  • Wonton noodle soup $12.00
    • egg noodles cooked with wontons and bean sprouts
  • Stir-fried broccoli $14.00
  • Stewed pork in spicy sauce $17.50
  • Chicken, steak or roast pork foo yung $15.00
  • Prawn chop suey with curry sauce on rice $18.50
  • Hot spicy beef $18.00
  • Lamb Jaffrani Biryani (Med) $14.90
  • Pakora Wedges $4.50
  • Lamb Korma (Mild) $13.90
  • Tandoori Chicken $16.00
  • Lamb Chettinad (Med-Hot) $13.90
  • Chicken Korma (Mild) $13.90
  • Fish Tikka Masala (Med) $13.90
  • Lacha Parantha $4.50
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Thai red curry tofu w/ green beans $26.00
  • SP Coconut cream brulee $14.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Wok fried fresh market vegetables $14.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • SP "Fat Prawn & Pork Wontons" $12.00
  • Curry Chicken fried noodles $14.00
  • whole perch $18.00
  • Lotus $2.00
  • Stewed Chicken Feet $19.00
  • Deep fried pork strips $24.00
  • Salty Peanuts $8.00
  • Nanjing salted duck $13.00
  • Seafood fried noodles $16.00
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Fried Eggs $4.00
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Rib Eye $33.00
    • Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
  • Fish and Chips $20.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Chocolate Hazelnut Brownie $10.00
    • Served warm with berry compote, vanilla ice cream and chocolate sauce.
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Chips $5.50
    • served with Tomato Sauce
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Mushroom $4.00
  • Bacon and Egg $4.50
  • Sole $5.00
  • Double Meat $4.50
  • Cheese and Pineapple $4.00
  • Plain $3.50
  • Gurnard $4.00
  • Salmon $6.00
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
CJ's Takeaways

CJ's Takeaways

location

Address

6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

33388858

clock

Opened hours

Monday: 5:00 AM – 2:30 PM, Tuesday: 5:00 AM – 2:30 PM, Wednesday: 5:00 AM – 2:30 PM, Thursday: 5:00 AM – 2:30 PM, Friday: 5:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

Cash ,  Quick Bites

Location
6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand
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