Cozy Cafe in Auckland Menu

Cajun Char Grilled Tuna Steak $28.50
- with Spicy Avocado Salsa and Sweet Chilli
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Satay Chicken Kebabs N/A
- Skewers of chicken grilled & served with a mildly spiced peanut sauce
Falafels N/A
- Seasoned chickpea dumplings with minted yoghurt dipping sauce
Bowl o’ Fries $4.00
Pirates Platter (for One / for Two / for Three / for Four) $35 / $70 / $105 / $140
- A medley of Oysters, Shrimps, Rolled Smoked Salmon, Breaded Scallops King Prawns, Steamed Mussels & Battered Fish (with Calamari $10.00 extra)
Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
Crayfish N/A
- Available if pre-ordered when booking

- Teriyaki salmon
-Tuna only $15.00
Small (5pcs) $13.00
-Tuna only $43.00
Spicy fresh tuna roll $16.00
- Fresh tuna on the avocado roll with spicy sauce
Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
-Teriyaki chicken don $15.00
-Tonkatsu(pork) curry

Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Soup of the Day $10.00
- Ask about our soup of the day
Top Any Steak with Prawns $8.90

Fish of the day $34
- please see the blackboard
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Vegetarian of the day $34
- please see the blackboard
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread

Special B $10.50
- 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
Kumara chips $4.00
Bacon & Camembert Chicken Burger $9.90
- Char-grilled fresh chicken breast, bacon, creamy camembert cheese, salad, homemade aioli & tomato relish
Brie / Camembert Cheese $1.50
Grande Package $34.95
- 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
Gourmet Fish Burger $7.50
- Tempura fish fillet, hollandaise sauce, salad, homemade aioli
Cranberry / Hot Chilli / Satay Sauce $1.00

Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- Add bacon
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
-Add bacon and / or cheese

Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables

House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Pancakes
- 1 pancake with banana, maple syrup and bacon
French toast $18.50
- with bacon, grilled banana, fresh fruit and maple syrup
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Wilted Spinach $4
Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast

-sauteed mushrooms(V)
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Avocado roll (8pcs) (V) $17
- Avocado, cream cheese, japanese plum puree
-hamachi (yellow tail) $8 $12
Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
-stir fried teriyaki chicken thigh
*Nigiri sushi

Nearby Sample Menus