Conch Kitchen & Bar in Auckland Menu

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Sugar cane juice with fresh lime $6.00
Green smoothie $8.00
Acai berry smoothie $9.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Seasonal garden salad bowl $10.00

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Salted caramel panacotta $12.00
- with black cherry conserve

Nearby Sample Menus

Seasoned wedges $4.00
Fish tikka
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Fries $3.50
Seekh kebab $10.00
- Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
Hot dog & chips $5.50
Pakora platter $8.50
- Selection of exotic pakoras cooked in authentic north indian style
Papadum (3 pcs) $2.00
Raita (cucumber & yoghurt) $2.50

Chips $2.20
Hawaiian Burger / Mushroom Burger $4.50
Ham Burger $2.60
-Seafood or Prawns $12.50
Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
Snapper $4.80
Bacon Burger / Steak Burger / Fish Burger / Veg Burger $4.20
Hot Dog $1.80

Hawaiian $7.99
- Ham, pineapple, mozzarella
3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
Cheese Lover $7.99
- Lots of mozzarella
Spicy Mexican $9.99
- Onion, pepperoni, jalapenos + mozzarella
Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano
Extra Topping $2.00
Pepperoni $7.99
- Lots of pepperoni + mozzarella

SEAFOOD OR PRAWNS $23.50
VEG/MEAT $15.00
48. PAD THAI
- Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
4. TOD MUN PLA - 6 PIECES $9.50
- Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
59. FISH FILLET EDEN $23.50
- Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
17. ROAST DUCK CURRY $23.50
- Thai red curry or green curry with roasted duck meat served with grape, pineapple, tomato and mixed vegetables
LAMB $20.50
LAMB $21.50

●Mix it Up with Choice of Extras
-Add your choice of extras
-Hash Brown $2.00
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
-Add chicken, bacon, salmon or tuna $16.50
-Sausage / Chicken / Button Mushrooms $4.00

Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
Green Salad $9.00
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Available until 9:30 pm
Glazed Baby Beetroot $14.00
- Manuka honey, Trebbiano grape juice, feta, almond shavings and salad

Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Wang Mandu $6.00
- Steamed beef and pork dumplings
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Steamed Rice $2.00
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine

Stewed egg $1.50
Creamy mushroom chicken pasta $12.50
Chicken caesar salad $12.50
Mapo tofu on rice (Spicy) $11.50
Potato fried pork on rice $12.50
White wine seafood pasta $12.50
Chicken nugget (8p) $8.50
Prawn pork mince wonton soup or spicy $9.50

Grilled Chicken Club $16.50
- w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
Raw Energy Salad $13.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
Belgian Waffles $11.50
- w/ caramelised banana, maple syrup, whipped cream & berry compote
Eggs Benedict $15.50
- Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
Ciabatta/grain toast/gluten free bread $1.00
Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
Raw Energy Salad $18.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken

Combo B $25.00
- Chicken 8, potatoes 10, drink 1,5L
Pork $5.00
Chicken $5.00
-Small $10.00
●Beef
-Large $17.00
Golden potato $0.50
●Chicken

Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice
Sambal Asian Chilli Sauce $2.50
Kwetiau Goreng Seafood $14.00
- Fried wide rice noodles with seafood
Urap $3.50
Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
Laksa Chicken $14.00
- Egg noodles in laksa soup, chicken, tofu and egg
Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
Seafood $4.50

SAUSAGE $1.50
CHICKEN $6.00
MUSSEL FRITTER $2.00
CRAB STICK $1.30
H $6.00
- 2 fish, $1.50 chips
BACON $5.80
SEA DOG $4.00
CRUMBED MUSHROOMS X 6 $6.00

Butter Chicken $4.00
Steak & Curry $3.90
Family Pack
Mince & Potato Top $3.90
Bacon & Egg Muffin $3.20
Drumstick $2.30
Mince Savouries $1.50
Steak & Mushroom $3.90

Sausage Roll $ 1.70
Chicken Pie $ 2.70
Steak & Mushroom $ 2.50
Afghan $ 1.00
Steak Pie $ 2.50
Steak & Pepper $ 2.50
Choc. Chip Cookie $ 1.00
Steak & Cheese $ 2.20

Chicken combo
Teriyaki chicken
Curry katsu udon
Curry katsu don
Seafood udon
Sushi roll 4 pieces and nigiri 3 pieces
Salmon and tuna
Fresh salmon

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601999

Email

info@conch.co.nz

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Reservations , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Conch Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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