Copenhage Cones in Auckland Menu

Copenhage Cones in Auckland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Wang Thong offers many options including 22) Oyster Sauce Stirfried and 3)Thai Fried Rice w/ Cashew Nut. Burger King includes a wide range like Hamburger or Cheeseburger. Makikihi Fries and Kumara & Pumpkin Seed Bread from . The Crab Shack offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.

Nearby Sample Menus

  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Thai Crispy pork $24.00
  • Deep Fried Pork Lion Chop with Salt and Pepper $22.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Stir-fried spicy slice pork belly $20.00
  • Prawn with Cashew Nuts $30.00
  • Sweet & Sour Tofu $18.00
    • Stir fried sweet & sour fried tofu with pineapple, cucumber, tomato and vegetables
  • Cashew Nut $18.90/$22/$23.50/$25
    • A popular stir fried with chilli paste & cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Red Curry $18.90/$22/$23.50/$25
    • Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Curry Puff (4 pcs) $9.00
    • Mince chicken cooked with curry powder, onion, potato
  • Phuket Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Ginger Delicious $18.90/$22/$23.50/$25
    • Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Fish & Chips $19.00
    • Beer battered fries, salad & homemade tartare.
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • In-house hot smoked salmon (gf) $5.00
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Mild-smoked streaky bacon (gf) $4.00
  • Cold-smoked salmon (gf) $5.00
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Garlic Pita $6.5
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Safran Beef Burger $16
    • served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • S=Slice / W=Whole
  • Leche Flan (Caramel Custard) $7.00
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Avocado $4.9
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Basic
  • Fish Cake 4 pcs $6.00 / $1.80
  • Onion Ring Burger $6.00
    • Pattie, bacon, g-cheese, oring, salad
  • Small Spring Roll 4 pcs $1.00 / $1.00
  • Tequila & Lime Chicken burger $7.50
    • Tequila chicken / grilled, lime, salad
  • Chips & Curry Sauce $5.50
  • Spring Roll / Curry Roll (M) $2.00
  • Vege burger $4.50
    • Potato fritter, G-cheese, salad
  • Chicken $10.50
  • Steak $11.00
  • Spicy Chilli Chicken $13.00
  • Fish $10.50
  • Prawn / Scallop / Squid $6.50
  • Steak $11.00
  • Combination Meat $12.50
  • Pork $10.50
  • Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • M: $10.00
  • Marinated Eggs $1.50/each
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Squid Ring - 12 Pack $8.00
  • Roast Sandwich Combo - Pork/Beef/Chicken $9.00
  • Chicken Thigh & Chips $5.50
  • Fish - Hoki $3.00
  • Roast Lamb 100gm $5.00
  • Onion Ring $0.70
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -Add Bacon $16
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Aioli Wada Sambar $7
  • Masala Dosa $8.50
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Onion Bhaji $6.50
    • Sliced onion with curry leaves dipped in chickpeas flour and deep fried
  • Chicken Tikka $11.50
    • Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
  • Chicken Kadai $10.50
    • Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Mango Chicken $10.50
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Kumara fries, aioli and ketchup $6.00
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Garden salad with lemon honey dressing $6.00
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Fried, aioli and ketchup $6.00
  • Lamb Curry $15.00
    • Curried Lamb with bamboo shoots and vegetables
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Pad Med J $11.00
    • Stir fried vegetable with tofu and cashew nuts
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Sizzling $13.50
    • Stir fried marinated meat with garlic, pepper and served with vegetables
  • All cooked in coconut milk except The Jungle Curry
  • Red Curry J $11.00
    • Mixed seasonal vegetables and tofu in red curry and coconut milk
  • Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
  • Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
  • Braised ribbonfish in brown sauce $28.80
  • Shredded potato with vinegar $14.80
  • Sauteed pork liver on rice $11.00
  • Shredded pork with egg & cucumber $17.80
  • Braised tofu on rice $11.00
  • Sweet and sour prawn $28.80
Copenhage Cones

Copenhage Cones

location

Address

14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand

phone

Phone

70222442

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Takeout ,  Child-friendly

Location
14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand
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