Address
Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
Clinker Cafe in Tasman Menu
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LIGHT SNACKS AND SANDWICHES-
Soup of the day $12
- with home baked bread
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Breads and Dips $14
- Chef’s selection of three dips
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
SALADS-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
MAINS-
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
-
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
SIDES- Chips $8
- Side vegetables $7
- Side salad $7
- Potatoes croquets (4) $6
- Bread & butter $4
- Baby potatoes $6
Nearby Sample Menus
- Scallop $1.80
- 1/2 Chips $2.50
- Plain Donut $2.20
- Chicken Tender $1.80
- Jam Wrap $2.50
- Flounder Fillet $4.00
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Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
-
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
- VEGETARIAN BURGER $6.90
- RIG $4.00
- FISH CAKES $3.00
- CURRY ROLLS $3.00
- BUTTERED BREAD Per Slice $0.50
- HAM & SALAD ROLLS $4.00
- QUICHE $4.30
- SHOESTRING CHIPS
- HotDog $3.00
- Mussels $1.00
- Deep Fried ice cream $3.50
- Steak & Onion Roll $3.00
- Onion Ring $0.70
- Chow Mein Noodle $12.00
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Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
- Spring Roll $3.00
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
- -Side salad $8.00
- All our pizza base are handmade
-
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
- -Half serve $5.00
-
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
- ●Mains
- - Prawns/Mixed Seafood $12.50
-
1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- - Prawns/Mixed Seafood $13.00
- L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
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5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
-
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
- - Chicken/Beef/Tofu/BBQ Pork $10.00
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- All pizza bases are made here at the Inn
-
Edamame $7
- Steamed soy beans
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- Pepperoni $23
-
Chicken Wings $9
- With chilli butter and ranch dressing
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- (gluten free base add $2)
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Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- -Large $20.50
- -Lamb $7.50
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- -Medium $15.50
- - Medium $15.80
- - Large $19.00
- -Small $11.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Garlic and herb buttered hot ciabatta $7.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Fresh ciabatta with flavoured butter $7.50
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Dolmades $5.00
- Greek stuffed vine leaves
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Prosciutto $9.00
- sliced Italian ham
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Open for breakfast from 8am-12pm
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AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
- Small $2.99
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- Large $9.99
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Spinach, tomato or mushrooms $3.50
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KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
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Cheese Omelette $14
- with toast or a simple salad.
- Chorizo $4
- Avocado $3
-
Pancakes $16
- Banana and maple syrup with Berries or bacon
- Mushroom $3
-
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Bacon $4
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
- Pizza Sub with Cheese N/A
- Roast Beef N/A
- Thinly Cut Ready Salted N/A
- Hot Chilli N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
- Subway Seafood Sensation N/A
- BBQ N/A
- Sausage $3.50
- Half scoop chips $3.00
- 2 fish bites n/a
- Chicken nuggets $0.60
- Mini spring rolls $0.60
- Crabsticks $2.50
- Scoop of chips $3.80
- Mussels $0.60
-
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- Garlic Flat Bread $7.00
- Prosciutto $5.00
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Clinker Cafe
Phone
035211040
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
Beechnest Drive, Saint Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman Gluten Free Menus
- Tasman Vegetarian Menus
- Tasman Region Cafe Food Menus
- Tasman Region European Menus
- Tasman Region Gluten Free Menus
- Tasman Region Vegetarian Menus