Coley and Punch in Auckland Menu

MENU MENU
  • Freshly shucked oysters, lemon, shallot vinegar Mkt/price
  • House cured bresaola, toast 20g $18.00
  • Forest mushroom à la grecque, toast, herbs $16.00
  • European cheeses, walnuts, biscuits $21.00
  • Cured ham and cheese selection $28.00
  • Marinated olive selection $15.00
  • Pork crackling $14.00
  • Taste of Manjari Valhrona (64%) chocolate $10.00

Nearby Sample Menus

  • Sweet & Sour Wonton $10.00
  • Wonton (1/2 doz) $4.20
  • Crispy Noodles $2.00
  • Chicken Ginger & Spring Onion On Rice $12.00
  • Wonton $9.00
  • Battered Sausage $1.50
  • Lemon Squid $13.00
  • Bacon $3.00
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Hotcakes, passionfruit, vanilla custard $19
  • Lamb, capsicum, haloumi, mint $26
  • Butchers sausage $8
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Or, with butcher's sausage $26
  • Garden harvest $8
  • Tomato salad $8
  • Line caught market fish, courgette, black olive vinaigrette $26
  • CURRY & RICE ROLLS $2.40
  • 3 Pieces if Fish of the Day
  • CHICKEN FRITTERS
  • HAMBURGER $2.60
  • 3 Mussels
  • POTATO $0.60
  • FISH OF THE DAY $2.40
  • CHEESE $2.20
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Kadhi - Prawn/ Fish $16.50
    • Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
  • Steamed Basmati $3.00
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Pickles - Mix $2.50
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • chicken cashew nut $11.00
    • stir fried seasonal mix vege, cashew, chicken & oyster sauce
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • sweet & sour chicken $11.00
    • malaysian style sweet & sour chicken
  • price: cr-bf / seafood
  • -cr/bf $11.00
  • nasi lemak spicy squid $13.50
  • -seafood $13.00
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Mixed Kebab $11.00
  • Chicken Kebab $10.50
  • Chips $ 3.50
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Cranberry Fest $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • B.B.B. Wrap $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Cheese Burger Grande $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • Barra (4) $3.00
  • Chicken curry $9.00
  • Chicken chips $7.00
  • Prawn curry $14.00
  • Vegetable sandwich $4.00
  • Chicken samosa $3.00
  • Nakai curry $14.00
  • Lamb stir fry $9.00
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Seasonal garden salad bowl $10.00
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Acai berry smoothie $9.00
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Curry king fish collar vermicelli soup $20.00
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Bowl of chicken rice $2.00
  • Seafood tom yum soup $8.00
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Tempura prawn $1.3
  • Tuna mayo $1.3
  • Salmon $2.5
  • Spicy chicken $2.5
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Inario tofu $2.2
  • Tuna mayo $2.5
  • Seaweed $5/$9
    • small/large
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • 5 thighs + chips $17.00
  • Honey pop $1.20
  • Chicken thigh $3.00
  • Pizza pie $3.00
  • Chicken and avocado roll $3.00
  • Pork pastry $3.00
  • Peanut brownie $1.20
  • 1 Thighs + chips $5.00
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Fries $6
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
Coley and Punch

Coley and Punch

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093204375

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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