Clinker Cafe in Tasman Menu

LIGHT SNACKS AND SANDWICHES LIGHT SNACKS AND SANDWICHES
  • Soup of the day $12
    • with home baked bread
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
SALADS SALADS
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
MAINS MAINS
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
SIDES SIDES
  • Chips $8
  • Side vegetables $7
  • Side salad $7
  • Potatoes croquets (4) $6
  • Bread & butter $4
  • Baby potatoes $6

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • 1/4 $25.00
  • - Add extras $4.00
  • AVAILABLE UNTIL 12 NOON DAILY
Richmond Takeaways (sample menu)
  • 1/2 Kumara $3.70
  • Oyster $2.20
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Chicken Schnitzel $3.80
  • Bacon, Steak, Ham $1.00
  • Meat Pattie $2.80
  • Curry Roll $3.10
  • Chicken Pack $13.90
    • 3 chicken breasts, 1 S.C chips
Armadillo's (sample menu)
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
KT's Takeaways Motueka (sample menu)
  • SPECIALITY FISH From $4.50
  • 125ml FRUIT DRINK
  • PINEAPPLE RINGS $2.60
  • RIG $4.00
  • BACON PATTIES $3.00
  • - Per 1/2 Scoop $4.00
  • PRAWN TWISTER $1.50
  • HAM & EGG SANDWICH $2.00
Wheelhouse Takeaways (sample menu)
  • Potato & Bacon Patty $3.00
  • Scallops $1.50
  • Double Meat Burger $6.70
  • Pany Patty $3.00
  • Chicken Patty $3.50
  • Blue Cod $6.50
  • Extra crumbed or grilled $1.00
  • Crab Stick $2.00
Headquarters Cafe & Bar (sample menu)
  • French Toast $9.50
  • Kids Platter $10.50
  • Selections - Platter for one $12.50
  • Chicken Nuggets & Chips $8.50
  • Garlic Bread $9.50
  • Prawn Twisters $15.50
  • French Toast $17.50
  • Eggs on Toast $8.00
Chai You (sample menu)
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Prawns/Mixed Seafood $12.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Combination (Chicken +Beef+ BBQ Pork) $10.50
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
The Wooden Spoon Cafe (sample menu)
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
Rimu Wine Bar (sample menu)
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Vanilla Bean Cafe (sample menu)
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bagel $6
    • w. cream cheese
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
The Courthouse Cafe (sample menu)
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Bacon, Smoked Salmon or Haloumi $4.50
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • SIDES
  • Add smoked chicken $4.50
  • Kids Platter for 2 $20.00
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
The Wholemeal Cafe (sample menu)
  • Chorizo $4
  • Avocado $3
  • One egg $3
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Wilted greens $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Bacon $4
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
Naked Possum Cafe (sample menu)
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • -Or 1 cake $13.00
  • Chocolate or berry sundae
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Homemade wild game pie meal
  • Venison open sandwich (GF) $21.00
  • -Sm $7.00
Petite Fleur at Seifried Estate (sample menu)
  • Grilled Halloumi Salad $23.50
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Hamburger and Fries $12.50
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Dessert Platter $14.50
    • A combination of the above - serves 1
The Cellar Door Restaurant & Cafe (sample menu)
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Garlic Flat Bread $7.00
  • 3 patties $29.50
  • Fries $3.00
  • Bacon $5.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Clinker Cafe

Clinker Cafe

location

Address

Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211040

email

Email

info@clinkercafe.co.nz

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
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