Conch Kitchen & Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Sugar cane juice with fresh lime $6.00
  • Green smoothie $8.00
  • Acai berry smoothie $9.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
LUNCH + DINNER LUNCH + DINNER
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Seasonal garden salad bowl $10.00
PIZZA PIZZA
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
SWEETS SWEETS
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Salted caramel panacotta $12.00
    • with black cherry conserve

Nearby Sample Menus

  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Extra hollandaise $2.00
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Smoked salmon & creme fraiche $15.50
  • -Salmon $18.50
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Granola (V) $9.50
    • Served with yoghurt & berries
  • Tandoori roti $3
  • Gulab jamun $1.2/pc
  • Aloo parantha raita $5.50
  • Khaman dhokla $20/kg
  • Khandvi $20/kg
  • Sada Dosa $8.00
  • Badam sheera $30/kg
  • Garlic naan $4
  • Turkish delight 4 pieces $4.00
  • Mix Istanbul $15.50
    • combination of lamb and chicken with fresh vegetable chips, eggs, and rice
  • Chicken Combo $15.50
  • Chicken with Rice $7.00
  • Lamb or chicken satay $11.00
  • TOMATO
  • HOT CHILI
  • (served with fresh salad, hummus meat, and sauces)
  • Soup noodles with shredded pork mustard tuber $12.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Braised sliced lamb in hot and sour pot $20.00
  • Chong quing noodles $10.00
  • Sliced beef in chilli sauce $12.00
  • Tofu skin in sauce $8.00
  • Fried sweet and sour pork ribs $18.00
  • Pork shrimp & squid M $12 / L $16
  • Gobo Burdock & Lotus Root Salad
  • Teppanyaki Beef & Rice
  • Teriyaki Chicken Sesame Roll
  • Teppan Lamb & BBQ Sauce
  • Fresh Tuna & Salad Roll
  • Fried Handmade Gyoza Dumplings free farmed pork chilli soy sauce (6pc) $16
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • -Half Avocado $4.50
  • -With Vegetarian Nut Mince $18.50
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • S = Single / D = Double
  • Sauerkraut $1.00
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • Ham and cheese toastie $ 7.5
  • -Fried $ 12
  • -Ham $ 18.5
  • -Scrambled $ 12
  • Avocado nest $ 18.5
    • baked egg, avocado, vine tomatoes, feta, rocket, sourdough
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • Risotto $ 22.5
    • chorizo, prawn & pecorino
  • Chicken / Fresh Cured Salmon $ 7
  • Drumstick + Thigh & Chips $8.00
  • Southern Fried Chicken - Drumstick $2.50
  • Gravy - Small/Large $3.00/$4.50
  • Beef $41.00
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Roast Lamb 100gm $5.00
  • 12 Chicken Nuggets & Chips $10.00
  • Pork nigiri $1.00 to $3.00
    • From
  • Deep fried sushi $1.00 to $3.00
    • From
  • Tempura udon $15.00
    • Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
  • Mixed sushi 74 pcs $65
  • Combination tempura $14.00
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Nabi udon & nigiri sushi $18.00
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Pork $12.00
  • Ham $3.00
  • Scallops $16.00
  • Combination Meat $12.50
  • Curry Roll $1.70
  • 1/4 Chicken & Chips $7.00
  • Chicken Fried Rice $10.00
  • Bar-B-Q Pork $12.00
  • Steak & Cheese $5.00
  • Hot Dog $1.80
  • Hamburger $3.00
  • Combination Meat & Veges $13.90
  • (On Fried Rice ) $1.50 Extra
  • Combination Meat Fu Young $13.50
  • Set Menu 4 $49.90
    • Combination Meats Fried Rice / Egg Fu Young / Steak Chow Mein / Lemon Chicken / Fried Soft Noodles / 1 Dozen Won Ton
  • Bbq Pork Fu Young $10.00
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • -periperi chicken sasuage $5.00
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • Schnitzel blt $16.00
    • panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Warm baguette $6.00
  • -lots $5.00
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • Add one of our house made bastes for $3.00
  • 14. Wonton Soup $11.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
  • 17. Fried Dumplings $11.00
  • 20. Chicken Fried Rice $13.00
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Conch Kitchen & Bar

Conch Kitchen & Bar

location

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601999

clock

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand