Copper Kettle Restaurant in Auckland Menu

Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
Beef don R $12 / S $6.5
Vegetable ramen $12
Shrimp flavor miso ramen $23
- Extra 2 BBQ $25
Salt base falvoured $14
- Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
Rice $2.5
Edible wild plants inari (2p) $3.5
Kids ramen (underor 12 yrs old) $5

Pickles $3.00
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Bombay aloo $11.00
- Dice fried potatoes cooked with cumin seeds and herbs
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs

Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda

Garlic bread filled with cheese $4.50
With Salad - Falafel $13.00
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
With Salad - Kofta $15.00
Beef $11.00/$15.00
With Salad - Mixed 2 Choices $16.00
With rice - Mxed 2 Choices $16.00

Beef Noodle N/A
Rice Noodle $2.00
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Noodle - Large/Small $1.00/$0.60
Dumpling (Chives, Pork, Shrimp) $20.00
- Cabbage Pork Dumplings, Chive Pork Dumplings
Seafood - each $1.50
Cold Noodle with Chicken N/A
Tofu - each $1.20

Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Garlic Bread $3.50
Cheese $3.00
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Cheese Deluxe
- pizza sauce / three different types of cheese

Nürnberger sausages $16.50
- Served with sauerkraut and bread
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
Chicken
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
- any style with toast (wholemeal or rye) $8.50
Viennese style crumbed camembert $16.50
- Salad garnished and served with Cumberland sauce.
Kase spatzle $17.50
- House made egg noodles combined with onion and cheese served with salad.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.

Mince on Toast $13.90
- Home made beef mince with one slice of toast
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Soup of Day $9.90
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt

CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN SATAY ON RICE $10.00

Acai Tubs $9.00
- Acai breakfast tubs
Small $5.90
Wraps $10.90
Smoked Chicken, Mango, Avocado and Hazelnut
- Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Fruit salad & yogurt
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk

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