Austrian frankfurter sausages served with a Kaiser bun and salad.
-beef olive $28.50
Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
Hungarian hunter sausage $17.50
Smoked venison pork sausage served with sauerkraut and bread.
Toasty $7.50
Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
Curry sausage $14.50
Popular German sausage with curry powder and served with a brezel.
-cordon bleu (gf) $28.00
Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
-mushroom schnitzel $28.00
Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
Breakfast plate
poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast