Cod & Lobster Brasserie in Nelson Menu

Nearby Sample Menus

- Vegetable $22.00
- Vegetable and Tofu $14.00
Black Pepper Beef $13.50
- Tender Slow cooked chunks of beef marinated with a black pepper sauce and stir fried with onions, red capsicums and spring onions
Slow Cooked Pork $15.00
- Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
Slow Cooked Beef Noodle Soup $14.00
- Rice Noodles served in a beef based broth, topped with tender pieces of sliced beef, slow cook beef and garnished with fried garlic, spring onion and coriander
Silken Tofu with Chili Jam $8.00
- Soft slices of crumbed silken tofu deep fried and served topped with chili jam
Pad Thai $13.00
- This Thai classic is a stir fried noodle dish prepared with thin rice noodles, our own special sauce, topped with crush peanut

Hand Cut Chips w/ Tomato Sauce $8.00
Crispy Calamari Salad $15.50
- W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
- W/ piri piri butter $15.00
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Home Baked Ciabatta Bread w/ NZ Butter $8.00
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Fresh Fruit & Yoghurt $10.00

Hotdogs 'n Chips
- With tomato sauce
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli

Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Palak paneer $15
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.

Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Pad Thai with Prawns $28.70
Spiced Roasted Cashews $7.50
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Extra Garlic Chappati $4.50
Steamed greens with garlic & oyster sauce $8.50
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
White Fish $28.50

Gourmet Of Sauteed Potatoes $6.00
Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
200G Pure Angus Sirloin $24.00
Westcoast Whitebait $29.50
- whitebait patties, salad, fries and lemon
Corn Cobs With Herb Butter $7.00
Sauces:
- Green Peppercorn, Red Wine, Bearnaise, Garlic Butter, Mushroom Sauce.
500G T-Bone $39.00
Classic Hawaiian $16.00
- premium shaved ham off the bone, pineapple and red onion

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Xtra Large $3.90
Cheese stuffed crust $3.90
Strawberry cheesecake $3.50
Chocolate mousse $3.50

Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon cheese mushrooms pineapple $0.50
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Chicken fillet $8.00
- mayo lettuce tomato cheese
Marinated Steak $2.00
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Venison pattie, rib eye steak, chicken Fillet $3.00

John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Seafood Chowder $15.50
- With Garlic Croutons
Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.

French Chick $19.50/$29.50
- Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
Mixed Green Salad $7.50
- with balsamic vinaigrette dressing
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
Wedges with sour cream (Add cheese and bacon, $6) $9.00
Kid's Pizza (Sorry, children only) $9.50/$16.50
- Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing
Bloke's Beef Salad $20.50
- Trust us on this one - it's good!
Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00

The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Mussel Pattie $4.80
- our own homemade speciality
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Fish of the day $6.80
- fillet of, battered & deep fried
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!

Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
Thai Chicken $19.90
- Roast chicken, capsicums, chilli, cashews & satay sauce
Pineapple Fritter $1.50
Flounder $5.00
Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
Aloha $11.90
- Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
Squid Ring $1.30
Banana Fritter $3.20

PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-Black Beans
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
-Guacamole
Chipotle (Med)
- (Smoked Jalapenos have their ways)
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)

Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00
Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50
Nachos Chciken or Beef The old kiwi favourite with tomato & bean salsa, melted cheese & sour cream $17.00(Chicken) / $15.50(Beef)
Pizza Basil pesto, tomato & mozzarella cheese. $17.00
Hot Chocolate (Caffe Láffare Fairtrade Certified) -

Greek Salad Box $9.50
Battered Sausage $3.20
Avocado
Onion
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Seafood Stick $2.20
Wheat & Gluten Free Burger extra $2.00
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad

Cod & Lobster Brasserie

Nelson Region > Nelson > Cod & Lobster Brasserie

Address

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035464300

Email

info@codandlobster.com

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Spanish , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Cod & Lobster Brasserie in Nelson Menu

Nearby Sample Menus

Cod & Lobster Brasserie

Nelson Region > Nelson > Cod & Lobster Brasserie

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

300 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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