Coreano in Auckland Menu

Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • C $12.00
    • 3 fish, 3 sausages, 3 potato fritter, $3 chips
  • Prawn M $12.00 / L $14.00
  • Combination M $11.00 / L $13.00
  • King $5.80
  • Sausages $1.40
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Nasi Goreng / Bami Goreng / Satay Beef / Satay Pork / Satay Chicken $13.80
  • 12 Wontons $7.00
  • Sea, Sea, Land, Mouth $21.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Green Salad $7.00
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Greek Salad $7.50
  • Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Margherita (Small / Large) $15.00/$20.00
    • - garlic, tomato and cheese
  • -sauce $19.50
  • Chips $7.00
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • -with bacon $15.00
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Single $3.50
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • Single Kebab $8.00
  • Chicken, Lamb, or Vegetable Curry $11
    • with rice and pita
  • Large Chips $5
  • Single Kebab $8.5
  • Single Kebab $8.50
  • Single $3.50
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Fried chicken wings $15.00
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Kare deopbap $12.00
    • Korean style curry rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Pork Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Salmon & Tuna Sashimi Zen $14.80
  • Double Chicken Bowl $8.90
  • Crispy Chicken Zen $14.80
  • Salmon & Tuna Bowl $8.90
  • Teriyaki Chicken Zen $14.80
  • Pork Kakuni Zen $14.80
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Beef Ball Soup / Fish Ball Soup $3.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Pasta of The Day $22
  • Marinated olives $8
    • with baby capsicum and feta (V)
  • Egg $4
  • Bacon $5
  • Hollandaise $2.00
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Omelette $17.50
    • ham / vegetarian
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bacon & eggs on toast $12.90
    • scrambled
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Smoked salmon $6.00
  • Eggs on Toast $9.90
    • scrambled
  • TOM YUM FISH NOODLE SOUP $22.00
    • thick vermicelli served in real fish soup with fresh fish pieces bone-in kimchi and tom yum sauce
  • COMBINATION FRIED THIN NOODLES $16.00
    • stir-fried thin noodles with shrimps, squid, chicken
  • CURRY CHICKEN WITH ROTI $13.00
    • Malaysian style curry chicken served with Roti canai
  • MALAYSIAN SAMBAL PRAWNS $27.00
    • stir fried prawns with Malaysian sambal paste, onions and capsicums
  • Prawn Soup Noodles in Clay-Pot $13.00
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • KAM HEONG PRAWNS $27.00
    • prawns stir fried with Malaysian sambal paste curry leaves and spring onions
  • SWEET AND SOUR PORK $18.00
    • deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
  • Mozzarella Stick 6 pieces $9.00
  • Pepperoni, extra cheese $5.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • 3 Garlic knots $4.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Salad / Yogurt (plain) $1.50
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Small Curry $5.00
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Japanese mayonnaise $1.50
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Apple cinnamon gyoza $10.00
Coreano

Coreano

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

021716936

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu 5 PM to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean , Mexican

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines