Coffee Lab in Auckland Menu

Nearby Sample Menus

Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
Add Prawn Sambal $4.00
Roti Tissue $7.00
- Sweet thin and crispy roti cone
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Roti Cheese $8.50
- Filled with melted cheese and onion, served with dhal curry
Green salad $5.00

Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Black Stack Burger $18.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Eggs Benny GF $19.50
Salmon on Herb Waffle $19.50
Omelette Exhibit ‘A’ GFA $18.00

-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Free Range Eggs $10

CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
GARLIC BREAD $6.00
CHIPS $6.00
- Our hand cut golden fries
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Cheese $2.50
#10 $8.50
- 2 Fish; 2 Crab Sticks; 2 Potato Fritter; Chips
#17 $17.50
- 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
Fish $2.50
Hawaii $3.20
Egg $2.00
Breakfast meal can get a coffee for additional $2.00
Crabstick $1.30

Salmon sashimi don $15.00
- with avocado
Teriyaki salmon don
- spicy teriyaki salmon available on request
Spicy pork udon noodle $10.00
Teriyaki chicken & avocado sushi roll $8.00
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
Side salad $4.00
Teriyaki tofu don
Donburi $10
- rice bowl dish

Squid $14.90
Cheese Burger $3.50
Fish $11.00
Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50
1 Ham , Egg , Cheese, Or Hawaiian Burger / 1 Chips / 1 Can Of Drink $6.50
Cashew Nut $3.00
Beef $10.00
Egg Foo Young (No Meat $9.00

Steamed rice stir-fry vegetable
Dumpling $0.80
-Don katsu $14.50
Bean
Tempura prawn $1.50
tuna mayonnaise
Katsu chicken
Teriyaki salmon $13.50

Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
Olives selection, spicy citrus marinade $6.50
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50

La Falai / Fried Fish $6.00
Povi Masima / Salted Beef $4.00
Rice $3/$5/$6
- Small / Medium / Large
Sua Fai $3.00
Luau / Palusami $5.00
Cooked Banana $1.00
Pai Fala (Tray) $5.00
Faausi $8.00

Vegetarian Cannelloni
Funghi Std $17 / Large $30
- Mushrooms
Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
- Entree $16.50
Napoletana Std $16.50 / Large $29.50
- Tomato, garlic, cheese, oregano
Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
-Main $23.00
Arrabbiata Entree $16.50 / Main $22.50
- Tomato, mushroom, onions, olives, capers, chillies

Chicken Thighs each $3.00
Chicken Biryani $10.00
Egg each $1.00
Mussels & Chips $8.90
2 x Cheese Burger $7.60 / C $10.90
Rave Burger $3.90 / C $8.50
3 slices of bread $1.00
Hot Dog / Samosa / Samosa / Pies each $2.50

Roasted Vine Tomato / Potato Croquette $3
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Authumn Porridge $15
- with Berry Compote, Banana, Honey, Toasted Seed
Free Range Eggs $11
- On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
Chicken Salad $22
- Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
Paleo–Friendly Brekki $22.5
- Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend

Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
Bacon & eggs $12.90
- With eggs any style, bacon toast or fries
French toast $14.90
- With bacon, grilled banana maple syrup
Mushroom $3.50
- With bacon $14.90
- 2 fillings $5.00
- With nz smoked salmon $15.90
- 1 filling $4.00

Unagi $16.90
Beef teriyaki $7.00
Salmon teriyaki $3.00
Chicken teriyaki $10.90
Unagi $17.50
- Roasted teriyaki eel
Chicken teriyaki $3.00
Salmon sashimi $13.00
- 9x salmon
Chicken $14.50

Coffee Lab

Auckland Region > Auckland > Coffee Lab

Address

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

094443131

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating

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Coffee Lab in Auckland Menu

Nearby Sample Menus

Coffee Lab

Auckland Region > Auckland > Coffee Lab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

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Auckland Region Restaurants

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