Coco in Auckland Menu

Coco in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Garlic Bread With cheese from Danny Doolans. Sushi Bar Hayama offers many options including Chicken Ramen and Pork Ramen. Olympic Bakery & Cafe includes a wide range like MIXED GRILL or OMELETE. Big Breakfast and Eggs Florentine (gf) from . The Dominion offers Eat Indian and Vegetable Samosa.

Nearby Sample Menus

  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Butter Up! $4.0
    • Toasted bagel with a lick of butter
  • Free Range Bacon $5
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • McClures Pickles $2
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Koko $5.0
    • House chocolate hazelnut spread
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • -with smoked salmon $19.50
  • Smoked salmon $12.50
    • Served with our lemon and thyme cream cheese, capers and five grain bread
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • Hamburger $10.50
    • with fries or salad
  • Chicken nuggets $10.50
    • with fries or salad
  • ● Breakfast
  • Baked eggs $16.50
    • Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
  • MAIN DISHES
  • Fresh crusty toast with butter and preserves $10.50
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Coffee $5.00
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Roast pork $9.50
  • Vegetarian $3.50
  • Chicken $10.50
  • Chicken $4.20
  • Mussel fritter $1.80
  • Steak & egg, lettuce & chips $9.50
  • Combination & veges $11.50
  • Hawaiian $3.00
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Pasta of the Day
    • See our Chef's special board
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with preserved & cream cheese $6.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with fresh tomato, avocado & pesto $10.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Lamb Shank $8.00
    • Shank No Trimmings
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Roast Potato $0.50
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • Rolls $6.00
  • Pumpkin / Kumara $0.70
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Cappuccino $3.00
  • Seasonal choice
  • Deep Fried Sushi Roll $1.99
  • Teriyaki Salmon Onigiri $3.00
  • California Salmon Roll $1.30
  • Crab Mayo goat $1.80
  • American Style Cheese Chicken Eatbox $12.99
  • Pumpkin
  • M3 Teriyaki Chicken
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • -Quail Egg / Mushroom $8.00
  • S=Small / L=Large
  • Sweet & Sour Pork Ribs $9.80
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Fried Rice with Eggs $9.80
  • Chicken Cold Noodle Salad $6.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Herb Bread $7.00
    • herb ciabatta bread topped with cheese & bacon
  • Nz Free Range Organic Pork
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • $35.00
    • 2 Shanks
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Mixed Garden Salad $6.00
  • 2 - SCOOPS $3.50
  • Ham - Cheese
  • Extra 0.50¢ each
  • Smoke Fish Pie $3.90
  • Mince & Cheese Pie $3.90
  • 3 - SCOOPS $4.20
  • Steak And Oyster Pie $4.50
  • Butter Chicken Pie $4.50
  • Cheese Burger $3.80
  • Steak Fried Rice $9.90
  • Vegetable Noodles with Veges $8.90
  • Bami Goreng (Hot Noodles) $10.90
  • Hot Dog $1.50
  • BBQ Pork Noodles with Veges $11.90
  • (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
  • Musse $1.00
  • Mince Potato Top $2.00
  • Ham & Egg Quiche $4.50
  • Bacon & egg $3.90
  • Steak & Cheese $3.90
  • Steak & Chutney $3.70
  • Steak, Bacon, Cheese $4.20
  • Mince
  • Creamy Chicken $4.50
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Mini Meatballs $25
    • W' dipping sauces
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
Coco

Coco

location

Address

1/126 Symonds Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

096245678

clock

Opened hours

Sunday 17:30 - 22:00 Tuesday 17:30 - 22:00 Wednesday 17:30 - 22:00 Thursday 17:30 - 22:00 Friday 17:30 - 22:00 Saturday 17:30 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fusion , International

features

Features

Reservations ,  Waitstaff ,  Cash ,  Dinner

Location
1/126 Symonds Street, Auckland, Auckland, 1061, New Zealand