Comes & Goes in Lower Hutt Menu

Comes & Goes in Lower Hutt has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Joe's Garage offers many options including Add olives and Add anchovies. Enigma includes a wide range like Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) or Fruit Salad with Yoghurt. Battered and Crumbed from . Totara Park Fish & Chips offers Golden Wok and Chicken & Egg / Fish & Egg.

Nearby Sample Menus

  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • DAAL FRY $12.00
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • LAMB DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
  • MASALA UTTAPAM $9.00
    • South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • CHICKEN CAFREAL $15.50
    • Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
  • MASALA DOSA $10.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
  • PAPADOM $1.00
    • Lentil crackers.
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • Curry Roll $2.50
  • Fillets
  • 6 Fish & 2 Chips $19.00
  • Hot Dog $2.50
  • 12 Fish & 3 Chips $36.00
  • Crumbed King Prawn $1.00
  • Steamed Pork Bun $3.00
  • Egg $2.50
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • ROAST DINNER PORK LAMB OR BEEF LARGE $16.80
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
  • BARGAIN BOX $20.00
    • 6 pieces of chicken, 1 regular chips & 1 regular drink
  • CHIPS REGULAR $3.00
  • BARGAIN BOX $20.00
    • 6 pieces of chicken, Reg chips & Reg drink
  • SUPREME BURGER $8.00
    • breast fillet, tomato, lettuce, cheese 7 mayo
  • MUSHROOM BREAKFAST $12.90
  • CHIPS LARGE $4.00
  • Hot Dog $2.00
  • Set Menu C $46.00
  • Spring Roll $2.20
  • Potato Fritter $0.80
  • Mee Goreng $11.50
  • Orange Beef $12.00
  • 6 Chicken Steaks, Chips $21.00
  • Combination Fried Rice
  • Banana fritter $8.00
    • deep fried banana with ice cream or cream
  • Gyoza $10.00
    • japanese dumpling
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Lychees with ice cream $7.00
  • Salmon $15.00
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Oshinko $5.00
    • japanese pickles
  • Fish $13.00
  • Lasagne Square $2.40
  • Combination $11.00
  • Curry Roll $2.40
  • Tomato $2.50
  • Cheese $2.00
  • With Black bean sauce $10.00
  • Groper $6.80
  • Waffle Dog $2.70
  • 10.Kids Meal $6
  • Meat Patty $3
  • 1. Bacon & Eggs $11
  • Lunch Box $7.50
  • B+E+H Muffin $4.50
  • 11.Sausage Meal $11
  • 9. Schnitzel Meal $12.90
  • 4. Hash Brown $11
  • 35. Hot & Sour Wonton Soup $12.00
  • 9. Roti Chann $8.50
  • 33. Chinese name $7.50
  • 80. Stir Fried Lamb with Spicy Sauce $13.50
  • 36. Chinese name $7.50
  • 51. Hot Spicy Fish $15.00
  • 98. Stir Fried Pork Belly with Bean Sauce $14.00
  • 74. Duck Meat Fried Rice $12.00
  • CHICKEN KEBAB SPICED $2.70
  • CHIPS SMALL $2.50
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • BEEF DIM SIM $3.00
  • FISH TEMPURA $2.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • -Add bacon $4.00
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • Toasted bagels
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • CHICKEN MAZEDAAR KEBAB 6 PCS $14.50
    • chef's special recipe
  • MUGHLAI CHICKEN $16.50
    • boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
  • ALOO PARATHA $4.00
    • wheat flour bread stuffed with potato baked in tandoor
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • MIXED VEGETABLES $14.00
    • seasonal vegetables cooked in onions and gravy
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • MURG TIKKA MAKHANI PALAK $16.50
    • boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
  • LAHSUNI ALOO (DRY) $14.00
    • diced potato cooked in Indian spices and garlic
  • Shrimp fried rice or noodle
  • Chicken Cashew nuts or Pineapple
  • Chicken
  • PAUA FRITTER $2.00
  • pineapple tomato egg $2.00
  • Combination with black bean sauce
  • HAWAIIAN $4.00
  • Tofu with Black Bean sauce on Veges
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Comes & Goes

Comes & Goes

location

Address

259 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045693400

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Highchairs Available

Location
259 Jackson Street, Petone, Lower Hutt 5012, New Zealand