Copenhage Cones in Auckland Menu

Copenhage Cones in Auckland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Wang Thong offers many options including 22) Oyster Sauce Stirfried and 3)Thai Fried Rice w/ Cashew Nut. Burger King includes a wide range like Hamburger or Cheeseburger. Makikihi Fries and Kumara & Pumpkin Seed Bread from . The Crab Shack offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.

Nearby Sample Menus

  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • - Chicken / Pork / Beef $18.50
  • Gang Kiew Warn
    • Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • Pad Tom Yum Talay $23.50
    • Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
  • - Prawns or Mixed Seafood $23.50
  • Mixed Appetizers $8.00
    • Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
  • - Chicken / Pork / Beef $19.00
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Kids Steak & Chips
    • with tomato sauce
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Mini Mud Cake
    • with ice cream and chocolate sauce
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • See our dessert board for today’s choices or try the $14.00
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Pineapple, Mozzarella, Capsicum, Black Pepper, Black Olives
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Meat Slices, Capsicum, Mushrooms, Black Olives
  • 1 x Garlic Bread
  • Sour Cream $2.50
  • Chicken Slingshot (Nuts)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
  • Chicken & Meat Fettuccine $12.00
  • 1 x Drink
  • Spicy Paneer Pasand
    • Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • combo includes 420ml drink & regular chips
  • -9x hoki $19.90
  • C= combo
  • Chicken nuggets
  • oyster $2
  • -fish only $4.90
  • Fish only
  • -fish only $7.90
  • Steak Burger $5.00
  • Cheese $2.70
  • Corn Fritters $1.60
  • Potato Fritters $0.80
  • Egg $2.50
  • Oyster $1.60
  • Kumara Chips $4.50
  • Bacon & Egg Burger $4.50
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Curry & Rice Chicken $13.00
  • Stir Fry Chicken $13.00
  • Fried Rice Chicken $12.00
  • Cashew Nuts prawn $14.00
  • Chow Mein Chicken $13.00
  • Onion Lamb $13.00
  • In Tomato Sauce prawn $14.00
  • Chopsuey Chicken $12.00
  • Cashew & Vegetable $13.00
  • Steak & Vege $14.00
  • Kumara $0.60
  • Roast potatoes cheese bacon & sour cream large $4.50
  • Potatoes $0.50
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • BBQ Pork Bun $2.50
  • Prawn Cashew & Vege $16.50
  • Bread $1.00
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • Bread $3.00
  • Hash Brown $3.00
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • Dine In
    • Bowl $10.20/Plate $13.50
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • Goat curry $14.00
  • Butter chicken $9.00
  • Lamb curry $9.00
  • Chilly lamb $9.00
  • Lamb black bean $9.00
  • Cheese sandwich $4.00
  • Lamb chopsuey $9.00
  • Chicken stir fry $9.00
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Salmon yukke $11.00
    • fresh salmon with sweet garlic soy sauce and a fresh egg yolk
  • Sake kamayaki $10.00
    • salmon wing
  • Sake Cha $7.00
    • rice in a fish broth with cooked salmon
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • Salmon Avo Roll $10.00
  • Steak Don $22.00
    • grilled scotch fillet on rice
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Beef katsu $16.00
    • beef cutlet with worcester sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Entree $17.50
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
Copenhage Cones

Copenhage Cones

location

Address

14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand

phone

Phone

70222442

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Takeout ,  Child-friendly

Location
14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand
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