Coley and Punch in Auckland Menu

MENU MENU
  • Freshly shucked oysters, lemon, shallot vinegar Mkt/price
  • House cured bresaola, toast 20g $18.00
  • Forest mushroom à la grecque, toast, herbs $16.00
  • European cheeses, walnuts, biscuits $21.00
  • Cured ham and cheese selection $28.00
  • Marinated olive selection $15.00
  • Pork crackling $14.00
  • Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

  • Mango Cheesecake $13.0
    • mango jelly / lemon & lime sorbet
  • Chicken Wings Six $12.5 Twelve $22.5
    • BBQ sauce OR seasoned OR spicy wing sauce
  • Fish & Chips Small $18.9 Large $24.9
    • battered OR grilled tarakihi / fries / salad / caper & lime tartare
  • Battered Fish Burger $20.9
    • tarakihi / slaw / lettuce / lime & caper tartare / fries
  • Og Moa Dog $14.5
    • bun / pickles / cheese / frankfurter / mustard / tomato sauce / fries
  • Eggs On Toast $8.5
    • eggs your way / wholegrain toast / whipped butter
  • Chilli Moa Dog $16.5
    • bun / frankfurter / chilli con carne / fries
  • Chicken Burger $20.9
    • grilled chicken / bacon / brie / cranberry sauce / lettuce / fries
  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • V=Vegetarian Option
  • V=Vegetarian Option
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Mr India's Special $15.99
    • Thick lamb curry cooked with tomatoes, ginger coriander and spices
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Butter Naan $3.50
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Traditional Onion Bhajis $8.00
    • Crisp golden onion fritters in mildly spiced gram flour batter served with assorted dips
  • Garden Fresh Green Salad / Onion Kachumbar $5.00
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Chicken $12.50 $16.00 $19.50
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Pickles $5.00
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Baba Ghanoug Dip $7.00
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Humus Dips $7.00
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Stir fried beef with tomatoes / Braised gluten with mushroom / Beef with black pepper sauce $13.00
  • Glutinous cake with salty vege and shredded pork in soup $9.50
  • Braised eggplant / Stir fried round beans $19.00
  • Pumpkin pie (6 pieces) / Taro bun (5 pieces) $7.00
  • XO Sauce pork slices / Kung-pao beef / Rice with vegetable and fish $13.00
  • Fried tofu with seasonal vegetables & minced pork in clay pot / Hot and sour eggplant in clay pot / Braised gluten with mushroom in clay pot $19.00
  • Steamed chicken with chinese wines $9.00
  • - Regular $4.50
  • Grilled Haloumi $1.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Coleslaw
  • - Creamy chip dip $2.50
  • - Large $6.50
  • Potato Salad
  • Snapper fish $2.50
  • Potato korokke $1.50
  • Takoyaki $0.80
  • -Katsu chicken $14.50
  • Bean
  • Teriyaki chicken $12.00
  • -Teriyaki salmon $15.00
  • Prawn skewer $3.00
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • American hot dog $5.00
    • With cheese and onion
  • 8 $20.00
    • 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
  • Steak $1.70
  • Vegetarian burger $5.00
  • Tarakihi $4.50
  • Tomato $0.70
  • Chicken or lamb $11.00
    • With salads
  • PASHA KEBABS- price:regular/large
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • -Thai veggie frittata(V)
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • -Chicken, spinach & spices
  • -Date & orange
  • -Cheese
  • Sausage Rolls $ 4.50
  • Scones $ 3.00
  • V= Vegetarian
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Chicken Briyani* $10.00
  • Pakora (4 pieces) $2.00
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Chicken Curry with Bones $9.99
    • With rice
  • 3 Chicken Briyani $26.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Stir Fried Seasonal Vegetables $7.00
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
Coley and Punch

Coley and Punch

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093204375

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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