Address
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Coffee Lab in Auckland Menu
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COFFEE LAB MENU-
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
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Bacon Butty $10.00
- Free range
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Avocado $16.50
- Bruschetta
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Omelette $16.00
- With parmesan and field mushrooms
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The B.L.A.T $16.00
- With free range bacon
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Granola $12.00
- With fruit, nuts & yoghurt
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Eggs Benedict $18.00
- With your choice of salmon
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Portobello $21.00
- Creamy mushrooms with bacon
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French $18.00
- Toast brioche with bacon, maple & banana
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Acai $15.00
- Bowl with granola sugar and dairy free
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Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
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Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
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Soup of day $15.00
- With bread
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Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Chicken
- -Salmon
- -Halloumi
- All of our animal products are ethically sourced
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Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES- Egg $4.50
- Bacon $4.50
- Tomato $4.50
- Halloumi $4.50
- Avocado $4.50
- Mushrooms $4.50
Nearby Sample Menus
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Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
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Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
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Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
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Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
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Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
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Sweet Mango Chutney $3.00
- Mangoes mildly spiced
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Mixed Platter For Two $15.00
- A good selection of vegetable samosas seekh kebab murg tikka pakoras
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Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
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Wontons $5.00
- 6
- Cashew nuts / Vegetables $3.00
- Pork / Chicken / Fish / Wontons (12) $13.50
- Prawns / Combination $14.00
- Plain $3.50
- Chicken / Steak / Pork $12.00
- BBQ Pork $12.90
- Dougnut $1.30
- Hapuka with Lemon Sauce $32.00
- Fried Beef in Chilli Bean Sauce $26.00
- Roast Duck $48 Whole / $25 Half
- Fish Maw with Sea Cucumber and Vegetable $160.00
- Deep Fried Squids $7.00
- Deep Fried Bean Curd with Salt and Pepper $22.00
- Braised Chicken with Vegetables $55 Whole / $28 Half
- Pearl Sliced Hapuka $32.00
- Mussel $2.30
- -cheese, onion, pineapple $0.90
- Seadog $3.50
- Mussels $1.20
- Onion rings $0.50
- Pineapple $1.10
- Smoked fish patties $2.30
- 7 pieces
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Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
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Fresh Fruits $7.00
- Combination of seasonal fresh fruits.
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Lad Na $16.50
- Stir fried noodles topped with thick tasty chicken, pork or beef.
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Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
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Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
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Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
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Pad Preaw Wan King Prawns or Fillet Fish $23.50
- King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
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Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
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Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
- Smoked salmon sliced $5.00 (2 slices)
- Cup/bowl of fries w/ tomato sauce $4.00/$8.00
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Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
- Gluten free bread is available on request
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Chicken nuggets (4) $9.00
- w/ salad or fries
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Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
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Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
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HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
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FRIDAY - FISH & CHIPS $15.00
- Chips / Tartare / Salad / Dressing
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BUFFALO WINGS
- Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
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CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
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TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
- Fish & Chips
- 6 PCS $8.00
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3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
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Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
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Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
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Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
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Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
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Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
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Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
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Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
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Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
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Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
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The boss burger $22.50
- 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
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Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
- Mini hot - dogs & fries $10.00
- Chicken nuggets & fries $10.00
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Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
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Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
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Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
- Bowl of wedges $5.00
- Nuggets & fries $7.50
- Mince & cheese pie $3.50
- Samosas & fries $7.50
- Spring Rolls & fries $7.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Steak & cheese pie $3.50
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Taro shaved ice w/condensed milk $11.80
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Waffle no3 $16.80
- vanilla ice cream + mango
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Mango snowflake ice $13.80
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Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Purple rice porridge w/taro ball $8.00
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Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
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SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
- Steak and mushroom and cheese pie $3.20
- Steak and pepper pie $3.20
- Hunger pak $26.00
- Chicken pie $3.20
- Steak pie $3.20
- Mince and cheese $3.20
- Lunch pak $14.00
- Sausage roll $1.80
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Mango Chicken $15.99
- Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
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Fish tikka $19.99
- Boneless fish marinated in yoghurt & herbs barbecued in tandoor
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Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
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Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
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Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
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Chawlas special Banquet deal (Veg & non veg) $35.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
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Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce
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Prawn pakora $18.99
- Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
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South Indian Curry $20.90
- Of okra, beans & fresh tomato
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Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
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Fragrant Jasmine Rice $3.00
- per person
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Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
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Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
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Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
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Thai Green Curry V $20.90
- of veges & tofu
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Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
Coffee Lab
Phone
094443131
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Visa , Wheelchair accessible , Home Delivery , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Child-friendly , Outdoor Seating
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus