Coley and Punch in Auckland Menu

MENU MENU
  • Freshly shucked oysters, lemon, shallot vinegar Mkt/price
  • House cured bresaola, toast 20g $18.00
  • Forest mushroom à la grecque, toast, herbs $16.00
  • European cheeses, walnuts, biscuits $21.00
  • Cured ham and cheese selection $28.00
  • Marinated olive selection $15.00
  • Pork crackling $14.00
  • Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

  • Donuts $1.00
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Potato Fritter $1.00
  • Chips per 1/2 scoop $1.00
  • Egg Burger $3.80
  • Chicken Burger $4.95
  • 12 Pack $7.00
  • Prawn Cutlet $1.20
  • Fried Kumara on hot toffe $15.00
  • Beef brisket fried rice $10.00
  • Chicken Fried Rice/Noodles
  • Yu-Shiang shredded pork on rice $12.00
  • Pickled cucumber $8.00
  • Mapo tofu on rice $12.00
  • Clam meat in chili oil $10.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • NAAN $3.00
    • plain flour bread
  • Steak $2.50
  • Won Ton Soup $6.50
  • Beef $7.50
  • Chicken $8.50
  • Special $9.50
  • Special C $20.00
    • 40 Chicken Nibbles
  • Chicken $8.00
  • Prawn $10.00
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Western Springs Unage Rolls n/a
    • Grilled teriyaki eel on cucumber avocado roll. (8pc)
  • Tsukemono n/a
    • Japanese pickles
  • Scallop Sashimi n/a
    • 3 pcs
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Gluten free odd $2
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • -Teriyaki chicken don $11.95
  • -Pork katsu set $16.50
  • Donburi
  • Yakiniku don $10.95
  • -Spicy chicken don $11.95
  • Fresh salmon don $15.95
  • Chicken katsu spicy ramen $12.50
  • Chicken Thigh & Drumstick Combo $ 8.00
    • 420 ml coca-cola range
  • 12 Chicken Nuggets and Chips $ 9.00
  • Pork $ 6.50
  • 6 Chicken Nibbles
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • 3 Chicken Thighs
  • Package B $ 10.00
    • 4x Fish, 2x Sausages
  • Chicken Thigh $ 3.00
  • Mummy spare ribs $18.00
  • Salad mayo chicken $18.00
  • Lo mee- noodles $11.00
  • Butter prawn $28.00
  • Roti/ piece $3.00
  • Sambal hong kong (seasonal) $18.00
  • Salty fish tofu $18.00
  • Garlic long bean $16.00
  • Pork Chive
  • Garlic Ribs $12.90
  • Coriander Beef $12.90
  • Chicken
  • Kung Pao Chicken $12.90
  • Cashewnut Chicken $14.90
  • Salt and Pepper Squid $12.90
  • Serve with rice
  • Char Ba Mee (Mild or hot)
    • Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
  • Slap Moan Chearn $8.50
    • Deep fried marinated chicken wing with spices, salt and pepper
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Trey Salmon Saraman $25.50
    • Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
  • Soup Such K'dam $10.50
    • Delicious soup with crabmeat & white egg
  • Char Ginger
    • Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Check Sago Karem $9.50
    • Sliced of fresh banana topped with sweet sago in a coconut cream, sesame seeds, served with your choice of ice cream; Vanilla, chocolate or strawberry
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Add Hash Browns $1.50
  • -B.L.A.T $12.00
  • Resus Hot Meal Of The Day
  • -Add Avocado $3.00
  • -Salmon Rocket Capers and Aioli $12.00
  • -Take Away $10.00
  • -Bacon $16.00
  • Veg Pizza $15.00
    • Capsicum, olives, sundried tomatoes, mozzarella cheese
  • Kids Spaghetti and meatballs $9.00
  • Mixed Pickle $3.00
  • Chicken/Lamb Saagwala $19.00
    • Boneless Chicken/Lamb cooked with spinach, herbs and spices
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Fries (Regular/Masala) $5.00
    • Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
  • Plain/Butter Naan or Roti $3.00
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Palatine fritter $7.50
    • bowl of fries
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Eggs benedict w spinach $15.50
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Corn Fritter w bacon GF $12.00
  • Ham and Cheese Croissant $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Toasted Musel w yogurt $8.00
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Coley and Punch

Coley and Punch

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093204375

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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