Como St Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Add a Side $5ea
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • Add free range smoked bacon ($3)
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • w/ Smoked ham hock
  • w/ Smoked salmon and cream cheese
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Ham, cheese and tomato and fresh picked herbs
  • w/ Herb roasted mushrooms, spinach and feta
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Como St Big Breakfast 19.9
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
BRUNCH BRUNCH
  • Mince on Toast (GF) 12.5
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Fritters (V) (GF) 14.5
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Caesar Salad (GF w. no crutons) 18.5
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Beef Buger Fries 18.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Ask the wait staff for today's soup
  • Shoestring Fries (V) 6.5
  • w. home grown herb aioli & t-sauce
  • Add parmesan & truffle oil $2
  • Seasoned Wedges (V) 6.5
  • w. creme fraiche and sweet chilli sauce
  • Add a Side 5ea
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs

Nearby Sample Menus

  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • COLLARD GREENS $8.00
    • Smoked Acidulated Butter
  • KITCHEN PLATTER $32.50
    • 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
  • Margherita Pizza $21.50
    • Roma Tomato, Mozzarella Pearls, Fresh Basil (V) >>
  • WAGYU SKIRT STEAK SANDWICH $18.50
    • Chipotle Aioli / Slaw / Fried Shallots / Chimichurri
  • 400G T-BONE STEAK $39.50
    • Smoked Pork Fat Roast Potato, Corn Salsa, Chimichurri, Smoked Acidulated Butter
  • GODDESS CHICKEN $25.50
    • Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
  • ST LOUIS PORK RIBS $27.90
    • half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)
  • Sweet and Sour Pork $9.50
  • Bar-B-Q Pork $11.50
  • Won Ton $0.50
  • Squid $10.00
  • Lemon Fish $10.00
  • Onion $0.40
  • Pork Egg Foo Yong $9.50
  • Bar-B-Q Pork $10.00
  • - Treasure Kitchen Curry Fish
  • 81 Wat-tan-hor $14.50
  • Prawn $16.50
  • - Stewed Pork Belly with Radish
  • - Sweet & Sour Pork
  • - Crispy Wonton ( 4pcs)
  • 40 Salted Fish & Chicken Fried Rice $14.50
  • - Curry Puff ( 4pcs)
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Charlie’s grazing platter to share $40
  • Risotto $26
    • Saffron and prawn
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Classic vanilla bean crème brûlée $12
  • We only use free-range eggs and bacon/ham and locally sourced produce where possible
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Mushroom, tomatoes, spinach $3.00
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Rustic cut fries with aioli $4.50
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Bacon, ham, grilled pork sausage $4.00
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Prawn Malabari $18.00
    • Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese with a touch of garlic
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Non Vegetarian $58.00
    • Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Chicken Wings $11.00
    • Chicken wings marinated in yoghurt & cooked in tandoori oven
  • Cheese Naan $4.50
    • Naan bread filled with cheese & spices
  • -Wonton soup $9.00
  • Combination fried rice $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • BBQ pork feied noodle $11.00
  • Beef fried rice $11.00
  • Mangere special fried rice $12.00
  • Roast pork fried $11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • Bacon breakfast $12.90
    • Muffin bread, bacon, salad and cream cheese
  • Cosmo breakfast $12.90
    • Eggs, bacon, hash brown, tomato, sausage and toast
  • Bacon & egg cheese burger $6.50
  • Panini
  • Hawaiian burger $7.50
  • Scrambled / fried / poached eggs on toast $6.50
    • Any extra: bacon, mushroom, spaghetti, hash brown, baked beans or sausage - $1.5
  • Regular burger $7.00
    • Chicken or bacon & egg with lettuce, tomato topped with mayonnaise or tomato sauce
  • Cosmo club sandwich
    • Triple white toast layered with lettuce, tomato, chicken breast, crispy bacon, fried eggs, sauce served with chips
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Selection of olives $9
    • Rosemary & garlic
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Selection of breads $7
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Seasonal vegetables with avocado oil $8
  • Tempura $11.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Salmon Sashimi Bento $15.00
  • Beef Bento $14.00
  • Pork Katsu Don $12.00
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Grilled Beef Donburi $12.50
  • Rekorderlig $10.00
  • Crispy Spanish chorizo & red onion (GF)
  • Smoked Salmon $20.50
    • with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • Pancakes $12.50
    • with banana slices & maple syrup
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
  • Chicken & Cheese Burger $12.50
    • served with tomato sauce or aiolo and fries
  • Monteiths Original Ale Glass $6.00 Jug $16.500
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Fries & Aioli $5.50
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • Lamb Rib Loin with Black Pepper $32.00
  • Roast Duck Noodles Soup $9.00
  • Prawn in Spicy Salt $30.00
  • Sweet & Sour Pork $22.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Crab Meat Sweet Corn Soup $7.00
  • Blue Cod Fillet with Vegetables $33.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Bacon $8
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Eggs Benedict - Pea & broad bean crush $17
  • Bacon & Egg Toastie $3.00
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Bacon & Egg Muffin $2.80
  • Cheese Sausage $2.00
  • Hot Chips $2.00
  • Lasange $2.20
  • Drumstick $2.00
  • Fried Chicken Thigh $3.00
Como St Cafe

Como St Cafe

location

Address

19 Como Street, Takapuna, Auckland, 3800, New Zealand

phone

Phone

94892266

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat Closed Sun 7:30 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
19 Como Street, Takapuna, Auckland, 3800, New Zealand
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