Address
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
Coromandel Oyster Company in Northland Menu
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Coromandel Oyster Company in Northland has no menu available, but can choose from many other options such as Ham or Tomato from Shen's Takeaways. Black and Gold - Coffee - Eatery offers many options including Toast and Eggs from Happy Chooks. Canton Cafe includes a wide range like Deep Fried Spring Roll (")/ Vegetarian Spring Roll or Deep Fried Won Ton (4). Pickup only and Hawaiian from . Pizza Magic offers Raviz Indian Cuisine and Rogan Josh.
Nearby Sample Menus
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Espresso creme brulee $12.00
- With almond biscotti
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Pain au chocolat $5.20
- Served warm with local preserves
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Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
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Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
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Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
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Fill butter croissant $4.60
- Served warm with local preserves
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Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
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Highgate farm lamb $34.00
- With minted peas and fondant potato
- Vege Combo $14,90
- Mixed $20.90
- Chicken reg$9.50 / larg $11.90
- Kofte $14,90
- Beetroot $5.90
- Falafel reg$9.00 / larg $11.00
- Baklava $6.00
- Chicken reg$9.50 / larg $11.90
- - Tofu $15.50
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Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- - Chicken, Pork or Beef $17.50
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Pad Thai
- Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
- - Whole Prawns $30.00
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Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
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Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- - Prawns $21.50
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Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
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Creamy bacon and mushrooms $14.5
- served on toasted bread
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
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Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
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BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Gluten free bread available $1.50
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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French toast $18.00
- Bacon and berry maple glaze
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
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Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
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Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
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Garlic Bread $4.50
- Toasted bread infused with garlic butter
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Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
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Lamb Shank $25.00
- Slow Roasted Lamb Shank served with creamy mash & gravy
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Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
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Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Key lime pie $9.50
- With ice cream
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Burlee $9.50
- Served with cream and ice cream
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North african chicken $18.00/$25.00
- fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
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Cajun spiced yellow fin tuna $35.00
- on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
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Burgers and chips $19.50
- lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
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Seafood chowder $15.50
- w/ toasted turkish bread
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Free range eggs on toast $10.50
- poached, scrambled or fried w/ toasted, buttered ciabatta
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Eggs benedict w/ hollandaise $13.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
- Fish & chips $11.50
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
- Free-range eggs (each) $1.50
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
- Bowl of Fries $5.00
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
-
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
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Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
- Seasonal vegetables $8.00
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Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
- PRAWN or MIXED SEAFOOD $20.90
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GARLIC MUSSELS (6 Pieces) $7.90
- Steamed mussel on half shell with garlic sauce.
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Massaman Curry
- A massaman curry with potato , ginger, carrots, onion, peanuts in coconut milk
- CHICKEN / PORK / BEEF E $9.90 M $17.90
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COMBINATION (5 pieces) $8.90
- CHEF’S SELECTION.
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Curry Puff $6.90
- Deep Fried curried minced chicken with potato, onion served with sweet chilli sauce.
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Egg Noodles
- Stir-fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok Choy and carrot in soya sauce.
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Sizzling Duck (Phed Prik Thai Dum ) $21.90
- Stir-fried Duck with onion, fresh chills, garlic mushroom, carrot capsicum and Thai herbs in sizzling hot, platter.
- Large $14.00
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Aegeans Special
- Herbed tomato base, sundried tomatoes, red onion, fresh tomatoes, olives, capers, feta, garlic, oregano, cheese
- Small $14.50 Medium $17.50 Large $20.50 Family $23.50
- Family $20.50
- Small $11.50
- Large $18.00
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Pepperoni
- Herbed tomato base, fresh pepperoni, garlic, oregano, cheese
- Small $11.50
- Toast b butter $3.00
- Summer vegetables tossed with toasted almonds $6.00
- Add smoked chicken $4.50
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Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
- Potato mash $5.00
- Toasted Ciabatta $3.00
- Bacon $4.00
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Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
- - add Prawns (6) + $7.00
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
- - add Cajun chicken + $8.00
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
Coromandel Oyster Company
Phone
078668028
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus