Address
20/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
Columbus Coffee in 20/490 Pakuranga Road Menu
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Columbus Coffee in Auckland has no menu available, but can choose from many other options such as #1 or -4 Fish from Toby's Seafood. Turanga Creek Winery and Vineyard offers many options including Organic hohepa feta & walnut and Tender lamb & sorrel crispy dumplings. West Star Bakehouse includes a wide range like Butter Chicken Pie or Mushroom Chicken. These days crispy chicken and Polenta chips from . These Days offers Fishes Takeaway and Hamburger.
Nearby Sample Menus
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Beef Burger $20
- With bacon/pickles/mustard/cheese & home-style chips
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Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
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Pulled Lamb Baguette $18
- With tzatziki/ hummus/ grilled pepper & home-made style chips
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Char Sui Pork Riblets (GF) $16
- With oriental bbq sauce
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Roasted Vegetables Bruschetta
- With goats cheese, red onion/pesto(v)
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Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
-
Toasted Sandwich $7
- With ham/cheese & tomato with fries
- Add Eggs $4
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Lunch Box $7.90
- 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
- Bread Roll - 2 Pk $2.50
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Chicken Fillet Burger Burger $5.50/Combo $7.99
- Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
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Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
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Upsize $1.00
- drum to thigh
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Picnic Box $36.90
- 8 Drums, 7 Thighs, 2 Large Fries, 2 Pepsi Cans
- Potato/ Gravy $2.50
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Chicken Fillet Burger Burger $5.50/Combo $7.99
- breast fillet, lettuce & mayo
- Hamburger $3.80
- Vegetable $10.90
- BBQ pork, cashew nuts & veges $13.90
- Chicken, bacon & avocado or mushroom $7.80
- Steak foo yong $11.90
- The feast burger $9.50
- Combination stir fried rice noodle $14.90
- Pork foo yong $11.90
- Potato Wedges, Sweet Chilli & Sour Cream $6.90
- Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
- (GF) - Gluten Free /(HC) - Healthy Choice
-
Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
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1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
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Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
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Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
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Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
- please check our variety of sandwiches in the cabinet $13.50
- Reuben
- EGGS BENEDICT SOURDOUGH
- Roast Beef
- w/ black truffle & toasted sourdough $18.50
- Homemade preserves $4.00
-
SOUP OF THE DAY $15.00
- please ask our staff for details
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CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
- Egg Burger $ 3.00
- Hot Dog $ 1.50
- Cheese Burger $ 3.00
- Cheese & Onion Toasted $3.00
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Chicken Nuggets $ 2.50
- 6 pcs
- Crab Stick $ 1.20
- Steak Mushroom Toasted $ 6.50
- Ham Cheese Tomatoes Toasted $ 5.50
- Terrine of the day $18.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Burrata, tomatoes & basil $17.00
- Warm marinated olives $6.00
- Falafel, coriander yogurt $8.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Rib eye of beef (750g) $100.00
- Apéro charcuterie platter $29.00
- Chicken $8.00
- Chicken $7.00
- B.B.Q Pork $9.00
- Pork $8.00
- BBQ pork $7.00
- Pork $9.00
- Won Ton $9.00
- Prawns $10.00
- Falafel(vegetarian) S$9/M$11/L$13
- Extra meat $3.50
- Cream $1.00
- Chicken $7.50
- Lamb $16.50
-
Mixed $8.00
- Chicken/lamb
- Add
- Falafel(vegetarian) S$9/M$11/L$13
- Broccoli (Stir-frfied or garlic or oyster sauce) N/A
- Sichuan style salt roast chicken diced (or boneless chicken) $18.00
- Spinach with fresh chilli and vermicelli $8.00
- Stir fried pork kidneys with sweet and spicy sauce $18.00
- Chinese cabbage (chicken soup or spicy and sour) N/A
- Stir-fried pork kidneys with pickle cabbage $18.00
- Boiled fish fillet with green pepper paste $28.00
- Sichuan noodles (small/large) $4.50/$9.00
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
- Chicken nuggets $0.60
- Hot dog $2.00
- Curry roll $1.80
- Sausage $1.50
- American hotdog $4.00
- Banana fritters $1.50
- Mussels (large) $1.50
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Extra
- Chicken, steak, bacon
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CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
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PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
-
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
- LAHORI KULFI $4.90
-
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
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Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
- MANGO CHUTNEY $2.00
- RAITA $2.50
- Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
- Bacon $8
- Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
- Hot smoked salmon $8
- Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
- Eggs Benedict - Pea & broad bean crush $17
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Eggs Benedict - Hot smoked salmon $20
- -Lamb cannon
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
- -Béarnaise (GF)
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Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
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Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
- Cauliflower mornay $6.50
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Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
- -Pepper
Columbus Coffee
Phone
092139594
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
8 AM to 4 PM
Sun
9 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
20/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus