Coffix in Auckland Menu

Coffix in Auckland has no menu available, but can choose from many other options such as During World Masters we will have a special menu available or Rain forest fruit salad from Centre Court Cafe. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Ruang Thong includes a wide range like Sizzling Seafood or Kua Ging. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers The Taphouse and Prawn Cutlets.

Nearby Sample Menus

  • Fried chicken wings $12.00
    • With chipotle sauce
  • Beer battered fries $8.00
    • With smoked aioli
  • ●Cheese
  • Roast pumpkin $7.00
    • With sage & macadamia
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • Three cheese "pizza" with honey and cracked pepper $15.00
  • ●Sides
  • Pork cheek $16.00
    • Yoghurt, pickled mustard seeds, walnuts, giardiniera
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Fish & Chips $12
    • With mini salad & ketchup
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 12. Tom Yum Talay $15.50
    • Spicy mixed seafood soup
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 11. Tom Yum Gai $10.50
    • Spicy chicken Soup
  • 77. Panang jay $12.50
    • Stir fried bean curd with panang paste and vegetables
  • Prawn (each) $1.50
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Clevedon Coast Oysters (GF) $
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • With bloody Mary shots (4 oysters) $24.5
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • Regular Fish Burger $9.00
  • Spring roll vege or meat $3.00
  • Cup $2.50
  • Hoemade aioli $1.50
  • Vegetarian Burger $9.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Premium Snapper Burger $11.50
  • Salt & pepper squid $6.00
  • Beef Ginger Spring Onion $14.90
  • Chicken $4.50
  • Won Ton $8.50
  • Chicken $10.00
  • Lunch Box $5.00
    • 1 Thigh, 1 Drumstick & Chips
  • Bacon $3.00
  • Steak $10.00
  • Hot Sauce Chicken $14.90
  • Classic Ice Cream Sundae $10.00
    • 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fried Egg $2.00
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Beef $ 6.50
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Pork $ 7.50
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • 6 Nugget Combo $ 9.50
    • 6 Nuggets chips and can drink
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • Roast Potato $ 0.70
  • Roast Kumara $ 0.90
  • Double Cooked Pork Belly On Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Lemon Chicken on Rice $11.50
  • Smoke Salmon Nigiri $2.20
  • Unagi Donburi (eel) $17.00
  • Teriyaki Salmon $1.50
  • Cream Cheese & Pineapple $1.20
  • Tofu Inari $1.50
  • Main with rice, salad optional N/A
  • Comes with sushi, rice and miso soup N/A
  • Teriayaki Salmon $14.50
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Seasonal fruit salad, passionfruit syrup 11.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Beef and Bacon Burger $19.5
    • served with fries
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Sausage roll $2.50
  • Mince $4.00
  • Steak & pepper $4.30
  • Steak & kidney $4.30
  • Chicken $4.30
  • Potato top mince $4.30
  • Bacon & egg quiche $4.00
  • Vege quiche $4.00
  • Combination Beef with Rice Noodles Soup N/A
  • Beef Stew with Tomato Paste & Rice Noodles N/A
  • Red Beans with Coconut Cream N/A
  • Pan Fried Chicken with Lemon Grass on Vermicelli N/A
  • Mixed Beans & Dried Fruits N/A
  • Traffic Light N/A
  • Vietnamese Style Pork & Prawn Pancake N/A
  • Pork Spare Ribs Rice Noodles Soup N/A
Coffix

Coffix

location

Address

507 Lake Road, Takapuna, Auckland

phone

Phone

0212584883

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: 7:30 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
507 Lake Road, Takapuna, Auckland
Similar Restaurants based on Cuisines