Classic Bakehouse in 20 Elliott Street Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
7. Dahi Bhalla $5
10.Paneer Prantha (plt) $7.50
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
Any extras $3
- Chutneys, pickles, poppadoms etc
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds

Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Kumara Rösti $4
Crispy Fries W Rosemary Salt & Aioli $7
Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Charlotte’s Pizzas see below
- Please see Pizza Menu
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula

Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Hotdog of the week $14
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Housemade potato hash (gf) $4.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Avocado $4.50
Free range bacon $6.50
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly

Fried rice noodles with prawns & egg sauce n/a
Lamb flap casserole with dried bean curd stick n/a
Braised duck with shredded meat (half) n/a
Steamed pork belly with salted dried mustard cabbage or taro n/a
Salted fish & diced chicken n/a
Bean threads & assorted vegetables n/a
Sesame ball stuffed with red bean paste n/a
Spring roll n/a

LAMB $21.50
LAMB $20.50
LAMB $19.50
SEAFOOD OR PRAWNS $23.50
27. PAD KHING
- Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
SF $18.00
Sticky Rice $2.00
5. SATAY CHICKEN - 4 STICKS $10.50
- Marinated grilled chicken served with peanut sauce

Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Calamari Served with Salad $19.99
Marinara $21.99
- Mixed Seafood with tomato sauce
Pepperoni S $21.50 / L $29.99
- Capsicum, onion & salami
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Penne al Puttanesca $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
Gluten free pizza M $27.50 / L $32.50
Greek Souvlaki $26.50
- Greek Souvlaki with salad & tzatziki

Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Mixed olives $8.50
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel

Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Double $27.00
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
Sausage $1.50
Potato Sausage $2.50
Chicken Kebab $2.80
Curry Spring Roll $2.50
Spring Roll $2.50
Hotdog Stick $2.50

Donkatsu (Pork) $14.90
- Deep fried pork, fresh salad, sushi, side dish and rice +miso
Beef teriyaki $12.90
- Seasoned beef with teriyaki sauce, fresh salad and rice + miso
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
Beef Teriyaki $14.90
- Teriyaki beef, fresh salad, side dish and rice + miso
A Pack (Large Size) $50.00
- 38 pcs
Crab Salad $7.00

Knot Rolls (cracked pepper pate, chicken cognac pate)
Ham & Egg $3.80
Cheese & Onion $3.30
Bacon & Cheese $2.70
Sweetcorn $2.80
Bread & Butter $ 0.50
Chicken Schnitzels Salad Roll $4.20
Potato Fritter

Kimchi soup $ 12.00
Half chicken soup $ 12.00
Teriyaki chicken $ 12.50
Seaweed soup $ 10.00
Nabe udon $ 12.00
Chicken broth with ginseng $ 20.00
ﬁsh egg soup $ 10.00
Seafood fried noodle $ 12.00

4 Squid Rings $3.00
5 fish, 3 potato fritters, $5.00 chips
kumara Chips $4.50
4 wontons $3.00
Corn Fritter $2.50
Beer Battered Chips $4.00
- with small garlic aioli sauce
3 fish, 2 spring rolls, $3.00 chips
7 fish, $6.00 chips

Chicken teriyaki bento $16.00
50 pcs roll $50.00
- Mixed
Chicken katsu udon $13.00
Fried noodles $13.00
Fresh salon don $15.00
Chicken katsu don $12.00
Pork spicy don $14.00
Salmon teriyaki bento $18.00

Mince & Curry $3.50
Mince $3.20
Bacon Quiche $3.50
Chicken Quiche $3.50
Steak 8- Mushroom $3.50
Steak $3.20
Bacon & Egg $3.50
Mince Potato Top $3.80

Classic Bakehouse

Auckland Region > Auckland > Classic Bakehouse

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794518

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM