Coreano in Auckland Menu

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Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Coda di pesce roasted Sardinian style w summer vegetables POA
Parmigiana of chicken (or eggplant) $12.00
Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00

Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
Smoked bacon tomatilo quacamole $ 12.9
Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Churros, cinnamon sugar, chocolate sauce $10.9
Carnita & onion chimichangas, cilantro poblano sauce $14.9
Crumbed zucchini chips, coriander cream (V) $12.9

-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
-Add free range bacon / Add grilled halloumi $6.00
-Add smoked salmon $7.00
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
Granola $12.00
- With yoghurt & seasonal fruit
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
-Add homemade hashbrown $4.50
-With free range bacon & portobello / With smoked salmon & baby spinach $20.00

Tzatziki finger sandwich with tomato and kawakawa relish
-baby kumara with parsley and orange oil $7.00
-heirloom tomatoes, basil, olive oil $7.00
Pan fried beef fillet $30.00
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
Seasonal summer vegetables $14.00
- Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
Lemonade scones with whipped cream and jam

Kadahi Chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Chilli Chicken $14.50
- Chinese style chicken pieces cooked with chilli & capsicum
Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Paneer Bhurji (Dry) $14.00
- Grated cottage cheese cooked in Chef's Special Style
Pickles $3.00
- Lime, Mango & Chilli
Chilli Paneer $12.50
- Home made cheese cooked with capsicums and done in Chinese style
Butter Chicken $14.50
- Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas

Bacon $4.50
Chicken $10.00
Plain Fried Soft Noodles $9.00
Combination Meat & Veges $13.90
Bacon $3.00
Fish $2.50
Prawn Fu Young $12.50
Steak $10.00

Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Risotto della settimana $22.00
- With shaved parmesan
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Crispy wings $13.00
- Served with mustard yoghurt
-beef $19.00
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus

CHICKEN PIECE $2.50
FISH $2.50
CHICKEN
MEDIUM $7.00
SMALL $2.00
MEDIUM $11.00
MEAT ROLLS $6.00
SPRING ROLL $1.80

Ota-Ika Raw Fish $5.00
Sapasui $5.00
- 1/2 serve
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Maaza Mango $3.00
Thigh $3.00
- pc
Lamb Curry $5.00
- 1/2 serve
Keke Mamoe $1.00
- each

Mango lassi $3.00
50 pcs $15.00
Twist bread $2.50
Pittu (2pcs) $8.00
Onion bajia (100g) $1.60
Laddu $4.00
String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
Buns(fish,veg) $1.60

Small Nigiri – 8 pcs $18.00
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
Special Nigiri – 15 pcs $33.00
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Beef Teriyaki $13.50
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Salmon Teriyaki $13.50

Main $26.00
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Rocket and parmesan salad $9.50
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Vitello Sorpresa del Cuoco $33.00
- Export quality veal, refer to blackboard for today's veal special.
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.

Sponge cake $3.00
Bacon-egg slice $3.50
Strawberry petit $1.50
Samosa $2.50
Single fillings $1.80
Chocolate slice $1.50
Mince $1.50
Sandwich combo $6.50
- 750ml pump water

Tasting Platters $ 25
Salt and pepper squid salad $ 17
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Panko crumbed goats cheese salad $ 17
Fish and Chips homemade tartare $ 18
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Cream style mushrooms $ 14
- with spinach on toast

-cheese $1.50
Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-avocado $1.50
-small chips $4.50
Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-aioli $0.50