First Choice Restaurant in Lower Hutt Menu

APPETISERS APPETISERS
  • Shrimp Cocktail $6.00
  • Roti with Satay Sauce $4.00
  • Fried Wontons (6) $4.00
  • Fried Spring Rolls (2) $3.50
  • Sesame Prawn Toasts (4) $5.00
  • Fried Stuffed Mushrooms (4) $5.50
  • Stuffed Chicken Wings (3) $5.50
  • Chicken Kebabs with Satay Sauce (3) $5.00
  • Steamed Dim Sims (4) $5.00
  • Steamed or Fried Dumplings (6) $5.50
  • Steamed Pork Buns (2) $5.00
  • Fried King Prawns (4) $7.00
  • Garlic King Prawns (4) $7.00
  • Fried Scallops (4) $7.00
  • Bowl of Mushrooms $6.00
SOUP SOUP
  • Combination Seafood Soup Small $5.00 Large $13.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Chicken & Sweet Corn Soup Small $4.00 Large $10.00
  • Hot & Sour Soup Small $4.00 Large $10.00
  • Wonton Soup Small $5.00 Large $9.00
  • Roast Pork Wonton Soup Small $6.50 Large $10.00
  • Roast Pork Wonton Noodles Soup Small $6.50 Large $10.00
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
  • Beef Brisket Noodles or Hofun Soup Small $6.50 Large $9.50
EXTRAS (WITH ANY CHINESE DISHES) EXTRAS (WITH ANY CHINESE DISHES)
  • Cashew Nuts $3.00
  • Extra Meats $3.00
  • Mushrooms or Tomato or Pineapple $3.00
  • Bread and Butter $0.70
CHICKEN CHICKEN
  • Honey Chicken $14.00
  • Sweet & Sour Chicken $14.00
  • Crispy Chicken $13.50
  • Lemon Chicken $15.00
  • Orange Chicken $15.00
  • Chicken and Vegetables $13.00
  • Chicken and Cashew nuts $15.00
  • Chicken Ginger and Spring Onion $14.50
  • Chicken and Mushrooms $15.00
  • Chicken Curry and Vegetables $13.00
  • Chicken Satay on Hot Plate $15.00
  • Chicken Black Pepper on Hot Plate $15.00
BEEF BEEF
  • Orange Beef $15.00
  • Beef and Cashew Nuts $15.00
  • Beef and Mushrooms $15.00
  • Beef in Black Bean Sauce $13.00
  • Beef Ginger and Spring Onion $14.50
  • Sichuan Beef & Vegetables (spicy) $13.00
  • Beef Satay on Hot Plate $15.00
  • Beef Black Pepper on Hot Plate $15.00
PORK PORK
  • Sweet & Sour Pork $14.00
  • Sweet Sour Pork Spare Ribs $15.00
  • Salt & Pepper pork Spare Ribs (spicy) $15.00
  • Honey B.B.Q Pork $16.00
  • Stir—fried Roasted pork & Vegetables $13.50
  • Sichuan Pork & Vegetables (spicy) $13.00
  • Pork Pineapple & Cashew nuts $16.00
  • Shredded Pork with Coriander $15.00
  • Shredded Pork in Sweet Chilli Sauce $15.00
LAMB LAMB
  • Cumin Lamb (spicy) $17.00
  • Lamb & Spring Onion in Soya Sauce $17.00
  • Lamb & Black Pepper on Hot Plate $17.00
  • Lamb with Ginger & Spring Onion $17.00
SEAFOOD SEAFOOD
  • Sweet Sour King Prawn $19.00
  • King Prawn and Vegetables $19.00
  • King Prawn and Cashew Nuts $22.00
  • Sichuan King Prawn & Vegetables $19.00
  • Scallops and Vegetables $19.00
  • Scallops and Cashew Nuts $22.00
  • Sichuan Scallops & Vegetables $19.00
  • Combination Seafood on Hot Plate $21.00
  • Combination Seafood and Cashew Nuts $22.00
  • Sweet & Sour Fish $15.00
  • Fish and Vegetables $14.00
  • Fish with Ginger & Spring Onion $15.00
  • Squid & Black Bean Sauce $15.00
  • Salt & Pepper Squid (spicy) $15.00
VEGETARIAN VEGETARIAN
  • Stir - fried Mixed Vegetables $10.00
  • Stir - fried Chinese Vegetables (bok choi) $11.00
  • Vegetable and Cashew Nuts $12.00
  • Eggplant in Sweet Chilli Sauce $15.00
  • Eggplant in Garlic Sauce $15.00
TOFU TOFU
  • Tofu and Vegetables $12.00
  • Combination Meat Tofu & Vegetables $15.00
  • Tofu with Seafood & Vegetables $20.00
  • Mar Por Tofu with Beef & Shrimps (spicy) $15.00
EGG FU YOUNG EGG FU YOUNG
  • Vegetables Egg Fu Young $9.50
  • Roasted Pork Egg Fu Young $11.00
  • Chicken Egg Fu Young $11.00
  • Combination Meat Egg Fu Young $12.00
  • Shrimp Egg Fu Young $14.00
  • King Prawn Egg Fu Young $20.00
  • Combination Seafood Egg Fu Young $20.00
CHOW MEIN (NOODLES) CHOW MEIN (NOODLES)
  • House Special Fried Noodles (with pork & eggs) $13.00
  • Vegetables Chow Mein $9.50
  • Roasted Pork Chow Mein $11.00
  • Chicken Chow Mein $11.00
  • Combination Meat Chow Mein $12.00
  • Combination Seafood Chow Mein $20.00
  • Bami Goreng (spicy) $12.00
  • Fried Rice Noodles with Beef Spring Onion $12.00
RICE RICE
  • Steamed Rice Small $2.00 Large $6.00
  • Roasted Pork Fried Rice Small $6.00 Large $11.00
  • Chicken Fried Rice Small $6.00 Large $11.00
  • Combination Meat Fried Rice Small $6.50 Large $12.00
  • Shrimp Fried Rice Small $7.50 Large $14.00
  • King Prawn Fried Rice $20.00
  • Combination Seafood Fried Rice $20.00
  • Nasi Goreng (spicy) $12.00
THAI & MALAYSIA THAI & MALAYSIA
  • Seafood Tomyum Noodles Soup $14.00
    • 3 king prawn, squid, crabmeat and noodles
  • Pad Thai $13.00
    • mixed meats, with rice noodles & homemade satay sauce
  • Pad See Yew $20.00
    • mixed seafod with rice noodles & homemade satay sauce
  • Mee Goreng $12.00
    • noodles with chicken, egg, shrimps, beansprouts & chilli
  • Chow Kuey Teou $12.00
    • rice noodles & chicken, egg, shrimps, beansprouts & chilli
  • Curry Laksa $11.00
    • noodles, chicken, shrimps, beansprouts in curry soup
GRILLS GRILLS
  • Mushroom or Tomato $2.00
  • with salad, chips
  • Extras:
  • Egg $1.00
  • Onion or Pineapple $2.00
  • Fish or sausage $2.50
  • Fish and eggs $10.00
  • Sausages and eggs $10.00
  • Crumbed beef schnitzel and eggs $13.00
  • Crumbed chicken schnitzel and eggs $15.00
  • Crispy chicken (half) and eggs $15.00
  • Mixed grill $17.00
    • 1 fish, 1 sausage, 2 bacon, 2 scallops & 2 eggs
  • Pork chops and eggs $18.00
  • Scotch fillet steak and eggs $18.00
  • T-bone steak and eggs $19.00
  • Fried scallops (6) and eggs $17.00
CHEF RECOMMENDATION CHEF RECOMMENDATION
  • Dough Ball in Tomato Soup (L) $10.00
  • Peking Hot & Sour Soup (L) $10.00
  • Fried Tofu $5.00
  • Chicken with Spicy Peanut Sauce $8.00
  • Salt and Pepper Chicken $8.00
  • Delicious Pork Trotters $5.00
  • Hot & Spicy Pig Ears $8.00
  • Hot & Spicy Beef Tripe $8.00
  • Crackling Pork $10.00
  • Salt and Pepper Squid (spicy) $15.00
  • Crispy Duck
  • 1/4 for $10.00
  • Half for $20.00
  • Cantonese Roasted Duck
  • 1/4 for $10.00
  • Half for $20.00
  • Whole for $30.00

Nearby Sample Menus

Alicetown Fish & Chips (sample menu)
  • Minimum order
  • Chicken schnitzel dinner $9.50
  • Chicken schnitzel $4.40
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Family pack #5 $21.00
    • 3 fish, 2 sausages, 3 potato fritter, 2 scoops
  • Egg burger $6.50
  • Family pack #3 $20.00
    • 5 fish, 2 scoops
  • Burger $5.50
King Kiwi (sample menu)
  • Pineapple fritter $1.60
  • Spring roll $2.30
  • Curry roll $2.30
  • Regular chips $2.00
  • Chicken fillet $3.00
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
  • Grouper Dinner $13.50
  • Bacon $2.00
Speight's Ale House (sample menu)
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Egg $2.50
  • Streaky Bacon $6.00
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Curry Star (sample menu)
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • PRAWN BIRYANI $18.00
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • EXTRA STEAMED RICE $2.50
  • SWEET MANGO CHUTNEY $2.50
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • GOHA FISH
    • fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
Moby Dick's (sample menu)
  • Banana fritter $ 2.00
  • Chocolate doughnut $ 2.40
  • Mussel $ 1.00
  • With sour cream $ 7.00
  • Tarakihi $ 6.90
  • Mars bar $ 2.70
  • Veg spring roll $ 2.30
  • Scallops $ 12.50/$24.00
    • 1/2 doz/per doz
Fish Boys (sample menu)
  • CLASSIC $5.80
    • 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
  • Plum sauce $1.50
  • All sauce chips $3.80
  • Tartare sauce $1.80
  • Hot apple pie $2.30
  • Fish boys 10-inch donut stick $3.20
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Mussel fritter $3.70
Golden Key Takeaways (sample menu)
  • Hash brown $1.20
  • Meat pattie $2.00
    • homemade
  • -1/2 doz. $4.00
  • Fish / chicken $4.00
  • Bacon / mushroom / corn $2.50
  • Squid / combination $14.00
  • Crumbed fillet $6.60
  • -small $4.00
John's Fish Market (sample menu)
  • Coleslaw (homemade) $3.90
  • Spring Roll (homemade) $2.80
  • Mussel Fritters (homemade) $4.90
  • Curry Roll (homemade) $2.80
  • Fish (battered) $3.10
  • Potato Fritter (homemade) $1.20
  • Chicken Nugget $1.00
  • Whitebait Fritters each, seasonal $6.90
Ayutthaya (sample menu)
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Roti $3.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Chicken or Beef with Garlic & Basil $14.50
  • Steamed Rice $3.00
  • Red Curry of Beef or Chicken $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Sweet & Sour Pork $14.50
Gotham (sample menu)
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Pork belly Po boy $17
    • hoisin, garlic mayo, apple slaw, served with fries (DF)
  • Roasted tomatoes $4.0
  • Prawns with spaghetti $17
    • parsley pesto, chilli, garlic and lemon
  • Pineapple $2
  • Gotham grilled BLT $13.5
    • sandwich.
  • Falafel and roasted beetroot salad (vegan) $15.5
    • rocket, chickpeas, cashew cream
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
Zambrero (sample menu)
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Our soft tacos and quesadillas are made using flour tortillas
  • The recommended average daily intake for an adult is 8700kJ
  • Corn Salsa
  • Jalapeños
  • Burrito or Bowl $3.00
  • Guacamole Extra Black Rice Extra
Larf'n Tiger Cafe & Bar (sample menu)
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Fu Da Takeaway (sample menu)
  • Seafood chop suey & chow mein
  • PINEAPPLE FRITTER $1.50
  • CRUMBED FILLET $6.00
  • Seafood
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • Shrimp
  • Vegetarian Fried Rice or noodle
  • Steak
Kiwi Pie Bakery (sample menu)
  • BACON & EGG $5.00
  • HASH BROWNS MEAL $13.00
    • bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
  • BIG CHICKEN $3.50
  • BACON CHEESE & MUSHROOM $5.00
  • MED CHIPS $3.50
  • PIECE OF CHICKEN & CHIPS $24.00
  • PIECE OF CHICKEN & CHIPS $33.00
  • BACON & CHEESE $5.00
Grahamstown Bar & Diner (sample menu)
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
  • Sides $1.50
    • Sauces, ice cream, cream
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Risotto $21.00
    • Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
First Choice Restaurant

First Choice Restaurant

location

Address

180 Jackson Street, Petone, Wellington, Wellington, 5012, New Zealand

phone

Phone

045688754

clock

Opened hours

11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Tue-Fri), 4:30 PM to 10 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
180 Jackson Street, Petone, Wellington, Wellington, 5012, New Zealand
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