Coley and Punch in Auckland Menu

MENU MENU
  • Freshly shucked oysters, lemon, shallot vinegar Mkt/price
  • House cured bresaola, toast 20g $18.00
  • Forest mushroom à la grecque, toast, herbs $16.00
  • European cheeses, walnuts, biscuits $21.00
  • Cured ham and cheese selection $28.00
  • Marinated olive selection $15.00
  • Pork crackling $14.00
  • Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

  • Chicken Tikka Masala $12.00
  • Tandoori Roti (Plain / Butter) $2.00
  • Plain / Butter Naan $2.00
  • Arabi Tandoori Chicken (Full/Half) $20.00 / $10.00
  • Bawarchi Prawn Special Dry $15.00
  • Ginger Fish $14.00
  • Tossed Salad $4.00
  • Bhindi Masala $11.00
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onion and soja sauce
  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Mango chutney $2.99
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Diwani handi $13.99
    • Mix vegetables and cottage cheese
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
  • Afghani chicken tikka $13.99
    • Boneless pieces of chicken marinated with cream and spices
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Amatriciana L $17 / M $20
    • Homemade rigatoni pasta with bacon, onion, olives in a spicy
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Deep Fried Chicken Wings $8.00
  • Chicken fried rice $20.00
  • Steamed Sponge Guard With Garlic/Stir-Fried Sponge Guard With Fongus $32.00
  • Sizzling lamb with ginger and spring onion $27.00
  • Luo Han Zhai $28.00
  • Oyster
  • Scampi
  • Ice cream sundae $5.00
  • Vegetarian S $6 / M $8 / L $10
  • -Small $2.00
  • -Combination $13.00
  • -Egg $10.00
  • Deli's Stir Fry Specials
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • BBQ Pork Box $11.00
    • Thin noodles with BBQ pork & vegies in Deli's special sauce
  • mash, roast chicken gravy
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • Classic Fish Cake (Homemade) $4.00
  • Vegetarian Spring Roll $3.00
  • -3 Snapper
  • FRESH Tarakihi or Gurnard $5.50
  • Bluff Oyster $3.00
  • FRESH Salt & Pepper Squid
  • MEAL FOR 2 $11.00
  • -6 Chicken Nuggets & Chips
  • Standard Fries $6.00
    • tomato sauce
  • Toast 2 $4.00
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Cheese Board $17.00
    • 2 types for one person
  • Hash Brown 2 $5.00
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 6. Fish cooked in coconut cream $14.00
  • 5. Fish Head Curry (Available on booking) $26 00
  • 2. Tomato Chutney $3.00
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • 8. Plain Thosai $3.50
  • 10. Prawn Sambal $23.50
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • Lamb Rogan Josh $12.99
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Channa Masala $10.99
    • Chickpeas cooked in mild/spicy gravy.
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Paneer Kadahi $10.99
    • Sauteed Paneer with thick cut pieces of capsicum & onion.
  • Paneer Naan $5.00
    • Plain Naan stuffed with cottage cheese cooked with onion.
  • Chicken Biryani with Mint Raita $11.99
    • Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
  • Chips $2.10
  • Sweet & Sour Pork $12.00
  • Lemon Fish $12.00
  • Crab Stick $1.30
  • Ham $3.00
  • Beef Fried Rice $10.00
  • Pork, Veges, Mushrooms $12.00
  • Egg Fried Rice $9.00
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Maaza Mango $3.00
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lu $10.00
    • each
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Chicken Curry $5.00
    • 1/2 serve
  • Sapasui $5.00
    • 1/2 serve
  • Drumstick $2.50
    • pc
  • Ota-Ika Raw Fish $5.00
  • Udon $10
  • 63 pcs $69.00
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 54 pcs $59.00
  • Dumpling soup $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Sausage roll $1.80
  • Chicken pie $3.20
  • Lunch pak $14.00
  • Mince savoury $1.50
  • Mince and cheese $3.20
  • Quiche $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and cheese pie $3.20
Coley and Punch

Coley and Punch

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093204375

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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