Cobb & Co in Taupo Menu

BREADS BREADS
  • Cobb Loaf $6.50
    • Our famous loaf, baked daily.
  • Add the two Dips for $3.40
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Add grilled cheese for $2.00
STARTERS STARTERS
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Shrimp Cocktail GFA $13.90
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Pan Fried Scallops GF $16.90
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Spiced Squid GFA $13.90
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Seafood Chowder $14.50
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Double up for an extra $9.00
  • Mushroom & Bacon Vol au Vent $11.90
    • Creamy mushrooms and bacon in a warm pastry case.
BURGERS & BASICS BURGERS & BASICS
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Double up the beef & bacon for an extra $8.00
  • Chicken & Bacon Burger $20.90
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Nachos GF $13.90
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • With our Beef & Bean Mix GF $18.90
  • Wedges with the Works $13.90
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
OFF THE GRILL OFF THE GRILL
  • Choose your Prime Cut n/a
  • Sirloin 250g $32.50
  • Scotch 300g $35.90
  • Big Boy 400g Rump $34.50
  • Junior 200g Rump $25.50
  • Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
  • Choose your Add-ons: Garlic Prawns $5.90
  • Crispy Onion Rings $5.90
  • Two Eggs $3.50
  • Prawn & Parmesan Sirloin GF $34.90
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Cobb Carnivore GF $34.90
    • 200g Premium Angus Pure Rump steak with Cobb's, Country Style Ribs. Kills the meanest hunger.
  • Upgrade to a 400g rump for an extra $8.00
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
  • Or upgrade to Curly Fries or Wedges for $2.50
COBB CLASSICS COBB CLASSICS
  • Country Style Ribs GF $28.50 / $34.90
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
  • Hoover Hog GFA $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Double up for an extra $9.40
  • Roast of the Day GFA $23.50
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
  • Cobb Schnitzel $25.90
    • Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
FROM THE SEA FROM THE SEA
  • Catch of the Day GF $31.90
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pan Fried Scallops GFA $34.90
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
  • Beer Battered Fish & Chips $24.90
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
OFF THE LAND OFF THE LAND
  • Coconut Chicken GF $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Mushroom & Herb Fettuccine $22.90
    • In a creamy tomato, garlic and parmesan sauce.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Caesar Salad GFA $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
SIDES SIDES
  • Fries with Aioli $6.50
  • Curly Fries with Aioli $8.00
  • Wedges with Sour Cream $8.00
  • Baked Jacket Potato with Sour Cream GF $3.50
  • Two Eggs GF $3.50
  • Creamy Mushrooms GF $5.90
  • Crispy Onion Rings $5.90
  • Seasonal Vegetables GFA $5.90
  • Side Salad GF $5.90
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50

Nearby Sample Menus

  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • All burgers are served with seasoned fries and golden onion rings
  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Garlic Bread $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Add bacon $4.50
  • Lone Star Coleslaw $5.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Straight-Cut Chips $5.00
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Chunky fries, roasted aioli $8.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
  • Bag of chippies, herbs, black truffle $7.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • The Bistro handmade sweet treats $10.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Blue River Curio Bay pecorino - Southland, NZ $15.00
  • Banana Split $6.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Chicken Breast $36.00
    • Za'atar crusted free range chicken breast, served kale and walnut pesto, corn cakes and topped our housemade goats cheese dressing
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Bread & Dips $12.00
    • A variety of lightly toasted breads served with a trio of housemade dips
  • Steak & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Kids Sundae $6.00
    • Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
  • Salmon $25.00
    • Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
  • Banana Split $13.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Fish $4.20
  • Sausage roll $2.70
  • Beef vogel $4.20
  • -With cream $3.20
  • Wraps $6.80
  • Drumsticks / Spring roll / Curry roll $3.00
  • Chicken wing $2.50
  • -Medium $11.00
  • Bento $18
    • Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
  • Teppanyaki $15
    • Japanese dish cooked on a hot steel plate - Beef
  • Tempura $10
    • Battered and deep fried food - Mixed vegetables small
  • Edamame $7
    • Boiled soya beans in the pod
  • Traditional Sushi Rolls (9 pcs) $12
    • Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
  • Bento $15
    • Rice, salad, tempura, sushi rolls, selection served in a box - Beef
  • Katsu Don $14
    • Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
  • Party Pack B $65
    • 54 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crispy Chicken, Rainbow rolls
  • 8- $14.50
  • 12- $19.50
  • B.L.T $18.50
    • Bacon, lettuce & tomato topped with aioli on toasted ciabatta & served with pub chunky fries
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • Mussels $11.50
    • Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
  • Rsn Chunky Fries $22.50
    • Beer battered fish of the day, served with salad & pub chunky fries
  • Cheesy Toast $5.00
  • Bombay aloo $15.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Korma (Chicken, Lamb or Beef) $20.90
    • Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
  • Fish tikka $29.90
    • Marinated boneless fish cooked in tandoor
  • Chicken tikka $12.90
    • Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Navrattan korma $17.90
    • Vegetables cooked in creamy cashew gravy
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Prawn pakora $14.90
    • King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
  • Sauteed mushrooms w/ garlic thyme $5.00
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Mashed potato $5.00
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Bacon N' vegetable $12.50
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Morrocan Lentil $10.50
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Chicken Stixs $0.50
  • Chicken Bacon Avocado $9.50
    • Crumbed Schnitzel, bacon, and salad
  • Classic Beef-Cheese $7.50
    • 120g beef, cheese and salad
  • Hamburger $4.00
  • Cheeseburger $4.50
  • Fresh Fish $5.50
  • Chicken CranBerry Brie $9.50
    • Crumbed Schnitzel brie and salad
  • Flamegrd Chicken- Cheese $7.50
    • Flamergrd Chicken patty cheese and salad
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Pepper $3
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Bagel $3.50
  • Spinach $3.00
  • Green salad $3.00
  • French toast $15.00
    • Brioche loaf, bacon. caramelized banana and maple syrup
  • Dumpling
    • 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
  • Seafood and chips
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Gourmet chicken burger $28
    • bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Pan seared scallops $17.5
    • cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Garlic Prawns (6) $6.00
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Junior Burger $8.50
    • Fresh beef patty with cheese, mayo, relish and chips.
  • ''Sinful'' Chocolate Brownie $9.50
    • A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • - Six Pack (6) $26.50
  • ''Basic'' Burger $17.90
    • 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
Cobb & Co

Cobb & Co

location

Address

29 Tongariro Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073771112

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Seafood , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
29 Tongariro Street, Taupo, Waikato, 3330, New Zealand