Conch Kitchen & Bar in Auckland Menu

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Sugar cane juice with fresh lime $6.00
Green smoothie $8.00
Acai berry smoothie $9.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Seasonal garden salad bowl $10.00

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Salted caramel panacotta $12.00
- with black cherry conserve

Nearby Sample Menus

Tarakihi $4.50
Onion rings (3) $1.80
Hoki $3.80
Kumera chips $3.50
Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
Crumbed prawn $0.80
Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice
"Brat" burger $7.00
- Chips, tomato sauce & juice

Fish/prawn vindaloo $15.50
- Choice of fish or prawn cooked with ginger & hot spices.
Goat curry $12.50
- Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
Chicken / mutton $12.00
Chicken/paneer 65 $13.50
- Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
Potato naan / keemanaan / cheese naan / paneer naan $3.50
Palik kofta $11.50
- Spinach dumplings cooked with potato and vegetables.
Dhalmakhni $11.50
- lentils cooked with ginger, onions, tomato & coriander leaves.
Prawn $13.00

Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Grilled haloumi $5.00
Baby spinach $4.00
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Homemade hash brown $4.00
Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
Spanish Breakfast $19.50
- tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream

Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange

Slices
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
FRENCH TOAST $14.50/$9.50
- w bacon & grilled banana & maple syrup
EGGS AND TOAST $10.00/$6.50
- any style
CHIPS $5.00/$4.00
PANCAKES $12.00/$8.00
- plain pancakes
BAGELS $5.00
- w cream cheese & jam
WEDGES W SALSA + SOUR CREAM $8.00/$6.50

Dal Makhani $10.00
Lamb Biryani $10.00
- Lamb and rice mixed together with special spices
Pratha $2.50
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum
Subzi Bahaar $10.00
- seasonal vegetable cooked in spices, onion and tomatoes
Aloo Pratha $3.00
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum

Fish of the Day $3.50
Kumara Chips one scoop $5.00
Fresh Mussel $1.00
Oyster $2.00
Fresh Gurnard $4.50
Pan-Grilled cooking extra $1.00
Chicken Nuggets & Chips $5.00
Snapper Burger $9.50
- one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney

Chicken and Salted Fish Fried Rice $11.50
Shanghai Fried Rice Cake $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Ma Po Tofu on Rice $11.50
Gong Bo Spicy Chicken on Rice $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)

CHEESEBURGER $11.00
JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
HAM OR CHICKEN SALAD $10.00
MEGA HAWAIIAN BURGER $12.50
- REGULAR BURGER + CHEESE, HAM, PINEAPPLE
GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
BACON BUTTIE $6.00
3 FILLINGS $7.00

Egg Burger $3.50
Sweet & Sour Fish $10.00
Sweet & Sour Chicken $10.50
Crab Stick $1.20
Steak Chow Mein $10.00
Sausage $1.20
Steak Fu Yong $10.00
Steak Burger $4.20

T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
Avocado, Tomato, Mushrooms & Hash $3.00
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
HOT CHIPS $6.00
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
Gluten free bread $2.00

add Bacon $18.50
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
Kumara $8.90
Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki

Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Tomato $4.00
Poached egg with ortiz anchovy $4.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Avocado $4.00
Spiced prosciutto $6.50
Garden salad/harissa vinaigrette $5.00
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress

Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
Mac‘n’Cheese $12
- Creamy macaroni and cheese bake, finished with panko bread crumb
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
Miso Glazed Aubergine $26
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette >>
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce
Creamy mashed potato

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601999

Email

info@conch.co.nz

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Reservations , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Conch Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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