Classic Bakehouse in 20 Elliott Street Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

  • A11 $10.00
    • Vietnamese Ham
  • P13 $12.00
    • Sausages on ice
  • A02 $5.80
    • shreeded pork summer rolls
  • C03 $11.50
    • Chicken fine Egg noodles soup
  • V04 $13.00
    • Vegetable on egg noodles soup with chicken stock
  • C06 $13.50
    • Pan Fried Chicken with lemon grass on rice
  • S11 $14.50
    • stir fried shrimp with black pepper sauce on rice
  • P24 $13.50
    • Pork Spareribs on vermicelli
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 2.vegetarian sate $13
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • -Add bacon $4.00
  • Hemingway full breakfast $22.00
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Turkish Pide Garlic Bread $9.00
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Brassicas, black garlic vinaigrette $8
  • Dark chocolate tart, hazelnut, pear $12
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Yoghurt mousse, pear, mandarin, almond $14
  • Hand cut chips, smoked garlic aioli $8
  • Smashed eggs, carrot, parsnip, monte vecchio $20
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Gem lettuce, brioche, parmesan $8
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Garlic Chips $3.40
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Meat $4.00
  • Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
  • Batter Sausage $1.70
  • Seafood $15.50
  • Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
  • H1 $13.00
    • 2 Fish, 2 sausages, 2 Potato Fritters, $3.50 Chips
  • 10 Scallops & 1/2 Chips $ 11.95
  • SCALLOP $ 2.00
  • CRAB STICKS $ 1.40
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • MINI PAUA FRITTER $ 2.50
  • WHOLE FLOUNDER $ 5.00
  • HAWAIAN BURGER $ 6.50
  • 6 Oysters & 1/2 Chips $ 11.95
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Bacon and eggs $8.00
  • French toast $8.00
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Burrata, tomatoes & basil $17.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Warm marinated olives $6.00
  • Terrine of the day $18.00
  • Apéro charcuterie platter $29.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Veges $16.00
  • Rib eye of beef (750g) $100.00
  • Saturday-cajun chicken sm $6 / lg $8
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Friday-roast beef sm $6 / lg $8
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Chicken/Pork Katsu Curry $11.50
  • Tempura udon $11.50
  • Unagi(Eel)
  • Unagi(Eel) Don $13.50/ $8.00
  • Teriyaki Tofu Don $10.50
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Spicy Chicken
  • Teriyaki Chicken Don $10.50/ $7.00
  • Wedges (p/scoop) $5.50
  • Boneless Spring Onion Chicken $36
  • Seasoned & Spring Onion $35
  • Boneless Fried & Spring Onion $37
  • L-pack
    • 2 drums & 18 nibbles
  • Extra Drumstick $2.80/$3.30
  • Kumara Chips (p/scoop) $5.50
  • Spring Onion Combo $7
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Fettuccini Carbonara $16.50
    • An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
  • Gluten Free Bread $2.50
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • -With house preserves and cream cheese $7.50
  • FISH BATTERED $3.10
  • 1/2 DOZEN
  • HAM & CHEESE $4.50
  • HAM & TOMATO $4.50
  • VEGETARIAN $2.60
  • HAM & EGG $4.50
  • HASH BROWNS $1.00
  • CHICKEN HALF
Classic Bakehouse

Classic Bakehouse

location

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794518

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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