Coreano in Auckland Menu

Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

  • Braised-Pork Leg $35
  • Kimchi Noodle $12
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Pork Scotch Fillet $18
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Braised-Pork Leg with Spicy Sauce $35
  • Kimchi Stew $12
    • Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
  • Fish & Egg Burger $5.10
  • Banana fritter $1.60
  • Wonton Soup $9.90
  • Cheese Tomato $3.70
  • Donut $1.30
  • Kumara chips 1/2 kg $4.50
  • BBQ pork $10.60
  • Steak & egg $4.20
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Market Fish of the day $3.50
  • Tarakihi $4.50
  • Tarakihi Burger $6.00
  • Potato Chips $3.00
  • Potato Fritter $0.80
  • Crab Stick $1.00
  • Donut $1.20
  • Kumara Chips $5.00
  • 34. Spring Roll (8 pcs) $7.00
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 18. Seafood Fried Noodle $14.00
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
  • 16. Chicken (or Beef) Fried Noodle $13.00
    • Pan fried noodles with chicken (or Beef) and vegetables and miso
  • 38. Rice $2.00
  • Lamb $13.50
  • All in one $15.00
  • Lamb S($9.90) L($12.00)
  • Mucver S($9.90) L($12.00)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Mucver S($11.00) L($13.50)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Praram Jae $14.90
    • Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
  • Chicken, Pork or Beef $15.90
  • Phuket Island $19.90
    • Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
  • Seafood $19.90
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Natcha Duck
    • Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
  • Crispy Tofu & Black Pepper $14.90
    • Crispy tofu mixed with black pepper served with crispy chinese broccoli
  • Yummy Lamb $17.90
    • Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
  • Lamb $15.90
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • 44. Muek Gratiam $16.90
    • Squid sauteed with garlic and pepper, mushroom and vegetables
  • 5. Kha Nom Pang Na Goong (4 Pieces) $7.00
    • Deep-fried marinated prawn topped bread
  • 10. Fresh Spring Roll (4 Pieces) $7.00
    • Prawns and mixed salad mints and bean sprouts
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 14. Tom Yum Gai $7.50
    • Hot and sour spicy chicken soup with mushroom and lemon grass
  • Prawns $16.90
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Pineapple, Mango or Beetroot $1.00
  • Gluten Free Bun $2.50
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Fuze's house smoked salmon $5.00
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Eggs $13.00
    • With Bacon
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Ayam Bakar Padang $14.50
    • Chicken Grill with Special Padang Curry Sauce , served with Rice
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Mie Goreng Seafood $14.00
    • Fried noodles with seafood
  • Peanuts Sauce $3.00
  • Seafood $4.50
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Tinorangsak $15.00
    • Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
  • Curry & Rice $7.00
  • Hoki & Chips $6.90
  • Chicken fillet each $1.00
  • Roti Rolls each $3.00 or 2 for $5.00
  • 2 x Steak & Cheese Burger $7.90 / C $11.90
  • Roast Chicken and 2x large fries $24.90
  • 1/2 Roast Chicken with taro $10.90
  • Some Curries may be subject to availability
  • Char kuey teow $11.50
  • Chicken curry laksa $11.50
  • Beef spring onion on rice $12.50
  • Curry chicken on rice $12.00
  • Hokkien noodles $12.00
  • Chicken / Combination fried rice $11.5/$11.5
  • Loo mee $12.00
  • Fish head curry on rice $14.00
Coreano

Coreano

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

021716936

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean , Mexican

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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