Copenhage Cones in Auckland Menu

Khaman (250g) / Sev Khamani (250g) $5.00
3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
Jeera Rice (500ml) / Plain Pulav (500) $4.00
2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
Chole Bhature $9.00
- 2 Bhature
Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00

Onions, Olives $2.00 ea
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Sausage, Chicken, Meatball $6.00 ea
Large 18'' Pepperoni $30.00
- Real New York pepperoni

40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
Chicken, Beef, Pork or Tofu $13.90
Prawn $15.90
03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.
120 CASHEW NUT (PAD MED MA MEUNG) $15.90
- Mild chilli paste & market fresh vegetables. (Prawns or seafood)
06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
- With wasabi mayo, cracked pepper & sea salt.
Rice is not included & is $2 per serve.

Tandoori Chicken $20.00
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style
Chicken Dhansak $13.00
- Homemade Indian style choice of meat with lentils & veg
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Lamb Korma $14.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews

Chicken Fu Yoong $13.50
Steak & pineapple Bami Goreng $13.50
Honey Chicken Noodles $13.50
- batter chicken in honey sauce with fresh veges
Chicken & veggies Curry $13.00
Won Ton Soup $10.00
Roast Pork & Vegas Curry $13.00
Fish cakes $2.50
Hot Box Chicken noodles $13.50
- egg noodles with chicken/beef/BBQ pork & fresh veges in Thai Chili Sauce

ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
hashbrowns (2) $5.50
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
FRIES & AIOLI $6.00
CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
CHIX N CHIPS
- with fries and ketchup
HOMEMADE POTATO ROSTI $20.90
- poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli

Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Big it up $3.50
- with mushroom-add
Big it up! $3.50
- with mushroom add
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce

Seasonal fruit salad, passionfruit syrup 11.5
soup of the day, toast 13
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
free range eggs any style on toast w house relish 13
- scrambled
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
free range eggs any style on toast w house relish 12
- poached or fried

Seafood Udon Soup $11.00
- Noodle soup with fish cake, shrimp, mussel and vegetables
Vege Fried Noodle $11.00
- Fried vegetables and sweet tofu and noodle with teriyaki sauce
Fish Katsu $11.00
- Fish cutlet, salad and rice
Delux Bento $21.00
- Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
Vege Tempura $11.00
- 12 pcs of vegetable tempura and sauce
Chicken Don $11.00
- Fried chicken with vegetable, egg and sauce on rice
Dumpling $7.00
- 5 pcs deep fried kyoja dumplings
Chicken Teriyaki Roll $10.90
- 10 pcs

Nearby Sample Menus