Classic Bakehouse in 20 Elliott Street Menu

Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Egg Noodle $ 12.00
    • noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Moyashi Ramen $ 11.80
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Shoyu Moyashi Butter Corn Ramen $ 12.80
    • homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
  • Coconut rice $ 6
    • Tempered with mustered seeds, curry leaf and coconut cream
  • Mahi Fish Tikka $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • Eggs $8.90
    • Add Steak
  • Kids bacon and egg $7.90
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Pancakes $4.90
    • Add Bacon
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Toasties $1.00
    • Add an extra filling
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Stir Fried Beef with Oyster Sauce $26.00
  • Beef with Sze-Chuen Sauce $26.00
  • Braised Imperial Duck (Advance Order) $78.00
  • Sweet and Sour Hapuka $32.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Pumpkin $0.50
  • Pineapple Fritter $0.80
  • Chicken $8.00
  • All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
  • Roast Pork / Lamb / Chicken $4.00
  • Potato Fritter $0.40
  • Family Tray $15.00/$22.00/$45.00
  • Bami Goreng (Noodle) $9.00
  • Seafood Tofu Soup / Hot and Sour Soup $10.00
  • Steam Vege S $18.00 / L $28.00
  • Salted Fish & Chicken, Tofu Hot Pot / Eggplant Salted Fish Hot Pot / Beef Brisket Hot Pot $30.00
  • Stir Fried Chinese Broccoli in Ginger Sauce $38.00
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • Jee Jee Marinade Chicken Hot Pot $38.00
  • Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
  • Shredded Beef Congee $11.90
  • BISTECCA DI MARE $36.00
    • - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
  • Large $19.00
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • Large $19.00
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • Regular 9 inch $12.00
  • Regular $13.00
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Wedges with Bacon & Cheese $14.50
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • K32. Gesoage $7.50
    • Crispy squid tentacles
  • Skewers
  • K14. Salmon Don $12.50
    • Teriyaki salmon on a bowl of rice
  • Karaage
    • Crispy fried chicken
  • Beef Tataki
    • Finely sliced seared sirloin served rare with ponzu sauce
  • Y16. Ika $9
    • Squid
  • K12. Kaisen Salad $14
    • Seafood salad
  • MEAT LOVERS $35
  • Thick Chips (Small/ Large) $5/$7
  • Roast Chicken & Stuffing $6
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Free Range
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Gravy $3.00
  • Stanleys Chicken $2.00
    • Drumstick
  • Sandwiches $5.00
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • Lamb Shank $18.00
    • 2 Shank Meal
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • $28 Combo $28.00
    • 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 MUSSEL $0.70
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • CHIPS(MINIMUM) $2.50
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 PINEAPPLE FRITTER $1.00
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 SQUID RING $1.00
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Plain roti $3.00
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Chicken Fried Noodle $11.00
    • Fried chicken, vegetables and noodle with teriyaki sauce
  • Chicken Teriyaki Don $11.00
    • Chicken Teriyaki with vegetable on rice
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Green Tea Ice Cream $4.00
  • Salmon and Avocado Roll $10.90
    • 10 pcs
  • Tempura Don $12.00
    • Prawn, crab meat and vegetable tempura with vegetables, egg and sauce on rice
  • Salmon Sashimi $11.00
    • 7 pcs sashimi
  • Salmon Sashimi Set $11.00
    • 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
  • Mini pizza $3.90
  • Mussels & Chips $8.90
  • Baked beans & eggs on toast $8.90
  • Steak & Cheese Burger $3.90 / C $8.90
  • Rave Burger $3.90 / C $8.50
  • R = Regular / L = Large / S=Small
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Chicken Pulao $6.00
Classic Bakehouse

Classic Bakehouse

location

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794518

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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