Conch Kitchen & Bar in Auckland Menu

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Sugar cane juice with fresh lime $6.00
Green smoothie $8.00
Acai berry smoothie $9.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Seasonal garden salad bowl $10.00

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Salted caramel panacotta $12.00
- with black cherry conserve

Nearby Sample Menus

Beef Pot Pie $29.90
- Hearty casserole individually baked with a Yorkshire pudding crust
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
Curried Mussels $15.90
- Cooked in a coconut curry broth
French Toast $16.90
- with maple grilled banana and bacon
Fish 'N Chips $19.90
- deep-fried fish of the day served with fries and garlic aioli
Smoked Chicken Salad $19.90
- with walnut, avocado, brie, maple vinaigrette
Crumbed Prawn Cutlets $24.90
- with chips and tartare
- Desserts - Ice-cream Sundae - Log in the Pond

- Fajita Veggies with Guac $13.40
- Chargrilled Chicken a la Brasa $14.60
Tortilla Chips & Salsa Bar $5.00
- Fajita Veggies with Guac $5.50 / $10.50 Two
- Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
Nachos
- Fajita Veggies with Guac $13.40

SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese

VEGE
- Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
CAJUN CHICKEN
- Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
FRIES $4.00
- oven baked with aioli sauce
CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
PERSONAL TRAINER (LIGHTLY CHEESED)
- Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza

Tandoori Chicken Whole Leg $6.00/pcs
Single lamb biryani $13.00
Poppadum $0.50 each
Chicken Manchuriya $13.00
Double Ka Meetha/Kheer Medium $6.00
Ginger Chicken $13.00
Dum Paneer $13.00
Paneer 65 $13.00

Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
●Prime Beef Fillet Steaks
Potato Croquette $3.00
●May we recommend
Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Giant T- Bone $38.00
- Min 20 oz old time favourite

Chinese Him Chi $6.00
Seafood and Tofu Soup $7.00
Edamame / Pickled Garlic $5.30
Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
Sweet and Sour Pork / Honey & Lemon Chicken $14.80
Diced Chicken with Szechuan Sauce $20.00
Deep Fried Prawn wrapped with shredded potato $9.00
Stir Fried Round Bean / Steam Vegetable $9.00

QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
3 Garlic knots $4.00
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
Mozzarella Stick 6 pieces $9.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce

Chicken, cranberry and brie Panini with fries and aioli $16
Beer battered market fish with fries and tartare sauce $16
Mini corn dogs with wholegrain mustard
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Fries with aioli
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce

MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
VEGE $15.00
- onions, olives, fresh tomato, oregano
HAWAIIAN $16.00
- napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano

Small intestine BBQ $38.00
Large intestine BBQ $36.00
Spicy Abomasums BBQ $36.00
- Pork / Beef
Abomasums $18.00
- Pork / Beef
Rumen + Small Intestine BBQ $40.00
Jelly Noodle $10.00
Fried Rice $3.00
Non-Marinated Rib $18.00

Salt and pepper squid (GF) $13.00
- Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Gun powder mushrooms $12.00
- Hot and spicy tandoori mushrooms
Garlic prawns (GF) $13.00
- Pan fried tiger prawns tossed with garlic and butter
Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste

Chicken $7.00
Prawns $8.00
Vegetarian $7.00
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
48. RED CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
42. BASIL FRIED RICE
- Stir fried rice with egg, vegetables in spicy basil leaves sauce
18. MASSAMAN CURRY $14.90
- Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli

Potato Sausage $1.70
Mince Potato Top Savoury $1.30
Curry Mince Pie $3.60
Steak & Mushroom Pie $3.60
Pork Pastry $3.40
Mince Savoury $1.20
Bacon, Tomato, Mushroom Quiche $3.40
Steak & Cheese Pie $3.60

Grilled Halloumi $8.50
6 Puppies $8.00
Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese
Chicken Pretzilla $6.90
- creamy chicken and mushrooms with sesame topping
Ask for details n/a
Cheese & marmite $4.50
Cream cheese & zaatar $4.50

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601999

Email

info@conch.co.nz

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Reservations , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Conch Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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