Classic Bakehouse in Auckland Menu

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Classic Bakehouse in Auckland has no menu available, but can choose from many other options such as Hotstone Bibimbop or Fresh Bibimbop from Bebop. Toto' Pizza offers many options including Pizza 8-12 persone and Pizza 13-17 persone. The Bean includes a wide range like BIG BREAKFAST or EGGS BENEDICT. Chips / Spring Roll / Curry Roll and Wedges from . Wharf Road Chinese Takeaway offers Luna Tea with Rindu Malaysia Kitchen and Curry Chicken Served w Jasmine Rice.

Nearby Sample Menus

Fried beef slices with satay sauce $15.00
Fried beef slices with spring onion $13.80
Black mushrooms and sliced chicken soup $10.00
Dongpo pork joints in brown sauce $14.00
Chicken and sweet corn soup $10.00
Pork mince and beef mince $10.00
Fried egg and tomatoes with sauce on noodles $10.00
Assorted mean with tofu in casserole $14.80

Kuey Tiew Rad Na $29.50
- Rice Noodles with Seafood & sauteed Vegetables
Kaeng Dang Talay $34.00
- Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Karee Pub $14.00
- Thai Curry Puff with Minced Chicken & Vegetables
Red Curry $27.50
- Mushroom, Green Peas & Tofu cooked in Coconut Milk
Pa Ped Tha Lay $34.00
- Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas
- Nua Kata
- Sizzling Platter of Sliced Tender Beef Marinated with Thai Spices
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce

Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
Garlic Naan $3.00
- Naan bread with a touch of garlic
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Beef Potato Masala $13.00
- Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
Mixed Vegetables $11.00
- Seasonal Vegetable cooked with a spicy curry sauce
Raita $3.00
- Cucumber and Yogurt very mildly spiced

Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
Sweet & Sour Pine Nuts Fish Seasonal Price
Deep Fried Squid / Jelly Fish Salad $8.00
Deep Fried Chicken
Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
Ice Cream $5.00
Seafood Tofu Soup $8.00
Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00

Gluten Free Bread (2) - extra $2.50
Avocado or Spinach $3.00
Hash Browns $2.00
Bagel $11.50
- with haloumi, spinach, avocado, tomato & aioli
Eggs Benedict on english muffin $17.50
- with bacon
French Toast $16.50
- with bacon, banana & maple syrup
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast
The Salmon $12.50
- smoked salmon, miso, cauliflower, sesame

- BANGERS MASH
Calamari $14.00
Bowl of Fries $9.00
Chicken Nuggets $12.00
1 person $29
- CHICKEN QUESADILLA
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad

Gang Pha
- Thai country style,thai spices with vegetables
Squid
Chicken,Beef Or Lamb $12.50
Sizzling Prawns
Chicken,Beef or Lamb $12.00
Sizzling Mixed Seafood
Vegetarian $11.00
Chicken,Beef Or Lamb $13.50

Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Pan fried fish of the day
Chilli battered prawns
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Beef & Reef
- Scotch topped with scallops mornay
Aged scotch fillet steak
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt

Aloo Mutter $7.00
Beef Vindaloo $9.50
Butter Chicken $9.50
Lamb Madras $9.50
Aloo Paratha $2.50
Chicken Tikka Wrap $6.00
Veg.Pakora 3 Pcs $2.50
Chicken Korma $9.50

Pork pasty $2.80
Mince savory $1.20
Sausage roll $1.60
Mince pie $3.20
Steak and cheese pie $3.20
Mince and cheese pie $3.20
Butter chicken $3.50
Steak pie $3.20

Onion salad $2.99
Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce
Veg platter $12.99
- Samosa, mix pakora, onion bhaji
Chicken salad $6.99
Achari chicken tikka H$9.99/F$14.99
- Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices

Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
1/4roast chicken fries & salad $18
Daily Specials N/A
Eggs benedict on potato cakes with salmon or bacon $18
Panko crumbed goats cheese salad $17
Cream style mushrooms with spinach on toast $14
Muffins Scones and treats at the bar N/A

Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
Chicken $5.00
Tartines steak fries with house aioli $7.00
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Roasted with tomatoes $.20
-With smoked salmon and baby spinach $19.00