Coffee Lab in Auckland Menu

COFFEE LAB MENU COFFEE LAB MENU
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Bacon Butty $10.00
    • Free range
  • Avocado $16.50
    • Bruschetta
  • Omelette $16.00
    • With parmesan and field mushrooms
  • The B.L.A.T $16.00
    • With free range bacon
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Soup of day $15.00
    • With bread
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • -Chicken
  • -Salmon
  • -Halloumi
  • All of our animal products are ethically sourced
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
SPECIAL SPECIAL
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
SIDES SIDES
  • Egg $4.50
  • Bacon $4.50
  • Tomato $4.50
  • Halloumi $4.50
  • Avocado $4.50
  • Mushrooms $4.50

Nearby Sample Menus

  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • With bloody Mary shots (4 oysters) $24.5
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Potato & Kumara Gratin N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Won Ton Noodle Soup $6.50
  • Chips $1.50
  • Crab Stick $1.20
  • Beef $7.50
  • Special $4.50
  • Special $9.50
  • Combination Meat $9.50
  • Fish $9.00
  • Snapper Bites (GF)
    • served with fries & salad
  • Sides $5.5
    • bacon, salmon, sausages
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • (Vegetarian option available
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Fish Katsu (Cutlet) Box $12.9
  • Spicy Pork /Spicy Teriyaki Chicken $1
  • Teriyaki Chicken / Crispy Chicken $1
  • Sushi box $5
  • Chicken Katsu (Cutlet) $9.5
  • Spicy Teriyaki Chicken $1.5
  • Beef Box $12.5
  • Salmon Sashimi $11.5
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Chicken & chips $8.50
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • Paneer Tikka Masala $15.00
    • Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Gluten free batter $2.00
  • Kumara chips / fries / wedges $5.00
  • Panko
  • Mussel $2.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Garlic bread $6.50
  • Burger and fries $15.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Beeftataki $14.00
  • Sashimi SS $15 / S $25 / M $39 / L $59
  • Tempura zaru (cold) udon/soba $16.00
  • Vegetable box $14.00
  • Tunatataki $15.00
  • Fish teriyaki set $18.00
  • Edamame $6.00
  • Chicken karaage box $15.00
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • Vegetarian Salad $6.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • String Beans with Pork Mince / Spicy Capsicum $16.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • -Seasonal fruits with ice cream of the day
  • -Full buffet breakfast $18.00
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Seasonal vegetables $5.00
    • With lemon butter
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Wednesday
  • -Free soup of the day & 5$ Dessert with any main $19.50
    • Buy any main dish from the Jimmy cook's menu and get free soup of the day and $5 dessert of your choice.
  • All served with quince paste, dried fruit, crackers
  • -blue cheese $2.90
  • -avocado $1.50
  • Cajun $12.50
    • Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -extra pattie/chicken $2.50 / $3.50
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Single $11.00
  • 1 Drumstick $ 2.50
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Open Kebab n rice
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • Butter Chicken Curry $11.00
    • with rice and Pita
Coffee Lab

Coffee Lab

location

Address

15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094443131

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
15 Silverfield, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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