Coffeezoo in Auckland Menu

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Toast bread or bagel $4.90
- Add tomato or avocado + 3.0 E
Three eggs on toast ( scrambled/ fried/ poached) $7.50
- Add bacon / sausage / pastrami + 3.0 E
Smashed avocado & feta $7.50
- Spread on toast, served with smashed avocado & feta
Porridge $7.50
- With banana & brown sugar
Bacon & eggs $10.50
- Served with fried tomato, bacon, scrambled form eggs
Toasted muesli $10.50
- With natural yoghurt & honey
Pancake with season fruit $10.50
- Served with maple syrup, cinnamon powder & natural yoghurt add bacon / fruit + 3.0 E
Fish & chips $10.90
- Battered fish fillet with lots of chips
French toast with bacon or pastrami $12.50
- Brioche bread soaked in egg with grilled banana & maple syrup
Mushrooms on toast $13.50
- Grilled button mushroom in a creamy balsamic sauce
Salmon eggs on toast $13.50
- Smoked salmon tossed in three free range eggs
Omelette
- With sourdough or ciabatta and relish
-Creamy mushroom & rosemary $13.50
-Smoked salmon, cream cheese & capers $14.50
Eggs benedict
- Two poached free range eggs on english muffin with mesculin & hollandaise
-Bacon or pastrami $13.50
-Salmon or veges $14.50
Big breakfast $15.50
- Enjoy two lightly seasoned sausage patty hot off the griddle, a golden hash brown and farm fresh eggs ( scrambled/ fried/ poached), fried tomato, bacon, toasted breads, tomato sauce
Chicken pasta $15.00
- Served with chicken in cream & white wine sauce
Salmon pasta $15.00
- Served with smoked salmon in cream & white wine sauce
Pane pasta $15.00
- Served with mushroom & bacon in creamy feta sauce served in bread bowl with parmesan

Strawberry jam or plum jam $0.5
Cream cheese $1.50
Avocado $3.00
Tomato $3.00
Swiss cheese $3.00
Salami $3.00
Sausages $3.00
Fried pastrami $3.00
Hummus $3.00
Sauteed chicken $3.00
Creamy mushrooms $3.00
Smoked salmon $5.00
Poached egg for one $3.00

Nearby Sample Menus

Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
- An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
- Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
Jubilation $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Tom Yum $8.50/$10.50/$14.00
- Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
Rising Phoenix (Larb Gai) $19.90
- A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
Panang Curry $19.90/$22.90/$23.90
- Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)

Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor
Chicken Manchurian (Gravy/Dry) $16.00/$18.00
- chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
Paneer Tikka $14.00
- homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
Gurkha Special Dish Veg $18.00
- a secret recipe in a hot flavor
Vegetable Jalfrezi $14.00
- seasonal vegetables cooked with capsicum and onion with thick gravy
Kadhi Chicken $16.00
- diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
Malai Kofta $15.00
- cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
Stuffed Mushroom $15.00
- mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried

Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
Deep Fried (Chilli Oil)
Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
Beef/Chicken Fried Rice Noodles / Fried Kwai Dui Rice Noodles / Beef Brisket Fried Rice Noodles $12.00

Beer battered fish & chips $21.00
Crisps, beetroot cream $7.00
Wild mushroom, egg $14.00
Poached pear, vanilla sponge, crème fraîche $12.00
Smoked trevally, salsa verde $15.00
Wild mushroom, black olive & feta flatbread $14.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00

Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Add an extra roll $4.00
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns

Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil

Soup of the Day $16
Oysters, Natural, Tempura $5 each
Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Entrées
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
Crispy Agria Potatoes, Garlic $10
Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee

PORK $10.00/$13.00/$16.00
kumara $0.70
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Chicken $6.00/$5.00
VEGETARIAN $7.50/$9.50/$11.50
LAMB $11.00/$14.00/$17.00
Potato $0.60
Beef $6.00/$5.00

U3 Beef $12.00
- noodle with marinated pan fried beef
Mini 8 pieces $4.50
M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
Triangle (tuna, chicken, avocado) $2.50
Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
Aunt’s favorite selection $12.00
U2 Chicken thigh $11.00
- noodle with teriyaki chicken thigh
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)

Chicken Kebab $10.50/C$14.90
Lamb or Chicken on Chips $9.50
Extra Cheese Add $1.00
Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
Pizza (Slice) $4.90/C$9.50
Vegetables $7.50
Falafel Kebab $10.00/C$14.50
Falafel (Veg) S$7.50/M$10.00L$12.00

Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
Chips $5.50
Classic Vegetarian Roll $12.90
Chicken Fillet Salad $13.90
- Tasty grilled chicken served with salad and tabbouleh
Hot Chips $4.50
Falafels $2.00 each
Dolmas $1.50 each
Vegetarian Samosa $10.90
- Lightly spiced spinach, potatoes and mixed vegetables

Extra filling $0.70
Chicken & pineapple
Toasted sandwich (2 fillings) $4.50
Toasted bagel :
Cheese & onion
Ham & tomato
With bacon $11.90
French toast $11.90
- banana, bacon & maple syrup

Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Sponge Bob $10
- Creamy mac and cheese pasta
Potato Mash $6.5
Middle Rib Bacon $6.5
Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
Baileys & Amarula Cheesecake $9
- Cheesecake with a delightful baileys and chocolate flavour
Battered Calamari N/A
- Beer battered marinated calamari served with aioli & capers

Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Soup of the Day $17.95
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Potato puree, truffle butter $9.95
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice

-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Thai red beef curry $18.50
- With steamed rice
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
-Half dozen $6.00
Dessert
Main
Creamy brie $10.00
Served from 6:30 to 10:00 am

Coffeezoo

Auckland Region > Auckland > Coffeezoo

Address

484 Queen Street, Auckland CBD, Auckland

Phone

093695424

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed