Address
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Coffee Lab in Auckland Menu
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COFFEE LAB MENU-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Bacon Butty $10.00
- Free range
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Avocado $16.50
- Bruschetta
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Omelette $16.00
- With parmesan and field mushrooms
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The B.L.A.T $16.00
- With free range bacon
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Granola $12.00
- With fruit, nuts & yoghurt
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Eggs Benedict $18.00
- With your choice of salmon
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Portobello $21.00
- Creamy mushrooms with bacon
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French $18.00
- Toast brioche with bacon, maple & banana
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Acai $15.00
- Bowl with granola sugar and dairy free
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Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
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Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
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Soup of day $15.00
- With bread
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Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Chicken
- -Salmon
- -Halloumi
- All of our animal products are ethically sourced
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Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES- Egg $4.50
- Bacon $4.50
- Tomato $4.50
- Halloumi $4.50
- Avocado $4.50
- Mushrooms $4.50
Nearby Sample Menus
- Shrimp Fried Rice $10.00
- Salty Chicken $10.00
- Beef Brisket with Sweet Sauce on Rice $9.00
- Hot Spicy Intestine $22.00
- Tofu with Shrimps $13.00
- Red Cook Meat $20.00
- Tofu with Black Bean Sauce $13.00
- Chicken Curry on Rice $9.00
-
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
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3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
-
Mince on Toast $17.50
- With A Free Range Egg on Toast
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Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
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Feta Mushrooms $17.50
- With Spinach & Feta on Toast
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
- Organic Free Range Eggs - Any Style $12
-
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
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Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
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Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
- Humus Dips $7.00
-
Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
-
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
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1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
- Hummus Dip $5.00
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Chicken on Rice $2.00
- Shredded chicken on rice served with tabouleh, humus, bread and pickles
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Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
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Garlic prawns $14.00
- Served with lemon and aioli sauce
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Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
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Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
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Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
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Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
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Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
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Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
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Lamb M 9.00 / L $11.00
- Grilled Lamb, Salads, Sauces
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Chicken Satay $12.00
- Tomato Base, Satay Chicken, Mozzarella Cheese, Mixed Capsicum, Red Onion, Oregano
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Fish Burger $7.00
- Crumbed Fish, Salads And Sauces
- Wedges $4.00
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Chicken $11.00
- Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
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Falafel M $8.00 / L $10.00
- Falafel, Rice, Salads, Sauces
- Sauces $0.50
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Mixed Satay Souvlaki $11.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
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Pappadoms $0.50
- Free with any mains. or 5 for
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Fried Chillies $0.50
- Free with any mains. or 5 for
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Mas Baduma $12.00
- Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
- Plain Roti $1.00
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Kiri Bath $3.50
- Coconut Milk
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Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
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Katta Sambol $4.00
- Fried Onion, coconut & dried shrimps
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Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
- Baked Beans w/mozarella & Bacon on Toast $12
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HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
- Bacon & Leeks Soup w/Toast $9
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Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
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Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
- Chips $6
- Wedges $7.5
- B.L.T. (Bacon, Lettuce. Tomato) $13.5
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Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
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Fish and Chips $24.00
- the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
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Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
- Guiness $10.50
- Big O 250ml $18.00
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OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
- Moet & Chandon (France) Bottle $95.00
- Little O 150ml $12.00
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Extra $ 3.00
- upsize
- With Mushroom, Spinach And Feta Cheese $16.00
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Smoked Salmon Scrambled Eggs $12.50
- tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
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Seafood Chowder $12.50
- variety of seafood in creamy soup, served with toasted Turkish pide
- Hash Brown $4.00
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Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
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BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
- Spiced Wedges
- Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- Leaf Salad, Vinaigrette $9
- West Coast Trevally Coconut, Lime, Chilli $17
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
- grilled chicken peruvian style $27.00
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
- heirloom tomato, basil, olive oil $7.00
- new season potatoes,italian parsley $7.00
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
- Hash brown
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
- Mushroom
- Grilled halloumi
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Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
- Poached egg with ortiz anchovy $4.50
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Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
- Tea-cured salmon $6.50
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Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Avocado $4.00
- Tomato $4.00
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Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
- Free range eggs scrambled or poached $12.00
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
- 10 piece pak + large chips $23.00
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- Thighs $3.50
- All with cosmo's tasti chicken salt N/A
- 3 piece pak + regular chips $8.00
- 6 piece pak + large chips $15.00
- Hot Chips $2.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Xtra Large $3.90
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Large fries $3.50
- Onion rings $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
Coffee Lab
Phone
094443131
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus