Cod & Lobster Brasserie in Nelson Menu

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Grilled lamb koftas with cucumber & mint yoghurt $12
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5

Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Whitebait omelette with focaccia & cress $22
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18

Fish Du Jour
- wait staff will advise market price
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Pan baked flounder with capers, pinenuts & lemon butter sauce $22

Seasonal salad
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Watermelon with Kalamata olives, feta & mint
Truffle fries with grated parmesan
Roast kumara & bacon salad with aioli & toasted cashews

Nearby Sample Menus

Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Banana Split $13.00
- With all the bells and whistles!
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.

Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Guacamole $10
- with corn chips
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Popcorn $8
- Chilli & lime

La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon

Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves

Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Green salad $6
- Fresh green salad.
Butter prawns $
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
Rogan josh $17
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
Biriyani $16
- An exotic rice dish of India cooked with basmati rice and spices.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Fish masala $19.5
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.

350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Three Cheese Arancini $17.00
- Truffle mayonnaise (Lawson's Dry Hill Chardonnay)
Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
Honey Roasted Kumara (GF) $7.00
Thai Fish Cakes $19.00
- Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
Broccoli/ Almond Butter $7.00

Prawn Crackers $3.50
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Pad Thai with Chicken $26.90
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
Pad Thai with Tofu $26.90
Miso Soup $7.50
- with tofu & shitake mushroom

Mini Spring Rolls x5 $2.00
Meat Pattie $3.00
BLT 'n' Chips $6.00
Cheesy Mayo Chips $4.00
Bacon Butty $4.00
Crumbed $5.00
Fish 'n' Chips $5.00
Chicken Nuggets x6 $3.50

Ediballs $3 or $5 for two packs
Brave Beef $5.00
Falafel Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head
Signature Vegetarian $9.00 per head
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita

Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
Tiger prawn risotto $18
- tomato, onion sofrito
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad

Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Under 12 years only
-Home-Made GF Bread $2 Extra
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
Bowl Of Fries $6.50
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce

500g $29.00
Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
Beef Tenderloin $28.00
- Tender eye fillet steak served with crispy polenta fries, your choice of steamed vegetables or fresh garden salad and green peppercorn or red wine mushroom sauce
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
250g $29.00
250g $22.00
Crumbed Squid Rings and Aioli $12.00
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes

Pan Fried Fish $21.50 / $18.50
- Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
Chrayme - Authentic Moroccan dish (HOT!) $22.80
- Fish & broad beans cooked in spicy tomato & capsicum sauce. Served in a pan accompanied by a basket of bread
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
Bowl of Fries $9.00/$5.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
Continental $10.80
- Toasted Croissant served with butter, Housemade jelly and a small size orange juice
Sin In A Glass $8.00
- Ask us about our delicious Housemade Sin In A Glass desserts variety!
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
- Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)

Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.

Gluten Free Bread available on request for additional $1.50
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
Served on toasted bagel with yello's special salad min $10.00
Brie, Avocado and tomato (V)
Tomato Sauce / Aioli / Sweet Chilli $0.50
Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50

Cod & Lobster Brasserie

Nelson Region > Nelson > Cod & Lobster Brasserie

Address

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035464300

Email

info@codandlobster.com

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Spanish , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Cod & Lobster Brasserie in Nelson Menu

Nearby Sample Menus

Cod & Lobster Brasserie

Nelson Region > Nelson > Cod & Lobster Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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