Clinker Cafe in Tasman Menu

LIGHT SNACKS AND SANDWICHES LIGHT SNACKS AND SANDWICHES
  • Soup of the day $12
    • with home baked bread
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
SALADS SALADS
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
MAINS MAINS
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
SIDES SIDES
  • Chips $8
  • Side vegetables $7
  • Side salad $7
  • Potatoes croquets (4) $6
  • Bread & butter $4
  • Baby potatoes $6

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
T.O.A.D Hall Store & Cafe (sample menu)
  • Sourdough Ciabatta N/A
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Avocado $4.50
Richmond Takeaways (sample menu)
  • Meat Pattie $2.80
  • Fish of the Day $3.80
  • Chocolate Donut $2.40
  • Bacon Burger $6.00
  • Vegetarian Roll $3.10
  • Onion Ring $0.90
  • Chicken Schnitzel $3.80
  • Blue Cod $6.00
Headquarters Cafe & Bar (sample menu)
  • Grilled Steak Sandwich $18.50
  • Garlic Bread $9.50
  • Fish 'n' Chips $18.00
    • pan fried
  • HQ Big Breakfast $22.50
  • Fish 'N' Chips $8.50
  • Wedges - Bacon & Cheese $12.50
  • HQ Mini Breakfast $17.00
  • Southwest Chicken Salad $18.00
Chai You (sample menu)
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • - Prawns/Mixed Seafood $13.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • (served with steamed rice)
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • - Chicken/Beef/Tofu $9.00
  • L64. Golden Noodles
    • Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
  • 1. Chicken Won Tons $7.00
    • Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
Moutere Inn (sample menu)
  • Pepperoni $23
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Garlic Bread $8
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Sausage, Roast Capsicum & Olives $23
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • (gluten free base add $2)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
The Apple Shed (sample menu)
  • Garlic and herb buttered hot ciabatta $7.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • -With liqueur
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Affogato $11.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Sticky rice with preserved meat $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • House special fried rice $7.95
Rimu Wine Bar (sample menu)
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Prosciutto $9.00
    • sliced Italian ham
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
The Wholemeal Cafe (sample menu)
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Check out our lunch N/A
    • specials board for more options.
  • Hollandaise $3
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Tomato fresh or fried $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Chorizo $4
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Hooked on Marahau (sample menu)
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • IN A HURRY?
  • Tomato, avocado $12.00
  • Salted almond toffee
  • BAGELS
  • Salmon, cream cheese $16.00
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
Subway - Motueka (sample menu)
  • Pork Riblet N/A
  • Wrap N/A
  • Subway Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Sweet Chilli N/A
  • Double Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Hot Chilli N/A
Naked Possum Cafe (sample menu)
  • -Sm $6.00
  • Anatoki smoked salmon open sandwich $21.00
  • Seasoned wedges
    • Served with chilli and sour cream
  • Pizza bread $6.00
  • Homemade wild game pie meal
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Tahr salad $18.00
  • Smoked chicken salad $18.00
Muses Cafe (sample menu)
  • Pineapple ring $2.50
  • Mussels $0.60
  • 2 fish bites n/a
  • Hotdog $3.80
  • 2 nuggets n/a
  • Mini spring rolls $0.60
  • Half scoop chips $3.00
  • Kids box w/ chips $5.00
Petite Fleur at Seifried Estate (sample menu)
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Dessert Platter $14.50
    • A combination of the above - serves 1
Clinker Cafe

Clinker Cafe

location

Address

Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211040

email

Email

info@clinkercafe.co.nz

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

KT's Takeaways Motueka

Wheelhouse Takeaways

The Beached Whale Restaurant and Bar

Eastern Cuisine Restaurant and Takeaway

The Gumboot And The Morepork

Ellis Street Takeaways

Riwaka Hotel

Tapawera Hotel