Comes & Goes in Lower Hutt Menu

Comes & Goes in Lower Hutt has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Joe's Garage offers many options including Add olives and Add anchovies. Enigma includes a wide range like Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) or Fruit Salad with Yoghurt. Battered and Crumbed from . Totara Park Fish & Chips offers Golden Wok and Chicken & Egg / Fish & Egg.

Nearby Sample Menus

  • Cheese Burger & Fries $10.00
  • Bean Burger $19.00
    • Seed & Bean Patty with Hummus, Halloumi and Beetroot Relish served with Hand-cut Chips
  • Kiddies Cone $2.50
    • With a Flake $3.50
  • Mussels $15.00
    • A Dozen Creamy Mussels with Garlic Bread
  • Market Fish $22.00
    • Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
  • Vege Brekkie $21.00
    • Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
  • Cheese Burger Royale $17.00
    • with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
  • Free Range Bacon $6.00
  • CrisPy King Prawns(6pcs) $8.00
  • Stir fried Cooked tofu with vegetable $15.80
  • Stir fried Dried mushroom with Chinese vegetable $14.80
  • Garlic Scallops(4pcs) $8.00
  • Minced Chicken in Beijing bean sauce with handmade noodle $12.5/$22.5/$29.5
  • Spring onion pan cake $9.50
  • Chicken and lettuce in hot & spicy sauce $19.50
  • Steamed Dumplings(6pcs) $5.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Mint Chutney $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Onion Salad $3.50
  • VEGETABLE FOO YUNG $10.50
  • YANKEE DOG $3.00
  • EGG FOO YUNG $10.50
  • SHRIMP CHOW MEIN $11.00
  • BACON CURRY FRIED RICE $11.50
  • ROAST PORK FOO YUNG $11.50
  • EGG CURRY FRIED RICE $10.50
  • BACON FRIED RICE $11.00
  • Burger Kebab $7.00
  • Tabuleh $1.00
  • Yoghurt
  • Regular Kebab $8.00
  • Regular Kebab $11.00
  • Humus $1.00
  • Small Kebab $8.50
  • Esk Meal Combo $19.00
  • Egg Burger $4.20
  • Hot Dogs $2.20
  • Spring Roll $2.00
  • Onion Rings $0.80
  • fish $3.00
  • Chicken Breast Burger $5.00
  • Cod $9.00
  • Potato Fritter $0.80
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Steamed Rice $3.00
  • Red Curry of Beef or Chicken $14.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Spicy soup $8.50
    • with chicken or beef
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Fried Rice with Chicken & Egg $14.50
  • Satay chicken(6) $9.50
  • Fish $4.00
  • Warehou Fillet $6.80
  • Tomato, mushroom or pineapple $1.00
  • Pancakes $12.50
    • bacon, banana & syrup - with tea, coffee or can of drink
  • Crumbed Chicken Satay (skewered) $2.80
  • Scallop Dinner $16.00
  • Chicken $4.50
  • Seasoned wedges $4.00
  • Mixed $10.00
  • Tabouleh $2.00
  • Hummus $2.00
  • Beef $9.00
  • Chicken $11.00
  • Falafel $8.00
  • Mayonnaise
  • Garlic Yoghurt
  • PLAIN DONUTS $0.60
  • FISH TEMPURA $2.50
  • SAUSAGES $1.20
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • CHICKEN DRUM $2.00
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • CHICKEN THIGH $3.50
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Double Fillet $20.00
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Extra Kadi $1.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Prasad Shero (dessert) $2.99
  • Mango Pulp $1.99
  • Bombay Aloo $8.99 / $13.00
    • Cumin covered potatoes cooked in tomato and onions
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • Tandoori Chicken $9.00 / $17.00
    • Whole chicken marinated overnight and smoke roasted in the tandoor
  • Potato Wedges: $5.00
  • Plain Naan $3.00
    • Bread made of refined flour
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Beef Madras $9.99 / $14.99
    • Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Saparosso barrel aged balsamic $3
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Comes & Goes

Comes & Goes

location

Address

259 Jackson Street, Petone, Lower Hutt 5012, New Zealand

phone

Phone

045693400

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Highchairs Available

Location
259 Jackson Street, Petone, Lower Hutt 5012, New Zealand