Classic Bakehouse in 20 Elliott Street Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Vada sambhar(4pcs) or Pani puri from Bikaner Express. Fay's Place offers many options including 4 Fish and Ham. Green Bay Bakery includes a wide range like Lolly Slice or Chicken. Miso Soup and Edamame Beans from . Mr Yakitori offers The Long's Bakehouse and Chicken thigh.

Nearby Sample Menus

Shrikhand puri-papad & picke $8.50
Grilled cheese sandwich $6.50
Chips $3.00
Puran Poli $1.80
Samosa pao $5
Kaju katri/kaju rolls $30/kg
Gajjar halwa $25/kg
Bread pakoda $1.80

BBQ pork fried rice $10.60
Combination curry on rice $12.50
Fish Burger $4.50
Prawn $12.00
Pork & pineapple Vegas $11.60
Beef black bean sauce $11.60
Seafood $13.60
Steak $10.30

Chicken
Low Carb Option
- Substitute rice for lettuce
Calamari Rings & Chips
Your choice of meat served with rice
Falafel
Mixed
- chicken & lamb
Chips Small $3.50
Fish (Hoki) $2.00

- Bacon / Salmon $5.00
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
●Bagel $7.50
- With cream cheese & jam

-Tomato, basil, mozzarella $16.00
Market fish, garden harvest $29.00
Organic chicken cotoletta, lemon, rocket, celery $28
Gypsy salad, goddess dressing $8
Crayfish, new season potatoes, tomato, radish $39
Manzanilla olives $6
Lamb shoulder, polenta, peas, gremolata $32.00
Crayfish, new season potatoes, tomato, radish $39.00

24. Massaman Curry
- A tender diced beef or lamb cooked with capsicum, potato and onion
Prawn/Seafood $21.00
Lamb $18.00
88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
13. Tom Kha
- Traditional coconut soup with mushroom and Thai herbs
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables
7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
29. Pad Nam Mun Hoi
- Mixed vegetable, mushroom in oyster sauce

BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)

Pork/Chicken/Spare Ribs/ Wonton $13.00
Singapore Fried Noodles $14.00
Beef/Pork/Chicken $13.00
Chicken Nibble $1.10
Combination Seafood $16.00
Beef/Pork/Chicken/BBQ Pork $13.00
King Prawn Pan Fried $18.00
Beef/Pork / Chicken $13.00

Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
Dim Sum (4 for) $6.95
- Shu Mai
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Pan fried dumplings $1.10 ea
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
-BBQ pork $3.50 ea
Freshly cooked dumplings (10 for) $10.90

Guanciale
- pork guanciale, rosemary
homemade dessert
Carbonara
- bacon, egg, butter, parmesan
served with contorno
Diavola
- hot chorizo, mushroom, capsicum, red onion
Filetto di pollo $ 22.00
roast potatoes
Contadina
- chicken, bacon, hot chorizo, sausage

Braised pork trotters with white vinegar
Steam pork mince $8.00
- With preserve chinese vegetable (mei cai) on rice
Stew chicken kidney with polygonatum and bamboo fungus $6.00
- Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
Steam pork mince $8.00
- With preserve chinese vegetable (dong cai) on rice
Almond paste $2.50
- Function: good for acne and digestion
Take away box (S) $0.20
Steam chicken wing / Chicken combinations with pineapple on rice $9.00
Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00

Fish with Rice
Lamb with Rice $13.00
29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
10 Black Pepper
- Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
9 Ginger & Spring Onion Lamb with Rice $13.00
Beef with Rice $12.00
15 BBQ Beef & Vege with Rice $13.80
- Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege

Chicken and Chips Small $7.90
Butter Naan $3.00
Shami Kebab $10.00
- The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils) Half
Lamb Biryani $16.00
Tandoori Chicken $12.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
Korma $14.99
- Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
Garlicky Mushroom Pakora (8 Pcs) $9.90
- These are mushrooms that are dunked in a spiced garlicky batter and deep-fried until golden brown
Onion Bhaji (6 Pcs) $6.00
- Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter

(Tempura will be served with prawn, vegetable, dumpling tempuras)
Beef Udon $9.90
Chicken Donburi $10.90
Udon $7.90
Ramen $7.90
41 pieces $50.00
Beef Teriyaki $9.90
Served with Rice on Mixed Vegetable

Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
-With sweet chilli & sour cream $7.80
-Smoked salmon $7.50
Beef and red bean nachos $12.80
- Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
-Mushroom $3.50
Plain toast $4.00
- 2 slice of ciabatta or wholemeal grain served with jam and butter
Sides
-Mushroom and spinach $16.00

Classic Bakehouse

Auckland Region > Auckland > Classic Bakehouse

Address

20 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794518

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 7:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM