CJ's Takeaways in Christchurch Menu

Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
Manhatten club sandwich $16.90
- The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
Guacamole $3.80
Hashbrown $4.30
Basket of toast with butter and jam $3.20
Two eggs, any style $19.90
- Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Smoked Salmon $6.80

Sweet Mango Chutney $4.00
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Cheese Naan $6.00

Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Roti and Peanut Sauce $7.00
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Satay Chicken Sticks (3) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Seafood $22.00
Two shanks $26.00
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
One shank $19.00

Roasted Cashew Nuts / Jasmine Rice $2.00
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-Prawns $19.00
-Prawns $19.00
Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
-Vegetable And Tofu $12.00
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream

Small Platter $25.00
- 14 pieces
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
-31 $8.50 pp
Large Platter $36.50
Fruits platter prices are approximate and subject to current fruit prices
-21+ $10.80 pp
-21+ $6.20 pp

Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
French fries with aioli & ketchup $8.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Asian slaw salad $8.00

Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
Tandoori Chicken Wings - 5 pcs per portion $12.00
- Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
Chicken Achari $17.50
- Chicken with mouth watering pickled spices
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Garlic Kebab - 5 pieces per portion $13.00
- Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
Prawns Koliwada - 10pcs per portion $18.00
- Prawns dipped in a spiced chickpea flour batter and deep fried

Roast Eel with teriyaki sauce $22
Sweet and sour pork $20
Squid and black bean sauce $21
King prawns with black bean sauce $21
Deep fried mini spring rolls 1 dozen $12
Teriyaki Salmon $23
Zhar Choi, sliced pork noodle soup $15
Garlic Stir fried Pak Choi $12

Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Eat your Vegetables $8.00
- Seasonal Selection
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad

BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Bacon $5.00
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Spinach $4.00
Mushrooms $4.00
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli

Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise

Shish Taouk (Chicken) $14.00
Zaatar (Thyme) $2.00
Cheese $2.50
Cucumber Yoghurt $2.50
Shish Kebab $14.00
Toum (Garlic dip) $2.50
Warpat (Cheese filled filo pastry) $2.50
Shish Taouk (Chicken) 1kg $33.00

Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
Salad of the Day $6.50
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Fried Tofu $5.50
- Vietnamese tamarind sauce
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg

Beef Noodle Soup $9.50
Chicken Cashew Nuts
Large $12.00
Small $9.90
Large $11.00
All mains served with rice or noodles
Bami Goreng
Small $8.50

- Tomato and mozzarella $7.50
Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Pizza Bread with:
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Chefs Soup of the Day with Ciabatta Toast $11.00
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Tomato $2.00

CJ's Takeaways in Christchurch Menu

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CJ's Takeaways

Canterbury > Christchurch > CJ's Takeaways

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6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

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