Coreano in Auckland Menu

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Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

Pumpkin Pie $10
- w/ maple and crushed pecans
Chicken Hoagie $7
- chicken salad w/ iceberg, skin cracklin' & gravy
Mussel & Pastrami Chowder $14 / $24
- New England' style w/ kumara & toasted bun
Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
Toasted Reuben $22
- pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy

Potato / Chicken Nugget $0.60
No Meat $9.00
Combo Pack $16.00
- 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
Fish $2.20
- Tarakihi or Carmerd
Jumbo Burger $6.50
Combination Seafood $14.00
Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
Snack Pack $5.00
- 1 fish, 1 sausage, 2 potato fritters, $1.00 chips

Whole Chicken with Medium Chips $23.90
Shredded Charcoal Chicken Meals
Shredded Chicken Spiced Rice with Salad $8.50
- or Without Salad. Shredded Charcoal Chicken with rice, salad and your choice of dressings
Whole Chicken $18.90
Jalapeno $0.50
Chicken Cranberry $13.00
- Chicken Breast, Cranberry, Brie, Salad & Garlic Mayo
Chocolate Mousse $3.50
Gluten Free Buns Available for an Extra $2.00

CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
APPLE & BLUEBERRY CRUMBLE $5.00
FULL $18.00
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.
CHICKEN TIKKA
- Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
MADRAS
- A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).

Beef with Chili Sauce $18
Homemade Tofu $15
Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
Pork with Cashew Nuts $18
Pork Belly with Preserved Veges $18
Salt & Sour Pork Chops $18
Beef with Oyster Sauce $18
Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00

Salmon eggs benedict $14.50
Sauteed mushrooms $11.50
- With smoked garlic on toast
Ham and mozzarella cheese omelette $14.00
- With toast
creamy pumpkin soup $9.80
- Served with two slices of baguette
French toast $8.00
Spinach omelette $14.00
- With toast
Berry pancakes $8.00
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast

Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
Prawn Tempura Udon $12.50
Vegetable Udon $9.50
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

-Prawns / Squids / Seafood $13.50
Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
-Lamb $14.50
-Chicken / Beef $14.00
-Chicken / Beef $13.50
-Chicken / Beef $11.50
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Lamb / Fish Fillet / Prawn / Seafood $13.50

Chicken Schweitzer Burger, Goddess Dressing $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Cheese Burger,Beetroot Relish, pickles $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Beer battered terakihi & chips $14.00

Fresh Natural Waiheke Oysters
- in shell
Bacon $5
Roasted Veges (GF, V) $8
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Bruschetta $14
- bocconcini cheese, tomato, basil
Hash Brown $4
Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast

Tempura and Chicken Teriyaki Set
- $25.00
Udon $13.00
- Japanese plain noodle soup with vege and fishcake
Deep fried in vegetable oil
Tuna Sushi $11.00
-Small $25.00
- 12 pcs
Chicken Teriyaki Sushi $11.00
Beef Tataki $17.00
- Delicate slivers of seared beef with ponze sauce
Nabe Udon and Sushi Set $24.00
- Seafood noodle soup and sushi set

Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Rose water creme brulee $14.00
- Served with ice cream
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic

new season potatoes,italian parsley $7.00
grilled chicken peruvian style $27.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
rocket & Parmesan salad, olive oil drizzle $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
chunky hand cut agria potato chips with aioli $7.00

Gado Gado $11.00
Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
Special Chicken Wings $6.00
Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
Ayam Serai (Lemongrass Chicken) $11.00
- Fried marinated chicken with lemongrass served with special chilli sauce
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli

Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce