Address
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Coffee Lab in Auckland Menu
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COFFEE LAB MENU-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Bacon Butty $10.00
- Free range
-
Avocado $16.50
- Bruschetta
-
Omelette $16.00
- With parmesan and field mushrooms
-
The B.L.A.T $16.00
- With free range bacon
-
Granola $12.00
- With fruit, nuts & yoghurt
-
Eggs Benedict $18.00
- With your choice of salmon
-
Portobello $21.00
- Creamy mushrooms with bacon
-
French $18.00
- Toast brioche with bacon, maple & banana
-
Acai $15.00
- Bowl with granola sugar and dairy free
-
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Soup of day $15.00
- With bread
-
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Chicken
- -Salmon
- -Halloumi
- All of our animal products are ethically sourced
-
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES- Egg $4.50
- Bacon $4.50
- Tomato $4.50
- Halloumi $4.50
- Avocado $4.50
- Mushrooms $4.50
Nearby Sample Menus
- Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
- Add
-
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
- Half/Full $ 10.9/19.9
- Half/Full $ 29.9/$ 47.9
- Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
- Fried Ice Cream $1.80
- Cheese $2.60
-
Crabstick Special $ 12.00
- 5 crab stick, 3 fish and $ 1.60 chips
-
Mussel Special $6.00
- 6 mussel and $2.00 chips
- Oyster $1.50
-
Special $16.00
- 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
- Donuts $1.00
-
Sausages Special $6.00
- 5 sausages and $ 1.60 chips
- Fried Noodle with black bean sauce $13.00
- Ko'special Cold Dish $35.00/$40.00
- Rice with stir fried Tofu with minced meat in hot sauce $14.00
- Braised Chicken vegetable in hot sauce $23.00/$30.00
- Sauteed Beef and vegetables $23.00/$30.00
- Sweet & sour pork $23.00/$30.00
- Sauteed Assorted seafood and Vegetables $35.00/$40.00
- Fried Shrimp w/garlic sauce $28.00/$33.00
- -Dal makhani
- Green salad / Indian salad $4.00
- Aloo paratha / Gobi paratha / Paneer paratha $5.00
- Vegetarian dishes $7.90
- -Chef's special
- Raita $2.00
- Rice $3.00
- Garlic naan $2.50
- Onion Rings $5.00
- Beach Box (feeds 4-6 people) $110.00
- Garlic Bread $5.00
- Cheesy Garlic Bread $6.00
- Malva Served with Gustard $7.00
- Cheese $3.00
- Riblets(served with chips) $1.00 for onion rings $10.00
-
1/2 Rack & 1/4 Chicken $23.00
- lemon & herb Peri-Peri or honey & mustard
- -2 Course $55.00
- Stewed Duck in "Lo-Han" Style $25.00
- Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
- -3 Course $65.00
- Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
- Seafood Tofu Casserole / Beef Brisket Casserole $25.00
- Seafood Tofu Soup $8.00
- Fish Fillet Noodles/Vermicelli Soup $14.00
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
-
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
-
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
-
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
- Gluten free toast $0.50
-
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg
- Wedges with sweet chilli and sour cream $8.50
- Grilled / fresh tomato $3.00
-
MUSHROOM AND TARO DUCK SOUP $22.00
- mushroom, taro with duck, cooked in chicken stock
- Beef Brisket Noodles $12.00
- Beef Tomato Egg sausage on rice $12.00
-
MALAYSIAN SAMBAL CHICKEN $18.00
- stir fried chicken with Malaysian sambal paste, onion and capsicum
- Malaysian Fried Vermicelli $12.00
-
MALAYSIAN SAMBAL PRAWNS $27.00
- stir fried prawns with Malaysian sambal paste, onions and capsicums
-
BEER DUCK $25.00
- buck with Tra Gran substance and beans sprout, beer in hot spicy soup
- Roti ganai 2pcs $5.00
- Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
- $3 Chips
- Lamb $ 6.50
- Chicken Thigh $ 3.00
- 2 x Fish, 1.50 chips $ 5.00
- Chicken $ 5.00
-
Any Hot roast Roll Combo $ 8.50
- 420 ml coca cola range
-
Roast Sandwich $ 7.00
- 420 ml coca cola range
-
BBQ Pork $15
- regular
-
A2 BBQ Tender Pork $33.00
- Per kg
- K21 Sweet & Sour Fish $15.00
- C6 Sweet & Sour Fish on White Rice $9.50
- L4 Fried Chicken with Cashewnut $18.00
- F7 Chicken Fried Rice Noodle with Egg Grony $9.50
- O1 Fried Vegetable $15.00
- K15 Steamed prawn with Garlic $24.00
-
Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
- With Spinach And Avocado $16.00
- With Smoked Salmon $17.50
-
Extra $ 3.00
- upsize
-
BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
-
Extra $ 3.00
- upsize
-
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
-
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
- $10.50 (With 3 vegetables )
- Beef tenfon noodles $12.50
- Pork chop on rice
- N= normal L= Large
- Won ton noodles N$10.50/L$11.50
- Pork and fish ball noodles N$10.50/L$11.50
- Rice with pork mince $6.00
- Cuttlefish broth soup $5.50
- BiBim Bap $ 13.0
- Cutlass-fish Boiled $ 17.00
- Salmon Salad $ 40.00
- Chicken with Rice $ 13.00
- Pork with Rice $ 13.00
- Sasimi Don $ 13.00
- Squid with Rice $ 13.00
- Bibimbap in Hot Stone Pot $ 15.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Roast potato, garlic $7.00
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
- Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
- Chickpea & zucchini fritters, malt chevre $23.00
- - Beef short rib, green beans, hummus $60.00
- Stir Fried Chicken with Ginger on Rice N/A
- Raw Beef Fine Egg Noodles Soup N/A
- Chicken Rice Noodles Soup N/A
- Additional Orders (Large / Small) N/A
- Curry Chicken Rice Noodles Soup N/A
- Mung Bean & Jelly Ice with Coconut Cream N/A
- Pan Fried Steak with Lemon Grass on Rice N/A
- Shredded Pork & Spare Ribs on Rice N/A
Coffee Lab
Phone
094443131
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus