Coromandel Oyster Company in Northland Menu

Coromandel Oyster Company in Northland has no menu available, but can choose from many other options such as Ham or Tomato from Shen's Takeaways. Black and Gold - Coffee - Eatery offers many options including Toast and Eggs from Happy Chooks. Canton Cafe includes a wide range like Deep Fried Spring Roll (")/ Vegetarian Spring Roll or Deep Fried Won Ton (4). Pickup only and Hawaiian from . Pizza Magic offers Raviz Indian Cuisine and Rogan Josh.

Nearby Sample Menus

  • Pioneer Sml $12 / Lrg $27
    • Pepperoni, ham, salami, streaky bacon.
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Grilled chicken salad $19.50
    • Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
  • Beef burger $19.50
    • Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
  • Bullocky Sml $13 / Lrg $28
    • Shrimbs, ham, bacon, red onion, mushroom, aioli
  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Crispy chicken salad $18.50
    • Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
  • - Whole Prawns $30.00
  • (All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
  • - Deep Fried Fish Fillets or Prawns $21.50
  • - Vegetables $15.50
  • Red Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • - Prawns $21.50
  • - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
  • Thai Prawn Cakes (4 pieces) $8.00
    • Deep fried minced prawns with aromatic sesame oil.
  • Vermicelli Noodles Bowl $10.50
  • Added with Chicken $15.00
  • Chargrilled Spicy Beef $16.50
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Added with Panfryed Chicken Fillets $16.00
  • Shredded Chicken Salad $13.50
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Beef (x2) $7.00
  • Kumara chips $3.50
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Chicken burger $7.50
  • Salad $5.00
  • Hash browns $1.00
  • Bacon and egg burger $8.00
  • Jumbo burger $9.00
  • Hot dogs $2.50
  • Add a shot of your favourite liqueur. Extra $5.00
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Waikare Inlet Oysters $20 / $38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Kumara bread $15.0
    • Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
  • Duke Cheese Board $30.0
    • Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
  • Oven Roasted Far North Hapuka $33.0
    • kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
  • Fresh Surf Tua Tua $19.5
    • Sofrito / dry sherry / warmed “Rewena” bread
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • Free-Range Pork Fillet $32.0
    • Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
  • Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
    • rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Chicken 65 $12.00
    • Marinated chicken with mild spices cooked in chef's special sauce
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut spices, choice of chicken, beef/ lamb
  • Veg pakora $5.00
    • Fresh vegetable smoothed in chickpea batter & deep fried
  • Dhal $14.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Chicken tikka $12.00
    • Boneless chicken marinated in yoghurt and spices & char grilled
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Malai tikka $12.00
    • Skewered creamy chicken pieces mild char grilled
  • Spice lounge special curry $15.00
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • BANOFFEE PIE and of course $8.00
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • gluten free toast available at extra charge
  • -Scrambled Eggs $12
  • Pancakes (Sweet Crepes) $16
    • -Bacon & Banana Or Blueberry & Banana
  • -Bacon
  • B.L.A.T $13
    • Served on Toasted Wholemeal Bread
  • Omelette $17
    • Served with Hashbrowns Or Toast Or Salad
  • -Fish $19
  • -Salmon
  • Garlic Bread $6.00
  • Lemon Pepper Squid & Aioli $9.00
  • Soy glazed pork belly $16.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Fries & Aioli $6.00
  • Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
  • Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
  • B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
  • Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
  • Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
  • Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
  • Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Snack pack $8.50
    • 1 Thigh, 1 drum, reg chips
  • 3 Pieces drum pack $10.50
    • 3 Drums reg chips
  • Breast pack $4.00
    • 1 Breast, small chips
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • 6 Pieces drum pack $17.00
    • 6 Drums, large chips
  • Family $10.00
  • Breast $2.20
  • Chicken & Bacon Filo
  • - salmon & avocado
  • Fruit Salad
  • All served with ice cream.
  • French Toast
  • Omelette
    • cheese, tom, spinach & pesto
  • French Fries
  • Bacon & Eggs
Coromandel Oyster Company

Coromandel Oyster Company

location

Address

1611 Manaia Road, Manaia, Waikato, 3581, New Zealand

phone

Phone

078668028

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: 8:30 AM – 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
1611 Manaia Road, Manaia, Waikato, 3581, New Zealand
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