Coley and Punch in Auckland Menu

MENU MENU
  • Freshly shucked oysters, lemon, shallot vinegar Mkt/price
  • House cured bresaola, toast 20g $18.00
  • Forest mushroom à la grecque, toast, herbs $16.00
  • European cheeses, walnuts, biscuits $21.00
  • Cured ham and cheese selection $28.00
  • Marinated olive selection $15.00
  • Pork crackling $14.00
  • Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

  • Oyster shooter - with or without vodka $6.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 9. Curry $13.50
    • Choice of chicken or lamb. An authentic and traditional Choice style curry
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 3. Onion Raita $4
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • Extra $2.50
    • With Basmati Rice
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Currywurst $24.00
    • curry sausages served with chips
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • (Kids Only From 1-12) years of age, no adults allowed.
  • CLAT $13.50
    • Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Vegetarian Burger $10.90
    • Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Grilled fish n/a
  • Lamb sheekh Kebab n/a
  • Non alcoholic coctails n/a
  • Soft drinks & fruit juices n/a
  • Spicy shish pineapple n/a
  • Chilli garlic prawn n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chilli mushrooms n/a
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Omelette Exhibit ‘A’ GFA $18.00
  • Mushrooms on Toast GFA, VG $17.50
  • Black Stack Burger $18.50
  • So Frenchy, So Toast VGA $19.50
  • Marcher Muesli GF, VG, DF $13.50
  • -Delhi style butter chicken
  • Roasted veges $5.00
  • Non-vegetarian $9.90
  • -Chef's special
  • -Dal makhani
  • Vegetarian dishes $7.90
  • -Chicken tikka masala
  • -Mutton kasa
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Mushroom, capsicum, tomato $4.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • Gyoza N/A
  • Cali Chck N/A
  • Cali Crab N/A
  • Dessert - Berry, chocolate or vanilla N/A
  • White fish $4.90
  • Sweet garlic chck popcorn N/A
  • Mini Prawn N/A
  • Big Salmon N/A
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Smoked Salmon
    • Smoked salmon served with salad
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Wedges $5.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Beef & Octopus Soup $32 / $42 / $52
  • Black Pudding Soup $14.00
  • Chicken Yakisoba $13.00
  • Fried Noodle with vege $14.00
  • Spiced Beef Vege Soup $13.00
  • Kimchi Fried Rice $12.00
  • Fried Flounder $15.00 - $18.00
  • Seafood Steam Boat $39 / $49 / $59
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Fish Fillet with Sour Vege in Soup $24.80
  • Pork Wonton Soup $7.80
  • Salty Free Range Chicken $16.80
  • Jelly Fish with Cucumber $9.80
  • Stir Fried Chicken with Celery and Cashew Nuts $15.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Dry Noodle with Spring Onion $7.80
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Sambal Prawn $18.00
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Add Roti $4.00
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Extras
  • Add Roti $4.00
Coley and Punch

Coley and Punch

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093204375

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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