The Redoubt Bar and Eatery in Waikato Menu

DESSERT DESSERT
  • Coffee crème brulee $11.5
    • W/ green tea ice cream + hazelnut biscotti
  • Rhubarb & custard spring rolls $11.5
    • W/ rhubarb ripple ice cream
  • Chocolate rocket $11.5
    • Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
DINNER ENTREES & SHARSIES DINNER ENTREES & SHARSIES
  • Old style crispy flat breads
    • Baked in our special pizza oven.
  • -garlic sea salt $9
  • -parmesan & dukkah $9
  • -semidried tomato & feta $12
  • Delish slider selection… your choice… $7.5
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • -beer battered fish + rocket + caper aioli
  • -crunchy moroccan chicken + mesclin + chilli aioli
  • -spinach risotto cake + rocket + aioli (v)
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Spinach arancini…(gf) $15
    • Crunchy risotto balls on roasted beetroot puree.
  • Redoubt shrimp cocktail …(gf) $17
    • W/ thousand island dressing
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • -$½ doz $16
  • - Doz $25
DINNER MAINS DINNER MAINS
  • Fresh fish of the day $POA
  • Smoked bourbon & coke ribs $24
    • W/ summer slaw and hand cut chips w/ aioli.
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • -Lunch 150Gm tarakihi $17
  • -Dinner 225Gm tarakihi $24
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • O.M.G cheeseburger $26
    • Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • Nz lamb rump $30
    • W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
  • Asparugus & sweetcorn risotto (v) $24
    • Fresh, creamy & delish
  • A bit on the side $
  • -creamy herbed polenta / summer slaw $5
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • -curly fries + aioli/ hand cut fries +aioli $7
HOME MADE THIN CRUST ITALIAN STYLE PIZZA HOME MADE THIN CRUST ITALIAN STYLE PIZZA
  • Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • Sauron’s fury
    • Smoked chicken + beef + ham + red onion + roasted capsicum
  • Eowyn’s blessing
    • Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
  • Théoden’s last wish
    • Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
KIDS MENU UNDER 14 YEARS ONLY KIDS MENU UNDER 14 YEARS ONLY
  • Pork slider + lettuce + curly fries $10.5
  • Nuggets & curly fries $8.5
  • Mini hotdogs & curly fries $8.5
  • Mini hawaiian pizza $10.5
  • Kids fish n chips $10.5
  • Kids sundae $7
  • Curly fries $7
LUNCH LUNCH
  • Old style lunch crispy flat breads baked in our special pizza oven.
  • - garlic sea salt $9
  • -parmesan & dukkah $9
  • -semi dried tomato & feta $12
  • Delish 3 slider selection w handcut fries $20
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • -beer battered fish + rocket + caper aioli
  • -crispy moroccan chicken + mesclin + chilli aioli
  • -spinach risotto cake + rocket + aioli (v).
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • Thai beef salad w crunchy noodles $19
    • Thai spiced beef with a fresh salad & cocktail …gf toasted nuts. Tossed thru with asian dressing & topped w/ crispy noodles
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • Hoagie hero $22
    • A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
  • Crispy moroccan chicken burger $22
    • W/ summer slaw & avocado smash, handcut chips + aioli.
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
  • -classic $15
  • -chicken $19
  • -salmon $20
  • Redoubt shrimp thai spiced beef with a fresh salad & cocktail $17
    • W/ thousand island dressing
  • Fresh fish of the day poa $20
    • Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
  • Fresh radler battered fish n chips
    • Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
  • -lunch 150Gm tarakihi $17
  • -dinner 225Gm tarakihi $24
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • A bit on the side $5
  • - creamy herbed polenta / summer slaw $6
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
  • -curly fries + aioli / hand cut fries +aioli
FOR THE HEARTY - THESE ONES TAKE A LITTLE LONGER - WELL WORTH THE WAIT FOR THE HEARTY - THESE ONES TAKE A LITTLE LONGER - WELL WORTH THE WAIT
  • Crispy pork roulade $29
    • Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Canterbury free range scotch fillet…(gf) $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.

Nearby Sample Menus

  • Falafel $12.00
  • All in One Lrg $13.00
  • Lasagna $15.00
  • Turkish Garlic Bread $5.00
  • Calamari $13.00
  • Mix $12.50
  • All in One Lrg $15.00
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Ham & Tomato Quiche $8.50
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Vege Breakfast $18.00
    • Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
  • Bacon & Mushroom Quiche $8.50
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Shrimp Salad $18.00
  • Fish & Chips $22.00
  • Toasted Marmite and Cheese Bagel $8.50
  • Homemade Cheesecake $10.00
    • Served with vanilla ice cream...check out today's special.
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • Battered Onion Rings $5.00
  • Pasta and Homemade Meatballs $12.00
    • served in a creamy tomato sauce
  • Smoked Chicken Toasted Sandwich $14.00
    • Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
  • Green Shelled Mussels (GF on request) $19.00
    • in wine and garlic or chilli and coconut-
  • Iced Coffee $6.50
    • A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
    • Stir fried mixed vegetables with soy sauce and topped with cashew
  • C1 Green Curry: Gaeng Keaow warn
    • Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
  • Seafood $6
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • V9 Curries and Main Stir Fries $14.50
  • Choice of Chicken, Beef or Pork $15.50
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • BLT Bagel w honey mustard full portion $14.50
  • BLT Bagel w honey mustard half portion $8.50
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w bacon $16.00
  • Bacon & Eggs $13.00
  • Savoury Mince $16.00
    • w poached egg
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Avocado feta smash on sourdough gf $9
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Soul Spud Fries $4.50
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Tomato Sauce $0.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Tartare Dip $1.00
  • Potato fritter $.80
  • Bacon $3.50
  • Carton of mussles *8 $6.00
  • Steak and egg burger $6.00
  • Hamburgers $3.50
  • Carton of kumara chips $3.50
  • Pineapple fritter $1.00
  • Combination fried rice $14.00
  • Add Fries $4.00
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Salad $6.50
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Add 8 Prawns $8.00
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Chicken Vindaloo $15.00
    • Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • Chips S $4 / L $8
  • Work Wedges S $8 / L $15
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Fish Bites $1.00
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Sausage $1.00
  • Fish bites and chips with tomato sauce
  • All meals - $5.00
  • Mini hotdogs and chips with sauce
  • Prawn Twisters $1.50
  • Deep fried cheese and onion $10.00
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Each one price
  • Specialty or Chicken $ 6
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • Moroccan Spiced Chicken Salad $24.5
  • Paté $11
    • herb crostini
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
The Redoubt Bar and Eatery

The Redoubt Bar and Eatery

location

Address

48 Broadway, Matamata, Waikato, 3400, New Zealand

phone

Phone

078888585

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
48 Broadway, Matamata, Waikato, 3400, New Zealand