Address
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
Coromandel Oyster Company in Northland Menu
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Coromandel Oyster Company in Northland has no menu available, but can choose from many other options such as Ham or Tomato from Shen's Takeaways. Black and Gold - Coffee - Eatery offers many options including Toast and Eggs from Happy Chooks. Canton Cafe includes a wide range like Deep Fried Spring Roll (")/ Vegetarian Spring Roll or Deep Fried Won Ton (4). Pickup only and Hawaiian from . Pizza Magic offers Raviz Indian Cuisine and Rogan Josh.
Nearby Sample Menus
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The BBQ Bacon and Cheddar Burger $18.90
- Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
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Rocking Ribs $32.90
- A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
- Wedges $7.90
- Add beetroot for $1.00
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Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
- Ribs & Wings $18.90
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Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
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Jimmy’s Surf and Turf (GF) $39.90
- Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
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Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
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Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
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Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
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Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
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Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
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Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Pork Belly (x2) $7.00
- Added Chargrilled Shrimp $16.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Added with Panfryed Chicken Fillets $16.00
- Vegetarian Salad $10.50
- Chargrilled Lamb (x2) $7.00
- Smoke Chicken (x2) $7.00
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LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
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CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
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RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
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WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
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PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
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LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
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Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
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Kids Pizza $10.00
- Snack size pizza with ham, cheese and pineapple
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Danish $18.00
- Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
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Kids Fish 'N' Chips $10.00
- Fresh battered fish with chunky fries
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Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
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Greek $15.00
- Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
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Kaimoana $17.00
- Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
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Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
- -Chicken, Beef or Pork $13.50
- -Thai Hot
- -Duck $16.50
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Pad prik gang keow wan
- Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
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Crispy chicken $15
- A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
- -Lamb or Crispy Pork $15.50
- -Vegetarian (Tofu and Veges) $12
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Pad bami hokkien
- Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Petits Fours $8.00
- Three TopSail chocolates
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Key lime pie $9.50
- With ice cream
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
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Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
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Eggs Benedict $17.00
- Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
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Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
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Side Salad $6.00
- Garden salad with honey mustard dressing
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Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
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Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
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Kids Grill $8.50
- Sausage, egg, hash brown and toast
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VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
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APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
- CHEESE GARLIC BREAD WITH HERBS $5.00
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BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
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CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
- CHIPS $4.00
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GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
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GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
- Olives N/A
- Carrot N/A
- Bacon, Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Double Choc Chip N/A
- Cheesy Garlic Toasties N/A
- Italian Herbs & Cheese N/A
- Beef
- Vegetarian $8
- Beef
- Coconut Prawn $13
- Vegetarian $8
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Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Garlic Prawn with Rice $14
- Chicken $10
- Family $20.50
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Tropical
- Herbed tomato base, ham, pineapple, cheese
- Large $18.00
- Large $18.00
- Large $18.50
- Medium $14.00
- Small $12.50
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BBQ Chicken
- Herbed tomato base, onions, mushrooms, fresh chicken, pineapple, garlic, oregano, cheese with BBQ sauce (optional)
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CAMEMBERT CHEESE $14.00
- Crumbed & deep fried served w/ plum sauce
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PORK $25.50
- Prime rolled pork fillet w/ apple sauce
- Chicken Nuggets (3 per serve)
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PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
- Small Fries
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ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
- Calamari Rings (3 per serve)
Coromandel Oyster Company
Phone
078668028
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus