Cravings in New Zealand Menu

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Cravings in New Zealand has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Hayami Japanese Restaurant includes a wide range like 1 Chicken Roll Sushi or 2 Salmon Roll Sushi. Pepperoni and Ham & Cheese from . Pizza Hut Hobson offers Yaruki Japanese Restaurant and Fresh tuna nigiri sushi.

Nearby Sample Menus

Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Cheese Naan $4.99
- Naan stuffed with grated cheese
Fish Amritseri with chips $12.99
- Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter

Hotdog $2.00
Chicken Chow Mein $10.00
Combination Seafood $16.00
Black Pepper Beet $11.50
Chicken $10.00
Brisket on Rice $11.00
Dumpling Soup $9.50
Crispy Skin Chicken (Half) $12.00

From $3.20
- 12 pieces Fresh Salmon Nigiri
Fresh Salmon Supreme
- 4 pieces Smoked Salmon & Avocado
8PC. REG $7.90
- 8 pieces Cucumber & Pickle
LARGE $8.40
- 4 pieces Double Avocado & Cucumber

N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
Lamb, Duck, Crispy Pork or Squid $16.50
CHILLI $2.00
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon

Salt & Pepper Calamari $19.50
- tender calamari served with shoestring fries & salad
Spinach $2 $2.50
Cortado Burgers - feta & quinoa vege burger $21.00
- lettuce, tomato, onion marmalade & aioli. Served with fries
Selection of Warm Breads $9.00
- garlic & herb butter / cheesy garlic
The Cortado Reg $18.00 Large $25.00
- chicken, mushroom, kalamata olives, cream cheese & mozzarella
Parmesan cheese $3.00
Smashed roast garlic potatoes $4.00
Spicy Beans $2.00

Fries S $5 / L$10
Seaweed Salad $10
- Marinated seaweed and serve as cold
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
Fried Chicken $30
Fried Chicken with Hot Sauce $33
S=Small / L= Large
Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)

Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
-Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
Seasonal Vegetables / Large Fries $9.00
-Vegetarian $12.00
Oysters Natural (GF) (DF)
-Pork Belly $16.00
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option

Tomato Sauce $0.50
Bowl Of Fries $6.50
Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat

Thinly Cut Sour Cream & Chives N/A
Avocado Toasties N/A
Roasted Garlic N/A
Bacon, Egg and Cheese N/A
Subway Melt N/A
Thousand Island N/A
Pizza Sub with Cheese N/A
Thinly Cut Ready Salted N/A

Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
NZ Green lip Mussels $16.90
- In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
Calamari $15.90
- A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
V=Vegetarian / GF=Gluten Free
-Seasonal vegetables / Fries with tomato sauce and aioli $8.00
Arancini Balls (V) $13.90
- Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
Tiramisu $12.50
- Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)

Omelette (vege or ham) $8.00/$11.00
SP20. Glutinous rice wrap
L27. Baked egg tart
SP6. Pork + prawn + vege wrap
Eggs Benedict $12.00
SP37. Chive prawn pork cake
Porridge on Toast $7.50
L7. Bbq pork bun

3. Yellow Curry
- Choice of Meat or Prawn, with yellow curry paste, potato and coconut cream.
1. Vegetable Pad Thai
- Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts.
5. Deep Fried Squid Ring $6.00
2. Sambal Chicken $17.00
13. Fish Curry (Fried with tamarind sauce, curry sauce and coconut cream) $25.50
3. Vegetables Mr. Drunk Man
- Stir fried noodles with Thai chilli basil, lime leaves and vegetables
1. Stir Fried Seasonal Mixed Vegetables $14.50
4. Deep Fried Spring Rolls $6.00

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Beongchun
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Gukbab $12.00
- Beef soup with rice
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gukbab $10.00
- Pork soup with rice
Nurungji Tang $10.00
- The crust of overcooked rice soup

Large Chicken Thigh $3.70
2 for $3.00
Apricot Slice $1.80
Quiche $3.50
Bacon & Egg $3.50
Steak & Cheese $3.50
Potato Top $3.50
4 Wings & Chips $8.00

Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry