Conch Kitchen & Bar in Auckland Menu

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Sugar cane juice with fresh lime $6.00
Green smoothie $8.00
Acai berry smoothie $9.00
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Seasonal garden salad bowl $10.00

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Salted caramel panacotta $12.00
- with black cherry conserve

Nearby Sample Menus

Vegetarian Sushi Roll N/A
- Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Fresh Pacific Rock Oysters N/A
- Served in the ½ shell with a balsamic vinegar reduction
Long John Dory $29.50
- Pan Fried in Butter
Swashbucklers Famous Seafood Chowder $18.50
Hot Chocolate Fudge Brownie $12.00
- Served with ice cream & cream
Garlic Bread $4.00
Fettuccini $24.00
- Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce

Vege nuggets $4.90
- Tofu and woodear mushroom
Shoestring fries
- With rosemary salt + garlic aioli
-Large $5.90
Pick a sauce
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
-Mango habanero
-Franks buffalo
Pick a size

Shaslick royale $38
- Skewered portions of fillet with bacon wrapped oyster
Tiramisu $10
- Layered coffee &chocolate sponge with a liquer cream custard
Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Fillet mexicano $38
- Best fillet, grilled as you like it with a hot spicy sauce
Steak and chips $12
Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
Fresh fruit salad $10
- Seasonal fruits topped with ice cream & cream

11. Prawn with Narita dressing $9.90
6. Ramen & Gyoza $15.90
- (Choice of soy sauce, miso, salt or pork flavor)
3. Ox-tongue $4.90
44. Narita Bento $23.90
- You can choose (chicken or fish or beef teriyaki) sashimi, sushi, tempura, deep fried cutlet, mushrooms salad
(include miso soup)
Nigiri Moriawase $22.90
- (Assorted sushi combination)
21. Katsu Don $11.90
- Deep fried pork egg topping
4. King Tiger Roll $14.90
- (For prawn lovers)

Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Made with spices, slow cooked rice and meat or vegetables
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
H=Half / F=Full
Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor

Tom Yum
- Thai Famous hot & sour soup with Thai herbs & Lemon juice
Bacon & Egg Burger Combo $7.00
- Chips, burger, can drink
Pla Lard Prik $15.00
- Deep Fried snapper topped with sweet chilli sauce
-Prawns $13.00
-Prawns $13.00
Phad Prik Gaeng
- Stir fried red chilli paste with meat and vegetables
-Chicken, Beef or Pork $11.00
●Others

Mussels black bean sauce
Combination Meats Fu Yong $12
Lemon Chicken $13
B.B.Q Pork Veges $10
Combination Seafood Veges $19
Combination Meats Veges $13
Beef Burger $4
Squid Veges $16

Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way

Prawn Nigiri $2
Teriyaki Salmon Box $12.9
Teriyaki Salmon $9.9
Chicken Katsu (Cutlet) Box $12.5
Salmon Cheese California Roll $1.2
Pork Katsu (Cutlet) $9.5
Crab Gunkan $1.5
Pork Katsu(Cutlet) Box $12.5

Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
wok'n Noodle Bar Speciality $15.5
- Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
- Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
Thai Beef or Pork Salad (Jasmine Rice) $14
- Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
Deep - Fried Chicken Nibbles $6.5
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk

Chicken gizzard $5.00/$6.00
Chicken knee bone $2.50
Honey chicken wings $3.50
Ultimate spicy chicken wings $3.50
Crispy chicken bones $4.00
Orlean style chicken wings $3.50
Chicken skin $1.50
Secret recipe bbq quail $12.00

Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Abbey Bites $19
- your choice of two bites with fries
-Garlic Fries $8
- with homemade aioli
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-crispy pork belly & spiced apple chutney
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing

Stir fried shredded prk with vegetable in chili sauce $15.80
Beef tripe noodles in soup $9.80
Stir fried pork with pickle cabbage on rice $10.80
Bamboo shoot salad $11.00
Fungus with cucumber salad $11.00
Deep fried pork with pepper salt $17.80
Cucumber with sliced beef salad $10.00
Pork Kidney in chilli sauce $12.00

LARGE $6.60
8PC. JUMBO $11.00
8PC. JUMBO $10.10
8PC. DBL AVO $8.90
8PC. MAYO OR CHILLI $9.00
- 4 pieces Jumbo Double Avocado & Cucumber
Teriyaki Chicken & Tuna Mayo
Double Avocado Prawn

Sausage roll $2.40
Mince savoury $1.50
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Chive & egg pancake $3.00
Pork cabbage pancake $2.80
Red bean pancake / vegetarian pancake $2.50
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Potato top pie $3.80

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093601999

Email

info@conch.co.nz

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Reservations , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Conch Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Conch Kitchen & Bar

Auckland Region > Auckland > Conch Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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