Address
12 Opoho Road, North Dunedin, Dunedin, Otago, 9016, New Zealand
Croque-O-Dile in the Gardens in Timaru Menu
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Croque-O-Dile in the Gardens in Timaru has no menu available, but can choose from many other options such as Beef vindaloo or Beef madras from Maharaja Indian Restaurant. Addington Bakery offers many options including Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom and Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. FRESH OYSTER 1 DOZ and FRIED OYSTER 1 DOZ from . Ocean Fresh Seafoods offers Little Italy Restaurant and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.
Nearby Sample Menus
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Unagi Don $21.00
- Grilled eel
- Teppan Chicken / Teppan Beef $18.50
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Open Sushi Teriyaki Chicken M $6 / L $9
- Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
- Green Tea Ice Cream $5.00
- Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
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Salmon Don $19.00
- Sliced fresh salmon on sushi rice
- Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
- Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
- Panaeng Lamb Rack N/A
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Panaeng Curry $21.00
- Chicken / Pork / Beef
- One Of The Most Famous Northeastern Thailand Dishes. Your Selection Of Meat Mixed With Ground Roasted Rice With A Variety Of Thai Herb And Chilli Recommended With Sticky Rice On The Side. $N/A0
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
- Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
- Roti $3.00
- Sukhothai Goes Black N/A
- Wasabi Prawns N/A
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Brandy Snaps (2) $6.00
- With Fries $9.50
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Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
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Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
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Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
- Served with Crosscut Fries
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Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
- Little India Chilly Chutney - For the daring!!! $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
- Pad Thai Noodles $16.00
- Money bag - 6 $7.00
- Thai basil with bamboo $12.00
- Rad Na (noodles) $12.00
- Curry puffs - 10 $7.00
- Stir Fry fresh ginger with Veg $12.00
- Thai Noodles soup $12.00
- Thai garlic - spicy or non spicy $18.00
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Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
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Fried Egg $2.00
- Fried Egg
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Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
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You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
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Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
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Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
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Vegetable Platter for two $14.50
- Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
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Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
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Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
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Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
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Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
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Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
- Available all day, every day.
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
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PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
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FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
- - 5 PIECES $18.50
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BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
- GARDEN SALAD $5.00
- - 8 PIECES $24.50
- Carrot N/A
- Chipotle N/A
- Cucumber N/A
- Italian Herbs & Cheese N/A
- Yoghurt N/A
- Capsicum N/A
- Wrap N/A
- Turkey & Ham N/A
- 300g $28.00
- Pressed Cheese
- Extra cheese (each) $5.00
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
- Ribeye
- Beef Fillet
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Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
- Creamy mashed potato
- Chinese-Style Beef Tendon Noodle Soup $16
- Egg Fried Rice $Bowl $3
- Home Made Spring Rolls $5
- Barbeque Pork Rice $17
- Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
- Chicken & Vegetables Noodle Soup $16
- Sliced Steak with Ginger and Spring Onion $18
- Combination Meat Fried Rice $19
- Mushrooms N/A
- Tuna N/A
- Sweet Chilli N/A
- Coleslaw N/A
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Hot Chilli N/A
- Creamed Corn N/A
- Pizza Spud $9.00
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Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
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-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
- Mini Hot Dogs and fries $7.50
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Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
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Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
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Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
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The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- Assorted Cakes & slices from $3.90
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- -With Salad $10.00
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Croque-O-Dile in the Gardens
Phone
4770026
Opened hours
Monday 9:30AM–4:30PM
Tuesday 9:30AM–4:30PM
Wednesday 9:30AM–4:30PM
Thursday 9:30AM–4:30PM
Friday 9:30AM–4:30PM
Saturday 9:30AM–4:30PM
Sunday 9:30AM–4:30PM
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Lunch
12 Opoho Road, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Timaru Pizza Menus
- Canterbury Pizza Menus