Coronation Coffee Shoppe in Lower Hutt Menu

MENU MENU
  • Chicken & Mushroom Pie $3.00
  • Beef Mince Pie $3.00
  • Steak Pie $3.00
  • Ham Quiche $3.00
  • Vegetarian Quiche $3.00
  • Sausage roll $2.50
  • Chicken/avocado & kumara salad $5.50
  • Chicken Salad Sandwich $4.50
  • Bacon & Egg Salad Sandwich $5.50
  • Ham & Egg Salad Sandwich $5.50
  • Mixed club Sandwich $5.50
  • Bacon & Egg Panini with Hollandaise $7.00
  • Bacon/chicken & Avocado Panini $7.00
  • Smoked chicken & Camembert Panini $7.00
  • Bacon/cream cheese & Tomato Relish Bagel $4.80
  • Toasted sandwiches(2 fillings) $4.50
  • Carrot Cake $3.00
  • Chocolate Fudge $3.00
  • Chocolate chip Biscuit $2.50
  • Muffins $3.00
    • (Add Butter or Jam $0.30)

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Bacon & Egg or Cheese $4.80
  • Seafood $13.50
  • Roast Pork $10.00
  • Single Filling $3.00
  • Corn Fritter $2.30
  • Crumbed Fish $3.00
  • Won Ton $10.00
  • Beef $10.00
Taste Amazing Restaurant (sample menu)
  • Nasi goreng $10.90
    • Spicy fried rice with chicken or beef
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
  • Steamed dumplings (4) $5.00
  • Fried kueh teow $10.90
    • Spicy thick rice noodles stir fried with beef
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • Tempura squid (5) $6.60
  • Steamed fish fillet in thai style sauce with vegetables and rice $12.90
The Butcher And Brewer (sample menu)
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • Porkies Revenge $32.90
    • 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
Curry Star (sample menu)
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • PRAWN MASALA
    • king prawns cooked with spices and thick onion tomato sauce
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • EXTRA STEAMED RICE $2.50
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
Taste Of Asia Takeaway (sample menu)
  • Curry Laksa (with noodles) $9.50
  • Scallops with Black Beans $18
  • Roti Bread $2.50
  • Mushroom $1.50
  • Sweet and Sour Chicken $12.50
  • Crumbled Scallops (4) $6.80
  • Hot & Spicy Singapore Vermicelli $9.80
  • Hot & Spicy Szechwan Chicken $9.80
Ichiban Teppanyaki (sample menu)
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Salmon sashimi $12.00
    • raw salmon fish
  • Miso soup $3.00
    • soyabean soup
  • Ebi $28.00
    • prawns
  • Salmon $15.00
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Sesame ice cream $7.00
  • Fresh strawberries with ice cream $8.00
Saigon Paris Bakery & Cafe (sample menu)
  • Bacon, sausage, tomato or hash brown $2.00
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Egg
  • Hot Chips:
  • Large $6.00
  • Medium $5.00
Castaway Takeouts (sample menu)
  • Cheese $1.50
  • Super Fish $99.00
  • Regular Chicken $6.50
  • Gourmet vegetarian $9.50
  • Chicken Fillet $8.00
  • The Castaway $9.50
  • Hot Dog $2.50
  • Homemade Fish Cake $3.00
Saigon Paris Bakery and Cafe (sample menu)
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Seafood Soup $10.00
    • Consisting of broth, seafood, coriander & herb
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Fried Dumpling $8.00
    • Fried homemade dumpling with soy/chilli sauce (chicken or pork)
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
Nando's (sample menu)
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Chips
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Add
  • - Large $6.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Feta $1.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
Shamiana (sample menu)
  • NAAN $1.50
  • Aloo Gobi $7.00
  • Large $13.50
  • Chick Peas Curry $7.00
  • BEEF VINDALOO $10.00
  • Green Pea & Potato Curry $7.00
  • GARLIC NAAN $2.50
  • Naan $1.50
Naenae Fresh Bun (sample menu)
  • HOT DOG $2.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • YELLOW BUN-EACH $0.50
  • SMALL BREAD BUN $0.60
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • CHIPS SMALL $2.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
Chapelli's (sample menu)
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Seasoned Wedges $9.50
    • With sour cream & sweet chilli sauce
  • The Greasy Antipasto Small /Large $25.00
    • Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
  • Pork Schnitzel $18.90
    • served with hand cut seasonal vegetables and mushroom sauce
  • Pigs in the Hen House $18.50
    • Grilled chicken breast with bacon, brie & basil pesto
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
Cobar (sample menu)
  • Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • ANGUS RIB EYE STEAK $29.00
    • polenta chips, onion marmalade, mushroom, jus
  • FRIED SQUID CAKES
    • aioli, lemon
  • 1/2 Dozen $21.00
  • Vegetable Spring Roll, Hoisin Sauce $9.00
  • GARLIC BAGUETTE $8.00
  • YELLOW FISH CURRY $29.00
    • mint, coriander, cucumber, braised jasmine rice
Udy Street Takeaways (sample menu)
  • All with Egg and Cheese
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Sausage $2.20
  • Fish $2.70
  • Pork Riblet / Chicken Kebab $3.00
  • -Thigh $3.50
  • Battered Hot Dog $2.50
  • Savoury / Sausage Roll $1.90
Coronation Coffee Shoppe

Coronation Coffee Shoppe

location

Address

110 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045760926

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
110 High Street, Lower Hutt, Wellington, 5010, New Zealand
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