Conch Kitchen & Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Sugar cane juice with fresh lime $6.00
  • Green smoothie $8.00
  • Acai berry smoothie $9.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
LUNCH + DINNER LUNCH + DINNER
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Seasonal garden salad bowl $10.00
PIZZA PIZZA
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
SWEETS SWEETS
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Salted caramel panacotta $12.00
    • with black cherry conserve

Nearby Sample Menus

Shubh Restaurant & Takeaways (sample menu)
  • Kaju Burfi $5.00 (Box)
  • Yoghurt Curry Large $6.00/Small $3.50
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Stuff Potato Prantha $4.00
  • Carrot Halwa $4.00 (4 Pcs)
  • Black Lentil Large $5.00/Small $3.00
  • Capsicum Potatos Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
Windross House Restaurant (sample menu)
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
Hong's Kitchen (sample menu)
  • BBQ pork on rice $12.00
  • Crispy Roasted Pork small $14.00
  • Salted fish & chicken mince fried rice $18.00
  • BBQ Pork large $26.00
  • Salted Vege with Braised Pork $28.00
  • Deep Fried Spring Rolls $7.00
  • Sizzling black pepper $28.00
  • Sizzling Black pepper $28.00
Saigon Kitchen (sample menu)
  • 17 Mixed Seafood Salad $13
    • Goi Du Bien
  • CHICKEN
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 13 Chicken Salad $12
    • Gai Ga
  • 4 Grilled Pork Patties $8
    • New Nuding
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
Marina Cantina (sample menu)
  • Fries and Chipotle Mayo $8.00
  • House-made Tortilla Chips w guacamole $8.50
  • Flan $10.00
    • impossible chocolate flan
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Chorizo w. potato, green onion, and bean
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • Tijuana pulled pork w. pickled onion and red mole
  • (a flour tortilla inside out pizza)
Hemingway's Devonport (sample menu)
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • -Add haloumi/chicken $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • -Add bacon $4.00
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Samadi (sample menu)
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Palau $4.00
    • Afghan long grained rice (V)
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Seafood N' Eat It (sample menu)
  • Steamed $1.00
  • Meatier Treaty N/A
    • 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
  • Pineapple $1.00
  • Donut $1.90
  • Ducks Deluxe Burger N/A
    • Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
  • Three Some $24.90
    • 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
  • Potato (agria) $3.00
  • Gluten Free OR $2.50
Win Forever Chinese Takeaway (sample menu)
  • Bacon $2.50
  • Chicken Mushroom $12.00
  • Cheese $3.50
  • Steak $4.00
  • Prawn Black Bean Sauce $13.00
  • Steak Fu Yong $10.00
  • Corn Fritter $2.50
  • Prawn Fu Yong $13.00
Cafe Bella Monte (sample menu)
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • Egg & Soldiers $5.00
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Rolled Omelette $16.90
    • Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
Uncle Mans Xpress (sample menu)
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Green Garden Takeaway (sample menu)
  • Chicken S$10/M$11/L$12
  • Lamb S$12/M$13
  • Butter chicken $11.00
  • Vegetables M$10/L$11
  • Chicken $10.00
  • Combination M$12/L$14
  • Prawn curry $14.00
  • Roti $1.00
Scarecrow (sample menu)
  • Add Marinated Feta $5
  • Warm Apple Strudel With Cream Or Yoghurt $12
  • Add Nigella Hot Smoked Salmon $7
  • Almond Croissant $6
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Soup of The Day $12
    • Sourdough & Butter
  • Add Marinated Feta $6
Mr Bread (sample menu)
  • Custard Danish $ 2.50
  • Red Bean Buns $ 2.80
  • Apple Danish $ 2.50
  • Banana Cakes $ 2.00
  • Coconut Buns $ 2.00
  • Custard Buns $ 2.50
  • BBQ pork Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
The Bread Basket (sample menu)
  • Steak Tomato Onion $3.70
  • Mince & Cheese
  • Mince
  • Jumbo Sausage Rolls $3.00
  • Steak & Mushroom
  • Steak & Chutney $3.70
  • Steak $3.70
  • Mince Potato Top $3.90
Conch Kitchen & Bar

Conch Kitchen & Bar

location

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601999

email

Email

info@conch.co.nz

clock

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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