Copenhage Cones in Auckland Menu

Copenhage Cones in Auckland has no menu available, but can choose from many other options such as Pancake Of French Toast or Free Range Egg in Any Style from The Orient Cafe & Restaurant. Wang Thong offers many options including 22) Oyster Sauce Stirfried and 3)Thai Fried Rice w/ Cashew Nut. Burger King includes a wide range like Hamburger or Cheeseburger. Makikihi Fries and Kumara & Pumpkin Seed Bread from . The Crab Shack offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.

Nearby Sample Menus

Burger Geek (sample menu)
  • -X large $20.90
  • -Side $6.90
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Pick a sauce
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • -Mango habanero
Union Post Brew Bar (sample menu)
  • Margherita $18 / $27 / $38
    • Classic Margherita with mozzarella, cherry tomato and fresh basil
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Duck fat roast baby potato $8
  • Miso kumara mash $8
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
Thai Peninsula Restaurant (sample menu)
  • Massaman Curry
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Extra Vegetables $2.00
  • Tom Kar Puk $7.50
    • Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
  • Gang Kiew Warn
    • Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • Gari Puff Jae $7.50
    • Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
  • - Roast Duck (Slices) $22.00
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • Combination Meat $2.00
John Chan Takeaways (sample menu)
  • Steak veges $12.00
  • BBQ pork $5.3
    • With cheese, onion
  • Tomato $3.50
  • Satay combination meats veges $13.00
  • Steak cashew nuts & veges $12.50
  • Sea dog $4.20
    • With cheese and onion
  • Ham $2.30
  • Pork $9.50
Silver Moon Cafe (sample menu)
  • Kids mini beef burger $12.50
  • Relish, aioli, hollandaise, etc $1.00
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Potato wedges $7.50
  • -Add bacon $4.50
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Sanehs Thai Restaurant (sample menu)
  • 64. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • 53. Goong Chae Nam Pla $21.00
    • Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Prawn/Seafood $18.50
  • Chicken $7.50
  • 57. Ped Ka Ta $22.00
    • Crispy duck breast on top of vegetables topped with garlic black pepper sauce
  • 36. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • 60. Pad Thai
    • Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
Wintergarden Cafe (sample menu)
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Bowl of marinated olives $8.00
  • Garlic & herb grilled bread $8.50
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Murphy's Law Irish Bar (sample menu)
  • Cheese Garlic Pizza Bread 6.5
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • The Little Leprechauns Menu $12.50
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Cheese Burger & Chips N/A
  • Scotch Fillet $31.50
    • 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Jacktar (sample menu)
  • Crusty loaf with selection of homemade dips $9
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Caesar $18.5
    • cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Saute duck fat potatoes with rosemary sea-salt $7
Pasta & Cuore (sample menu)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
Stonebake Cafe Deli (sample menu)
  • -Beef
  • -Lamb
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • Steak & cheese $5.50
  • All soups come with ciabatta toast
  • Steak & onion $5.50
  • Omelette 3 fillings with salad $14.00
    • Ham, chicken, bacon, mushroom or tomato
  • Beef nachos $12.00
    • With sour cream & salsa
Kabo Rae (sample menu)
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Ramyeon $10.00
    • Korean ramen
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
Cyprus Takeaway (sample menu)
  • Eggburger $4.00
  • Mussel fritter $2.00
  • Steak $4.00
  • Potato fritter $0.70
  • Garlic prawns $1.80
  • Spring roll $2.50
  • Lamb burger $5.50
  • Mussel fritters $2.00
Rations Lunch Bar Cafe (sample menu)
  • French toast $13.50
    • With bacon, maple syrup
  • -with cream cheese and jam $5.50
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • Bacon eggs $12.50
    • With toast & any style of eggs
  • Caesar salad $14.00
  • Eggs on toast
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • *gluten free bread $2.00
Zoom Espresso (sample menu)
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
Copenhage Cones

Copenhage Cones

location

Address

14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand

phone

Phone

70222442

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Takeout ,  Child-friendly

Location
14 Adams Avenue, Mount Maunganui, Auckland, 3116, New Zealand
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