Corn & Cow in Hastings Menu

Brunch Menu Brunch Menu
  • Available from 10-12 noon -
Something Sweet Something Sweet
  • SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16
Turf & Surf Turf & Surf
  • * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • LITTLE SCRAMBLER Bacon, 2 eggs scrambled & toast $15
Vegetarian Vegetarian
  • SWEET CORN STACK Fritters, oven roast tomatoes & spinach With beetroot relish $18.50
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • (GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
Extras Extras
  • SPAGHETTI $3
  • BAKED BEANS $3
  • MUSHROOM $3
  • POTATOES $3
  • TOAST $3
  • SAUSAGE $3
  • EGG $3
  • TOMATO $3
  • BACON $3
  • Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
JARK's Juniors JARK's Juniors
  • FOR THE UNDER 12'S -
Brunch Brunch
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
Mains Mains
  • All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
  • ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
  • BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
  • CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
  • SPAGHETTI BOLIE Savory mince on spaghetti noodles (No fries served with this meal) $8.50
  • CHEEKY CHICKIES 2 Chicken tenders $8.50
  • DOGGY DOGS 2 Mini hotdogs $8.50
  • JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50
  • BARE BITES 3 crumbed Hoki bites $8.50
Desserts Desserts
  • SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
  • FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
  • DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
  • SAUCY SUNDAE Vanilla ice cream & cream Chocolate, caramel or passionfruit sauce $5.50
  • BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
  • FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
  • SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
Lunch or Evening Lunch or Evening
  • BREADS & BITS $12.50
  • GARLIC BREAD $7.50
Late Brunch Late Brunch
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
  • BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
Lamb, Chicken, Beef & Pork Lamb, Chicken, Beef & Pork
  • (GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
  • (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
  • THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
  • EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
  • (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
Seafood Seafood
  • * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
  • SCALLOP & CHORIZO PASTA Seared scallops & chorizo sausage Tossed through creamy pasta $22.50/$24.50
  • (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
  • THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
  • JARKs FISH n Chips Beer battered fresh fish, fries & salad $17.00 / $22.00
  • SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
Snacks Snacks
  • PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
  • MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
  • OPEN FISH SAMMIE Beer battered fish, egg, lettuce, tomato, brie & tartare sauce as an open sandwich With wedges $19.50
  • OPEN SAMMIE BACON, BEEF BBQ Beef patty, bacon, egg, lettuce, tomato, brie & BBQ sauce as an open sandwich With wedges $19.50
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
  • (GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
Adult Desserts Adult Desserts
  • APPLE CRUMBLE With vanilla ice cream & cream $12
  • CHEESECAKE With vanilla ice cream & cream $12
  • CHOCOLATE MUDCAKE Chocolate ice cream, cream & chocolate sauce $12
  • CREAM BRULEE Vanilla pana cotta With vanilla ice cream & passionfruit syrup $12
After Dinner Drinks After Dinner Drinks
  • Clearview Sea Red Dessert Wine $8
  • Port $8
  • Irish Coffee $12
  • Kahlua Coffee $12
  • Baileys Coffee $12

Nearby Sample Menus

  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Vege Combo $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel & Rice $ 7.50
  • Lamb Iskender $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Baklava $4
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Falafel Kebab(Small/Large)
    • alafels wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Humus Dip $ 5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
  • Golden Bags (4 pieces) $10.50
    • Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
  • Pad Khi Mao
    • Stir fried with holy basil, chilli and vegetables with your choice of meat, served with rice
  • Crisp Fish with Black Pepper and Tomato $22.50
    • Deep fried fish fillet tossed in tomato chilli and black pepper sauce
  • -Mixed Entrée Platter of Chef's Selection
    • Includes spring roll, blanket prawns, wonton, curry puffs, and golden bag
  • Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
  • Golden Wok Noodle $13.50
    • Stir fried egg noodles with chicken, prawns, egg and vegetables
  • Pad Pak Satay $17.50
    • Sauteed seasonal vegetables in sweet satay and cashew nuts
  • -Chicken, pork or beef $20.50
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Pipi chocolate cake $11.90
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Aloha
    • tomato base, mozzarella, ham, pineapple
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Sticky date pudding, caramel sauce $11.90
  • Warm Halloumi Salad $11.50
    • Grilled halloumi cheese served with fresh salad
  • Dolma Salad $9.50
    • Vine leaves stuffed with rice, herbs, fresh salad and sauces
  • Pita Wrap(Large) $11.00
  • Mixed Meat and Rice $7.50
  • With salad add $3.00
  • Kebab Burger $8.90
    • Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
  • Chicken and Fries $8.00
  • Vege Falafel Iskender $14.00
  • Five Spiced Squid $22.50
    • Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
  • Tofu With Chilli $19.50
    • Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
  • Curry Puffs $10.50
    • Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
  • Tom Kha Gai Sml $9.50 / Lrg $18.50
    • Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
  • Pork With Pineapple $20.50
    • Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
  • Choo Chee Fish $23.50
    • Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
  • Seafood Boat $24.50
    • Combination Of Seafood With Chilli Basil Sauce Green Pepper Corn, Kaffir Lime, Galangal, Lemongrass So Spicy!! A Must Try.
  • Steamed Jasmine Rice Per Person $2.50
    • With Egg, Onion, And Peas
  • SIDE OF WEDGES $5.00
  • BEER PLATTER $26.00
    • Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
  • SIDE FRIES $5.00
    • With tomato sauce
  • CHICKEN WEDGES & FRIES $14.00
    • With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • OMELETTE $16.00
    • 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
  • EGGS BENEDICT $18.00
    • Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
  • -Chicken $18.50
  • TOD-MUN-PLA Thai Fish Cake $6.50
    • Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • Roasted Duck PAD-PED $20.00
    • Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
  • Crispy Chicken PAD-PRIK $18.50
    • Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
  • Fried Egg Noodles
    • Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
  • PLA-GOONG Thai Spicy Prawn Salad $20.00
    • Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
  • Chicken with Peanut Sauce $18.50
    • Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
  • Chicken Nuggets Small $5.00
    • Served with chips & sauce
  • Creamy Mushrooms
    • Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
  • Eggs Benedict
    • Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
  • Regular $12.90
  • Regular $15.50
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Small $11.00
  • Mixed greens, balsamic $6.50
  • Grilled sourdough, olive oil $6.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Soup of the day $12.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Rustic fries, aioli, tomato ketchup $8.00
  • Vidal seasonal soup n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Green leaf salad with chardonnay dressing $8.50
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Pork and sausage ragout, braised cabbage n/a
  • Vidal seasonal garden vegetables $8.50
  • 2 courses / 3 courses $25.00 / $29.50
  • Takoyaki (6 Pcs) $7.50
    • Octopus Ball
  • ●Sashimi
  • Agedashi Tofu $14.50
    • With Udon
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • Philladelphia Roll $14.00
    • Cream Cheese, Cucumer/ Topping: Raw Salmon
  • -Vegetable Tempura $13.00
  • -Small $50.00
  • Lunch Box $16.00
    • Beef, Teriyaki Chicken, Spicy Pork
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Fish n' Chips $10.00
    • served with chips & salad
  • Eton Mess $8.50
    • Pavlova pieces folded with fresh cream and strawberry coulis
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Hot Dogs $10.00
    • served with chips & salad
  • Garlic Bread $6.00
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • soup of the day with bread (GF, V ) $10.50
  • eggs benedict with choice of bacon or salmon $18.50
  • aromatic curry of the day (GF) $16.50
  • porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
  • creamy mushrooms on toast $11.50
  • linguini á la carbonara $18.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • -or vegetarian with tomatoes $17.50
  • Beef Skewers – Asian Style $15.00
    • In our marinade of ginger, soya sauce, garlic & lime
  • or with a free range egg & bacon add $6.00
  • Lemon and Pea Risotto (GF) (V) $19.50
    • Lemon & Pea risotto, finished with parmesan
  • Vintners Platter $36.00
    • A mixed platter of Chefs creations, meats, Antipasto served with breads
  • Eggs Benedict Bacon or Smoked Salmon $19.50
    • Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
  • for additional sweet treats see our cabinet
  • Creme Brule $11.50
    • A berry brule accompanied with shortbread
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
Corn & Cow

Corn & Cow

location

Address

118 Maraekakaho Road, Stortford Lodge, Hawke's Bay, 4120, New Zealand

phone

Phone

068708333

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Vegan Options ,  Serves Halal ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
118 Maraekakaho Road, Stortford Lodge, Hawke's Bay, 4120, New Zealand
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