Cravings in New Zealand Menu

Cravings in New Zealand has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Hayami Japanese Restaurant includes a wide range like 1 Chicken Roll Sushi or 2 Salmon Roll Sushi. Pepperoni and Ham & Cheese from . Pizza Hut Hobson offers Yaruki Japanese Restaurant and Fresh tuna nigiri sushi.

Nearby Sample Menus

  • Bagels $6.9
    • Jam + Cream cheese
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Spinach $3.5
  • Hollandaise $3
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Toast + Spreads $7
  • Chicken & Sweetcorn Soup $6.80
  • Stir Fried Mix Vegetables $22.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Sweet & Sour Fish Fillets $25.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Deep Fried Chicken Wings $6.00
  • Kuang Po Scallops $32.00
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Gluten free option $2.9 Charge
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • MAIN
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Wonton soup $12.50
  • Fish & chips $6.90
  • Spicy basil (V)(GF) $13.50
  • Crispy thai wonton $6.90
  • Deep fried ice cream $6.90
  • Thai dim sim $7.90
  • Kaffir lime dumplings $4.90
  • Bbq and crispy pork on rice (GF) $15.00
  • BBQ pork, honey & veges $12.00
  • Chicken & Veges $12.00
  • Chicken $11.00
  • Prawn $15.00
  • Combination Meats Satay $13.50
  • BBQ pork $12.00
  • Steak&Veges $12.00
  • Mussel $1.20
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • Soup Of The Day with homemade bread $11
  • Crispy Lemon Honey Chicken with bacon and aioli $20
  • Chilli Cheese Bread $7.5
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
  • Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
  • Dessert of the day $4.50
    • Ask at the counter
  • -Add avocado $12.40
  • Green salad
  • -Large $5.00
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • Kid's crumbed chicken $4.00
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Kaisou Seaweed Salad n/a
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Garlic Naan $3
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Bagel $13.00
    • With bacon and egg
  • BIG Breakfast $17.50
    • Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Kumara Fries $10
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Cheese $2
  • Add Beef $4
  • Extras
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • With Meat $15
  • Roasted gourmet potatoes $6
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Ice Cream Gateau served with chocolate sauce $14
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Pasta of the Day $28
Cravings

Cravings

location

Address

363 Wilsons Rd, New Zealand

phone

Phone

3655464

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
363 Wilsons Rd, New Zealand
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