Coley and Punch in Auckland Menu

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Freshly shucked oysters, lemon, shallot vinegar Mkt/price
House cured bresaola, toast 20g $18.00
Forest mushroom à la grecque, toast, herbs $16.00
European cheeses, walnuts, biscuits $21.00
Cured ham and cheese selection $28.00
Marinated olive selection $15.00
Pork crackling $14.00
Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

Sausage $2.00
Big J's chicken & bacon burger $9.50
- marinated chicken breas (spicy or plain) & bacon
Crumbed calamari ring (4) $3.50
Cheese $3.00
Chilli with hot sauce & fried onion $3.50
Hot dog on a stick & sauce $3.00
Cheese & bacon $5.00
Tomato sauce $1.00

Beef Black Bean Sauce On Rice $12.00
Cheese $3.50
Vegetable $9.00
B $22
- 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
Squid & Mushroom On Rice $12.00
Bami Gorang (With Noodles) $12.00
Ham $2.50
Combination( With Cashew Nuts) $14.00

Chicken Cashew nut & veges $11.60
Hamburger $3.00
Beef Satay $11.60
Pork curry on rice $11.60
Steak & Egg Burger $5.10
Chicken Egg Foo Young $10.30
Prawn Egg Foo Young $12.00
Fish & Egg Burger $5.10

17. Namtok $19.00
- Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
61. Pad See Ew
- Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
55. Eye Fillet $25.50
- Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
Prawn/Seafood $8.50
77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
85. Pad Thai Jae $15.00
- Rice noodles with tofu, egg, beansprout and roasted crushed peanut
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream

Bami goreng with noodles $16.50
Chicken & pineapple $16.50
Wonton noodle soup $11.00
BBQ pork & pineapple $16.50
Chicken, BBQ pork or steak $15.00
Seasoned weges $5.00
Prawn $16.50
BBQ pork & prawns with curry $16.50

SPICY WEDGES $5.00
CHEESE BURGER $5.80
PAUA $4.00
FRESH FISH OF THE DAY
PAPANUI $6.50
- (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
POTATO $0.80
Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
Crumbed (extra $0.50)

Bean Nachos $18.80
- avocado, sour cream & sweet chili
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana
Toasted bread $5.50
- With homemade jam and butter (5 grain, sourdough-or Turkish)
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
Homemade Apple Pie $7.50
- Served warm with cream
Buddha Bowl $18.80
- Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds

Garlic Pizza Bread $13.5
Macaroon Spiced Chicken $ 17
- And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
All served with steamed rice
Mediterranean Falafel salad(V,GF) $16
- With olives, feta, semi dry tomatoes, petite green
Bacon $3
Mini Chicken Burger & Chips $8.9
- Served with tomato sauce
Bacon Carbonara $17.9
- With garlic, onion, mushroom, white wine cream sauce
All Served with Steamed Rice, Tomato Chutney & cumin Poppadom

YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
TEMPURA SET $16.00
- 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
WAITAKI DONBURI $10.00
- stir fried vegetables and marinated sliced beef on rice
Rice $2.00
Prawn Tempura 6 pcs $8.50
Salmon Sashimi $16.00
Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00

Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Thai jasmine rice 3
Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10

6 Chicken Nibble; 1 Cup Chips $6.00
1 Lasagnes $2.50
2 Chicken Thigh; 1 Cup Chips $8.00
5 Chicken Thigh; 2 Cup Chips $18.00
8 Chicken Thigh; 3 Cup Chips $29.00
25 Chicken Nibble; 2 Cup Chips $20.00
Single Cone $2.00
1 Chicken Kebab $2.50

Bacon+Egg+Toast+Chips $8.00
Egg+Toast+Chips $6.00
QUARTER $5.00
CHOCOLATE MOUSSE
CORN $2.50
MEDIUM $14.50
Meat only 100g $5.90
BEEF

Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato
Chicken nuggets & chips $8.90
Seafood chowder $13.50
- Our service staff will advise – Served w toasted ciabata
Kiwi-ana- Bacon, hash browns $17.50
Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
Livers in the Skillet $18.50
- Melon, lardons, Agria, choritzo, Bruschetta

Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
The Full Lummie $24
- Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.

LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
CUFF.CAFE BREAKFAST $19.90
- chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
POTATO CHIPS AND AIOLI $7.90
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread roll
Lemon - lemon juice, lemon zest, lemon sugar $6.90
CREAMY CHICKEN $15.90
- and mushroom hot pot
Wild berries and roses $8.90
FRESH GARDEN SALAD

Coley and Punch

Auckland Region > Auckland > Coley and Punch

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093204375

Email

None

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM