Address
601 Mackay Street, Thames, Waikato, 3500, New Zealand
Col's Cafe in Waikato Menu
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Col's Cafe in Waikato has no menu available, but can choose from many other options such as Battered fish or Panfried Fish from Waihi RSA. Sushi One offers many options including Tofu Teriyaki and Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork. The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. Sea Food Platter for 2 (6pcs) and Chicken Tikka for 2 (4pcs) from . Spices offers Rangiriri Hotel and Wedges & Sour cream.
Nearby Sample Menus
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Teriyaki Tofu $14.50
- Don
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Teriyaki Salmon $16.50
- Don
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Prawn Tempura
- Udon
- Curry Chicken Udon $14.50
- Seafood Udon $11.50
- Regular Donburi & Coke Combo $15.00
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Teriyaki Chicken
- Udon
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Curry Chicken $15.50
- Katsu Don
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
- Chocolate mousse, brandy basket & raspberry coulis $11.00
- Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
- Crispy chicken, mash & peas $10.00
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
- Onion rings & garlic mayo $8.00
- Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
- Eggs / toast / fried potatoes $3.00
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Curly fries / steak fries $10.00
- w/ sauce
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Eggs benedict / salmon $18.90
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Wedges $12.50
- w/ sour cream & salsa
- Extra fillings $ 1.80
- Al brown bacon / egg / avocado $13.50
- Curly fries / beer battered fries $6.50
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
- Flat Mushrooms $4.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Tomato $3.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Bacon $3.00
- Kumara chunks - aioli $8.00
- House made hash potato $5.00
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Assorted Desserts $4.50
- Swiss Cheese $1.50
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- Cheddar Cheese $1.50
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
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BLT $12.50
- on Toasted Bread
- Bacon & Egg Pie $8.50
- Eggs Benedict on Thick Toast
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
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Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
- Salt & Pepper Squid Salad $18.00
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
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Beef Nachos $11.50
- with Cheese & Sour Cream
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Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
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BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
- Polenta chips, roasted garlic, parmesan mayo $11
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- -Three Choices $36
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- Seasonal vegetables of the day $7.00
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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House Baked Breads $15.50
- with brie, salad greens & chutney
- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- hashbrown/Smoked salmon
- bacon/kransky/chorizo/tomato/eggs 4
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Chicken nuggets $0.80
- Kiddie $4.50
- Sausage $1.80
- Scallops $2.00
- Crab stick $1.70
- Mini hotdogs $1.00
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
- Hot dog $3.00
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Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
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Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
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Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
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Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
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Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
- Raita $3.00
Col's Cafe
Phone
0272485260
Opened hours
Monday
7:00 - 16:30
Tuesday
7:00 - 16:30
Wednesday
7:00 - 16:30
Thursday
7:00 - 16:30
Friday
7:00 - 16:30
Saturday
7:00 - 16:30
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
601 Mackay Street, Thames, Waikato, 3500, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus