Copper Kettle Restaurant in Auckland Menu

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Copper Kettle Restaurant in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or TOAST BAGEL from The Hive Lunchbar Newmarket. Soi Japanese Cuisine offers many options including Tuna & Salmon 10pc and Chef’s Choice 15pc. Pakuranga Fresh Fish and Takeaways includes a wide range like Chips (Min) or Fish. Fries and Wedges from . 1981 Bar & Restaurant offers Parnell149 and Garlic bread.

Nearby Sample Menus

Vegetarian $15.50
4. Pad Kra Pao with rice (hot & spicy)
- Stir fried with chilli,basil leaves,bamboo shoots and green beans
Beef $16.50
Roti $2.00
1. Cashew nuts lover with rice
- Stir fried with cashew nuts, vegetables and oyster sauce
Prawns $9.00
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
Tom Yum Soup - Hot & Spicy Thai Soup

67. Khaw Horn Mali (Jasmine Rice)
- Steamed Thai jasmine rice
26. Pad Num Mun Hoi $14.50
- Stir fried beef with oyster sauce and vegetables
19. YumWoon Sen $10.50
- Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
6. Money Bag 6 pcs $5.00
- Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
79. Pad Ped Tow Hu Jay $12.50
- Stir fried bean curd with red curry paste and vegetables.
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables

3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Large 18'' Meatball $31.00
- Thinly sliced meatball
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Pepperoni, Extra Cheese $5.00 ea
Sausage, Chicken, Meatball $6.00 ea
Mushroom, Capsicum, Tomato $4.00 ea

Beef $17.50
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Chicken $18.50
Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
Poh Pia Pug $7.90
- Vegetarian spring rolls
Sweet potato dumplings $17.00
Kanom Jeep (Thai Shumai) $8.50
- Steamed pork & prawn dumplings in Thai style
Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey

Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Smoked Chicken Salad $22.50
- With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Seasoned Potato Wedges $9.5
- With sour cream and sweet chilli
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings

Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Vegetable Korma $12.00
- Fresh mixed vegetable cooked in cashew nut sauce.
Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Lamb / Beef Madras $14.00
- Diced lamb /beef cooked in coconut cream, onion & Madras spices.
Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.

TERAKIHI $5.00
KIDS CHEESE $3.80
- no salad
BACON $6.60
HAWAIIAN $5.50
COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
CRABSTICK $2.60
HOME-MADE FUDGE $2.00
SWEET CHILLY 50¢

Veggie delight kebab $11.00
-Medium $10.50
Mixed (lamb & chicken )
-Large $17.50
Chicken $7.50
-Large $13.50
Burger combo $7.00
-Medium $14.50

BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
Pickle $1.40
Hot dog-with sauce $2.50
Jalapenos $.50
Gluten free bun $1.50
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish

Mixed seafood/Prawn $13.50
Vegetable $10.00
C6 Pineapple Curry
Mixed seafood/Prawn $13.50
W8 Fresh Chili Stirfry
E6 Fish Cake (4) $6.00
Mixed seafood / Prawn $13.50
SP5 Black Pepper Hot Plate

Chicken & Vegs $9.50
Chicken $8.50
Combination $10.00
Prawn $8.00
Fish $9.00
Nasi Goreng rice $11.00
Vegetable $7.50
Pork $7.50

Dumplings Set $14.00
Tuna Sashimi (4 pieces) $5.00
Saba Set $15.00
Ebi Harumaki (2 pieces) $4.00
Gyoza Cheese Prawn (3 pieces) $5.00
Fresh Oysters (2 pieces) $5.00
Grill Oyster (2 pieces) $5.00
Crumbed Oysters (2 pieces) $5.00

Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
Puto N/A
- Rice cakes
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
Biko N/A
- Sweet glutinous rice dessert (slice or tray)
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
Palabok N/A
- Palabok rice noodles with a pork marinara sauce

Battered Calamari N/A
- Beer battered marinated calamari served with aioli & capers
Middle Rib Bacon $6.5
Berry Pancakes $12
- Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Nemo $10
- Fish bars with fries and tartar sauce
Churros Con Chocolate $12.5
- Traditional Spanish pastry with chocolate sauce and vanilla ice cream
Bruschetta $9.5
- Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini

Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
-bacon $1.50
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-egg $1.00
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
Skinny chix $9.90
- A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun