Coreano in Auckland Menu

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Coreano in Auckland has no menu available, but can choose from many other options such as Lamb or Lamb rack / Ox tongue from Apple Charcoal BBQ. King Pin Lunch Bar offers many options including Ham Burger and Egg Burger. The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Nasi Goreng and Nasi Goreng Kambing from . Legianz Waroeng Indonesia offers Sunny Takeaways and Satag vegetables.

Nearby Sample Menus

Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Baked Beans on Toast Bacon in Bread $5.50
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Egg & Soldiers $6.50
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
-Add a Poached Egg $2.00
Gluten Free Bread $0.50

Golden Bridge Special $15.50
- With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
Chop Suey $11.50
- Without noodles
Satay Sauce Dishes $15.00
- With white rice and vegetable.
Mussel $1.50
Omelettes (Fu Yoong) $11.50
Cheese $3.50
Fish $5.50

Dakgui Jeongsik $23.00
- Spicy Marinated Chicken Barbecue Set Menu.
Tea Confectioneries $8.00
Sundubu Jjigae $15.00
- Spicy Soft Tofu Stew.
Yuk Hwe $55.00
- Korean Beef Tartare.
Galbi jjim S $35.00 / M $55.00 / L $75.00
- Braised short ribs with Soy sauce.
Dessert
Yuk Gae Jang $15.00
- Spicy Beef and Herbs Soup.
Haepari naengchae M $35.00
- Chilled Jelly fish and Sea Food Platter.

Housemade Beans $17
- smoked ham hock, sourdough
-Bacon $19
With egg $20
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Spinach $3.50
Pikelets (V) $16
- peanut butter and jelly

CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
FRESH SEASONAL VEGETABLES 8
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL

House apple slaw $4.50
Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
Vietnamese Spring Rolls GF $19.50
- avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
Salmon Fillet GF $37.00
- house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
Chicken Ballottines GF (4) $18.50
- drumboned filled with apple sage, creamy potato mash, rosemary jus
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
Smoked Salmon
- capers, feta, cream cheese, mozzarella

Lamb Vindaloo (Hot) $ 17.00
Vegetable Korma $ 15.00
Butter Chicken $ 16.00
Sweet Mango chutney $ 2.00
Paneer Makhani $ 15.00
Chicken Nuggets (Five Pieces) $ 6.50
Raita $ 3.00
Beef Biriyani $ 15.00

-3 courses $49.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Milk + honey sundae $17.00
Chocolate mousse $17.00
-Add bread & a side dish for $9.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00

Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Creme Brulee
- Creme brulee of the day with house made short bread
All $12.00
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)

MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Blue/Brie Cheese $3.00
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
FATTIES OR SKINNIES 1/2 Scoop $3.90

Steam sticky rice with minced pork wrapped in lotus leaf $5.80
Sweet & sour pork $9.00
Sweet and sour pork $14.80
Pot sticker (Pan fried pork dumpling) $5.30
Diced chicken with szechuan sauce $18.00
Pork with celery $11.00
Steam pork & peanut dumpling $5.30
String beancurd salad $9.00

OYSTER $2.00
12 X HOKI $24.90
LEMON PEPPER $4.00/$5.50/$7.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
SQUID RING $1.00
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips

With cajun chicken $22.00
Paddies Donuts $12.00
- chocolate sauce, vanilla ice cream
Mini Hot Dogs $10.00
- with tomato sauce
Fresh Waffles $19.00
- Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
Roasted Mushrooms $4.00 ea
Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
With smoked salmon $24.00
Jalapeno Poppers $10.00
- with aioli