Crafty Knitwits in Auckland Menu

Crafty Knitwits in Auckland has no menu available, but can choose from many other options such as Raviz Banquet (Non Vegetarian) or Raviz Banquet (Vegetarian) from Raviz Indian Cuisine. One Tree Grill offers many options including New Zealand Whitebait and Roasted Tomato Consommé. Sea Horse includes a wide range like Salmon Steak or Tonkatsu deep fried pork. Poh Pia (Thai Spring Rolls) and Poh Pia Sod ( Fresh Spring Rolls) from . Thai Pothong Take Aways offers Hanoi Village and Grain soup.

Nearby Sample Menus

  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Fresh chilli $2
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • BABY COS 9.0
    • pea / mint / feta / radish
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Paneer Tikka $14.00
    • homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Small $5.50
  • Large $10.00
  • Crumbed add $0.70
  • -Thai $4.80
  • Bacon burger $9.50
  • 6 Mussels & chips $11.00
  • Snapper $7.50
  • Fish of the day $4.20
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Fries $8.00
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • FISH FINGERS $11.50
    • with fries & petit salad
  • Curly fries $9.00
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • HOT DOGS $11.50
    • with fries & a petit salad
  • Salt & Pepper Squid $25.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • ●Roast Duck
  • Fried Noodle with Shredded Duck and Vegetable $16.00
  • Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Pineapple Fried Rice $17.00
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Pork Chop Rice Noodle Soup $12.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
  • Chicken Jalfrezi $16.99
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Chicken tikka masala $15.99
    • Roasted chunks of chicken cooked with spicy sauce and cream
  • Saagwala (Chicken/Lamb) $16.99
    • Boneless chicken/lamb cooked with spinach and indian spices
  • Gulab jamun $3.99
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Chana masala $11.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Egg Salad Ship $3.00
  • Ocean Platter (Nigiri/Roll/Ship) $69
  • Gyoza Pork Dumpling $5.50
  • Palm Roll $4.0
  • Salmon Roll $3.50
  • Soft Shell Crab $5.50
  • Baby Teriyaki Chicken Roll $3.50
  • Teriyaki Tofu Rice Bowl $9.50
  • 20. Hot Chips $4.50
  • 21. Wedges with sour cream $6.80
  • 26. Wrap $5.50
  • 19. With cream cheese or butter $6.00
  • 29. French Toast $8.00
  • With cream cheese, salmon & tomato $13.90
  • 17. Prime Beef Burger $12.90
    • w/ bacon, cheese, tomato, tomato chutney & chips
  • 24. Sandwich $4.80
  • Battered saveloy & chips $7.50
  • Battered saveloy $3.50
  • Hand cut, twice fried $4.00/$6.00
  • Mussel fritter $5.50
  • Crispy calamari $16.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Fish bites & chips $7.50
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Cauliflower mornay $6.50
  • -Béarnaise (GF)
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • -Pepper
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • -Red wine jus
Crafty Knitwits

Crafty Knitwits

location

Address

101 Kitchener Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094862724

email

Email

None

clock

Opened hours

Sunday 10:00 - 17:30 Monday 10:00 - 17:30 Tuesday 10:00 - 17:30 Wednesday 10:00 - 17:30 Thursday 10:00 - 19:00 Friday 10:00 - 17:30 Saturday 10:00 - 17:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating

Location
101 Kitchener Road, Auckland, Auckland, 0630, New Zealand
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