Classic Bakehouse in 20 Elliott Street Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
Prawn $9.50
Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
Beef $18.00
Pork $18.00

93. Sambal Prawn with Petai $35.00
c) Seafood $11.80
48. Gong Bao Pork $23.00
57. Curry Beef $26.00
c) Curry Chicken $13.90
65. Deep Fry Chicken with Salt & Pepper $23.00
111. Stir Fry Bean Sprout With Salted Fish
49. Black Pepper Pork Chop $25.00

Home made Mushy Peas $4.00
Calamari Rings $1.10 each
60ml Tomato Sauce $1.10
Battered Scallops $1.90 each
Battered Oysters N/A
- Seasonal pricing
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Fresh Tarakihi $6.90
- Grilled
Prawn Skewers $4.00 each

BBQ Pork $11.50
Special for 2 $24.00
- Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
Bami Goreng (Noodles) $13.00
Combination Seafood $16.00
Chicken $11.00
Combination Meat $12.00
Steak $11.00
Prawn $12.50

OUR FRESHLY MADE PIES $12.50
- chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
EGG BENEDICT $16.54
- with bacon
Limoncello Curd, White Chocolate Mousse, Lemon Shards
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
TOASTED SANDWICHES ON MOLLENBERG $7.50
- 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
Fish and Chips Battered or Bread Crumbed
CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing

-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-Add bacon $5.00
Adds on
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb

or add bacon $12.80
MUSHROOMS $12.50
- with chorizo and five grain
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
or add avocado/bacon/salmon $17.50
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
OMELETTE $15.50
- ham, tomato, cheese with five grain
MUESLI $9.80
- with stewed plums and yogurt

- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
Porridge
Side Menu
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
- Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
Toast Bagel
- Raw Sugar, Cream $7.50

wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
lamb brains, onion cream, pickled grapes $18.00
cypriot burghul (V, GF) $8.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00

Roast Pork on Rice
Chicken $8.00
Bacon $3.80
Fish $3.80
Fish $9.90
Fried Rice
BBQ Pork $9.90
Chicken $9.50

Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
DF = Dairy free option / GF = Gluten free / V = Vegetarian
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
-With raclette $34.00
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Feeds 4
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue

Duck with Noodles $23.90
- Egg noodles stir fried with roasted duck, soya sauce and spring onion
Pad Nam Mun Hoi $17.90
- Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
Goong Ob Woon Sen $23.90
- Vermicelli with king prawns and vegetables served in a hot plate
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
Curry Puff $6.50
- 4 pieces. Minced Chicken with potatoes in puff pastry
Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
Sizzling Sukiyaki $17.90
- Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
-Prawns or Scallops $23.90

Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
Pasta: gluten free pasta is available $2.00
Olive bread S $9.00 / L $13.00
Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
Russian R $14.50 / L $25.00
- Ham, bacon & egg.
Garlic Pizza Bread S $8.50 / L $12.5
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.

- Sweet Chilli
3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
+ $2.00 Chips
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
4 TENDER BEEF SUKIYAKI DONBURI $12.00
- Tomato
- Teriyaki & Pepper
CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)

26. Wrap $5.50
4. Berry Pancakes $14.90
- w/ whipped cream & maple syrup
28. Berry Pancake $8.00
7. Bacon Egg Benedict $14.90
6. French Toast $14.90
- w/ caramelised banana, bacon & maple syrup
11. Bacon and Eggs $14.50
- w/ toast & grilled tomato
25. Vogel $5.50
19. With cream cheese or butter $6.00

Classic Bakehouse

Auckland Region > Auckland > Classic Bakehouse

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794518

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM