Address
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Coffee Lab in Auckland Menu
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COFFEE LAB MENU-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Bacon Butty $10.00
- Free range
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Avocado $16.50
- Bruschetta
-
Omelette $16.00
- With parmesan and field mushrooms
-
The B.L.A.T $16.00
- With free range bacon
-
Granola $12.00
- With fruit, nuts & yoghurt
-
Eggs Benedict $18.00
- With your choice of salmon
-
Portobello $21.00
- Creamy mushrooms with bacon
-
French $18.00
- Toast brioche with bacon, maple & banana
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Acai $15.00
- Bowl with granola sugar and dairy free
-
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Soup of day $15.00
- With bread
-
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Chicken
- -Salmon
- -Halloumi
- All of our animal products are ethically sourced
-
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES- Egg $4.50
- Bacon $4.50
- Tomato $4.50
- Halloumi $4.50
- Avocado $4.50
- Mushrooms $4.50
Nearby Sample Menus
- Baba Ghanoush / Moutable with bread (V) $8.90
- Ice Cream Sundae (Chocolate or Vanilla) $6.90
- Kunafa (Just weekends) $9.90
-
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
- Fried Prawns served with chips and garlic sauce $17.90
-
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
- Potato Wedges served with tomato sauce $5.90
- Our shishas are prepared upon request and are custom made according to your preference.
- Hash brown $1.00
- Mussel fritter $2.00
- Pork riblet & avocado $5.90
- Sweet corn $2.60
- Battered sausage $1.70
- Chocolate $2.80
- Kiddie $2.50
- Ham $2.60
- Grilled fish n/a
- Spicy shish pineapple n/a
- Chilli garlic prawn n/a
- Roasted bbq herbed veg n/a
- Masala cajun patatoes n/a
- Soft drinks & fruit juices n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Tandoori Prawn n/a
- Fish Burger $5.50
- Market Fish of the day $3.50
- Crab Stick $1.00
- 2 Fishes, 2 Sausages, 1 Chip $11.00
- Oyster $2.00
- Paua Fritter $3.50
- (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
- 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
-
Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
-
Wedges $8.50
- w/ sour cream
- Smoked salmon sliced $5.00 (2 slices)
-
Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
- Side hollandaise or garlic aioli $0.50 each
-
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
-
Minute steak $13.50
- w/ fried egg and fries
- Mix R$11.50/C$16.99
- Rice, meat, salad, hummus, sauce
- Falafel D$9/C$13.99
- Mix Works K$11.00/C$16.99
-
Turkish delight $0.50
- Each
- Chicken burger B$6.99/C$12.99
-
Hummus $6.50
- Hummus and pita bread
- Small low carb $14.50
- Prime Beef Patty
- Mushrooms
- Add Half Scoop or salad $8.50
-
Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
- Takeaway Curly Fries (Full) $6
- All made with Mackenzie toast bread
-
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
- Char-Chicken on a Stick (Each) $5
-
SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
- SIDE RICE $3.00
-
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
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OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
-
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
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FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
- Most popular Vietnamese rice noodle soup served with
- 2. Meatballs, pate, mayo, salad & coriander
-
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
-
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
-
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
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Risotto della settimana $22.00
- With shaved parmesan
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Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
-
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
-
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
- -beef $19.00
-
Idly $8
- 3 idlies with samabr and chutney
-
Sri Lankan Style Curry Rolls $4
- for 2
- Dhal Curry $10
- Chicken Korma $13.50
- Channa Masala $10.50
- Rice $2
- Egg Dosai $8.00
- Chicken Masala $14.50
- 2 Fish; 1 Cup Chips $6.50
- 5 Chicken Thigh; 2 Cup Chips $18.00
- 3 Fish; 2 Cup Chips $11.00
- 25 Chicken Nibble; 2 Cup Chips $20.00
- Triple Cone $4.00
- Double Cone $3.00
- 6 Chicken Nibble; 1 Cup Chips $6.00
- 3 Chicken Nibbles $2.00
- Cheesy Chicken Quesadilla $15.00
- Our Flavors
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Breakfast Burrito $9.00
- Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
-
Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
- Ham and Cheese Eggs on Toast $8.50
- 2 Empanadas or your choice with 1 sauce of your choice $7.00
-
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
- All Mains Come with a Side Salad
-
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
-
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
-
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
-
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
- GARLIC PIZZA BREAD v 17.0
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ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
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CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
- Cook whole fish plus $2 each (small) / $4 each (big)
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$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
- Chicken Nuggets (8 pcs) $4.20
- Sausage $1.20 each
- Hot Dogs $1.60 each
- Squid Ring $0.80 each
- Snapper $4.50 each
-
$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- All with cosmo's tasti chicken salt N/A
- Thighs $3.50
- Drums $2.30
- 10 piece pak + large chips $23.00
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
- 3 piece pak + regular chips $8.00
Coffee Lab
Phone
094443131
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus