Criminal Grinds in Auckland Menu

THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED MARKET FISH 16.9
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm

GOONG SHARE $15.00
- raw prawns topped with fresh garlic & spicy chili sauce
KHUAY TEAW TOM YUM $13.00/$15.00
- rice noodles in traditional Thai yum soup with bean sprouts & coriander
Kai Jeaw Moo Sub
Yum Woon Sen
MASSAMAN CURRY $13.00/$15.00
- curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
PAD PRIK GRAPOW $13.00/$15.00
- stir fried chili with basil seasonal basil carrot green beans onion & spring onion
CASHEWNUT $2.00
GAREE GAI $13.00
- curry made with coconut milk yellow curry paste, chicken potatoes & onion

Chips with your choice of sauce $4.50
All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
Onion
Corn
Stacked with crisp lettuce, sliced tomato and tartare sauce
Cheese
Hot Dog on a stick $3.50
Veggie Deluxe $12
- Veggie pattie, egg, cheese & pineapple

Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Tropical $20.00
- Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
Alla puttanesca $20.00
- Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
Margherita $15.50
- Tomato, Cheese, Oregano
Wood Oven Garlic Prawn $6.00
- Two Sticks Of Prawns Maranated In Garlic
Spaghetti Bolognese $14.50
- Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
Alla Mafiosi $20.00
- Spinach, Bacon, Shrimps, Garlic
Salmon $19.50
- Cured Salmon, Capsicum, Onion, Mozzarella
Fries $4.00

200g mini loaf $3.00
Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
baguettes $4.50

Mixed (Chicken/lamb) $19.50
Chicken mushroom cheese pide $9.50
Filo sigara Börige $10.50
- Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
Lamb R$10.5/L$14
Chicken lasagna $9.00
Add
Bread and dips $8.50
- Humus, tzatziki, beetroot dips with warm turkish bread
Mixed (Chicken/lamb) R$12/L$15.5

Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
Ham Std $17 / Large $30
- Ham, cheese
Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
- Entree $16.50
- Entree $16.50
- Entree $16.50
Bolognese Entree $16.50 / Main $22.50
- Mince, beef, tomato
-Main $23.00

Mooli Ka Paratha $4.50
Gajar Ka Halwa (Gajrela) $3
Lamb Korma $11.50
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Mango Chicken $10.50
- Boneless chicken cooked with spices in an onion and mango gravy
Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style
Amritsari Fish (fry) $14.50
- Fried fish with lots of Indian spices and served with mint chutney
Onion salad $2.50
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices

Coconut and milk toast $4.90
Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Mee Mamak $11.00/$13.00/$10.00
- fried yellow noodles Mamak style w tomato & tofu
Garlic Toast $4.90
Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
Sizzling beef/chicken in black bean sauce on rice $13.00

Nearby Sample Menus