Cod & Lobster Brasserie in Nelson Menu

APPETIZERS APPETIZERS
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
LITTLE FISH – LUNCH & ENTRÉE LITTLE FISH – LUNCH & ENTRÉE
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Whitebait omelette with focaccia & cress $22
  • Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
BIG FISH – MAIN BIG FISH – MAIN
  • Fish Du Jour
    • wait staff will advise market price
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
  • Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
SIDES all $8 SIDES all $8
  • Seasonal salad
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Watermelon with Kalamata olives, feta & mint
  • Truffle fries with grated parmesan
  • Roast kumara & bacon salad with aioli & toasted cashews

Nearby Sample Menus

  • - Small $3.00
  • - Vegetable and Tofu $13.00
  • - Vegetable $22.00
  • - Prawn $17.00
  • Roti [2] $6.00
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • Massaman Lamb Shank $22.00
    • Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
  • - Chicken $13.00
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
  • Italian Pizza Bread (V) $6.00
    • Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Stefanos S $15/ M $26/ L $33
    • Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Parmigiana S $13/ M $26/ L $33
    • Parma Ham, Parmesan Cheese
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Truffle fries $6.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • Homemade Granola, fresh fruit & yoghurt $13.50
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
  • Fish of the Day – Market fresh, wait staff will advise $33.50
  • Add grilled chicken $3.50
  • Palak paneer $15
    • Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
  • Vegetable jalfrezi $15
    • Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
  • Paneer butter masala $15
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Saag $17
    • North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
  • Chana masala $15
    • Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
  • Mango supreme platter (perfect for four) $24
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Side platter $10
  • Fish masala $19.5
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Braised Lamb Shank $33.00
    • Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
  • White Chocolate Creme Brulee $15.00
    • Macadamia nut/ crystallised ginger sable (GF on request)
  • New Zealand Green Lip Mussels $17.00
    • White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
  • Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
  • Lamb Back Strap $36.00
    • Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
  • Wangapeka Cheese Selection $20.00
    • Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
  • Ice Cream Sundae $15.00
    • Chocolate/ Raspberry/ Strawberry/ Caramel
  • Beef Cheek Croquette $19.00
    • House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
  • Blue Cod $8.20
  • Potato Flip $0.90
  • Blue Nose $6.00
  • Jelly $1.20
  • Ham & Chez $3.80
  • Scallops $2.30
  • Flounder Fillet $4.20
  • Seasoned Wedges $5.60
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • ideal for one $19.00
  • Fries with Aioli $5.00
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Crispy Buttermilk Onion Rings $6.00
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • All Served With Garlic Mushrooms and Your Choice of
  • Selection of Local Award Winning Wangapeka Cheese including
  • Two Shanks - $32.00
  • Crisp Skin Snapper $35.00
    • Pork Belly, Parsley Purée and Brown Butter Crumbs
  • Soup of the Day $13.00
    • Served with Fresh Bread Roll
  • Selection of Local Cheeses $20.00
    • Quince and Crackers
  • Veal Fillet $39.00
    • Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
  • Three course $75.00
    • Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
  • Roasted Vegetables $7.00
    • Glazed in Manuka Honey and Thyme
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • Slow Roasted Beetroot $15.00
    • Quark, Caraway and Truffle Honey
  • Poh Pieh Moo Thod $9.50
    • Eight deep fried mini spring rolls served with sweet chilli sauce.
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Pad See Eiw
    • Stir fried flat rice noodles, egg & vegetables with your choice of:
  • Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
  • -Seafood or Prawns $13.50
  • Gai Satay $11.50
    • Four chicken kebabs served with peanut sauce.
  • Red or Green Curry GF / V
    • ( mild, medium, hot ) available with your choice of:
  • Soda Water REG $2.00 LGE $3.00
  • Fried Banana $3.50 EA
  • Iced Chocolate $5.50
    • Milk, Ice, Chocolate SHOTT and ice cream, blended and topped with whipped cream
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Bacon $3.50 EA
  • Salt ‘N’ Pepper Squid $12.90
    • Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
  • Thai Beef Salad $19.90
    • Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
  • Pineapple $1.50 EA
  • Roast of the day with gluten free gravy
  • 500g $29.00
  • VEGETARIAN
  • Fish and Chips Small $7.50 Large $12.50
  • Sticky Pork Ribs $17.00
    • A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
  • Creamy Seafood Chowder $16.00
    • A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
  • Aged Ribeye Steak
    • Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
  • Creamy Seafood Chowder $17.00
    • A seafood selection in a creamy sauce and served in a toasted cob loaf with lemon and parsley
  • Saturday-sunday & public holidays 8am - 11am
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • 11am-late
  • Beef narcho's $18.00
    • Beef – served with spiced mince, salsa, & sour cream
  • Pizza $15.00
    • Ham and cheese mini pizza
  • Avocado smash $18.00
    • Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
  • Cheese board selection $26/$32
    • A selection of brie, blue and cheddar cheeses with crackers and dried delicacies
  • Berry mess $15.00
    • A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
  • Spirulina Smoothie -
  • Chicken Kebabs Tender breast fillet complemented with a Tzatziki dip. $20.50
  • Side salad small $5.00
  • Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
  • Vanilla Caramel Smoothie -
  • Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
  • Pork Ribs Pork ribs basted & slow roasted in a hichory smoked BBQ sauce pilled high on a bed of seasoned wedges & accompained by a garden fesh salad. 10 ribs $30.00
  • Banana and yoghurt Smoothie -
  • Mussels
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • ½ Scoop Wedges $3.50
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Beetroot
  • Seafood $12.50 / $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chili jam, salad
  • Avocado
Cod & Lobster Brasserie

Cod & Lobster Brasserie

location

Address

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035464300

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Spanish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand