Copper Kettle Restaurant in Auckland Menu

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Copper Kettle Restaurant in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or TOAST BAGEL from The Hive Lunchbar Newmarket. Soi Japanese Cuisine offers many options including Tuna & Salmon 10pc and Chef’s Choice 15pc. Pakuranga Fresh Fish and Takeaways includes a wide range like Chips (Min) or Fish. Fries and Wedges from . 1981 Bar & Restaurant offers Parnell149 and Garlic bread.

Nearby Sample Menus

- Chargrilled Chicken a la Brasa $14.60
- Pulled Pork Carnitas $6.20 / $11.90 Two
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Tortilla Chips & Salsa Bar $5.00
Taco
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Nachos
- Seasoned Mince Beef $13.40

Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Pulled pork shoulder $11.00
- Homemade bbq sauce/chef secret slaw
Garlic herb n pizza bread $10.00
Schezwan spiced calamari with sriracha mayo $9.90
Selection of bread and dips $8.00
Crispy chicken taco $11.90
- Slaw/criander/chipotle crema/chilli
Olives $6.00
Vege burger $11.00
- Caprinata/mushroon/feta/mesculin (v)

BBQ Pork M $9.00 / L $11.50
3 $12.00
- 4 Tarakihi Fish, $2 Chips
F $13.00
- 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
Chicken M $11.00 / L $13.00
6 Wontons $3.80
B $7.00
- 2 fish, 2 crab stick, $2 chips
Fish M $8.50 / L $10.50
18 $28.00
- 40 Chicken Nibbles

Squid Ring (1/2 Doz) $3.90
$3 Chips
Vegetable Spring Roll (1/2 Doz) $3.90
Deep Fried Banana $1.60
Deep Fried Mars Bar $2.80
Chicken & Onion $4.20
Cheese & Pineapple $3.20
Cheese $2.70

STEAM RICE $2.00
Satay Chicken $6.0
Sambal Sauce Prawn $30.00
Black Bean Steam Fish
Kon La Har Mee $12.00
Malaysian Fried Rice $13.50
Tom Yam Steamed Fish
Seasonal Vegetable in Oyster Sauce $12.00

Chicken Nuggets and Chips $6.00
- 5 nuggets
Kids Burger $5.00
- Beef pattie with cheese and sauce
Fish And Chips(HOKI) $6.00
Sausage $2.00
Chicken Burger $8.00
- Chicken pittie
All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
Battered Mussel $1.50

This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese

Mango pudding $4.50
Baked coconut bun $5.00
Chicken beef noodles soup $11.00
Steamed spare ribs & chicken feet on rice $12.00
Steamed prwn dumpling $5.50
Soya sauce fried rice noodles $10.00
Fried ee- noodles $22.00
Snowy yolk bun $5.50

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Your choice of meat topped with gravy
Chicken (small/medium/large) $12/$15/$19
Lamb (small/medium/large) $12/$15/$19
Pork (small/medium/large) $12/$15/$19
Kumara $.90
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Vegetarian (small/medium/large) $7/$10/$13
Golden potatoes $.70

Madras $16.99
- A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
Lamb/Chicken Samosa $5.00
- Deep fried pastry with savoury filling of lamb or chicken Piece
Chicken Manchurian $14.00
Prawn Fried Rice $16.00
Bombay Aloo $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Do Pyaza (2 Pcs) $14.99
- Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy
Tamarind Sauce $2.50
Dahiwala Chicken (Chef's Special) $15.99
- Low-fat chicken curry made using card and mild spice

Vegetarian Medley $21.00
8PC. JUMBO $10.00
Smoked Salmon & Avocado
- 4 pieces Smoked Salmon & Double Avocado
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Jumbo Double Avocado & Cucumber
LARGE $8.40
From $3.20

Mini Savoury and Quiche Platter $36
- W' sweet chilli & tomato sauce
Cheese Burger $10
- $12 including a drink
Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
Satay Chicken Skewers $12.5
Cajun Chicken OR Smoked Chicken $16.9
- w' greek yoghurt dressing
Thai Prawn Twisters $36
- W' sweet chilli sauce
Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection

Pulumasima $5.00
- Povi
Bacon spaghetti $10.00
- In creamy sauce
Kumara $3.00ea
- Boiled with or without coconut cream
Lamb curry S$5/L$8
- With potatoes
Tapioka $3.00ea
- Boiled with or without coconut cream
Ota ika $6.00
- Raw fish coconut cream
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Lamb flap $3.50
- In soyer sauce

BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-With bacon or ham $14.90
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
Mushrooms on toast $10.90
- Mushrooms served with toast
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
-Salmon omelette $13.90
-Cream cheese & preserve $5.90
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast