Coley and Punch in Auckland Menu

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Freshly shucked oysters, lemon, shallot vinegar Mkt/price
House cured bresaola, toast 20g $18.00
Forest mushroom à la grecque, toast, herbs $16.00
European cheeses, walnuts, biscuits $21.00
Cured ham and cheese selection $28.00
Marinated olive selection $15.00
Pork crackling $14.00
Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
KIDS NOODLES & BROTH $7.00
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
ADD EXTRA BACON OR EGG $1.50
KIDS NOODLES, BROTH & BEEF BRISKET $10.00

Pork weisswurst sausages (gf) $4.00
Prime Beef Burger $22.00
- Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
Eggs Benedict $18.00
- With wilted spinach served on focaccia ( Bacon /Salmon ).
Fish & Chips $19.00
- Beer battered fries, salad & homemade tartare.
Kids plate $9.00
- ham & cheese sammie, fruit, juice & lolly cake.
Hash browns or kumara rosti’s $4.00
Three tomato Salad $17.00
- Olives, croutons, basil, crispy fried anchovies.
Sautéed garlic butter mushrooms (gf) $4.00

Chicken nuggets, cheerios and fries $9.50
Bacon $4.00
French toast $17.00
- With bacon, grilled banana & maple syrup
Gluten free bread $2.00
-or avocado, mushroom, spinach $15.50
-with bacon $13.50
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
Eggs benedict

The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Pikelets (V) $16
- peanut butter and jelly
-Add spinach (V) $18
-Salmon $20
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
With egg $20
-Jam and marscapone $14
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt

Bok choy with Oyster sauce $20.00
Steamed rice with mixed seafood and vegetables $15.00
Noodle with fried black bean sauce & seafood $14.00
Shark's fin with crabmeat soup $9.00
Seafood & vegetable noodle soup $15.00
Sweet & sour pork $23.00/$30.00
Rice with stir fried Tofu with minced meat in hot sauce $14.00
Braised Pork and vegetable on steamed Rice $13.00

Egg
Steak & Onion $12
King Burger $11
- Egg, cheese
White Lady Burger $18.50
- 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Veggie Classic $9
- Egg, cheese & pineapple
Chips with your choice of sauce $4.50
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce

Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Coconut Rice $3.50

Soy Sauce Chicken Leg Noodle Soup $12.00
Fried Shredded Meat with Egg Noodle Dry $12.80
Meat with Combination Vegetables $16.80
Added with Diced Salted Fish Sir-toed $3
Meat stir-fried with Seasonal Round Bean $17.80
Baby Pak Choy
Curry Chicken Noodle Soup $9.50
-Large $19.00

Vegetarian Fried Rice $13.80
Singapore Style Fried Rice Vermicelli $15.00
Deep Fry Oyster (12pcs) $38.00
Sweet Corn Fish Fillet $38.00
Egg York Prawn Balls $30.00
Young Chow Fried Rice $14.80
Ginger Fried Beef on Rice $14.80
Chicken with Fresh Lettuce (2pcs) $12.80

Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
Plain Steamed Bun $0.80
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Marinated Egg $1.00
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Beef with Veg Bun / Seafood Bun $1.10
Pork Bun / Pork with Veg Bun $1.20
Won Ton Soup S $8.00 / L $9.00

Ham Roll $3.50
Ham & Egg Sandwich $3.00
Ham Sandwich $2.80
Bacon & Egg Quiche $ 3.20
Chicken & Lettuce Sandwich $3.00
Steak Pie $ 2.50
Pizza Pie $ 3.00
Steak pepper Pie $ 2.80

-Chicken and Chippies $15.00
- Fresh crumbed chicken pieces served with fries and tomato sauce
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
-Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
Dinner: Tuesday, Wednesday, and Thursday
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
-Hash browns / sausages / bacon $5.00
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)

The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
Gelato & Sorbet $7.50
The French Toast $12.50
- Served with bacon, banana & maple syrup
The Meat Feast RG$18.50 LG $23.50
- Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Tumble Weed RG $17.50 LG $20.50
- Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
Seafood Platter $28.50
- Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces

Please allow 15-20 minutes for preparation
-Option of full chicken for extra $5.00
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
GJ with ice cream $5.90
Madras $17.90
- Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese

HAM & MUSTARD $3.00
BACON & EGG $3.00
HAM & TOMATO $3.00
EGG CLUB $3.00
SILVERSIDE $3.50
EGG $3.00
BACON & SALAD $3.00
CHICKEN AVOCADO VOGEL $3.80

Coley and Punch

Auckland Region > Auckland > Coley and Punch

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093204375

Email

None

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM