Classic Bakehouse in 20 Elliott Street Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

  • Minimum chips $2.80
  • Tomemade fish cakes $2.50
  • Vege pattie $3.20
  • Steak $4.00
  • Vege rolls $1.90
  • Garlic bread $2.70
  • Chips $2.80
  • Bacon $6.20
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Drumstick $2.00
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Hotdog with sauce $2.00
  • Snack Box $5.70
    • 1 piece of chicken thigh and regular chip
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Mongolian beef $13.50
  • Steak $3.20
  • Cheese $3.40
  • Oyster sauce beef $13.50
  • American hot dog $3.00
  • Chicken $3.20
  • Prawn $12.50
  • Banana fritter $1.40
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Bacon $4.9
  • Toast $3
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • C4 Chicken Tempura Don $12
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • E7 Oyster Mayo $9
  • C7 Pork Cutlet Curry $14
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • A5 Gobo Salad
  • B1 Chicken sauce cutlet set $14
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • Prawn Masala $ 19.00
  • Mixed Vegetables $ 15.00
  • Mung Daal Halwa $ 5.00
  • Daal Makhani $ 15.00
  • Poppadoms (3 pieces) $ 2.00
  • Palak Kofta $ 15.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Lunch Combo $ 11.00
  • ●Pancakes
    • With:
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Potato Wedges
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • hash $3.00
  • spinach $2.00
  • Chef's Special
    • (check our board)
  • avocado $3.00
  • bacon $4.00
  • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
  • Chefs Special
    • (check our board)
  • Breakfast Special
    • (check our board)
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Ostriche pacifiche $3.2
    • fresh rock oysters w.balsamico & lemon (as available) (each)
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Insalata caprese $17.9
    • fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
  • Verdure di stagione $9.9
    • seasonal vegetables
  • - Marmite OR Vegemite
  • - Vegemite / Marmite
  • - Avocado smash with lemon & chili flakes
  • - Pastrami
  • - Salmon, Cream Cheese, Dill
  • SPECIALS $9.80
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Nutella
  • Thai Chicken $8
  • Spring Onion & Fungus $6
  • Spicy Pork Liver Salad $8
    • per plate
  • Pork Rice Pot $10
    • Per pot
  • Cured Meat Rice Pot $13
    • Per pot
  • BBQ Pork Rice Roll $5
    • Per plate
  • Beef Skewer $12/$15
    • 15 skewer/20 skewer
  • Sausage $2
    • Per skewer
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • Toasted multi rain and preserves $7.50
  • Seafood chowder $17.00
    • With toasted foccacia
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • Bacon and egg toastie $8.00
  • Baked beans, sausage and egg on toast $8.00
  • Chorizo sausage $16.00
    • Mushroom and bacon in a creamy sauce on foccacia
  • Chicken cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Ham cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Potato cheese
  • Double cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef cheese
Classic Bakehouse

Classic Bakehouse

location

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794518

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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