Coffix in Auckland Menu

Coffix in Auckland has no menu available, but can choose from many other options such as During World Masters we will have a special menu available or Rain forest fruit salad from Centre Court Cafe. Traditional Thai Sizzlers offers many options including Curry puff and Prawn rolls. Ruang Thong includes a wide range like Sizzling Seafood or Kua Ging. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers The Taphouse and Prawn Cutlets.

Nearby Sample Menus

  • Paua fritter $2.50
  • -chips $2.00
  • B special $4.50
    • 6 chicken nibbles & chips
  • Today special $8.00
    • 2 fish, 2 hot dogs, 2 potato fritters
  • Fish special $5.00
    • 1 fish, 2 potato, 1 sausage , chips
  • Ham toast $2.30
  • Tomato toast $2.30
  • Whole banana $1.80
  • PRAWNS/FISH $4.50
  • SOM DUM $13.90
    • A refreshing papaya, carrot & swede salad served w crispy chicken strips
  • STEAMED / FRIED CHICKEN $3.50
  • DUCK $4.50
  • MASSAMAN CURRY $13.50
    • Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
  • CRISPY PORK* $6.0
  • CASHEW NUTS $3.00
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
  • -Add Bacon For $4
  • Salad / Hash Brown / Grilled $6.0 each
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Small Breakfast: $19
  • Fries / Mushrooms / Green $6.0 each
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • -Add spinach (V) $18
  • Roasted vine tomatoes $3.00
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • -Jam and marscapone $14
  • Egg $3.00
  • -Add egg (V) $18
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Spinach $3.50
  • Salt & Pepper Squid Salad $18.00
    • Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Add Bacon $3.50
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • Chicken Nuggets (6 pcs) $ 4.00
  • Regular Thighs
  • Hot Dog $ 1.80
    • on the stick
  • Battered Oyster $ 1.20
  • Battered Mussel $ 0.90
  • Maxi Pack $8.50
    • 3pc & chips
  • 4 Fish, 4 sausages, $2 chips $10.00
  • 6 Squid Rings $ 3.90
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Swap the soda for a shake for $1.00
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • PAD KRA TIEM $21.50
    • with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
  • GREEN CURRY $18.00
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
  • TOFU PAD PRIEW WAN $17.50
    • stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Roast Pork & Tofu on Rice $14.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Blue Cod Fillet with Vegetables $33.00
  • Roast Duck on Rice $10.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Deep Fried Special Tofu $20.00
  • Mongoling Style Lamb $25.00
  • Fries $3.00
  • Wedges $5.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Crabsticks $3.00
  • Squid Rings $3.00
  • Prawns or Beef Pepper Fry $13.50
  • Paneer Naan $4.00
  • Butter Chicken $10.00
  • Veg in Schezwan $11.50
  • Chicken Lollypop $1.50
  • Veg Korma $7.50
  • Add on: -
  • Tandoori Chicken (full) on order $18.00
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Steamed Mussels $10
    • garlic & herb steamed mussels
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Coffee & Cocoa Rubbed Venison Carpaccio N/A
    • with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
  • Fish Fingers $10
    • golden fried fish fingers with lemon & aioli
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
  • Three Little Birds N/A
    • Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Shoestring Fries $8.00
    • House Aioli
  • Veal Tongue $16.00
    • Piccalilli
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Coffix

Coffix

location

Address

507 Lake Road, Takapuna, Auckland

phone

Phone

0212584883

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: 7:30 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
507 Lake Road, Takapuna, Auckland
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