Coffee Lab in Auckland Menu

Nearby Sample Menus

BEEF
-Half $10.00
CHICKEN
LAMB
-Med Kiwi $9.00
Golden potatoes $0.60
-Small Kiwi $12.00
-Small Kiwi $12.00

DHAL MAKHNI $12.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
The order is given for a minimum of 2 persons $25.00 per person
WEDGES $5.00
PICKLES (LIME, MANGO & CHILLI) $3.00
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
SWEET MANGO CHUTNEY (MILD) $3.00

Mix K$10/C$15.99
Extra sauce $0.50
- If more than three
Falafel D$9/C$13.99
Chicken K$9.99/C$15
Turkish delight $0.50
- Each
Mix burger B$6.99/C$12.99
Chicken works K$10.99/C$16.5
Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink

Steak & Egg Burger $4.50
Crab Stick $1.20
60 Chicken Nibbles $40.00
Spring Roll $1.60
Won Ton $7.50
C $18.00
- 4 fish, 4 spring roll, 4 sausage, 4 crab stick, $3.00 chips
3 $13.90
- 5 fish, 5 sausages, 5 potato fritters, $2.00 chips
Pineapple Fritter $0.80

Chips $3.90
Falafel on Rice L $13.00 / R $11.00
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
Baklawa $3.00
Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries

Hummus Dip $2.50
Vege $15.50
- Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
Morocoan $15.90
- Tomato base, mozzarella cheese, mushroom, lamb shank
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Kebab Combo $16.00
- Any kebab + chips + drink
Jujeh Kebab $15.90
- One skewer of chicken breast with saffron rice & salad, grilled tomato & pita bread
Seafood Basket $11.90
- Fresh fish, calamari, crab stick, prawn cutlet, mussel & chips
Veges Omelettes $15.00
- Mushroom, onion, capsicum, spinach

Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Warm Chocolate Brownie $8
- with sprinkles & vanilla ice cream.
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Natural Pacific Oysters P.O.A
- with shallot vinegar
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
Ice Cream Selection $10
- with bits and bobs
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce

No.4 Meals for Two $18.00
- 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
Chip $2.00
Spring Roll $2.20
Beef Burger $5.50
American Hot Dog $3.30
Pumpkin $0.60
-Lamb EXTRA $0.50
Extras $1.00

Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
The Starboard Platter $50.00
- This is just double of the Kentish Platter
Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
Both served ẁ Potato of the day & Chef’s Veges.
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Steak:
Steak Meals with Prawns & Scallops extra $5.00

Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk
Mince on toast $9.90
- Egg poached or fried
Egg, cheese, tomato $1.00
-extra for additional $1.00
Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
Mushroom on toast $9.90
- Light cream sauce herb
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
Toast bagel $6.90
- Cream cheese jam

●Sea Snail
- Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
-Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
-With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
●Prawns
-Stew Hapuka & tofu casserole $32.00
-Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50

Chicken Nuggets & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Prawn Twisters & Chips $7.50
Hot Chips $5.50
Mini Hotdogs & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Samosas & Chips $7.50

Bacon, Sausages $4.00
-Salmon $16.50
Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
Mushrooms, Tomatoes, Spinach, Avocado $3.00
-With house preserves and cream cheese $7.50
Warm Lamb Salad $17.90
- Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
Gluten Free Bread $2.50
Egg on Toast $9.50
- Free range eggs in any style with house baked toasted bread

Boiled egg & sea salt $1.00
Breafast bap $5.50
- bacon egg & relish bap
Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
Sweet Scone $3.50
- traditional date & citrus scone
Salted caramel doughnut $3.50
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Egg truffle bun $5.50
- egg salad truffle & rocket pain cereal bun
Far Breton $3.50
- Traditional prune & vanilla pastry from Brittany

Topping:
Dumpling $12.00
- 16 pieces Pork & Prawn Dumplings, served with delicious Chinese dipping sauce
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
Multi-grain Toast $3.00
- w/ Green Salad + $3.00
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
Fries w/Aioli + $5.00
Thai Beef Salad $16.50
- Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta

Coffee Lab

Auckland Region > Auckland > Coffee Lab

Address

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

094443131

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating

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Coffee Lab in Auckland Menu

Nearby Sample Menus

Coffee Lab

Auckland Region > Auckland > Coffee Lab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

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