Address
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
Coromandel Oyster Company in Northland Menu
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Coromandel Oyster Company in Northland has no menu available, but can choose from many other options such as Ham or Tomato from Shen's Takeaways. Black and Gold - Coffee - Eatery offers many options including Toast and Eggs from Happy Chooks. Canton Cafe includes a wide range like Deep Fried Spring Roll (")/ Vegetarian Spring Roll or Deep Fried Won Ton (4). Pickup only and Hawaiian from . Pizza Magic offers Raviz Indian Cuisine and Rogan Josh.
Nearby Sample Menus
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Aged Angus Sirloin $28.00
- Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
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Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
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Harvest Salad $20.00
- Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing
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Chicken Bacon Burger $20.00
- Crispy coated chicken, streaky bacon, salad greens, chunky chips
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Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
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Olives & Garlic Pizza Board $16.00
- Kalamata olives, basil pesto dip, garlic pizza
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Chicken Parma $22.00
- Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
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The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
- Added with Panfryed Pork Belly $16.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Lamb (x2) $7.00
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Smoke Salmon Salad $16.50
- Chargrilled Lamb $14.50
- Shrimp & Pork (x2) $7.00
- Added with Sliced Cooked Beef $16.00
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BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
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Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
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Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
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Pan fried fish of the day N/A
- refer to blackboard for daily special
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
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Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
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Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
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Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
- - Add Black Pudding $21.00
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Kids ice cream $6.00
- with chocolate or berry sauce
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Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
- Glass of Port or Late Harvest Muscat $8.00
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Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
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Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Chicken satay (3 pcs) $6
- Skewered marinated chicken served with peanut sauce
- -Chicken Small $7
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
- -Crispy Pork or Lamb $15.50
- Roti bread /sticky rice/ chips/ coconut rice $3
- -Seafood Large $17
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Pla goong $17.50
- Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
- -Seafood $17.50
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Banana Split $8.0
- w vanilla ice cream & chocolate sauce
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Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
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Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
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The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
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Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
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Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
- - Entrée $14.50
- (12) $30.00
- - Main $37.50
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Coconut Curry Beef (GF) $28.50
- Served on rice
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LAMB RUMP $29.90
- Herbs infused lamb rump served with mint sauce.
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CHICKEN NUGGETS & CHIPS $9.90
- Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce.
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CHICKEN BREAST $25.90
- Succulent local chicken breast served with a nutty satay sauce.
- - with chicken $19.90
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KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
- Salad $4.50
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FISH OF THE DAY $29.90
- Fish fillet poached served with potato gratin, tomato salsa and parmesan cheese cracker.
- OUR BURGERS ARE ALL SLOW SMOKED EACH DAY NUMBERS ARE LIMITED SO GET IN FAST.
- Avocado $3.00
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CRISPY NOODLE SALAD $8.90
- smoked or chargrilled chicken with salad greens, small
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
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EGGS MONTREAL $14.90
- smoked salmon with hollandaise on toasted bagel
- Toasted pumpkin seeds on salad greens with aioli reg $13.50
- Bacon $4.00
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FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
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PUMPKIN SALAD $8.90
- roast pumpkin, olives, cucumber, feta, small
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Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
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Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
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Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
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Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
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Vegetable Jalfrezi $15.00
- Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
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Garlic Naan $3.50
- Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic
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Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
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Lamb Korma $17.00
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
- Soup of the Day $14.00
- - Natural x6 $14.50 / x12 $28.50
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Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
- Hot Potatoes / Fries $6.50
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Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
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Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
- All mains served with a fresh garden salad
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Fish of the day $33
- explained to you by our lovely wait staff
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
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Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
- Protein Bars $3.50
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
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Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
- Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
Coromandel Oyster Company
Phone
078668028
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus