Cravings in New Zealand Menu

Cravings in New Zealand has no menu available, but can choose from many other options such as Turkish bread or Lavish bread from Istanbul Cafe. The Indian Host offers many options including 1. Samosa (2pcs) and 2. Onion Bhaji. Hayami Japanese Restaurant includes a wide range like 1 Chicken Roll Sushi or 2 Salmon Roll Sushi. Pepperoni and Ham & Cheese from . Pizza Hut Hobson offers Yaruki Japanese Restaurant and Fresh tuna nigiri sushi.

Nearby Sample Menus

  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • - +1 Large side $29.90
  • - Regular $4.50
  • - Regular $4.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Seafood $22.00
  • - One shank $19.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Seafood $22.00
  • - Prawn $23.00
  • - Prawn $23.00
  • + chicken $3.00
  • Morrocan Lamb Salad $17.95
    • feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Main $19.95
  • + chicken $3.00
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Vegetarian Burger $16.95
    • veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Mini Spring Rolls per Dozen $5.00
  • Masala Dosa $12.00
    • Filled with potatoes, onion and peas and flavoured with a dash of ghee
  • Kerala Paratha $3.00
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Thattudosa $5.50
  • Cheese & Onion $4.00
  • White Rice $2.00
  • Nasi Goreng (Rice) $15.00
  • Fish $3.20
  • Meat $5.00
  • Bacon $3.50
  • Pork & Vegetables $13.00
  • Chicken $12.50
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • - Fried $11.00
  • - Chorizo $5.00
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • - Tomato $4.00
  • - Scrambled $12.00
  • Combo Upgrade $4.00
  • Super Kebab Combo $17.00
  • Fish Burger $10.00
    • Battered Fish, salads & sauces
  • Lamb or chicken kebab Combo $15.50
  • Nachos (Chicken / Lamb) $8.00
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Classic satay $10.00
    • Grilled chicken fillets, satay sauce, salads & Sauces
  • Lamb or Chicken Satay $13.50
  • Combination $11.00
  • Tarakihi $7.00
  • Cheese / Ham $2.50
  • Curry Roll Homemade $2.40
  • Vegetable $9.00
  • Roast Pork / Chicken / Beef $10.00
  • Mushroom / Egg $2.00
  • Seafood Mee Goreng $12.50
    • Egg noodles with beef and fresh veggies in a Thai sweet chilli sauce
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Tow hu song kreung (mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Scoop of Fries $2.00
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • Homemade Cabinet food also available, see staff.
  • Paneer Tikka (6pcs) $9.99
    • Homemade cheese cubes, onion, bell pepper, marinated in our special sauce, cooked in tandoor.
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Kadai Paneer $10.99
    • Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • -Half $9.99
  • Dhal Palak $8.99
    • Yellow lentils and spinach cooked with Indian spices.
  • Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
  • Deep fried Tofu and seafood casserole with vegetables $21.00
  • Chicken giblets with ginger and spring onions $12.60
  • Delicatessen platter (combination any 4 of the above) $41.00
  • Chicken with ginger and spring onions $16.80
  • Stir fried squid with seasonal vegetables $21.00
  • Pork with salted cabbage $18.90
  • Cantonese chicken $12.00 / $22.00
    • half / whole
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Hot smoked salmon $8
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Salad, Mustard emulsion, $8
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Confit Mushrooms $6
  • Garlic and Herb Bread $7 For 2 / $12 For 4
  • Scotch Fillet Sandwich $21.90
    • Served on toasted bread and a mesclun salad
  • 300g Scotch Fillet $29.90
  • Death by Chocolate Mudcake $14.90
    • Chocolate mud cake, chocolate ice-cream and topped with chocolate sauce
  • Selection of Homemade Bread and Dips $8.5 For 2 / $13 For 4
  • Pork Spare Ribs $25.90
    • Served with fries and salad
  • White Bait Fritter Sandwich $21.00
    • Served on toasted brioche with mesclun finished with hollandaise (Please enquire with staff as to availability of whitebait)
  • Lamb Rump Sandwich $21.90
    • Seared lamb rump on toasted brioche with mesclun, caramelised onion jam, tomato, streaky bacon & aged cheddar topped with basil pesto
Cravings

Cravings

location

Address

363 Wilsons Rd, New Zealand

phone

Phone

3655464

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
363 Wilsons Rd, New Zealand
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