Classic Bakehouse in 20 Elliott Street Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
Chicken Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.
Paradise Dum Biryani Combo $45.00
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Chicken Kadai (made to order) $16.00
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.

E $25.00
- BBQ pork fried rice and chicken chow mien
Hot curry dishes
-BBQ pork fried rice
Chicken $11.50
-Half $17.00
Combination roast meat
Meat $3.00
Fish $2.00

Golden Fries $4.50
Garlic Pizza Bread $7.50
- w garlic butter
Kumara Chips $5.50
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
Meat Lovers $19.00
- ham, beef, chorizo, salami, tomato base sliced olives
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
Cheesy Pizza Bread $9.50
- w caramelized onion rosemary & mozzarella
Grilled Haloumi Salad $18.50
- w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin

Giant Hot Chocolate Fudge Brownie $18.50
- delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
Capri $26.00
- pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
Chocolate Mousse $9.00
- topped with fresh whipped cream, chocolate sprinkles & a cherry on top
Margherita $25.00
- rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
Salmon Supreme $28.00
- salmon, avocado, dill, mozzarella & a side of sour cream dip
Mediterranean Chicken or Snapper Salad $26.50
- chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing

THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
Free range poached egg $2.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
Free range streaky bacon $6.00
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)

Steamed dumpling H $6.00 / F $12.00
Crayfish Sashimi Two Courses seasonal
Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
Steamed pork belly with vegetable $25.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Northern Chinese style flour & combination seafood soup $22.00
Hot and Sour Soup S $6.00 / M $18.00
Sweet & sour fish $22.00

Vanila Ice Cream $3.50
Chicken Teri Roll 4pcs $7.00 8pcs $12.00
Sushi & Sashimi Set $25.90
Sushi & Sashimi Set $24.90
Hot chilli Salad $15.00
Unagi Kabayaki $21.90
Chicken Teriyaki $ 19.90
Chicken Teri & Karage Set $23.90

Chicken & Veges in Black Bean Sauce $14.00
All served with Bean Sprout, Spring Onion, Peas N/A
Curry Prawn & Veges on Rice $15.50
Nasi Gorang (Rice) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
Mussel Fritter $2.50
Dinner D - ideal for 2 - 3 persons $26.90
- Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
Chips $3.00
Chicken Egg Fu Yong $12.50

BBQ Pork / Stir Fried Beef on Fried Rice $15.00
Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Spicy Pho With Seafood / Chicken / Beef $13.00
Prawns $6.00
- $ ea, Deep Fried Prawns

1/2 Chicken with Chips or Rice or Salad $13.50
Spiced Rice S $3.60 / M $5.00 / L $6.50
Grilled Fresh fat Free Chicken Breast
Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad
Shredded Charcoal Chicken Meals
2 Whole Chicken with large chips, large salad & large rice $57.00
Onion Rings (10 pcs) S $4.00
1/4 Chicken Potato & Gravy Coleslaw $9.90

Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
Tow hu song kreung (mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Thaley nang nuan (mild) $20.90
- Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Steamed jasmine rice * $ 2 per dish *
Goong pad gratiam priktai (mild) $20.90
- Stir fried tiger prawn with garlic, courgettes and leak
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves

Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste

BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
SOFT BOILED EGGS, SOLDIER
BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
Aoraki cold smoked salmon $6.00
OPEN FACED OMELETTE $16.50
- change daily
Roasted tomatoes, mushrooms, avocado $4.00

Cashew Nuts $10.00
Cucumbers with Spicy Sauce $12.00
Peking Spare Ribs on Rice $16.00
Combination Vegetable Fried Noodle $16.00
Fried Rice Noodle with Pork $16.00
Boiled Soy Beans $12.00
Deep Fried Kumara with Sugar Syrup $16.00
Spicy Jellyfish $10.00

Roast Chicken Leg(each) $ 7.00
Golden Potato (each) $ 0.70
Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Fried Chicken (each) $ 1.30
- Wing
Fried Chicken (each) $ 3.90
- Thigh or Drumstick
Roast Meat Sandwiches $ 7.00
Pork (Medium) $ 12.90
Combo 2 $ 7.50

Classic Bakehouse

Auckland Region > Auckland > Classic Bakehouse

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794518

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM