CJ's Takeaways in Christchurch Menu

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Sandwiches $4.00
Filled rolls $4.50
Dagwoods $4.50
Focaccia knots n/a
Health sandwich n/a
Gourmet roll $5.50
Giant ham roll $5.50
Cakes $3.60
Cream cakes n/a
Muffins $3.60
Slices + Biscuits $3.60

Pies $3.80
Dressed pies $5.00
Dressed sausages $3.60
Beef roll $3.20
Fish $3.20
Hot dogs $2.80
Sausages $2.80
Patties $2.80
Pannis n/a
Lasagne square $3.20
Pizza buns $3.60
Chicken drums n/a
Toasted sandwich $4.50
Bacon egg slice $4.60
Chips - Bag $3.00
Chips - 1/2 bag $2.50
Meatballs n/a
Kebabs $3.30

BBQ pork ribs $5.90
Winter warmer n/a
Chilli dog $5.90
Fish + egg n/a
Sweet chilli chicken $5.90
Bacon cheese $5.90
Bacon egg + cheese $5.90
Hot pork rolls $5.90
Burger 3 fillings $5.90

Nearby Sample Menus

3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Pic's Peanut Butter & Jam $9.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
3e Traditionals
Whipped Cream $1.00
Extra Cheese $2.00

Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
Creme Brulee $12.50
- Served with ice-cream, cream and berry coulis
Option 1 $13.00
Option 3 $15.00
Popcorn Chicken
- 8 pieces of popcorn chicken, served in a basket with fries
Hawaiian pizza
Kiwi Burger $22.00
- 180g. Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Fries

Thai Spring Rolls (4) $5.00
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin

Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00
Mix $12.50
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Red Curry Stir Fried with Seafood $20.50
- (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables

Chipotle Bacon $5.00
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Bacon $5.00
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Hollandaise $3.50
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt

Thai curry chop suey $13.50
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Hot & sour soup (small/large) $5.00/$10.00
Deep fried wontons (1/2 dozens) $5.50
Chicken with chinese vegetables & mushroom on rice $16.00
Prawn curry fried rice or chow mein $18.50
Black bean BBQ pork $17.50
Stir-fried lamb with ginger & spring onion $19.00

Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms

BreakFree Pizza of the Day (Vegetarian Available) $20.00
-Add fried egg $2.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-side salad $3.00
-Add fries $2.50
-Large Fries $8.00
-Add house smoked salmon $5.00
·Makikihi Fries
- with tomato sauce & garlic aioli

Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.

Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Breads and House Dips n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup

Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag
Hot dog $3.00

Small Salad $7.00
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Large Salad $9.00

Wok Fried Bean Sprouts (GR) $13
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Prawn Donuts (5) $12
- at Central Thailand Region
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Crispy Prawn Wontons (6) $7
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms

CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CHORIZO $2.00
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
BERRY COMPOTE $4.00
GLUTEN FREE BREAD $2.00
CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE

CJ's Takeaways

Canterbury > Christchurch > CJ's Takeaways

Address

6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

Phone

33388858

Opened hours

Monday: 5:00 AM – 2:30 PM, Tuesday: 5:00 AM – 2:30 PM, Wednesday: 5:00 AM – 2:30 PM, Thursday: 5:00 AM – 2:30 PM, Friday: 5:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed