Coley and Punch in Auckland Menu

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Freshly shucked oysters, lemon, shallot vinegar Mkt/price
House cured bresaola, toast 20g $18.00
Forest mushroom à la grecque, toast, herbs $16.00
European cheeses, walnuts, biscuits $21.00
Cured ham and cheese selection $28.00
Marinated olive selection $15.00
Pork crackling $14.00
Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Avocado $4.00
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Free range streaky bacon $6.00
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Black Pudding $5.50
Free range poached egg $2.50

Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries

#4 Smoky bacon, roast pumpkin + creamy tomato sauce
Spaghetti
Feta $3.30
Or Classic for one $21.90
Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil
#8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
Pistachio Gelato
- freeze dried raspberry
#5 Bolognese, ground beef, tomato, garlic + fresh basil

Spring roll $2.50
Crab stick $1.30
Rissoles battered $2.50
Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
Mushroom $2.80
Hot dog $1.60
Steak & egg* $6.20
Each egg $1.20

Bacon, cheese, avocado $2.00
Seafood Selection $24.00
- Squid rings, crabstick, mussels, scallops, fish bites & chips
Garden Salad $8.00
Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
Apple Crumbe $10.00
Margarita $15.00
- Tomato sauce, mozzarella & basil
Sausages (2) & Chips $10.00
Gluten free bun $3.00

COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
TRUFFLE POTATO MASH $6
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
ROCKET, PEAR & PARMESAN SALAD $6
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request

Khaman (250 grams) $6.00
Dabeli (veg burger) each $6.00
Samosa-chaat $6.00
Basundi $3.00
Behl-puri $6.00
Samosa each $2.00
Pan kulfi $3.00
Vada-pau $5.00

●Shrimp
-With seasonal vegetable / With ginger & spring onion $22.00
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
-Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
-Light fried and served with chilli, garlic & pepper / Stir fried with specially prepared peanut and garlic / Stir fried with chilli sauce POA
●Medium
-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
-Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA

Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
Eggs Benedict $15.90
- w bacon/ smoked salmon
Banger & Mash $14.90
- gourmet sausage, creamy mash potato & gravy sauce
Pancake Stack $13.90
- w Ice Cream. Berry Compote
Eggs (Your Style) on Toast $12.90
- w Bacon
Fresh Fruit Salad/Toasted Muesli $8.90
Omelette(Opened) $14.90
- w bacon, mushroom, cheese

Spinach $3.00
Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
Avocado $4.00
Chorizo And Potato $10 .00
- pan fried chorizo and onion with herbs, potato and free range eggs
With Leg Ham $13.50
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
Smoked Salmon And Spinach $14.50
- smoked salmon, wilted spinach, toasted Turkish pide and a poached free range egg, topped with hollandaise sauce and parmesan cheese
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing

Curry Roll $2.00
Fried Chicken Thigh $3.00
American Hot Dog $3.00
Steak Toastie $3.00
Bacon & Egg Muffin $2.80
Bacon & Egg Toastie $3.00
Chicken Kebab $2.40
Lunch Pack $11.20
- 2 thigh, 2 drum, 1 regular chips

Chicken Tikka $2.00
Lamb Madras $9.50
Chicken Wings $1.50
Seekh Kebab Wrap $6.00
Naan $2.00
Chicken Tikka Masala $9.50
Butter Chicken Happy Hour Combo $11.00
Chicken Korma $9.50

Ham & tomato
French toast $11.90
- banana, bacon & maple syrup
Egg burger $6.50
Big breakfast $14.90
- bacon, tomato, creamy mushroom,sausage, eggs
Toasted bagel :
With salmon $ 13.90
w/ tomato, capers, salmon & cream cheese $12.90
With bacon $11.90

New Zealand asparagus, serrano ham, parmigiano $9.95
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Chargrilled broccolini, smoked almonds, pecorino $9.95
All whole fish is roasted / All fin fish is caught with sustainable methods
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette

Steak & Cheese $ 2.20
Steak & Mushroom $ 2.50
Chicken Pie $ 2.70
Afghan $ 1.00
Peanut Brownie $ 1.00
Choc. Chip Cookie $ 1.00
Steak & Pepper $ 2.50
Steak Pie $ 2.50

Coley and Punch

Auckland Region > Auckland > Coley and Punch

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093204375

Email

None

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM