Conch Kitchen & Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Sugar cane juice with fresh lime $6.00
  • Green smoothie $8.00
  • Acai berry smoothie $9.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
LUNCH + DINNER LUNCH + DINNER
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Seasonal garden salad bowl $10.00
PIZZA PIZZA
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
SWEETS SWEETS
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Salted caramel panacotta $12.00
    • with black cherry conserve

Nearby Sample Menus

  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Blue Cheese Mayo $1.00
  • Go Fish $8.40
    • One piece of crumbed fish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Customise
    • See the extras menu below and add a little something
  • Pineapple $1.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Yuca $5.00
    • Cassava wedges
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Papa Salada $5.00
    • Salted baby potatoes
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range streaky bacon $6.00
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Black Pudding $5.50
  • Lamb Medium $12.00 Lrg $16.00
  • Chips (cup) $3.00
  • Fish and Chips $7.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Butter Chicken Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • Goat Medium $12.00 Lrg $18.00
  • Fish curry bentto / Salmon teriyaki bentto $13.00
  • Extra Pattie $2.00 each
  • Corn Fritters 4 pcs $4.00 / $1.20
  • Squid Rings 4 pcs $3.50 / $1.00
  • Hamburger $4.00
    • pattie salad
  • Meal A $11.00
    • 1 Tarakihi, 1 chips & curry, 1 drink
  • Large Hot Dogs $2.50
  • Fish Burger $7.00
    • Tarakihi (battered/grilled), salad
  • Kumara bravas (v) (gf) $9.50
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Pollo alla frangelico $28.00.
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Pizza ai funghi $19.50.
    • mozzarella, mushrooms, parsley and a touch of olive oil.
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Steamed Rice $2.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Special Rice $13.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
  • Beef S $11.5 / M $14.5 / L $18
  • Lamb S $12 / M $15 / L $19
  • Sandwiches $6.00
  • Rolls $7.00
  • Vegetarian S $7 / M $9 / L $12
  • Potato $0.60
  • Peas & carrots M $2.5 / L $4
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Salmon $4.50
  • Scallop $9.00
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Tuna sashimi (7 slices) $22.00
  • Snapper sashimi (7 slices) $20.00
  • Beef teriyaki bento $23.80
  • Nigiri sushi set $28.00
    • 8 pieces of mixed nigiri and 4 pieces of mixed rolled sushi
  • Nelson scallops $1.80
  • Mussel fritter $2.00
  • Hot dog $2.00
  • Mussels (large) $1.50
  • Sweetcorn fritter $2.00
  • Taco burger $5.50
  • Garlic prawns $1.80
  • Hamburger $3.50
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • -smoked salmon $18.40
  • -confit pork fingerlings $19.50
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • -Cajun chicken, cheese & lettuce
  • -Build a burger
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Check out our cabinet options
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Squid Ring $0.80 each
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • Oyster $1.80 each
  • Sausage $1.20 each
  • Spring Roll / Fish Cake $2.20 each
Conch Kitchen & Bar

Conch Kitchen & Bar

location

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601999

clock

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand