Address
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Coffee Lab in Auckland Menu
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COFFEE LAB MENU-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Bacon Butty $10.00
- Free range
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Avocado $16.50
- Bruschetta
-
Omelette $16.00
- With parmesan and field mushrooms
-
The B.L.A.T $16.00
- With free range bacon
-
Granola $12.00
- With fruit, nuts & yoghurt
-
Eggs Benedict $18.00
- With your choice of salmon
-
Portobello $21.00
- Creamy mushrooms with bacon
-
French $18.00
- Toast brioche with bacon, maple & banana
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Acai $15.00
- Bowl with granola sugar and dairy free
-
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Soup of day $15.00
- With bread
-
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Chicken
- -Salmon
- -Halloumi
- All of our animal products are ethically sourced
-
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES- Egg $4.50
- Bacon $4.50
- Tomato $4.50
- Halloumi $4.50
- Avocado $4.50
- Mushrooms $4.50
Nearby Sample Menus
- -Combination fried noodles / Beef fried noodles / Chicken fried noodles $11.00
- Seaweed and soup $6.00
- Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
- Shredded potato salad / Bean sprout salad / Kelp salad $8.00
- Fried beef and potatoes in brown sauce $14.00
- Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
- ●Savoury Pancake
- -Fried chicken with black bean chilli sauce on rice / Fried beef with black bean chilli sauce on rice $11.00
- ALOO PARANTHA/KULCHA $4.80
- MAKKI KI ROTI & SARSOAN KA SAAG $11.00
- GULAB JAMUN PLATE $3.00
- LACHHA BUTTER NAAN $3.50
- PANEER TIKKA $9.90
-
TANDOORI SIZZLER $16.50
- (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
- BHALLA PAPDI $7.80
- PUNJABI THALI $14.50
-
Yellow Curry (chicken or pork or beef) $10.90
- Yellow curry paste served with potato, onion and coconut milk
- -Prawns or seafood $16.50
-
●Oyster Sauce
- Stir fried with your choice of meat vegetables and oyster sauce
- -Prawns or seafood $16.50
-
Garlic and Pepper (chicken or pork or beef) $10.90
- Stir fried with vegetables garlic and pepper
- -Prawns or seafood $16.50
-
●Spicy Tom Yum Sizzling
- Choice of meat marinated with spicy tom yum sauce served with grilled vegetables
- -Chicken or Pork or Beef $10.90
- Steak $4.50
- Potato Fritter $0.70
- Chicken & Egg $5.00
- Battered Sausage $1.50
- Combination (Pork, Chicken, and Beef) $12.50
- Fish $11.50
- Cheese $4.00
- wonton $0.70
- Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
- Nasi goreng (egg fried rice) with chicken or beef $19.00
- Red seafood curry $28.00
- 2 roll with dippings sauce $10.00
- Stirfry black beans, vegetables with chicken or beef $28.00
- Stirfry cashews & vegetables with chicken or beef $25.00
- Beef rendang (dry red curry beef & potatoes) $26.00
- 4 thai curry puffs $12.00
- Coleslaw salad served with croutons $8.50
-
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
- Fish Finger and Chips $14.50
-
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
- Chicken Nuggets and Chips $14.50
-
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
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Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
-
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
- 6 Oysters $7.20
-
Satay Chicken $12.50
- Egg Noodles with Chicken and Fresh veges in satay Sauce
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Thai Chicken Curry $12.50
- Thin rice noodles with chicken, tomato and fresh veges in thai spicy curry sauce
- 6 Mini Curry Rolls $2.00
- Beef Mince Tofu with hot Sauce on Rice $11.50
- Seafood $16.50
- Steak $13.50
- Chicken $13.50
- Vegetable $10.50
- Silver Bell Special Ham $4.70
- Chicken Or Beef Or Roast Pork Or Roast Lamb N/A
- Barmi Goring(Soft Noodle) $11.50
- Vegetarian Burger $4.20
- Cheese Burger $3.50
- Curry Vegetable $10.00
- Chicken Chow Mein Roast Pork Fried Rice Pork S/S Sauce / Egg Foo Young $35.00
-
Fruit salad $ 8
- with yoghurt & honey
-
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
-
Green fritters $ 19
- spinach, poached egg, bacon & homemade hollandaise
-
Steak sandwich $ 20
- rocket, avocado, caramelised onion & bearnaise sauce
-
Eggs soldier $ 7
- with turkish bread
- -Poached $ 12
- Eggs on toast
- Chicken / Fresh Cured Salmon $ 7
-
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
-
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
- Free Range Bacon 6.5
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
-
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
-
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
-
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
- Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
-
-Sauces $3.00
- Hollandaise, basil pesto, aioli
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Pork Fried Rice $10.00
- Egg Fried Rice $9.00
- Prawn $13.50
- Egg $4.00
- Curried Beef on Rice $12.00
- Prawn, Veges, Mushrooms $13.50
- Bacon $3.00
- Pork, Veges, Mushrooms $12.00
- -Chicken Teriyaki
- -Medium $30.00
- - Chicken Teriyaki
- - Cream Cheese & Pineapple
- Crispy fish
- - Salmon & Avocado
- -Crispy Chicken
- -Fish Teriyaki
- Teriyaki Chicken & Fresh Salmon
- Spicy Dragon Roll
- SMALL $5.60
- - 10 pieces Fresh Salmon Nigiri
- 8PC. JUMBO $11.70
- Fresh Salmon Nigiri
- 8PC. JUMBO $11.00
- - 10 pieces Fresh Salmon Nigiri
-
Guo Tie $14
- Pan fried beef dumpling, celery
- Please note that we only take one payment per table. Sorry for any inconvenience.
-
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
- All dumplings are proudly made by Mrs Wang
-
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
-
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Coffee Lab
Phone
094443131
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus