Cobb & Co in Taupo Menu

BREADS BREADS
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily.
  • Add the two Dips for $3.40
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Add grilled cheese for $2.00
STARTERS STARTERS
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Shrimp Cocktail GFA $13.90
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Spiced Squid GFA $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Double up for an extra $9.00
  • Mushroom & Bacon Vol au Vent $11.90
    • Creamy mushrooms and bacon in a warm pastry case.
BURGERS & BASICS BURGERS & BASICS
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Double up the beef & bacon for an extra $8.00
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Nachos GF $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • With our Beef & Bean Mix GF $18.90
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
OFF THE GRILL OFF THE GRILL
  • Choose your Prime Cut n/a
  • Sirloin 250g $32.50
  • Scotch 300g $35.90
  • Big Boy 400g Rump $34.50
  • Junior 200g Rump $25.50
  • Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
  • Choose your Add-ons: Garlic Prawns $5.90
  • Crispy Onion Rings $5.90
  • Two Eggs $3.50
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Cobb Carnivore GF $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
  • Upgrade to a 400g rump for an extra $8.00
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
  • Or upgrade to Curly Fries or Wedges for $2.50
COBB CLASSICS COBB CLASSICS
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Hoover Hog GFA $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Double up for an extra $9.40
  • Roast of the Day GFA $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
  • Cobb Schnitzel $25.90
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
FROM THE SEA FROM THE SEA
  • Catch of the Day GF $31.90
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pan Fried Scallops GFA $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
OFF THE LAND OFF THE LAND
  • Coconut Chicken GF $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Caesar Salad GFA $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
SIDES SIDES
  • Fries with Aioli $6.50
  • Curly Fries with Aioli $8.00
  • Wedges with Sour Cream $8.00
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Two Eggs GF $3.50
  • Creamy Mushrooms GF $5.90
  • Crispy Onion Rings $5.90
  • Seasonal Vegetables GFA $5.90
  • Side Salad GF $5.90
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50

Nearby Sample Menus

  • Grinning Gecko brie - Whangarei, NZ $15.00
  • The whole lot $40.00
  • Garden leaves, pear, lemon miso dressing $7.00
  • Marinated Olives $5.00
  • Grana Padano - Piedmont, Italy $15.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Mashed potato & gravy, salsa verde $8.00
  • Massamun Curry $14.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti prawns
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Pad Thai Noodle prawns14.50/chicken$11.50
    • The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
  • Sukiyaki hang $14.50
    • Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
  • Deep fried ice-cream $7.50
    • A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
  • Wontons or wontons noodle soup $9.50
    • Choice of wontons themselves or wontons served with egg noodles and bean sprouts
  • Banana split $7.50
    • Fresh banana with ice cream and chocolate topping
  • Curry Noodle $14.50
    • Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
  • Finns Big Boy Burger (The Mans Man Burger) $21.90
    • Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
  • Kahuna Burger $20.90
    • Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
  • Mini Nacho’s $9.95
  • Salmon Potato Cakes -GF $16.90
    • Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
  • Add chicken $4.00
  • Our Famous Shank Pie $25.90
    • Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
  • Toppings 50c
    • Ham, Cheese, Tomato, Onion Or Pineapple
  • Baked Beans $2.00
  • Vegetable Korma, Naan, Rice $9.90
  • Reshmi Kebab with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Prawn Curry, Naan, Rice $12.90
  • Fish & Chips $5.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Udon $12
    • Japanese style thick noodle soup - Teriyaki Chicken
  • Donburi $12.50
    • Bowl of rice, salad and selection served on top - Teriyaki Chicken
  • Paradise Roll $17
    • Peanut Butter, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Grilled Eel $15
    • 4 piece grilled eel on a hot steel plate
  • Party Pack A $75
    • 63 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crunch, Crispy Chicken, Rainbow rolls
  • Donburi $15
    • Bowl of rice, salad and selection served on top - Teriyaki Salmon
  • Udon $12
    • Japanese style thick noodle soup - Vegetarian
  • Fried Rice $13
    • Stir-fried rice with vegetables or teriyaki chicken
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • White Choc & Raspberry Cheesecake
  • Chocolate Fudge Brownie & Choc Sauce
  • Gluten Free Fries & Aioli $6.00
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
  • Hawaiian
    • Ham, Cheese & Pineapple
  • Pulled Pork
    • Pork, Feta, Red Onion, Walnuts & Apple Sauce
  • Grilled Chicken $18.00
  • Sticky Date Pudding with Caramel Sauce
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Fried rice $20.00
    • Chicken / seafood, salad and rice
  • Beef noodle (PHO) $16.00
    • Rice noodle, beef broth, beef and herbs
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Chilli Cheese Bread $6.5
  • Garlic Bread $5.0
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Nicoise Salad $13.5
    • Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
  • Sticky Pork Ribs $14.5
    • w/ smokey bbq sauce
  • Choose from today's market fish $29.00
  • - four $18.00
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Paraoa iti $12.00
    • kumara & flaxseed w avocado oil
  • Seasonal vegetables w wild thyme butter $8.00
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Hangi style Pikaokao chicken $32.00
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • Paraoa $11.00
    • garlic, lemon & bush herb butter
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Grilled Garlic Bread $5
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Herbed garlic bread $12.5
    • w/ jalapeno & mozzarella cheese
  • Steamed seasonal vegetables $5
    • w/ herb butter
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Mashed potato $5
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Slow cooked lamb belly $17.5
    • w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
  • Sausage roll $2.30
  • Mince and bacon pie $3.80
  • Mince bacon & cheese $3.90
  • Sausage $2.40
  • Stuffed sausage $3.20
  • Mince savories pie $1.60
  • Chips $2.30
  • Steak and bacon pie $3.80
Cobb & Co

Cobb & Co

location

Address

29 Tongariro Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073771112

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Seafood , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 Tongariro Street, Taupo, Waikato, 3330, New Zealand