served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Long Bay breakfast mixed grill $17.50
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Cheese Platter $22.50
sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Organic Egg $2
Acai Bowl (GF / DF / VG/ V) $12
A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Fresh Cured Salmon $7
Soup of the Day (GF) $13
Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli