Coffix in Auckland Menu

Are you the owner? Manage this listing for free.

Coffix in Auckland has no menu available, but can choose from many other options such as During World Masters we will have a special menu available or Rain forest fruit salad from Centre Court Cafe. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Ruang Thong includes a wide range like Sizzling Seafood or Kua Ging. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers The Taphouse and Prawn Cutlets.

Nearby Sample Menus

Single serve $2.00
Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
Double serve $4.00
Sour cream $1.50
Meat deluxe
- cheese, salami, bacon, ham, beef
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
Hawaiian
- cheese, ham, pineapple
Pizza garlic bread $5.00

19. Dry Wonton Noodle With $12.90
/Pork/Fish Fillet on Rice FF $13.90
75. Scallion Tofu $20.00
72. Sambal Tofu $20.00
106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
1. Satay Chicken (5 Sticks) $10.00
$7.00 / SET
110. Mince Pork With Long Bean

Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
Regular $13.00
PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
HAWAIIAN
- -Tomato, mozzarella, ham and pineapple
SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
POLLO CON L"AVOCADO $27.00
- - Chicken breast cooked in creamy avocado sauce with white wine
VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil

The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Murder Burger Koftas $4.50
Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish

26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
Extra Steamed Jasmine Rice $2.00
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
- Prawns $12.50
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.

Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Edamame $6.90
- Boiled bean curd
Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Scallop Tempura $13.90

Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
-Danbo $42.00
- firm mild cheddar
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Caramel pork ragout $12
- on fresh pineapple
Organic hohepa feta & walnut $12
Olives & chat masala wafers $12
Piatto Pizzas $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil

-Veg $5.00
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
Garlic and cheese naan $5.00
-Chicken $14.50
Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Butter naan $3.00
Chicken jal frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
Manchurian
- (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken

Prawn & Vege / Combination & Vege $10.50
Chips $1.80
Chicken / Steak / Pork $8.50
Extra $0.80
Chicken Chow Mein / Combination Fries Rice $16.00
Plain $7.80
Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
Combination & Vege $11.50

Basket of chips
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing

BAGARA RICE $12.00
- Tadka in plain rice flavored with curry leaves herbs and spices
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven
TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven
CHILI PANEER $12.00
- paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
Chicken N Corn Soup $7.00
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
KHEEMA NAAN $4.00

Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Shrikhand / Rasmalai $6.00
Pulav Kadhi $9.00
Pulav (Green Peas) $5.50
Pani Puri $7.00
- Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
Flower Tomato ras Bhaaji $7.00
Zhunka $5.50
Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll

Egg on toast $9.50
Eggs Benedict
Turkish, Gluten free bread $1.50
-Add Bacon $8.50
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
-With bacon $13.00
Salmon $5.00

Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Steamed rice serves two (gf) (v) $5.00
Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
Wagyu beef, shiitake & cumin shumai 4 for $10.00
Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00

Choc Chip N/A
Pickles N/A
Cucumber N/A
Capsicum N/A
Steak, Egg and Cheese N/A
Italian Dressing N/A
Lettuce N/A
Three Pepper Chicken N/A

Coffix

Auckland Region > Auckland > Coffix

Address

507 Lake Road, Takapuna, Auckland

Phone

0212584883

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: 7:30 AM – 1:00 PM