Columbus Cafe in Auckland Menu

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Columbus Cafe in Auckland has no menu available, but can choose from many other options such as Seabreeze granola (DF)(V) or -Coconut yoghurt from Seabreeze. Molten offers many options including Blow-torched tuna & ceviche, nashi, wasabi, ponzu, coriander & black kumara and Duck liver parfait, golden raisin, calvados & cider jelly, toasted hazelnut. Rumi Persian Cuisine includes a wide range like Kashk Bademjan or Panir Sabzi. Sour Dough Cob Loaf and Quad’s Soup of the day from . The Quad Kitchen & Bar - The Quadrant Hotel offers The Curry Box and A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries.

Nearby Sample Menus

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Roast vegetables $9
- Feta, raisins, balsamic reduction
Cream of pumpkin and coconut soup $18
- Coconut sambal
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca

Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Charred broccolini $10
- sesame dressing
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Chilli fried chicken $14.5
- sesame, charred lemon
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Butter roasted kumara $9
- thyme

Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
MAUST MOUSIER &4.00
- yogurt with shallots
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad

KIDS BREAKFAST $8.50
- toast, bacon, egg, hash brown, sausage
AVO $3.00
CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
WEDGES $7.50

-Drink $1.00
Sea dog (crab stick & tartare sauce) $2.80
Cheese onion ball $1.00
Ham burger $2.80
Fish cake $2.50
Squid ring $0.70
Chicken burger $4.80
- pure chicken meat
4 Fish + 4 Sausages +4Potato Fritters $20.00

Pickles $5.00
Lamb on Rice $13.00
- served with salad, hummus & crispy pita
1/4 Chicken Marinated $12.00
- with chips, coleslaw & garlic dip
Tabuleh $6.00
Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
1/4 Chicken $7.00
Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
Kebbeh Platter $19.00
- 7 piece Kebbeh, tabuleh, humus and chips

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Check the blackboard for our new mouth watering daily specials.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Served Tue — Sun 12 — 2.30pm.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.

Hash Brown x 2 $2.80
Thickshakes N/A
- Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
Potato Fritter $1.00
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips
Pan Fried $1.00
Wedges with Sour Cream $6.50
Crumbed $0.90
Kaz Burger N/A
- Chicken Patty, Bacon, Cheese, Tomato Sauce

Sides
Lunch and Dinner (Including Sundae)
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce
Warm salad $16.90
- Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
French Toast $18.50
- With bacon. grilled banana, fresh fruit and maple syrup
-Hash browns / sausages / bacon $5.00
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad

GOBI MANCHURIAN $12.00
- coated com flour cooked in soy sauce dry or gravy
PRAWNS MASALA $15.00
- prawns cooked in onion and tomato gravy
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
PLAIN NAAN $2.00
LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
BUTTER CHICKEN $12.00
- boneless chicken marinated with flour eggs and cooked with red posted onion capsicum

Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Extra Toppings $4.5
Sticky Parmesan House Cut Chips $6.5
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue

Happy chicken meal $26.00
Chips $6.00
Rice $2.00
Deep fried cream cheese ball $10.00
- (with spicy tuna and crab mayo
Egg plant prawn agedashi $8.00
Karaage don (chicken) $13.00
Salmon tataki $15.00
Happy box $24.00

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Add bacon $4
Large Fries $11.5
Add tomato $2
Chicken Nuggets and Fries $11
Add mushroom $3
Free Range Omelette with Cauliflower and Spices $14
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Scrambled Egg on Toast for Kids $6

Avocado/ tomato $ 4.50
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Poached Egg $ 3.00
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco