Conch Kitchen & Bar in Auckland Menu

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Sugar cane juice with fresh lime $6.00
Green smoothie $8.00
Acai berry smoothie $9.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Seasonal garden salad bowl $10.00

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Salted caramel panacotta $12.00
- with black cherry conserve

Nearby Sample Menus

Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Shrimpy $28.00
- shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
Vegetarian $26.00
- mushroom, onion, spinach, kidney beans, capsicum, capers, pineapple, olives & mozzarella
Big Cheese Pizza $14.50
- rusty's tomato pizza sauce & mozzarella cheese
6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Honey BBQ Bird $26.00
- chicken, bacon, red onion, BBQ honey sauce & mozzarella
Apple Pie $13.80
- sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
Spicy Chicky $28.00
- cajun laced chicken tenders, red & white onion, hot chilli flakes, capsicum, avocado, spring onion & mozzarella with swirls of natural yoghurt

Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
B.L.T $16.50
- the pub classic
Caramelized onion & feta pizza bread $9.50
Margarita $18.50/$25.00
- Tomato Basil
Friday $16.00
- classic fish n chips
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
200Gm Eye Fillet $36.90
- grilled mushroom mash, gravy
Banoffee Cheesecake
- w biscuit shards

Deep Fried Won Tons $7.00
Marbled Rockfish
Sizzling pork chops with ginger and spring onion $27.00
Pork chop with spicy salt $25.00
Lamb With Tofu Skin Casserole $28.00
Sweet And Sour Prawns $32.00
Sweet and sour pork or chicken $22.00
Roasted Pork Tofu $25.00

Baigan Masala $13.00
- Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices

Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
Bowl of fries $6.00
- Beer battered fries with tomato sauce and aioli
Raspberry cranachan $10.50
- A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
Acai bowl $14.00
- Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
-Creamy mushrooms $4.00
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
-Homemade hash brown / Baked beans / Spaghetti $2.50
Vegan special bagel
- Basil pesto, tomato, spinach & avocado

Pork Cashew & Vege $15.50
Prawn & Vege $15.00
Kumara $0.60
Large combo $20.00
- 3 Chicken Thighs & Veges
Spring Roll $2.50
Meats $4.50
Cashew & Vegetable $13.00
Chicken $13.00

Chicken $26.50
- 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
Chips (Regular/Large) $3.00/ $4.50
Water 750ml $3.70
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
12 Pack $13.00
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
Wings Bucket
Drink Cans (Regular) $2.50

Lamb shank $29.80
- With mashed potatoes and spicy gravy
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Wonton soup $12.00
- With toast
Roast duck $18.00
- With jasmine rice and salad, not boneless
Chicken tender $26.00
- Pan fried juicy chicken thigh
Potato wedges $9.80
Coconut vegetables $16.00
- Stirfried greens in coconut milk
Garlic pizza bread $14.00
- With aioli, spinach & feta dips

Fish (Hoki) $2.70
Steak $13.00
Hamburger $3.20
American Hot Dog $3.80
Chicken $14.00
Steak $11.00
Egg $1.00
40 for $28.00

Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
Chicken Kabab / Red Cheese Sausage $2.70
Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
Chicken Drumstick $2.00
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Butter Chicken Rice / B.B.Q Pork on Rice $7.00

Steak $11.50
Fish $3.80
Chicken Chow Mein
Curry Meat on Rice $8.00
- the rice include vegetables & gravy
Egg $3.80
Roast Pork $4.90
Ham $2.50
BBQ pork $11.00

Teriyaki Prawn Avo $1.70
Rice Balls $1.80
Unagi $19.90
Deep Fried Teri-Chicken $1.70
Chicken Katsu $10.50
Vegetable (Saweed/Tomato) $1.20
Unagi (Eel) $23.90
Teriyaki Beef $14.50

Bacon Wrapped Prawn GF $14.50
- with wild rocket
Fries $7.50
Any homemade side sauces $1.50
Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
Steak & Eggs $21.90
- grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
Lesley's Oriental Style Steak Udon Noodle Salad $24.00
- slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
Pollo Marsala $23.50
- Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
Calamari Dorati Salad $20.50
- grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt

EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
CHICKEN STRIPS
- CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.

EGG & HAM $5.00
Seafood Cake $1.80
Tempura Fish $3.50
Teriyaki Chicken Salad $6.50
CHEESE & ONION $3.30
Chicken Cordon Bleu $3.00
FISH $11.90
Sausage $1.70

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601999

Email

info@conch.co.nz

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Reservations , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Conch Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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