Como St Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Add a Side $5ea
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • Add free range smoked bacon ($3)
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • w/ Smoked ham hock
  • w/ Smoked salmon and cream cheese
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Ham, cheese and tomato and fresh picked herbs
  • w/ Herb roasted mushrooms, spinach and feta
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Como St Big Breakfast 19.9
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
BRUNCH BRUNCH
  • Mince on Toast (GF) 12.5
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Fritters (V) (GF) 14.5
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Caesar Salad (GF w. no crutons) 18.5
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Beef Buger Fries 18.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Ask the wait staff for today's soup
  • Shoestring Fries (V) 6.5
  • w. home grown herb aioli & t-sauce
  • Add parmesan & truffle oil $2
  • Seasoned Wedges (V) 6.5
  • w. creme fraiche and sweet chilli sauce
  • Add a Side 5ea
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs

Nearby Sample Menus

  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Breakfast salad $16.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Mediterranean eggs, bacon $16.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Today's selection of fresh bread w butter $10.0
  • Pork with purple seaweed $1.2
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with carrot $1.2
  • Red bean $1.2
  • Pork with Fennel (20 pieces) $12.00
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Prawns in Sweet & Chilli Sauce $18.00
  • Oyster / Chicken Wing $1.40
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • $8 $8.00
    • 5 potato fritter, 5 sausage, $2 chips
  • Chicken / Pork / Steak / Squid $14.00
  • Potato Fritter $0.60
  • Fish Meal $6.90
    • Fish, fish cake, 2 egg, $1.5 chips, salad
  • Any 2 for $16.00
  • Banana fritter $1.80
  • Pua fritter $6.50
  • Bacon burger $7.00
  • Gluten free $0.00
  • Crab sticks (not g/f) $1.50
  • Tarakihi $5.50
  • Pineapple fritter $1.80
  • Cheese/pineapple/egg $1.00
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Pan Fried Mushrooms $12.00
  • T-Bone $18.50
  • Mother of all Chicken $16.00
  • Chicken Chasseurs $9.50
  • Lamb $16.00
  • Cordon Bleu $9.50
  • Toasted Breads $5.00
  • Eggs Benedict
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Strawberry snowflake ice $13.80
  • Mango snowflake ice $13.80
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Tofu Pudding with mung bean $8.00
  • Coconut taro w/black rice ball $7.50
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Garlic or plain rice S$3/L$8
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Soup of the Day $17.95
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Organice red rice $4.00
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • pork katsu Don $11.90
  • Chicken Bento $13.50
  • Miso Katsu Chicken $12.90
  • Teriyaki Squid $12.90
  • Spicy Pork $12.90
  • Prawn Tempura 6 pcs $14.90
  • Miso Katsu Fish $12.90
  • Teriyaki salmon bento $16.50
  • Mixed Vegetables Pulao with Raita $8.50
  • Peshwari Naan / Cheese Chicken and Onion Naan $4.50
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Masala $15.50
    • Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
  • Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
    • Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Como St Cafe

Como St Cafe

location

Address

19 Como Street, Takapuna, Auckland, 3800, New Zealand

phone

Phone

94892266

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat Closed Sun 7:30 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
19 Como Street, Takapuna, Auckland, 3800, New Zealand
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