Col's Cafe in Waikato Menu

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Col's Cafe in Waikato has no menu available, but can choose from many other options such as Battered fish or Panfried Fish from Waihi RSA. Sushi One offers many options including Tofu Teriyaki and Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork. The coach House Puriri includes a wide range like Eggs benedict (GF) or Ciabatta french toast. Sea Food Platter for 2 (6pcs) and Chicken Tikka for 2 (4pcs) from . Spices offers Rangiriri Hotel and Wedges & Sour cream.

Nearby Sample Menus

Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Eggs $3
Fries $6
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Bacon $4
Onion Rings $6
Prawns $6

Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Wedges $7.50
Bacon & eggs $8.90
Lambs fry $17.50
- w/ bacon & fried potatoes
Al brown bacon / egg / avocado $13.50
Eggs benedict / salmon $9.90
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Mini chicken burger & curly fries w/ sauce $ 12.00

L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Tomato $3.00
Mixed Grill $35.00
- A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
Garden salad $7
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Butterscotch and Baileys Tiramisu $13
- Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone

Lamb Small $11.00 Lrg $13.00
All in One Lrg $15.00
Mix Small $11.00 Lrg $13.50
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Mix Small $9.90 Lrg $12.50
Beef Moussaka $15.00
Falafel Small $9.00 Lrg $11.00
Margherita $10.00
- Mozzarella, Oregano and Tomato Base

Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w bacon $16.00
Veggie Fritters $17.00
- w bacon/sour cream
Veggie Fritters $15.00
- w sour cream
Eggs Benedict w salmon $17.00
Bacon & Eggs $13.00
Toasted Muesli $10.50
- w yogurt & fruit

●Side Menu
●Set Menu
●Donburi
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
-Full $13.50
-Takoyaki (6pcs) $8.00
Prawn Udon Noodle Soup $16.00
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn

Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Herbed Tomato Soup $12.50
- served with toasted focaccia
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Four delicate smoked salmon blinis $10.50
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt

Fluffy pancakes with greek yoghurt and maple syrup $12
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Soup of the day served with toast (and again... ask our lovely staff!) $12
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Dessert Available To All Guests With Clean Plates

Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Plain Naan $2.50
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Paneer Kadai $14.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy

-W chips $18
Mini mussel fritters $13
Chicken mole tacos $12
- w pinto beans
Sesame wings $10
House cut double fried chips $6
Pork scratchings $5
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion

Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
- Poached or scrambled $12.00
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Fish & chips $12.50
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Mash $4.00
The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli

LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
MANGO KULFI $6.00
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy

Fish-fresh Gurnard $5.00
Chicken Nugget $0.80
Battered Sausage $2.50
Steak & Egg $5.50
Fish N Bun $5.50
Bacon $1.50
Bacon & Egg $5.50
Hawaiian $6.00

Vegetables Pulao $10.00
Butter Naan $4.50
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Mango Chutney $2.50
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Mixed Pickle $2.50
Goat $17
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce