Coco in Auckland Menu

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Coco in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread With cheese from Danny Doolans. Sushi Bar Hayama offers many options including Chicken Ramen and Pork Ramen. Olympic Bakery & Cafe includes a wide range like MIXED GRILL or OMELETE. Big Breakfast and Eggs Florentine (gf) from . The Dominion offers Eat Indian and Vegetable Samosa.

Nearby Sample Menus

Steak onion roll $3.00
Donut $2.00
Oysters $2.50
B $27.00
- 3 pieces of snapper, 3 calamari rings, 3 potato fritters, 3 crabsticks, $3.00 chips
Cheese $3.50
6 x Tempura Prawns $6.50
Snapper $5.50
YOGURT GARLIC SAUCE

Pork fried Rice $10.30
Donut $1.30
Combination soft noodles $11.60
Steak Burger $4.50
Pork curry on rice $11.60
Steak & pineapple Vegas $11.60
Chicken & tomato $4.20
Hot Dog $2.00

MUTTON/LAMB MASALA $13.50
- diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
Egg kottu $11.00
Chicken Fried Rice $12.50
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
POTATO MASALA $9.00
- carrot red lentils leaks and diced potatoes with blend of Ceylon spices
Masala Vada 2 pcs $3.00
DEVILLED CHICKEN $17.00
- sliced chicken toasted with sauteed onions capsicum and Ceylon herbs & spices
String Hopper Meal chk/lamb/beef $15.00

Steamed Chicken $55 Whole / $28 Half
Seafood with Beancurd $30.00
Barbecued Meat Combination $30.00
Lobster Sashimi Seasonal Price
Set Dinner Menu B $50.00 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
Grilled Lamb with Mongolian Sauce $28.00
Fried Noodles with Shredded Pork and Bean Sprouts $26.00
Steamed Fish Seasonal Price

-Small Kiwi $12.00
BEEF
LAMB SHANKS
- served with mashed potato, peas and gravy
Kumara $0.80
-Med Kiwi $13.00
-Small Kiwi $11.00
-Large Kiwi $19.00
-Med Kiwi $9.00

Gyoza $8.00
- fried pork dumpling
Donburi $10
- rice bowl dish
Salmon sashimi don $15.00
- with avocado
Assorted sashimi $12.00
Salmon & avocado sushi roll $8.00
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
Sashimi don $18.00
Ikageso $7.00
- deep fried squid tentacles

CHEESE NAAN $4.00
VEG SAMOSA 2 PCS $5.00
KADAI PANNER
CHICKEN VINDALOO
PLAIN NAAN/ROTI $2.50
ALOO PARATHA $5.50
LUNCH COMBO SMALL $13.50
VEG KORMA

Roast tomato $4.50
Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
Grilled sausages $5.50
Roast flat mushroom $5.50
Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon

Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
-Any Donburi + 420 ml Soft Drink $2.50
Steamed or deep fried
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup

BulGoGi $ 13.00
Tonkatu $ 15.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Sasimi Don $ 13.00
Pork with Rice $ 13.00
Bibimbap in Hot Stone Pot $ 15.00
BiBim Bap $ 13.0
Cold Noodles $ 13.00

Gaeng Guoy (Banana Yellow Curry)
- A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
- Prawn, Scallops, Duck or Crispy Pork $17.90
Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
- Prawn or Scallops $17.90
Khow Pad Subpra-Rod
- Fried rice with egg, pineapple, spices, vegetables and cashew nuts
Hoy Mangphoo (Garlic Mussels $7.50
- Steamed mussels sauteed with a special garlic sauce
Pad Num Mun Hoy (Oyster Sauce)
- Stir fried with oyster sauce and fresh vegetables

Eggplant, parmesan cream, pine nuts $7.00
Malt mousse, white chocolate, pistachio $15.00
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
- Whole fish fillet, tomato bread salad, pine nuts $60.00
Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00

Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Chicken Briyani* $10.00
Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Naan Bread $2.00