Conch Kitchen & Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Sugar cane juice with fresh lime $6.00
  • Green smoothie $8.00
  • Acai berry smoothie $9.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
LUNCH + DINNER LUNCH + DINNER
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Seasonal garden salad bowl $10.00
PIZZA PIZZA
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
SWEETS SWEETS
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Salted caramel panacotta $12.00
    • with black cherry conserve

Nearby Sample Menus

Daikoku Albany (sample menu)
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Prawns $16.50
  • Scallops $15.00
  • French Fries $6.00
  • Prawn Tempura $16.50
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Green Tea Ice Cream $5.00
  • Mixed Tempura $15.00
The Village Fisheries (sample menu)
  • 3 ONIONS RING $1.00
  • MUSSEL $1.00
  • TARAKIHI BURGER $6.50
  • 4 fish
  • $1.20 drink
  • $1.50 chips
  • HOKI FISH $2.50
  • 2 squid rings
Thai Isaan (sample menu)
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Gang massaman neua (mild) $16.90
    • Beef cooked in massaman curry paste with potato, onion amd peanuts
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Entree Size/Main Size
277 Roti Corner (sample menu)
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Extra rice $2.50
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Garlic pizza bread with basil pesto $8.00
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • Lasagne $15.00
    • traditional Italian lasagne
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Fettuccine Boscaiola $21.00
    • Bacon, mushrooms, onion in a tomato creamy sauce
  • Tiramisu $12.00
  • Spaghetti Bolognese $15.00
    • traditional Bolognese
Sushi Gallery (sample menu)
  • - California Prawn Tempura
  • Yaki Soba (Fried Noodle) $12.00
  • -Prawn Tempura
  • $10.00
  • ROLL SUSHI (10pcs) $10.00
  • -Chicken Teriyaki
  • -Medium $30.00
  • -Seafood Noodle
Sam's Roasts (sample menu)
  • CHOCOLATE MOUSSE $3.50
  • MILKSHAKE OR THICKSHAKE $5.00
  • BEEF $12.00/$15.00/$19.00
  • KUMARA $0.90
  • JUST GRAVY $3.50
  • THIGH $3.80
  • PUMPKIN $0.90
  • DRUM STICK $3.30
Golden King (sample menu)
  • Steak and Onion $2.80
  • Chicken $2.80
  • Hamburger $1.90
  • Egg $1.90
  • Small $15.00
    • (choose one only)
  • Egg Foo Yong
  • Vegetable Chow Mein $7.50
  • Combination Chow Mein $10.50
Oriental Kingdom Cafe (sample menu)
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Plain roti $3.00
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
Wardani Indonesian Food (sample menu)
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
Lunches Mata (sample menu)
  • Pineapple fritters $2.50
  • Roast Beef
  • Bacon sarnie w/Brown Sauce $8
  • Extra Avocado $1.50
  • Jumbo chips hand cut Pot $4
  • Corned Beef
  • Sausage $3.50
  • Aioli
Espeto Charcoal Kitchen and Bar (sample menu)
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Mushroom- porcini risotto $16.00
    • Parmigiano, hazelnuts, soft herbs
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • Seasonal greens veg $6.00
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
Onehunga Bakehouse (sample menu)
  • Steak/Cheese/Potato $4.50
  • Steak/Cheese $4.50
  • Ham/Tomato $3.80
  • Steak/Pepper $4.50
  • Beef/Bacon $4.50
  • Filled Rolls $5.20
  • Mince $4.50
  • Steak/Mushroom $4.50
Magic Tea (sample menu)
  • Beef and Egg Gravy on Hor Fun $11.90
    • Beef, egg, spring onion
  • Fish Fillet & Pickled Cabbage Noodle Soup $9.90
  • Prawn Wonton Noodle Soup $10.90
    • Prawn wonton, bbq pork, vegetables
  • Beef Fried Hor Fun with Black Bean Sauce $11.90
    • Beef, broccoli, carrot, celery, onion, capsicum
  • Fried Kway Teow $11.90
    • Prawns, bbq pork, hor fun, bean sprouts with curry
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
  • Mapo Tofu $10.00
    • Pork mince, tofu with spicy sauce
  • Banana Split $6.90
Hilo Home Cookery (sample menu)
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Hashbrown $1.00
  • Chicken kebab $2.80
  • Toastie $3.80
  • Siu Mai $2.70
  • Sausage $1.30
  • Mousetrap $3.00
  • Croissant $4.50
Conch Kitchen & Bar

Conch Kitchen & Bar

location

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601999

email

Email

info@conch.co.nz

clock

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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