Criminal Grinds in Auckland Menu

Beef Hotpot $14.00
Scallops Mornay $22.00 / $32.00
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Chicken & Basil Roulade N/A
- Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
Warm Apple Crumble $12.00
- Served with ice cream & cream
Calamari (Entrée / Main) $18.50 / $30.00
- Squid Rings, Tossed in Virgin Olive Oil and Lemon (garlic is optional)
Mussels & Fries $12.00
Oysters, Pacific Rock $14.00 / $26.00
- ½ Dozen / 1 Dozen

Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Soup of the Day $14.00
- Add Fried Egg $20.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00

Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Family Pack (Prawns) $48.00
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum

East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing

Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
Beef Jalfrezi $13.00
- Beef cooked with onions, fresh capsicum and tomatoes
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy

Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Kids Mini Hotdog and Fries $10
- with tomato sauce
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Clevedon Coast Oysters (GF) $
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread

Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
Salt & Pepper Squid Salad $18.00
- Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
Smoked Salmon $4.00
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
Pumpkin and Pine Nut Fettuccini $18.00
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50

Tempura Whiting Fish Burger $10
Stacked with crisp lettuce, sliced tomato and tartare sauce
Balt $8
Served between two slices of bread toasted in a sandwich press $4.50
- any combo
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
Steak & Onion $12
Pineapple
Hawaiian Burger $10

Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
Prawn Fried Rice $19
- Fried rice with vegetables and prawn
Prawn Gyoza $12
- Deep fried 6pcs of prawn dumpling and serve with soy sauce
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood
Boneless Spicy Fried Chicken $33

Chicken, Pork or Beef $15.90
Cashew Nuts & Vegetables $14.90
- Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Salmon $22.90

Lamb - Sandwich / Roll $5.00/$6.00
Potato $0.50
Pork - Small / Medium / Large $9.00/$13.00/$17.00
Family Combo $26.95
- 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
Chicken Piece (each) $2.40
Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce

Nearby Sample Menus