Classic Bakehouse in 20 Elliott Street Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Crab Meat & Sweetcorn Soup $8.80
  • Stir Fried Noodles with Shredded Pork $22.00
  • Kuang Po Prawns $30.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Sweet & Sour Chicken $20.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Green salad $9
    • citrus
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Trust the chef tapas board $58
  • Butter roasted kumara $9
    • thyme
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Amritsari Kulcha $5.90
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Mix Pickle $3.00
  • Dahi Ke Kabab $13.90
    • dumpling of spiced hung yogurt deep fried to a golden finish
  • Chicken Xacuti $19.90
    • one of the most popular goan dish chicken with a medley of spices
  • Paneer Kulcha $5.90
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • - Singapore Fried Noodle
  • - Yong Chow Fried Rice
  • - Crispy Fried Chicken
  • 51 Kam Heong (C/(P/F)) $15.50/ $18.50
  • 30 Bami Goreng (C/B/PK) $13.50
  • 76 Roti with Beef Rendang $16.50
  • 87 Chicken Rice Rice Only $3.50
  • - Chips ( 4cups)
  • Chicken Nugget $0.60
  • Chicken $9.90
  • Sweet&Sour Pork $11.00
  • Battered Prawn $1.00
  • Thick Shake $4.00
  • Hoki Fish $2.20
  • Tarakihi $4.00
  • Battered Mussel $1.00
  • Per Set $16
  • Japanese Mayonnaise $1.00
  • Pickled Salmon $5.50
  • Scotch Fillet $6.00
  • Japanese Curry $1.00
  • Kara Age Chicken $8.20
  • Sausage $4.80
  • Sashimi $30
    • sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Side
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Creamy mushrooms
  • -Smoked salmon, capers and cream cheese $11.90
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Orange kumara mash $8.50
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Market salad $8.50
  • Smoked Salmon $5.5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Add a poached egg $2
  • Bowl of Fries $7.5
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Thick Chips (Small/ Large) $5/$7
  • Savoury Mince & Cheese $6
  • Free Range
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Eye Fillet Steak (230 - 250gm) $28.90
  • French Fries with Aioli $5.50
    • Straight cut New Zealand potato cooked until golden
  • Hawaiian Barbecue Chicken or Beef Steak or Ribs Slices or Lamb $25.90
  • Prawn Twisters (5 Pieces) $9.90
  • Red Sauce Pasta / Nachos
    • Pasta weight without sauce 200gm/350gm
  • Minced Chicken Spring Rolls (4 pcs) $7.00
  • Eye Fillet Steak Sizzler (230 - 250gm) $31.90
  • Battered Mussels (Large - 18 Pieces) $15.90
  • Wedges $2.50
  • Vegetarian burger $5.50
  • Potato fritters $1.00
  • Sausage $1.20
  • Hamburger $4.50
  • Steak n egg $8.50
  • Chicken tenders $1.80
  • Texas burger $4.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Chicken with Rice $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Sasimi Don $ 13.00
  • Cutlass-fish Boiled $ 17.00
  • Salmon Salad $ 40.00
  • BulGoGi $ 13.00
  • ORIBE $39
    • Chicken + Prawns
  • Oysters $15
  • Salmon $37
  • Salmon Sashimi $15
  • Scotch Fillet Steak $35
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Chicken $12
  • MASHIKO $40
    • Scotch + Fish
  • Bacon $3.00
  • Hashbrown $3.00
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Classic Bakehouse

Classic Bakehouse

location

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794518

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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