Classic Bakehouse in Auckland Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Hotstone Bibimbop or Fresh Bibimbop from Bebop. Toto' Pizza offers many options including Pizza 8-12 persone and Pizza 13-17 persone. The Bean includes a wide range like BIG BREAKFAST or EGGS BENEDICT. Chips / Spring Roll / Curry Roll and Wedges from . Wharf Road Chinese Takeaway offers Luna Tea with Rindu Malaysia Kitchen and Curry Chicken Served w Jasmine Rice.

Nearby Sample Menus

Steak & Tomatoes $15.50
-with Mayonnaise Fish Burger $8.00
Steak $14.00
Vegetable $11.50
Chicken, Prawns, & Egg with Rice Noodles,Garnished with Crushed Peanuts $15.50
Cheese Burger $5.00
Diamond Special $16.50
- With Prawns, Chicken, Roast Pork & Cashew Nuts
Mushrooms(Carton) $4.00

Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
Fat Tuesday Rump $47.9
- 700g
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.
New York Strip $34.9
- 300g
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.

BACON BUTTY
-Potato Cake $4.00
HOUSE SMOKED SALMON SALAD $18.50
- w/ tomato, salad greens & lemon hollandaise
ADD bacon $15.00
all $5.00
BUTCHERS SHOP PANCAKE
- w/ streaky bacon $17.00
LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast

LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
458ML BEN & JERRY'S ICECREAM $13.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Onions, olives $2.00
120ML BEN & JERRY'S ICECREAM $5.00

Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.

Deep- fried savoury puffs $4.50
Seafood fried noodles $28.00
Steamed custard bun $5.00
Steamed spare ribs & chicken feet on rice $12.00
Preserved vege & pork vermicelli in soup $24.00
Shrimp & chives dumpling $5.50
Sweet flaked egg $4.50
Baked custard bun $5.00

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Dukkah & Man O War oil with pide bread
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

MIXED $6.70
- 6 pcs
DELUX PACK $9.80
SALMON $9.00
- 7 pcs
COMBINATION $8.80
GREEN TEA $2.00
SUSHI $4.70
- 4 pcs
NIGIRI $8.80
- 5 pcs
MISO SOUP $2.00

A combination of entrées $8.50
- Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
Pet Pad Gratiam Prik Thai (Mild) $19.90
- Stir fried duck with garlic, courgettes and leak
Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Gang Panang Neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves

Chicken $3.00
Steak $3.00
12 won ton $5.70
Steak $6.70
Combination meats & cashew nuts $9.20
Bacon and Egg Roll $3.40
Special 4 $20.00
- Steak Fried Rice, Sweet & Sour Pork, Cihcken Chow Mein
Chicken & cashew nuts $9.00

Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Honey Mustard
- chicken breast, vege
Salad M $8.90 L $11.90
Kid's Eggs on Toast $7.90
Caesar
- chicken breast, bacon, egg, parmesan
with bacon $14.90

Combo Meats $12.50
Vegetable M $7.00 L $9.50
Steak M $7.50 L $9.80
No. 11 $11
- 2 Spring Roll, 3 Fish, $2 Chips
Prawn M $9.50 L $12.50
Chicken Cashew Nuts $13.50
Large Meat Patties $1.80
Fried Kuai Teow $11.00
- Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce

Lamb Masala $14.50
Fish/Prawn Curry $15/$16
Chicken Kothu $10.50
- With Gravy
Lamb Korma $14.50
Dhal Curry $10
Keema Dosai $9.50
Rice $2
Chicken Masala $14.50

Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Cheese and red peppers $12.50
Quesadilla
Grilled chicken, cheese and red peppers $13.50
Curly fries with tomato sauce Small $9.00/Large $14.00
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs

Canadian cured Bacon $6.50
Wilted Baby Spinach $6.00
CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
GRANOLA $13.00
- chia yogurt fruit salsa
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Roast tomato $4.00
ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
Fries $7.00