Cod & Lobster Brasserie in Nelson Menu

APPETIZERS APPETIZERS
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
LITTLE FISH – LUNCH & ENTRÉE LITTLE FISH – LUNCH & ENTRÉE
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Whitebait omelette with focaccia & cress $22
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
BIG FISH – MAIN BIG FISH – MAIN
  • Fish Du Jour
    • wait staff will advise market price
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
  • Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
SIDES all $8 SIDES all $8
  • Seasonal salad
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Watermelon with Kalamata olives, feta & mint
  • Truffle fries with grated parmesan
  • Roast kumara & bacon salad with aioli & toasted cashews

Nearby Sample Menus

  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Pork $15
    • Braised pork, greens, salsa fresca, chipotle tomatillo salsa
  • Vegetable $8
    • Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
  • Salsa $7
    • with corn chips
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Empanadas $9
    • Empanada del dia, savoury pastries (2) served with salsa and sour cream
  • 6 Inch Flour Tortilla (Corn Add 50C)
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Rindless Bacon $5.00
  • Side Salad $7.00
  • Lamb And Vegetable Pie $24.75
    • Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Ice Cream Sundae $6.00
    • With Chocolate or Berry Sauce
  • Grape Escape Chicken Focaccia $19.00
    • Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
  • Caesar Salad $20.50
    • Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
  • Beef Wellington $27.95
    • Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
  • Spicy herbs v $12.50
    • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • seafood salad gf v $12.50
    • cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
  • Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Served with steamed jasmine rice
  • Cashew nut stir fry v * $12.50
    • an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
  • (available in certain meals) $13.50
  • Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
  • . vietnamese laksa gf $12.50
    • (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • Chips $7
    • Rosemary & sea salt, aioli
  • Fish Cakes $19
    • Spinach, free-range poached eggs & hollandaise
  • Eggs Benedict $16.50
    • Spinach, poached eggs, toast, hollandaise & Mushrooms
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • The Tides Gourmet Salad (GF) $6.00
  • Seared Scallops $22.00
    • Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
  • Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
  • Garlic Bread — mini loaf/ 4 slices $8.00
  • New Zealand Green Lip Mussels $17.00
    • White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
  • Salted Caramel Cheesecake $15.00
    • Anglalse
  • Fish of the Day priced daily
  • Macadamia Nut Crumbed Chicken Breast $36.00
    • Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)
  • Pad Thai with Prawns $28.70
  • Coffee / Tea $4.00
  • Wasabi Coated Peas $7.50
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Fortune Cookie $1.00
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Assorted Sashimi
    • Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
  • Pork Tonkatsu $36.00
    • Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
    • 1 person
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • Edamame Beans $8.00
    • Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
  • Sesame Seared Tuna $38.50
    • Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
  • Chicken Kara-age $17.50
    • Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
  • Assorted Nigiri - 7pc $20.00
    • Tuna, salmon, white fish x 2, prawn, squid
  • Pohutukawa $50.00
    • Platter for two: 12pc nigiri, 12pc sashimi, + bonus
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Ora King Salmon Sashimi $20.00
    • Premium Salmon from Marlborough Sound.
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Tempura Prawn $24.00
    • Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Hash bites $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Strawberry cheesecake $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Steak $8.50
    • mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
  • Egg $8.00
    • as plain + Egg
  • Fish $8.00
    • mayo lettuce, beetroot, battered fish tartare sauce cheese
  • Bacon cheese mushrooms pineapple $0.50
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Mushroom $8.00
    • as plain + mushroom
  • Creamy Seafood Chowder $16.00
    • A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
  • Surf (served 3-4) $50.00
    • Garlic mussels, beer battered fish strips, shrimp shots, salt and pepper squid, garlic bread, hand cut chips, homemade tartare and roast garlic mayonnaise
  • 350g $35.00
  • Toasted Sandwich (3 fillings) with hand cut chips $10.00
  • BLT $10.00
    • Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
  • Beef Nacho's (vege on request) $15.00
  • 250g $22.00
  • Bacon / Onion Rings $4.00
  • Yakisoba $14.00
    • Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
  • Teriyaki Beef Don $15.00
    • Teriyaki beef on steamed rice, salad, mayo, spring onion
  • Sweet'n Sour Omelette Don $13.00
    • Omelette on steamed rice, sweet'n sour sauce, shredded leak
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Salmon Salad Noodles $16.00
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • Sweet Chilli Prawns $16.00
    • Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
  • Mabo Tofu $13.00
    • Tofu wok fried with slightly spicy pork mince, spring onion
  • Lamb $8.00
  • Handmade chicken sliders $4.90
  • Beef $7.00
  • pepper lemon chicken wings $2.50
  • Stuffed Sausages $2.90
  • Sausage Rolls $2.80
  • Char Burger $6.50
  • Fries large $4.00
  • Shoe String Fries & Aioli $7.50
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • Wedges with Sour Cream $10.00
  • Beef Burger $24.00
    • with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
  • Kai Soi Gai Chicken $24.00
    • a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • - add cheese & bacon $3.50
  • B.L.A.T Focaccia $16.50
    • Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
  • Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
  • Sweet Chilli Chicken
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • Mixed Salad with Toasted Seeds(V)(GF) $8.50
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • S = Small / L = Large
  • Served on Whole grain bread with yello's special salad mix $8.00
Cod & Lobster Brasserie

Cod & Lobster Brasserie

location

Address

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035464300

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Spanish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand