Coreano in Auckland Menu

Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

  • -Beef rendang / Curry chicken / Curry lamb $15.50
  • -Fish fillet / Prawn $16.00
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • -Chicken $15.00
  • -Fish fillet $16.00
  • -Chicken / Seafood / Vegetables $14.00
  • Laksa
  • Butter fish fillet with rice $16.00
  • Samosa Chaat $5.50 PL
  • Black Lentil Large $5.00/Small $3.00
  • Butter Cheese Large $7.00/Small $4.00
  • Carrot Halwa $4.00 (4 Pcs)
  • Capsicum Potatos Large $6.00/Small $3.50
  • Bread Pakora (takeaway) $1.50 each
  • Beans & Potatoes Large $6.00/Small $3.50
  • Garlic Naan $3.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Summer Ceviche $13.00
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Flan $10.00
    • impossible chocolate flan
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Fries and Chipotle Mayo $8.00
  • Baja Battered Fish
    • Spiced cream tomato & jalapeno salsa
  • (a flour tortilla inside out pizza)
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Roti (Whole meal flour roti) $3
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Naans and Roti $ 3
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Tamarind Chutney
  • Cucumber and coriander raita
  • Curry vegetable $9.00
  • Curry roll $2.00
  • Won ton (1 doz) $8.50
  • Steak $9.50
  • Egg $3.20
  • Curry combination $11.00
  • Chicken $12.50
  • Egg $2.40
  • Cheese Burger $3.50
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • Squid Ring
  • Star Burger $5.50
  • Honey Chicken (On Rice) $11.90
  • Hawaiian Burger $4.50
  • Kumara Chips
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • $30 family deal
    • 5 fish / 5 sausages / 8 potato fritters
  • ●or
    • 2 fish
  • Steak $7.00
  • $20 special
    • 3 fish / 3 sausages / 5 potato fritters
  • Crumbed dori $4.50
  • Price Subject to Change
  • Gurnard $4.50
  • Snapper $6.00
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Chicken With Chipotle Aioli And Guacamole
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • OR
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Marinara Entree $16.50 / Main $22.50
    • Tomato, tuna, shrimps, mussels, mixed seafood
  • Salmone Entree $16.50 / Main $23
    • Smoked salmon & cream sauce
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • Pan-Fried Calamari Salad Entree $18
    • Lettuces, cucumber, fresh tomato, red onion, carrot
  • Puttanesca Entree $16.50 / Main $22.50
    • Anchovies, capers, olives, pesto, chilli, tomato
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Wings $9
    • bbq or hot sauce
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Soup of the Day $17.95
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • -(5 pcs) $5.00
  • Hand cut fries w homemade mayo $3.00
  • -(3 pcs) $4.50
  • -(7 pcs) $20.00
  • Jambalaya $15.00
  • -(15 pcs) $17.00
  • Korean bulgogi with pear salsa $4.00
  • Pulled pork with pickled cabbage $4.00
Coreano

Coreano

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

021716936

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean , Mexican

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines