Classic Bakehouse in 20 Elliott Street Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

SQUID $11.50
FISH TEMPURA
TUNA SASHIMI $10.00/$19.00
PRAWNS $16.50
TEPPAN-YAKI FRIED RICE $5.00
- with egg and special seasoning
MISO SOUP
Chicken Karaage Don $14.50
Shoyu Tonkotsu ramen $11.50

BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
FRIES $4.00
- oven baked with aioli sauce
PATTY’S
- Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
ZESTY VEGE
- Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
PERSONAL TRAINER (LIGHTLY CHEESED)
- Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese

- Chicken / Pork / Beef $17.50
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
Tom Yum Gai $7.50
- Hot and sour soup with chicken, mushrooms and Thai herbs.
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.

KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)

Steak / Bacon / Chicken $3.50
Mussel / Donut / Pineapple fritter $1.20
Chips $2.80
- Minimum
Fish cake $2.50
Ham burger $3.80
Spring roll / Curry roll $2.50
Double cheese burger $6.00
- With double patties
2 Fish, 2 spring roll, 2 potato fritter, $2.00 chips $13.00

All burgers come with skinny fries
Skinny Chips $9.00
Half Size $25.00
- Fish of the Day $14.00
Step 2: Choose your accompaniment
Polenta & Corn Hush Puppies $14.00
- chipotle sour cream
Everything Pork $16.00
- belly, sausage, crackling, boned rib, bbq jus
- Sweet Corn Salsa $6.00

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Super salad bowl $23
- free range chicken
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Tarte of the day $14
- served with a side salad
Healthy caesar $22
- free range chicken
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad

Edamame $5.00
- Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Black sesame & green tea ice cream $6.00
Yuzu agedashi tofu 3pcs $6.00
- Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
Teppan N/A
- comes with rice, Mui pickle and miso soup
Mixed tempura $18.00
- 6pcs vegetables and 4pcs of black tiger prawn

Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Agria potato pur6e, smoked bone marrow $8
Asparagus, ‘lardo di colonnata’, crackling $9
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41

Sliced Pork Fried (Noodle/Rice)
Mango Pudding
Spicy Baby Octopus
Chicken Wing With Honey (Pair)
Mee Goreng /Malaysia Fried Rice
Beef With Cumin (Small/Large)
Kong Pao Chicken
Black Bean Sauce Beef/Chicken

Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style
Balti Lamb $11.50
- Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
Gajar Ka Halwa (Gajrela) $3
Mutton Biryani Family Pack (For 4-5 people) $40.50
Chicken Sholay Kabab $11.50
- Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
Chicken Jalfrezi $10.50
- Pieces of boneless chicken sauté with onions, capsicum and onion gravy
Chicken Reshmi Kebab $11.50
- Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
Mixed basket $8
- Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan

1 Lagsanes $2.50
1 Fish $2.50
5 Chicken Thigh, 2 Cup Chips $18.00
5 Chicken Nuggets $2.00
8 Fish, 3 Cup Chips $25.00
1 Crab Stick $1.00
1 Chicken thigh $3.00
1 Cup Chips $2.00

Salt & Pepper King Prawn $35.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
●Roast Duck

Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
Tofu Salad $13.00
Mesclun Salad $11.00
Spicy pork Don $13.50
- spicy marinade pork with vegetable on rice
unagi Grilled Eel
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
(all bento boxes come with vegetable tempura, 2pc sushi, and rice)
Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice

Trio Cheese Platter $38.00
Roasted Capsicum $8.50
- margarita shot
- Served with baby spinach, avocado, tomato, red onion & feta $10.50
Trio's Salad of the day $11.50
Salt n Pepper Squid $9.50
- lemon slaw and aioli
add Bacon $17.50
Mediterranean Sharing Platter $35.00
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote

Classic Bakehouse

Auckland Region > Auckland > Classic Bakehouse

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794518

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM