Address
110 High Street, Lower Hutt, Wellington, 5010, New Zealand
Coronation Coffee Shoppe in Lower Hutt Menu
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MENU- Chicken & Mushroom Pie $3.00
- Beef Mince Pie $3.00
- Steak Pie $3.00
- Ham Quiche $3.00
- Vegetarian Quiche $3.00
- Sausage roll $2.50
- Chicken/avocado & kumara salad $5.50
- Chicken Salad Sandwich $4.50
- Bacon & Egg Salad Sandwich $5.50
- Ham & Egg Salad Sandwich $5.50
- Mixed club Sandwich $5.50
- Bacon & Egg Panini with Hollandaise $7.00
- Bacon/chicken & Avocado Panini $7.00
- Smoked chicken & Camembert Panini $7.00
- Bacon/cream cheese & Tomato Relish Bagel $4.80
- Toasted sandwiches(2 fillings) $4.50
- Carrot Cake $3.00
- Chocolate Fudge $3.00
- Chocolate chip Biscuit $2.50
-
Muffins $3.00
- (Add Butter or Jam $0.30)
Nearby Sample Menus
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
- Crab sticks $1.90
- -1/4 $4.00
- Corn cob / corn fritters / $2.20
- Chicken
- Oysters
-
Family pack #2 $18.00
- 3 fish, 3 hot dogs, 1 scoop, chips
- Battered fillets
- Oysters Season Price
- Combination $11.00
- Chicken & Avocado $7.10
- Pork $10.50
- Hash Brown $1.50
- Steak $10.50
- Ham $3.50
- Scallops $2.30
-
CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
-
KEEMA NAAN $4.00
- Leavened bread baked in tandoor, stuffed with spiced lamb mince.
-
GARLIC NAAN $3.00
- Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
-
KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
-
CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
-
LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
-
CHICKEN KADAI $15.50
- Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
-
LAMB ROGANJOSH $15.50
- Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
- Tempura squid (5) $6.60
- Chicken sweet corn soup / Hot sour soup / Beef mushroom soup $8.00
- Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
- Deep fried chicken nibbles (3) $5.50
- Fried stuffed mushrooms (3) $6.60
- Mapo tofu with rice (beef) / Beef brisket and vegetable with rice / Roast pork wonton soup $12.90
- Chicken and pineapple fried rice $10.90
- Deep fried spring rolls (2) $4.80
- Chips Regular $2.50 Large $3.50
-
9 Pieces $23.00
- (2 thigh, 3 drums, 4 wings) chicken and chips
-
Lamb Murutabak $6.00
- (Lamb mince, potatoes, mix veg curry stuffed) roti
- Chicken Samosa $2.50
- Vege Curry $7.00
-
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
- Butter Chicken with Prawns $11.00
- Lamb Samosa $2.50
- Combination $9.80
- Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
- Vegetable $2
- With Oyster Sauce $9.80
- Fish in Sweet & Sour Sauce $16
- Chinese Style Steak $14
- BBQ pork $9.50
- Green Curry with Chicken and Rice $9.50
- Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
- Fish of the Day (GF*) $P.O.A
-
Creme Brulee of the Day $12.00
- Served with homemade biscotti and whipped cream (GF*)
-
Gnocchi Marinara $18.00
- With squid, mussels, fish, baby octopus and shrimp in a rich tomato sauce
- Individual beef wellington with Angus pure beef fillet, mushroom and duck liver farce wrapped in a puff pastry case served on a roasted duck fat f=gourmet potatoes and mixed vegetables finished with a rich beef jut and truffle oil $35.00
-
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
-
Homemade Salmon Fish Cake $17.00
- Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
- Marinated Olives with Feta Cheese (GF*) $7.00
- Beef Curry $14,5
- Harumaki $8,9
- Salmon Sashimi Don $14,9
- Chicken Karaage $9,9
-
Beef Scotch Fillet $17,9
- Free miso soup with all teppanyaki meal
- -Miso soup base
- Teriyaki Chicken $14,5
- Prawns katsu $15.99
- One wing + one drum + chips $5.00
- Ham & Salad $ 4.00
- One wing + chips $3.90
- Ham Salad $4.00
- Mudcake $2.50
- Fresh Cream Apple Turnover $ 2.00
- Banana Cake $ 2.20
- One fish $2.60
- Soup of the Day $12.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - with preserved & cream cheese $6.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- vegetarian $15.50
- - with fresh tomato, avocado & pesto $10.50
- Lamb $8.30/$8.80
- Roast chicken each $7.00
- Beef $10.00/$12.00/$16.00
- Roast kumara each $0.90
-
Roast rolls $12.00
- with lamb
- Chicken $7.00/$7.50
- Roast rolls $10.50
- Lamb $11.50/$13.50/$17.50
-
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
-
Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
- Falafel $1.50
- Tabouli $0.50
- Mix $12.90
- Hummus $0.50
- Garden salad $0.50
- Jalapenos $0.50
- Fish $12.00
- Bacon Burguer $4.00
- Hawaiian Burguer $4.00
- Spring Roll $2.00
- Vegetable Fried Rice $8.80
- Chips (one scoop) $2.50
- Banana Fritter $1.50
- BBQ Pork Fried Rice $11.00
- Chicken burger also includes pineapple and cheese
- 300gm $26.00
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- + garlic bread $17.00
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- HAM & CHEESE $5.00
- BACON CHEESE & MUSHROOM $5.00
- PIECE OF CHICKEN & CHIPS $30.50
- BACON & EGG $5.00
- PIECE OF CHICKEN & CHIPS $7.00
- SMALL CHIPS $2.50
-
BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
- PIECE OF CHICKEN & CHIPS $13.50
Coronation Coffee Shoppe
Phone
045760926
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
110 High Street, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus