Address
6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand
CJ's Takeaways in Christchurch Menu
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COLD- Sandwiches $4.00
- Filled rolls $4.50
- Dagwoods $4.50
- Focaccia knots n/a
- Health sandwich n/a
- Gourmet roll $5.50
- Giant ham roll $5.50
- Cakes $3.60
- Cream cakes n/a
- Muffins $3.60
- Slices + Biscuits $3.60
HOT FOOD- Pies $3.80
- Dressed pies $5.00
- Dressed sausages $3.60
- Beef roll $3.20
- Fish $3.20
- Hot dogs $2.80
- Sausages $2.80
- Patties $2.80
- Pannis n/a
- Lasagne square $3.20
- Pizza buns $3.60
- Chicken drums n/a
- Toasted sandwich $4.50
- Bacon egg slice $4.60
- Chips - Bag $3.00
- Chips - 1/2 bag $2.50
- Meatballs n/a
- Kebabs $3.30
HOT ROLLS- BBQ pork ribs $5.90
- Winter warmer n/a
- Chilli dog $5.90
- Fish + egg n/a
- Sweet chilli chicken $5.90
- Bacon cheese $5.90
- Bacon egg + cheese $5.90
- Hot pork rolls $5.90
- Burger 3 fillings $5.90
Nearby Sample Menus
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Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
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Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
- Spiced cashews & peanuts $5
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
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FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
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SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
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SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
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SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
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ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
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MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
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BULGOGI $15.00
- pan broiled beef seasoned with red sauce
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SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
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Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
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She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
- - Add goats feta $7.00
- Mixed salad with chocolate trail mix and balsamic dressing $7.80
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Maroochi
- Macadamia Praline
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Hot Lips
- Chilli Spices
- 6 for $15.00
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Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
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GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
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KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
- Uramaki fresh tuna sushi $7.50
- Sweet azuki beans doughnut $4.00
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Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
- Uramaki teriyaki chicken sushi $6.50
- Menma bamboo $5.00
- BBQ eel sushi $10.50
- Kimchi $5.00
- Roasted pork $5.00
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- Chargrilled Chicken A La Brasa $12.00
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
- Slow Roasted Beef Barbacoa $11.90
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Mini $10.90)
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Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
- Cheese Nachos $10.00
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- Plain Naan $3.00
- Cumin Rice $3.99
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Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
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Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
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Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
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Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
- Peas Pulao $3.99
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Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
- Tortilla Chips & Salsa Bar $5.00
- Cheese Quesadilla $10.00
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
- Add Peppers $5.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
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Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
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Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Chips & gravy $8.00
- chunky fries served with our delicious gravy
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Prawn Tempra Roll 8P $12.00
- Lettuce, Teriyaki sauce, Prawn-Tempra
- Kitsune Udon $11.00
- Fresh Vege $1.00
- Tempura Udon $13.50
- Karaage Curry $13.50
- Teriyaki Chicken Don $12.50
- Teriyaki Chicken Box $16.00
- Seaweed Salad $3.00
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Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
- Sweet/Sour Pickled Cucumber $8
- Smoked Eel Nigiri $14
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
- Ten Ta Kool (Squid) $16
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Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
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Charred Pork Belly $18
- curry apple chutney, plum coulis
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Beef nacho $10.00
- Served with sour cream
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
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Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
- Salmon $6.90
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
- Small fries $5.00
- -Crispy Bacon Rashers $17.00
CJ's Takeaways
Phone
33388858
Opened hours
Monday: 5:00 AM – 2:30 PM, Tuesday: 5:00 AM – 2:30 PM, Wednesday: 5:00 AM – 2:30 PM, Thursday: 5:00 AM – 2:30 PM, Friday: 5:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery , Fast Food
Features
Cash , Quick Bites
6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand
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