Como St Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Add a Side $5ea
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • Add free range smoked bacon ($3)
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • w/ Smoked ham hock
  • w/ Smoked salmon and cream cheese
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Ham, cheese and tomato and fresh picked herbs
  • w/ Herb roasted mushrooms, spinach and feta
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Como St Big Breakfast 19.9
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
BRUNCH BRUNCH
  • Mince on Toast (GF) 12.5
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Fritters (V) (GF) 14.5
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Caesar Salad (GF w. no crutons) 18.5
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Beef Buger Fries 18.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Ask the wait staff for today's soup
  • Shoestring Fries (V) 6.5
  • w. home grown herb aioli & t-sauce
  • Add parmesan & truffle oil $2
  • Seasoned Wedges (V) 6.5
  • w. creme fraiche and sweet chilli sauce
  • Add a Side 5ea
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs

Nearby Sample Menus

  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • 4. Salt & pepper squid & chips w/ aioli
  • Crispy Kick'n Chicken Wings
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • 5. Mac n cheese
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • 1 Kilo Slab $38.00
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Lamb cutlets with black pepper sauce n/a
  • Steamed or baked south island crab with ginger & spring onion n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
  • Steamed chinese cabbage dumpling n/a
  • Steamed BBQ pork bun n/a
  • Salmon fish n/a
  • Double-boiled soup with dulics, medicines and black silky chicken n/a
  • Singapore style fried vermicelli n/a
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Chicken Kebab stick $1.00
  • Chicken Burger $4.20
  • Cheese $1.00
  • Sausage $1.20
  • Moro $3.00
  • Ham & Cheese $3.00
  • Bacon & Egg Burger $4.20
  • Steamed Dumplings (20) $12.00
  • Bacon breakfast $12.90
    • Muffin bread, bacon, salad and cream cheese
  • Muffins
  • Butter chicken with rice & naan $12.90
  • Cosmo break $12.90
    • Bacon, egg, avocado, tomato and focaccia bread
  • Pork sausage breakfast $12.50
    • Two eggs any style with pork sausage, tomato, mushroom, baked bean with toast
  • Satay chicken, beef or pork $12.90
    • Malasyan style chicken, beef or pork satay, salad rice with homemade peanut butter sauce
  • Steak & mushroom
  • Mince & cheese
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • House Salad
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Roast potatoes with Garlic Mayo
  • Soup of The Day $8.90
    • ask your server for today selection
  • Garlic bread $6
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Ham & cheese croissant $7.50
    • Served with salad
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Jam $5
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Devilled $12.00
    • Chicken / prawn
  • Samosa $1.50
  • White curry / Kiri hodi $3.00
  • Coconut sambol
  • Seeni sambol veg $2.99
  • Pittu (2pcs) $8.00
  • ●Biryani
  • 100 pcs $30.00
  • - Half $15.50
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Stir-fried Squid $15
  • Deep Fried Squid With Spicy Salt And Pepper $14
  • Wonton Soup. $6
  • Stir-fried Beef With Cashew Nuts $16
  • Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
  • Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
  • Prawn Fried Rice $12.50
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gukbab $10.00
    • Pork soup with rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Beongchun
  • Glutinous Rice
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Hot greens $7.00
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • Eye Fillet 200g $28.00
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
  • Namaste Choila $14.00
    • Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
  • Tandoori Paneer Tikka (4 pieces) $14.50
    • Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
  • Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
    • Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Crispy Chilli Potatoes $10.50
    • Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Como St Cafe

Como St Cafe

location

Address

19 Como Street, Takapuna, Auckland, 3800, New Zealand

phone

Phone

94892266

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat Closed Sun 7:30 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
19 Como Street, Takapuna, Auckland, 3800, New Zealand
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