Corner Cafe in Christchurch Menu

Corner Cafe in Christchurch has no menu available, but can choose from many other options such as Deep Fried Spring Rolls (Pack of 10) or Fresh Spring Rolls (Pack of 3) from Thai Container. Cafe Calypso offers many options including MIXED SANDWICH and DECKERS SANDWICH. El Fogon grill includes a wide range like Cassava with cream or Ceviche. The Coffee Club Big Breakfast and Eggs Benedict with Bacon from . The Coffee Club Hagley Park offers The Shroom Room and All eggs free range.

Nearby Sample Menus

  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Cajun Curly Fries $9.00
    • with aioli
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Sweet & sour blue cod (whole & boneless) n/a
  • Combination fried rice $15.00
  • Beef fried rice $13.00
  • Double pork on rice $17.00
  • Green beans with teriyaki pork on a hot plate $19.00
  • Chicken fried rice $13.00
  • Chicken & cream corn soup (small/medium/large) $7.00/$18.00/$28.00
  • Lamb in XO sauce $23.00
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • -Salmon And Cream Cheese $14.70
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • -Cinnamon And Raisin $7.50
  • Seasonal Fresh Fruit Salad $10.00
    • Fresh fruits served with yoghurt
  • Vegetarian Lasagne $11.20
  • Saturday 7:30am - 2pm
  • -Eggs Florentine $17.70
    • Spinach
  • Vegemite / Peanut Butter $0.50
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • 3 cheese $20.00
  • FISH BURGER
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • 1 cheese $10.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Fries (GF) $6.00
    • With aioli
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Chorizo $4
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Gluten Free $0.50
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Garden salad $5.00
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Fried egg $1.20
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Plus Fried Eggs $1
  • Haast Whitebait Fritter $8
  • Karaage Chicken Salad
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Salad
  • Salmon
    • 10pcs
  • Sashimi Combo
    • 15pcs
  • Prawn Tempura
    • 6 prawns
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Chimichurri
  • Hot Butter Cuttle Fish
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Mushroom
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Chicken lolipops $9.99
    • Specially cut chicken wings cooked in chef special homemade sauce.
  • Papadum (4 pcs) $2.00
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • -Full $17.99
  • Curry Roll $3.00
    • Home made
  • Egg $5.00
  • Chocolate or Jam Raps $2.60
  • Corn Patties $2.60
    • Home made
  • Plain Sausages $2.80
  • Lasagne Topper $3.20
  • Meat Patties $2.60
    • Home made
  • Pineapple Rings $2.60
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Garlic Pretzel Bread $9.00
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Available 7:30am to 2:30pm
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • available 11am to 2:30pm
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Corner Cafe

Corner Cafe

location

Address

3/300 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033383168

email

Email

None

clock

Opened hours

07:30 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
3/300 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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