Address
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
Coromandel Oyster Company in Northland Menu
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Coromandel Oyster Company in Northland has no menu available, but can choose from many other options such as Ham or Tomato from Shen's Takeaways. Black and Gold - Coffee - Eatery offers many options including Toast and Eggs from Happy Chooks. Canton Cafe includes a wide range like Deep Fried Spring Roll (")/ Vegetarian Spring Roll or Deep Fried Won Ton (4). Pickup only and Hawaiian from . Pizza Magic offers Raviz Indian Cuisine and Rogan Josh.
Nearby Sample Menus
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Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
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Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
- Chicken / Beef / Pork $12.90
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Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
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Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
- Roasted Duck / Prawns / Seafood $16.90
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Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
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Soup of the day $14
- served with garlic bread
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
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Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
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Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
- Sautéed Mushrooms in Thyme Jus $9.00
- -Monteith's beer battered w/ tangy tartare sauce $10.50
- -Butter, olive oil & balsamic $11.00
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-Oliver's Steak Sandwich $22.00
- 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
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-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
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-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
- -300gm Sirloin $35.00
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-Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
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Foccacia Bread $10.50
- w. Amici Dips
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
- Mixed Mediterranean Salad $7.00
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Petits Fours $8.00
- Three TopSail chocolates
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
- Avocado $3.00
- Smoked salmon $4.50
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OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli
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CURRY $13.00
- see blackboard for today’s curry
- With a poached egg $13.50
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
- Pesto $1.00
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EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel
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Paneer Kulcha $4.00
- stuffed with homemade cottage cheese
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Beef Saag Wala $13.00
- beef cooked in a lightly spiced mild puree of spinach
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Dhal Makhani $13.00
- lentils with fresh ground spices sauteed in butter, onions and tomatoes
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Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
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Fish/Prawn Masala $17.00
- Fish prawns cooked in spicy gravy with green peppers and sliced onions
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Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum
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Chicken Saagwala $13.00
- boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
- Extra rice S $2.50 L $5.00
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Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
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Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
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Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
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Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
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Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
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Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
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Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
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Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
- Popcorn Shrimp $14.50
- - L $8
- Smoked Fish Dip w/ toasted bread $13.50
- Prawn Horns $13
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Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
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Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
- Fresh herb garlic mini loaves $8.50
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Fish of the day $27.00
- Line catch and local
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- Marinate olives $6.50
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Savoury Mince $13.00
- on toast with a fried egg
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English Muffin $7.00
- bacon egg cheese and relish
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
- Bacon and free Range Eggs $13.00
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
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Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
- RIice $6.00
- - Natural x6 $14.50 / x12 $28.50
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
- Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
- Chef's Special $POA
- Seafood Chowder $15.00
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
- Garlic Bread $5
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Dicks Big 10 Inch $23.00
- Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
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NACHOS
- Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
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Roast Chicken $18.50
- with Mash, Vegies & Gravy
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Side Salad $6.50
- with Aioli or French Dressing
- Kids Burger $6.00
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Dargaville Devil Tex-Mex Delight $23.00
- Devilishly Spicy, Hot sausage Chilli beans & Black Olives
- Seafood Crepe $12.00
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Jaxx Attaxx $20.00
- BBQ Swirl over Chicken, Ham, Mushy's, Onions & Parsley
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FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
- - add Prawns (6) + $7.00
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
- - add Cajun chicken + $8.00
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
Coromandel Oyster Company
Phone
078668028
Opened hours
Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus