Copenhage Cones in Auckland Menu

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Copenhage Cones in Auckland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Wang Thong offers many options including 22) Oyster Sauce Stirfried and 3)Thai Fried Rice w/ Cashew Nut. Burger King includes a wide range like Hamburger or Cheeseburger. Makikihi Fries and Kumara & Pumpkin Seed Bread from . The Crab Shack offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.

Nearby Sample Menus

Pork Fried Rice $15.00
Tom Yam Fish Collar Noodles $20.00
Fried Bun 6 pcs $8.00
Butter King Prawn
Ketchup Sauce Fish Fillet
Lemak Sayur
- mix veggie cook with coconut milk and dry shrimp
Laksa Combination of 2 $20.00
Laksa Fish Collar Noodles $20.00

Cheeses, seed/oat biscuits and roof honey $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
FEASTING MENU (7 COURSES) $70.00
Heirloom carrots and seeds $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00

Basil Stir Fry [V]
- Stir fried with garlic, vegetables, chillies and basil leaves.
Coconut Rice $3.50
Beef Rendang $26.50
- Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
Prawns $29.00
Chicken / Beef $12.50
Basil Stir Fry
- Stir fried with garlic, vegetables, chillies and basil leaves.
Prawn / Mixed Seafood $26.50
Butter Prawns Or Fish $23.00
- Indian creamy curry with aromatic spices.

Wonton Noodle $8.80
Beef $10.50
Combination $11.00
$2.00 Chips
Corn Fritter $3.00
Fish Cake $2.50
Combination Meat $11.50
Pork $11.00

- Sour Dough
- Grain
Mushroom Bruschetta $18.00
- Garlic & Thyme Mushrooms with Poached Eggs & Truffle Oil
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
- Chips $4.00
- Salmon $6.00
Vegan Sticky Black Rice $15.00
- with Coconut Cream & Seasonal Fruit
- Avocado $4.00

BEEF
26 Deluxe Beef Noodle Soup $14.50
- Pho Dac Biet
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
3 Shredded Pork Summer Rolls (for 2) $6
- Bi Cudn
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet
48 Hok Seared Shaking Beef On Rice $13
- Com Bo Luc Lac
41 Fish Balls Noodle Soup $10
- Hu Tieu Ca Vien

Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Extra Toast $3.00
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
You’re A Eggs $13.00
- eggs any style on your choice of bread
Add bacon $ 5.00
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers

Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Harako Meshi Don $15.00
- Grilled King salmon fillets with salmon roe & green salad on fried rice
Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
Teriyaki Chicken $13.50
Seafood Salad $5.50
- Mixed of surimi meat & shrimps with mayonnaise
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)

Plain Paratha $3.50
- Unleavened layered whole meat flour bread topped with melted butter
Chili Pakora (1 piece) $1.50
- Deep fried green chilli made with Chana flour
Roti / Papadom $0.90
Rice $3.00
Bhel Poori $7.00
- Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
Cheese Uttapam $9.00
- A thick pancake made with rice flour topped with cheese
Ras-Vatika Curry with 2 Roti $7.00

-Prawns $13.00
Char Bee Hoon
- Wok Fried Vermicelli
-Seafood $12.00
-Prawns $13.00
-Vegetarian $10.00
Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
-Prawns $13.00
-Vegetarian $10.00

Spiced prosciutto $6.50
My mother-in-law's masala eggs $14.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Free range eggs scrambled or poached $12.00
Poached egg with ortiz anchovy $4.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Goats cheese and chive omelette $16.50
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey

Deep-fried Chicken Wings $12.00
Crunchy Chips $6.00
Thai-style Peanut $6.00
Pork with Cabbage $12.00
Beef with Onion $12.00
Boil Green Soil Bean $5.00
Seasoning Seaweed $6.00
Guilig Rice Noodle $12.00

Mince Potato Top Savoury $1.30
Steak & Mushroom Pie $3.60
Satay Chicken Pie $3.80
Curry Mince Pie $3.60
Sausage $1.00
Mince Pie $3.20
Sausage Roll $1.90
Bacon & Egg Pie $3.60

Prosciutto / Halloumi $5.00
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
Farmers Breakfast $17.50
- Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
100% Rye
- Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
Daily Baked Bread (Talk to the Team)
Cream Cheese / Swiss Cheese $1.50
Smoked Salmon $5.50