Cornerstone Pub in Tauranga Menu

ENTREES ENTREES
  • Garlic Bread $8.00
    • With roasted garlic butter
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Hummus $10.00
    • Homemade hummus accompanied with sourdough
  • Cornerstone Platter $32.00
    • A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
LIGHT MEALS LIGHT MEALS
  • Lamb Salad $16.00
    • Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Moroccan Chicken Wrap $16.00
    • Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Steak Sandwich $16.00
    • 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
MAINS MAINS
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Fish of the Day $27.00
    • Please ask your wait staff for today's taste sensation
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Sticky Ribs $30.00
    • Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
SIDE & EXTRAS SIDE & EXTRAS
  • Fresh Salad $6.00
  • Seasonal Vegetables $6.50
  • Small Fries $4.50
  • Mash & Gravy $6.00
  • Peppercorn Sauce $2.00
  • Garlic Butter $1.50
SNACKS SNACKS
  • Fries $7.50
    • Served with aioli
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
  • Beef Nachos $15.00
    • Spicy Cajun mince topped with cheese, avocado
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Hot Platter $20.00
    • An assortment of deep-fried nibbles served with fries & 2-4 people
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Cornerstone Platter $32.00
    • A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
BREAKFAST BREAKFAST
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Breaky wrap $15.00
    • 2 tried eggs, hash brown, bacon, tomato & hollandaise,
  • Hash Tower $15.00
    • Golden hash browns, avocado, caramelized onion.
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Hotcakes $15.00
    • 3 hotcakes served with crispy bacon, grilled banana
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
DESSERT DESSERT
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Ice Cream Sundae $13.00
    • your choice of Chocolate, Strawberry or Caramel

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
  • -add bacon $4.50
  • Rump Steak (GF) $27.90
    • Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Prawn and Avo Salad (GF) $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • ●Pizza
  • -Turkish Delight $3.50
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • ●Burgers
Greerton Takeaways (sample menu)
  • Pork $9.80
  • Beef $9.80
  • Combination $10.30
  • Mussel $1.10
  • Plain sausage $1.40
  • Scallop $1.80
  • Snapper $4.60
  • Beef $9.80
Lone Star Cafe & Bar (sample menu)
  • Running Bear Salmon $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Comfortably Numb $9
    • Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Drinks free!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Kiwi Pavlova $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Takara Japanese Restaurant (sample menu)
  • -Spider (soft shell crab) $15
  • -Tuna $10
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • -Scampi $14
  • Honey Butter Potato $8
  • -Sushi & Sashimi $72 per person
  • Chicken katsu and Rice $11
    • Crunchy chicken on rice with special katsu sauce
  • Tako-Wasabi $7
    • Fresh octupus marinated with wasabi sauce. Very authentic!
The Raft (sample menu)
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Garlic Bread $8.90
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
House of Spice (sample menu)
  • Large $5.00
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Lamb nizam $17.00
    • Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
  • -Full $18.00
  • Chicken korma $16.00
    • Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
  • Paneer methi malai $15.00
    • Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.
  • -Half $11.00
Mumbai Masala Indian Restaurant (sample menu)
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Tamarind and mint sauce $2.00
    • A combination of tamarind and mint sauce
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Hariyali Chicken $10.00
    • Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds in Indian Style
  • Shahi Paneer $13.00
    • Homemade cottage cheese cooked in creamy tomato sauce
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
Momo Teppan-Yaki (sample menu)
  • Tony's Favourite Scallops $25
  • Teppan Fried Banana $9
  • Deep Fried Scallops $8
  • Bak Choy $5
  • Lamb Chop with Black Pepper Sauce $25
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Scotch Fillet with Black Pepper Sauce $27
  • White Button Mushrooms $8
Zest Cafe (sample menu)
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Mini pancakes $6.00
  • Watties Spaghetti on toast $6.00
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Big bowl of Coco Pops $6.00
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken Double Avocado
  • 8PC. JUMBO $10.00
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. DBL AVO $8.90
  • Fresh Salmon Supreme
  • Teriyaki Chicken & Tuna Mayo
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Smoked Salmon & Double Avocado
Cobb and Co (sample menu)
  • -Cobb Size $34.9
  • Cobb Fish and Chips GFA
  • - Fish and Chips
  • Upgrade to Curly Fries or Wedges for $2.5
  • Caterpillar
  • Big Kids(11-14 years) $17.90
    • Cobb Crunchies, main and dessert
  • Choose your Add-ons
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
Curry Planet (sample menu)
  • -L $16.99
  • -L $16.99
  • -C $15.99
  • -L $16.99
  • Prawn Saagwala $18.99
    • Prawns cooked in mild puree of fresh creamy spinach & spices
  • Saag Aloo $14.50
    • Potatoes cooked in mild puree of fresh creamy spinach and spices
  • -Cheese and Garlic $5.00
    • Plain flour bread stuffed with cheese and garlic
  • ●Breads
Pluto Juice Soup and Salad Bar (sample menu)
  • Tomato and basil
    • This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
  • -Large $11.00
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • Greek salad
    • Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
  • -Small $8.50
  • -Small $7.00
  • -Small $7.00
  • Asian slaw (GF, Vegan)
    • Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Vanilla Cafe (sample menu)
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Homemade garlic bread (serves 2) $12.00
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Cornerstone Pub

Cornerstone Pub

location

Address

55 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

079281120

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 1:05 AM, Tuesday: 8:00 AM – 1:05 AM, Wednesday: 8:00 AM – 1:05 AM, Thursday: 8:00 AM – 1:05 AM, Friday: 8:00 AM – 1:05 AM, Saturday: 8:00 AM – 1:05 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Continental , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bar Scene ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
55 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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