Coley and Punch in Auckland Menu

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Freshly shucked oysters, lemon, shallot vinegar Mkt/price
House cured bresaola, toast 20g $18.00
Forest mushroom à la grecque, toast, herbs $16.00
European cheeses, walnuts, biscuits $21.00
Cured ham and cheese selection $28.00
Marinated olive selection $15.00
Pork crackling $14.00
Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

Caesar $2.2
Fig & Ginger Pudding $11.0
- Poached Pears, Chocolate Caramel Sauce, Gelato
Tuscan Spiced Pork Meatballs $14.9
- Butternut Purée, Herb Jus, Shaved Pecorino
Eggs Benedict $15.9
- Two Poached Eggs, Wilted Spinach, Toasted Ciabatta, Homemade Hollandaise. With Streaky Bacon $16.9 / With Confit Mushrooms $16.9 / With Smoked Salmon $18.5
Polenta Chips $13.5
- Truffle Mascarpone, Black Olive Dust
Pane Dolce $16.5
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
Beef Bolognese N/A
- Tomato, Garlic, Fresh Basil
Handkerchief Pasta N/A
- Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche

Wonton Soup $8.80
Spring Rolls $8.00
Yang Chow Combination Fried Rice $20.00
Stir Fried Lamb with Satay Sauce $22.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
Diced Beef Fillets with Macadamia Nuts $30.00
Sweet & Sour Fish Fillets $25.00
Deep Fried Wontons $8.00

Gluten Free Bread $0.50
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Smoked Salmon $6.00
Baked Beans on Toast Bacon in Bread $5.50
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain

Potato $0.70
Prawn $13.00
Spring roll / curry roll $1.80
Cashew nut $3.50
Bbq pork / combination meats $12.00
Chicken nugget $0.50
All meals with salad cheese & chips
Special fried rice $13.50

Sweet corn $2.60
Mushroom $3.10
Seadog $3.70
Sausage $1.40
Crumb fish of the day $3.90
Cheese $2.60
Kumara chips $6.00
Chicken kebab $3.20

Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Pancit Canton $10.90
- Egg noodles (canton) mixed with pork, shrimp and vegetables
BBQ Pork Bun $3.00
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg

Sew Puri (6 Pcs) $6.00
Chilli Chicken $11.99
Fish Tikka Masala $12.99
Goat Masala $11.99
Vegi Korma $8.99
Chicken 65 $12.99
Pani Puri (6 Pcs) $5.00
Tandoori Chicken (Half Chicken) $9.99

Pad Ped $12.50
- Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
Kuai Tiew Talay $10.90
- Seafood with rice noodles soup with bean sprouts
Tom Kha Talay $10.90
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Pad Preaw Waan $12.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
Satay Gai $7.90
- Chicken marinated with curry served with peanut sauce
Pad Puk $11.50
- Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood

Deep fried squid with spicy salt $18.00
Salted eggplant in spicy garlic sauce $16.00
Pork wonton soup $12.00
Boiled fish filets with pickled cabbage and chilli peppers $22.00
Deep fried chicken gristle with spicy salt $18.00
Mapo tofu $14.00
Mushroom with choy sum $18.00
Candied sweet potato $18.00

Garlic Naan $ 4.00
-Full $20.99
Mung Daal Halwa $ 5.00
Coconut Prawn Curry $ 19.00
Fish curry $ 19.00
Chicken Vindaloo (Hot) $ 16.00
Kadai Chicken $ 17.00
Raita $ 3.00

Quiches $2.60
-Bacon & Egg Slice
-Bacon & Egg Pie
Pies $2.90
Chocolate Donuts Sprinkles $1.60
Apple Pies/Turnover $2.50
Sally Luns (Large) $3.20
Cream Buns $1.50

SALMON ROLL $8.80
- 5 pcs
NIGIRI $8.80
- 5 pcs
GREEN TEA $2.00
22 pcs $30.00
SALMON $5.50
- 4 pcs
SUSHI $4.70
- 4 pcs
TERIYAKI CHICKEN $8.80
- 8 pcs
MIXED $6.70
- 6 pcs

Served with miso soup
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Katsu fish $10.00
- crumbed fish
Thick noodle in soup
Yaki udon beef $7.50
- Fried udon noodle
Teriyaki chicken udon $7.50
- Fried udon noodle
Salmon sashimi $9.50
- Fresh slamon on sushi rice

Large Size $4
Jumbo Size $5
Medium Size $3
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Combo No 3 $12
- 5 Chicken Drums + Chips
Combo No 6 $8
- 2 Chicken Thighs + Chips
Combo No 4 $6
- 2 Chicken Drums + Chips

Xacuti Eggs Benedict $17.50
- Smoked salmon
Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
-Salmon $18.50
Green Salad $6.00
Spicy Duck Fat Potatoes with Chorizo $9.00
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Xacuti Eggs Benedict $17.50
- Streaky Bacon
Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00

Coley and Punch

Auckland Region > Auckland > Coley and Punch

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093204375

Email

None

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM