Copper Kettle Restaurant in Auckland Menu

Copper Kettle Restaurant in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or TOAST BAGEL from The Hive Lunchbar Newmarket. Soi Japanese Cuisine offers many options including Tuna & Salmon 10pc and Chef’s Choice 15pc. Pakuranga Fresh Fish and Takeaways includes a wide range like Chips (Min) or Fish. Fries and Wedges from . 1981 Bar & Restaurant offers Parnell149 and Garlic bread.

Nearby Sample Menus

  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • TASTING PLATTER 35.22.15
    • squid mussels prawns brisket bitterballen duck bruschetta herb salad
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • SOFT BOILED EGG 8.
    • soldiers
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • CHICKEN BITES 12.5
    • fries slaw
  • Jasmine Rice $2.00
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Pork $16.50
  • Chicken $8.00
  • Roti $2.00
  • Duck $18.50
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • Bacon $2.50
  • Meat Patty $2.00
  • Chips x $2
  • American Hot Dog $4.00
  • Super (Bacon, Steak, Cheese, Egg, Pine) $12.00
  • Chips $3
  • Cheese $3.00
  • Sausage (Battered) $1.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Add an extra roll $4.00
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Single Scoop $5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Café Pastry $3.5
  • Caramel Slice $5
  • Café Cookie $2
  • Paper Butter Dosa $8.00
    • Plain dosa topped with butter
  • Ras-Vatika Curry with 2 Roti $7.00
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Cutlets (1 piece) $1.80
    • Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Extra Toast $3.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Add bacon $ 5.00
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Smoked Salmon $6.00
  • Medium Portion $14.90
  • 2 for $3.00
  • - with roasted tomatoes $9.00
  • Muesli $11.90
    • Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
  • Chicken, Bacon & Banana Salad $17.90
    • Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
  • - Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Sally Luns (Large) $3.20
  • Sugar Donuts $1.50
  • Chocolate Eclairs $1.80
  • Pies $2.90
  • Custard Twists $1.80
  • Apple Donuts $1.80
  • -Steak & Mushroom
  • Savouries $1.10
  • Pulled brisket bun, pickles, mustard $18
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Crumbed pork belly, mulled wine glaze $4.5
  • Chilli clams, miso butter, celery leaf $22
  • Roasted duck breast, ginger, bok choy $32
  • Potato cod croquette $3.5
  • Mussel fritter, watercress, gribiche $4.0
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Kumara $0.60
  • No. C $6.50
    • 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
  • Bacon Burger $4.00
  • Cheese Burger $4.00
  • Fish $2.50
  • Egg Burger $4.00
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • Sparkling Grape Juice 750ml $15.0
  • Garlic Potato Mash $6.0
  • Nice Block Iceblock $4.0
  • - Free Range Bacon $16.5
  • Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
  • Prawn Cocktail Marinated prawns on a bed of lettuce & lemon $13.9
  • Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
  • - Smoked Salmon $17.5
  • Grilled steak with salad $9.90
  • Roti Rolls each $3.00 or 2 for $5.00
  • Chicken Pulao $6.00
  • Chicken Thighs each $3.00
  • 3 slices of bread $1.00
  • Wedges with sour cream $5.90
  • Mussels & Chips $8.90
  • Squid Rings & Chips $6.90
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Crispy calamari & chips $7.50
  • Battered saveloy $3.50
  • Chickpea bites $16.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Tarakihi $6.50
  • Dr Feelgood's Ice Pops $4.00
  • Crispy calamari (6) $6.00
Copper Kettle Restaurant

Copper Kettle Restaurant

location

Address

1/37 George Street, Invercargill, Auckland, 9810, New Zealand

phone

Phone

032110199

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
1/37 George Street, Invercargill, Auckland, 9810, New Zealand
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