Classic Bakehouse in 20 Elliott Street Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

  • S32 Onion Sada Dosa $11.50
    • (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
  • S39 Spring Roll Dosa with Cheese $14.50
    • (Spring roll dosa garnished with grated cheese) J
  • S71 Paneer Salad Roast Dosa with Cheese $17.50
    • (Paneer salad roast dosa garnished with grated cheese)
  • M7 Pani Puri $8.50
    • (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
  • S75 Paper Roast Dosa (Limited edition) $21.00
    • (4 Foot Long Thin crepe. A must try Dosa) J / V
  • S45 Paneer American Chopsuey Dosa $15.50
    • (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
  • Fish 'n Chips $25.90
    • deepfried, with tartare
  • Steamed Mussels $18.50
    • finished with a coconut curry sauce and served with a fresh baguette
  • Cheese and Bacon Wedges $15.50
    • With Sour Cream & salsa
  • Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
    • Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
  • Bearnaise Sauce $3.00
  • - Single $25.90
  • Chicken $12.00
  • Quarter One $4.50
  • Pork $12.00
  • Bacon & Egg $6.60
  • Crispy Chicken Vegetable $14.50
  • Scallops $17.00
  • Squid $17.00
  • Paua Fritter $2.80
  • Combination Meats $12.50
  • Corn Fritter $2.20
  • Bacon $4.50
  • Ham $3.50
  • Cheese $4.00
  • Bacon & Egg $5.00
  • sweet Corn $2.80
  • Battered Mussel $1.00
  • Crispy Chicken Drumstick $2.50
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Vegetarian $8.50 $11.50 $14.50
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Beef $12.50 $16.00 $19.50
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • Coconut Pana Cotta with chili Pineapple compote GF
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • Fresh Fruit Salad $9.9
    • With natural yoghurt
  • Portobello mushrooms $4.5
  • Malteser Cheesecake $11.9
  • Chocolate Cake $6.9
    • Chocolate mousse icing
  • Summer Fruit Crumble $9.9
    • With vanilla pouring cream
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • -Or pulled pork $18.9
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Seafood Egg Noodle Soup $10.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Beef Ball Soup / Fish Ball Soup $3.00
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Beer battered onion rings $8.00
  • Creamy roast garlic mash $8.00
  • Cucumber with sliced beef salad $10.00
  • Choy sum with walnut salad $11.00
  • Fried sliced pork belly with chilli $16.80
  • Cold Pork liver with chilli $11.00
  • Braised pork with dried tofu $18.80
  • Cucumber Salad with vinegar $9.00
  • Sweet pumpkin pastry with red bean filling $10
  • Braised pork belly with vegetable on rice $13.80
  • Spicy pork on rice $10.00
  • Spicy pork $13.00
  • Beef and potato $13.80
  • Braised beef $15.80
  • Fried potato with capsicum $9.80
  • Vegetable with tofu soup $6.00
  • Stir fried cabbage with vinegar $10.80
  • Egg, prawn and chives $10.00
  • Chicken Katsu Curry $12.50
  • Vegetable Gyoza $7.00
  • Salmon Shasimi Don $13.50
  • Pork & Chive Gyoza $7.00
  • Salmon Teriyaki Don $13.50
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Salmon Sashimi $8
  • Add scoop of vanilla ice cream $3.00
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • FRESH GARDEN SALAD
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • ROASTED SWEET & SOUR PUMPKIN
  • Roast tomato $4.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Avocado $4.00
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • halloumi $6.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
Classic Bakehouse

Classic Bakehouse

location

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794518

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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