Conch Kitchen & Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Sugar cane juice with fresh lime $6.00
  • Green smoothie $8.00
  • Acai berry smoothie $9.00
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
LUNCH + DINNER LUNCH + DINNER
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Seasonal garden salad bowl $10.00
PIZZA PIZZA
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
SWEETS SWEETS
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Salted caramel panacotta $12.00
    • with black cherry conserve

Nearby Sample Menus

  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Fresh Churned Gelato $5.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Chicken Tenders $4.90
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Cheese Cake $3.00
  • chicken $11.50
  • chicken burger $7.50
  • -combo $16.50
    • combo served with chips and 420ml drink
  • falafel works $10.00
  • hummus $6.50
    • hummus and pita bread
  • -combo $15.00
    • combo served with chips and 420ml drink
  • mix $12.00
  • vegetarian roll $9.00
  • PP = Per Person
  • You can choose anything below to your dish. Noodles for only Main Dish
  • R = Regular / L = Large
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • Spicy Sauced Boiled Pork Bone with Beansprout $45.00
    • Inc. 2 Rice
  • Grilled Blue Mackerel + Miso Soup $16.00
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Cooked Breakfast
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
  • Business Breakfast $25.00
    • Includes any menu item and tea or coffee
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Chicken Katsu Udon $15.00
  • Spicy Beef Don $13.00
  • Prawn Tempura Ramen $15.00
  • Teriyaki Unagi Don $16.00
  • Vege Tempura Ramen $15.00
  • Spicy Pork Don $13.00
  • Fresh Salmon Salad $16.00
  • Beef Yaki Udon $15.00
  • Dinner set includes 4 pieces of Tempura
  • Prawn or Fish (Teri/Spicy)
  • Jaru Soba $18.00
  • Rice
  • Chicken
  • Ice Cream (Vanilla or Green tea)
  • Gyoza 2pieces
  • Combo Tempura 2pieces
  • Avocado $4.00
  • Toast $4.00
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Kransky sausage $4.00
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Spanish Breakfast $19.50
    • tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Lamb (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Vegetarian (small/medium/large) $7/$10/$13
  • Shank (x1) $16.00
  • Each $7.90
  • Beef (small/medium/large) $12/$15/$19
  • Shanks (x 2) $28.50
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Money Bags (6 pcs) $6.50
    • Minced pork, peanuts and crispy pastry
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • CHICKEN BBQ $11.99
  • 1/2 CHICKEN $10.99
  • CHICKEN NUGGETS(6PCS) $5.99
  • CHICKEN AVOCADO $12.50
  • CHICKEN KEBAB ON RICE $14.50
  • LAMB SALAD $13.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • SUPER KEBAB $13.50
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Tofu Pudding with red bean $8.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Taro shaved ice w/condensed milk $11.80
  • Beef Keema $10
    • Homemade spiced beef mince
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • Fish & Chip Basket w Tartare Sauce $10.50
  • Creamy Mushrooms $5.50
  • Roast Chicken $19.50/ $12.50
    • w fresh Herb and apricot stuffing (Adult/ Under 12)
  • Duck Fat Wedges $8.90
  • Fettucine Carbonara $17.50
    • w bacon, onion & mushroom, white wine, garlic & cream
  • Toasted Bagel $11.50
    • w bacon, Avocado & Tomato
  • Spaghetti Bolognaise n/a
    • Tasty bolognaise sauce on spaghetti and topped with cheese
  • Garlic Pizza Bread $7.50
    • w garlic butter
Conch Kitchen & Bar

Conch Kitchen & Bar

location

Address

115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601999

clock

Opened hours

4 PM to 12 Midnight (Mon-Thu), 8 AM to 1 AM (Fri-Sat), 8 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mexican , New Zealand , Pizza , South American , Spanish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand