Coffee Corner in Hastings Menu

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Coffee Corner in Hastings has no menu available, but can choose from many other options such as Garlic Bread or Pumpkin & Chorizo Fritter with Aioli from Havelock North Club. Opera Kitchen offers many options including Soup of the day and Wild nettle risotto, chestnuts, pecorino cheese. Cafe Divine includes a wide range like Toast w cream cheese & ham or Toasted Bagel. Ham and Veggie Delite from . Subway - Taradale offers Portofino and Garlic pizza pane.

Nearby Sample Menus

Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Sweet Brioche or Muffin $6.00
Grilled Artisan Sandwich & Salad $16.00
Chicken & Mushroom Filo & Salad $16.50
Braised Beef Burger on Brioche Bun $18.50
Hand Made Pasta $18.50
Vegetarian Tart & Salad $17.00
Sweet Scone $6.00
- With whipped cream & fruit jam

Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Falafel & Rice $ 7.50
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese

Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
Khao Pad $18.50
- Simple fried rice with combination of chicken, pork and beef cooked with shredded cabbage, carrots, onions, peas and eggs
Pad Nam Prik Pao Gai $11.50
- Chicken stir fried with chilli paste, oyster sauce and seasonal vegetables, served with rice
Gai Yang $21.50
- Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Bowl of steamed seasonal vegetables $9.50
-Chicken, pork or beef $11.50
Gaeng Gari
- Yellow curry with potatoes, carrots, capsicum and onion
-Chef's Selection Mixed Starters $9.50

Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Seasonal greens from the Terrôir garden $9.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00

Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Fries, Paprika, Herb Mayo $8.50
Ice Cream $8.00
- 2 Scoops
Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
Chocolate Truffles $11.00
- Assorted Daily Selection

Mixed Seafood/Squid/Prawns $20.00
Fried Egg Noodles
- Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
Pork Satay $7.00
- Grilled marinated pork, comes with peanut sauce
(CYM)Choice of your meat:
GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
-Chicken $18.50

Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
Bowl of Chips Regular $3.00
- Served with just sauce this time
Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
Regular $15.90
BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce

Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast

BBQ Pork $12.00
Seafood $16.00
Vegetable $9.00
Lemon Chicken $12.00
Combination $12.50
Spring Roll $2.50
King Prawn $18.00
Golden Roast Duck half $21.00

CRUMBED CHICKEN & AIOLI $17.00
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
SALAD SIDE $8.00
MUFFIN'S $5.00
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)

Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Pan Seared or Crumbed Scallops $25.00
Chicken Nuggets $10.00
- served with chips & salad
Garlic Prawn Cutlets $24.00
Brandy Snaps $6.50
- filled with fresh cream
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Pan Seared or Crumbed Scallops $14.00
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound

Muesli served with Yoghurt and Seasonal Fruit $9.50
Bacon and Eggs with Toast $15.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Seasonal Fruit Salad $7.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
3 Egg Omelette with your choice of filling’s $17.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Toast served with Preserves $5.00

CREAMED MUSHROOM ON CIABATA TOAST $16.50
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Hoki Fish Bites chips & Salad $13.00
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Classic B.L.T. SERVED WITH fries $14.00

linguini á la carbonara $18.50
aromatic curry of the day (GF) $16.50
creamy mushrooms on toast $11.50
-or vegetarian with tomatoes $17.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
hot cakes, banana, bacon & maple syrup $17.50

Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine