Comes & Goes in Lower Hutt Menu

Comes & Goes in Lower Hutt has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Joe's Garage offers many options including Add olives and Add anchovies. Enigma includes a wide range like Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) or Fruit Salad with Yoghurt. Battered and Crumbed from . Totara Park Fish & Chips offers Golden Wok and Chicken & Egg / Fish & Egg.

Nearby Sample Menus

  • Chicken and Cashew nuts $15.00
  • Delicious Pork Trotters $5.00
  • Combination Seafood Chow Mein $20.00
  • Eggplant in Sweet Chilli Sauce $15.00
  • Half for $20.00
  • Vegetables Chow Mein $9.50
  • Chow Kuey Teou $12.00
    • rice noodles & chicken, egg, shrimps, beansprouts & chilli
  • Sweet & Sour Pork $14.00
  • Egg / cheese / pineapple $1.30
  • Family pack #5 $21.00
    • 3 fish, 2 sausages, 3 potato fritter, 2 scoops
  • Chicken schnitzel $4.40
  • Burger $5.50
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
  • Corn cob / corn fritters / $2.20
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • -1/2 $9.00
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • SUNDAY
    • free ice cream sundae with every smoke house main
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • BBQ wings(6) $12.90
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Egg $2.50
  • Side Vegetables $5.00
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Sour Cream $2.00
  • Apple Turnover $1.80
  • Kumara chips $4.50
    • 1 scoop
  • Marinated mussels $1.00
  • Mini hot dogs $0.80
  • Potato fritter $0.80
  • Plain $3.00
  • Wedges $3.90
    • 1 scoop
  • Dim Sims $2.50
  • Corn on the cob
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Family feed #1 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
  • Fish $2.70
  • -1/2 doz $0.60
  • Potato fritters
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Oyster
  • Barbecued Pork with Rice Noodles 16.80
  • Sichuan Squid $19.80
  • Brisket Noodle Soup $16.80
  • Chicken $19.80
  • Hot and Spic King Prawns $25.00
  • Mixed vegetables and Bean Curd (no meat) $16.80
  • Steamed Stuffed Bean Curd $19.80
  • Chinese Casserole Brisket Pot $19.80
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Big Breakfast $15.50
    • Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Jalapeños
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • Chicken
    • Marinated in mild adobo
  • Basilo
    • Basil, garlic and pine nuts
  • Chikito +$0.50
  • Burritos / Chikitos (Smaller Burrito)
  • Cheese & Egg Burguer $4.00
  • Lemon Chicken $13.00
  • Fish & Egg Burguer $4.50
  • Chips (one scoop) $2.50
  • Honey Pork $13.00
  • Mussels (1/2 dozen) $5.00
  • Vegetable Fried Rice $8.80
  • Spring Roll $2.00
  • Roasted Yams, Honey Glaze, Herbs $7.00
  • BRAISED PORK RIBS
    • homemade bbq sauce, parsley
  • VEGETABLES with pesto oil
  • Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Tomato & Herb Polenta, tomato braised root vegetables, brussel sprouts, pumpkin & blue cheese gratin, ruby chard $32.00
  • Chips with Tomato & Aioli $7.00
  • LAMB RAGU $25.00
    • pappardelle, fresh oregano, silverbeet, parmesan
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Sides $1.50
    • Sauces, ice cream, cream
  • Full $55.00
  • Marinated fresh mussels and lemon wedges
  • Sides $5.50
    • Green Salad / Mushrooms / Vege / Mash Potatoes
  • Crumbed garlic mushrooms with aioli
  • 2 Shanks $29.50
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lamb potato bites
    • with one bites mayo
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Chocolate truffle $3
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Gluten free bread available upon request $2
Comes & Goes

Comes & Goes

location

Address

259 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045693400

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Highchairs Available

Location
259 Jackson Street, Petone, Lower Hutt 5012, New Zealand