Coffix in 442 Khyber Pass Road Menu

Coffix in Auckland has no menu available, but can choose from many other options such as Simply Eggs or Toast & Preserves from Beach Bistro. Verona Cafe offers many options including Baby Cos, Parmesan, Tomato & Anchovy Salad and Smoked Trevally Croquettes, Rocket & Lemon Aioli. Subway includes a wide range like Ham or Veggie Delite. Adobo croquettas and Queso de bola from . Nanam Eatery offers Golden Boat Takeaway and Satay BBQ Pork.

Nearby Sample Menus

  • Bangkok Fried Rice $18.00 / $19.00 / $21.00
    • A flavored Thai style fried rice, egg, onion, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Green Curry Fried Rice Vegetables $18.00
    • Spicy fried rice with green curry paste, green bean, onion, mushroom
  • Zap on the fish (Larb Pla) $25.50
    • Deep fried whole fish topped with larb dressing
  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • Massaman Curry $18.90/$22/$23.50/$25
    • A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
  • Tom Yum Seafood $10.50
    • Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
  • Ginger Delicious $18.90/$22/$23.50/$25
    • Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • SCALLOP $2.00
  • STEAK & EGG $9.40
  • PRAWN TWISTERS $1.50
  • EGG $5.80
  • For 5 $34.50
  • FISH $3.00
    • Price of Fish
  • WON TONS 70¢
  • TERAKIHI $5.00
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Hand cut fries with fresh aioli $8.50
  • Bowl of marinated olives $8.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Agria potato pur6e, smoked bone marrow $8
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Wrights Big Breaky $21
    • Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
  • Thai Green Curry(Chicken/Beef) $16.9
    • With coconut milk and season vegetables
  • Beer Battered Fries $6
  • Wedges with Sour Cream $7
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Paratha $5.50
    • Multi layered buttered wholemeal bread
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • wok'n Noodle Bar Speciality $15.5
    • Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Deep - Fried Chicken Nibbles $6.5
  • Sukiyaki Noodle Soup (Udon Noodles) $13.5
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Seafood Curry (jasmine Rice) $15.5
    • Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • -Add fries $3.00
  • Smoked king salmon $6.00
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • House omelette $17.90
  • (served with miso soup /udon noodle base + $1.00)
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Green tea pot $3.00
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Chicken Curry Katsu, Karaage $13.00
  • Chef's Special Bento Box $21.00
  • Salmon $18.00
  • Sasimi (8 pcs) $15.00
  • Chicken - Fried Rice $14.00
  • Bento - Beef/Katsu Chicken $16.90
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Donburi - Salmon $16.00
  • Donburi - Teri-Chicken $14.00
  • Tempura $12.90
  • 1 1.5L Drink
  • Mashed Potato $3.00
  • Medium $13.50
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Chocolate Mousse
  • 4 Piece Pumpkin
  • 5 Drumsticks
  • 1 Container of Gravy
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
  • -Lamb cutlets $8.00
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • Potato gratin $6.50
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Chicken liver, bacon & brandy paté $14.50
    • Home made paté served with onion jam, McClure pickle and crostini.
Coffix

Coffix

location

Address

442 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

0224008355

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
442 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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