Coffee Lab in Auckland Menu

COFFEE LAB MENU COFFEE LAB MENU
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Bacon Butty $10.00
    • Free range
  • Avocado $16.50
    • Bruschetta
  • Omelette $16.00
    • With parmesan and field mushrooms
  • The B.L.A.T $16.00
    • With free range bacon
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Soup of day $15.00
    • With bread
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • -Chicken
  • -Salmon
  • -Halloumi
  • All of our animal products are ethically sourced
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL SPECIAL
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES SIDES
  • Egg $4.50
  • Bacon $4.50
  • Tomato $4.50
  • Halloumi $4.50
  • Avocado $4.50
  • Mushrooms $4.50

Nearby Sample Menus

  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Creamed Spinach $5.00
  • Full Rack (Approx 700g) $40.00
  • Spicy Rice (GF) $5.00
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • ●Chips
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • We make all our own sauces using only the best ingredients.
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Fresh Cured Salmon $7
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Free Range Chicken $7
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • -Spring onion
  • -Gochujang
  • -Seasonal special
  • -Cucumber
  • ●Protein
  • Our trained staff are happy to help
  • -Wasabi mayo
  • ●Base
  • Chicken (or pork katsu) don $10.90
    • Deep fried chicken or pork with pan fried vegetables on rice
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Deep fried rice ball $1.00 to $3.00
    • From
  • Tuna roll $1.00 to $3.00
    • From
  • Katsu roll $1.00 to $3.00
    • From
  • Prawn tempura roll $1.00 to $3.00
    • From
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
  • Side Dish S $2.00 / L $5.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Traditional Chinese Corned Beef Slices $10.00
  • Marinated Egg $1.00
  • Beef with Veg Bun / Seafood Bun $1.10
  • Egg with Seaweed Soup $4.00
  • Millet Porridge $1.00
  • Mung/Red Bean Soup $2.00
  • SEAWEED STRIPE $6.00
  • GUA BAO $7.00
  • BRIED BEAN CURDS $6.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • CURRY CHICKEN WITH RICE $12.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • G8. Free Range Chicken $23
    • With Ginger & Spring Onion Half
  • H4. Braised Fish Fillet $28
    • With Bean Curd
  • For 4-6 people $48
  • 12 Pieces $18
  • G3.Cantonese Style Roast Duck Half $23
  • D11. King Prawns $32
    • With Spicy Salt & Chili
  • I8. Beef in Oyster Sauce $20
  • C4. Braised Sea Cucumber & Sliced Abalone $108
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Market fish $38
    • Your waiter will advise
  • Antipasto platter $35
  • Brie de maubert $18
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Dauphinoise potato $9
  • House baked focaccia with dipping sauces $13
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • - Vanilla Custard Filling $13.00
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • - Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Guacamole & corn chips $12.00
  • Tacos
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Grilled Portobello mushroom baked beans $5.00
  • Avocado, Portobelo mushroom V $15.00
  • Bacon Butty fresh sandwich $5.90
  • Ragazzi Chef's Carbonara $20.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Long lamington $4.00
  • Mince and cheese $2.00
  • Whole tray coconut yellow bun $20.00
  • Whole tray banana cake $20.00
  • Potato top pie $2.30
  • Long choco log with icing $22.00
  • Sausage roll $1.80
  • Sandwich $2.00
  • Mixed Sashimi (R) $19.00
    • (3 Salmon, 3 Tuna, 3 King Fish)
  • Rice Ball - Salmon Flakes $5.00
  • California Roll $11.50
  • Regular $11.50
  • Bean Sprout $1.50
  • Deep Fried Chicken (2pcs) $3.00
  • Extra Half Noodle $2.50
  • Seafood Ramen $14.00
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • •Or chicken skewers $28,5
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Greek Salad $7,5
  • •Served with pide bread 12.5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Tabouli $6,5
  • Fried cumin lamb $15.00
  • Beef & Vermicelli buns 410.00/$6.00
  • Chicken, mushroom & Celery dumplings $14.50
  • Stirred cold chicken strips noodles $12.00
  • Kung pao lamb $16.00
  • Hot and spicy lamb with cabbage $16.00
  • Deep fried Chinese pan breads $6.00
  • Boiled shredded tripes with chilli $13.00
  • Agedashi tofu $8.50
    • deep fried tofu
  • Beef tataki $19.00
    • seared beef with special sauce
  • Seasonal japanese salad $13.00
  • Prawn $6.00
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Chicken gizzards $4.00
  • Chicken kushiage $12.00
    • deep fried chicken thighs
Coffee Lab

Coffee Lab

location

Address

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094443131

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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