Cornerstone Pub in Tauranga Menu

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Garlic Bread $8.00
- With roasted garlic butter
Salt & Pepper Squid $12.00
- Served with aioli & lemon
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Hummus $10.00
- Homemade hummus accompanied with sourdough
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)

Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna

Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Fish of the Day $27.00
- Please ask your wait staff for today's taste sensation
Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
Pasta of the Day $27.00
- See wait staff for today’s Pasta
Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg

Fresh Salad $6.00
Seasonal Vegetables $6.50
Small Fries $4.50
Mash & Gravy $6.00
Peppercorn Sauce $2.00
Garlic Butter $1.50

Fries $7.50
- Served with aioli
Wedges $13.00
- Crispy seasoned wedges topped with cheese & sour cream.
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people

Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown

Strawberry Cheesecake $13.00
- Served with vanilla ice cream & cream
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Crème Brulee $13.00
- Served with vanilla ice cream
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel

Nearby Sample Menus

Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31

MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Cured salmon 5
Lamb cutlets and chips with carrot sticks 10
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad

Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Add Roasted Tomato $4.00
Add Potato Hash $6.00
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015

Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto

Island Style S $14 M $22 L $24
- Ham & Pineapple
-Ground Beef & Tomato $25.50
Fettuccini
A Large Selection From The Dessert Menu
-Garlic & Parmesan $12.50
Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella

Kumara Cuts $8.50
Wedges $9.50
VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
Ice Cream Sundae $8.50

Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
Fish & Chips $12.00
Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad

Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-With Salmon $17.50
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

8PC. DBL AVO $8.40
- 8 pieces Seafood Celebration
SMALL $5.60
- 8 pieces Jumbo Teriyaki Chicken
Fancy Platter - 1 $30.90
- 4 pieces Smoked Salmon & Double Avocado
Snackbox $4.50
- CHICKEN / SALMON / TUNA
Inari

Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)

-Loaded $9.90.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.

GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli

Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce

Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chicken nuggets and fries $9.00
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.

Soya Sauce Chicken
Combination Tofu $18.00
Deep Fried Squid $6.00
Sizzling Fillet Beef with Peking Sauce $20.00
Roast Pork & Tofu $18.00
Sichuan Chicken (Beef/ Pork) $16.00
Curry Chicken on Rice $9.50
Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50

Cornerstone Pub

Bay of Plenty > Tauranga > Cornerstone Pub

Address

55 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

079281120

Email

None

Opened hours

Monday: 8:00 AM – 1:05 AM, Tuesday: 8:00 AM – 1:05 AM, Wednesday: 8:00 AM – 1:05 AM, Thursday: 8:00 AM – 1:05 AM, Friday: 8:00 AM – 1:05 AM, Saturday: 8:00 AM – 1:05 AM, Sunday: 8:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Continental , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Bar Scene , Group Meal , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

Cornerstone Pub in Tauranga Menu

Nearby Sample Menus

Cornerstone Pub

Bay of Plenty > Tauranga > Cornerstone Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

55 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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