Address
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Crown Hotel in Auckland Menu
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Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
- MUSSEL $1.00
- SNAPPER $4.00
- SNAPPER $5.00
- PRAWNS 3FOR$2.00
- FISH $3.50
- POTATO FRITTER 4 FOR $2.00
- EGG $2.00
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No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
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Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
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Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
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Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
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Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
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RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Black pudding, cauliflower, egg, pangritata $22
- Tomato, goats cheese & basil bruschetta, poached egg $20
- Roast chicken salad, broccoli, charred tomato, ricotta $25
- Line caught market fish, courgette, black olive vinaigrette $26
- Or, with pancetta $27
- Fries $8
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Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Snapper (Fresh) $5.30
- Scallops with Vegetables $15.00
- Wonton / Chicken Nuggets $1.00
- Chicken / Pork / Steak $11.00
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Suitable for 2-3 persons $30.00
- Egg Fried Rice, Chow Mein, Pork or Beef or Chicken, Sweet & Sour Pork or Chicken or Wonton or Fish
- Cashew Nuts / White Rice $3.50
- Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
- Lemon Fish $12.00
- Squid
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2. Fish Combination $14.00
- Hoki, King Prawns
- Side Dishes
- King Prawn
- Side Dishes
- Fish
- Rice
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4. Fish $20.00
- Orange Roughy
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Roast duck $18.00
- With jasmine rice and salad, not boneless
- Potato wedges $9.80
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Coconut vegetables $16.00
- Stirfried greens in coconut milk
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Garlic pepper prawns $18.00
- Served with rice and salad
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Garlic pizza bread $14.00
- With aioli, spinach & feta dips
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Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
- Fish & chipples $16.00
-
Pan fried dumplings $18.00
- Lamb or beef, served with salad
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Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
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Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
- Nachos $12
- Steaks and Eggs + Chips $18
- Cheese Burger + Chips $10
- Garlic Bread $5
- Asian inspired beef noodle soup $10
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Wraps $18
- Chicken or Beef
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Saeng mok deum $19
- Pork scotch fillet
- Beef tendon soup with spring onions $15
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Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
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Dwe ji galbi $17
- Marinated boneless pork
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Galbi sal $17
- Non marinated beef rib finger
- Hot ard spicy fried squid $13
- Beef rib soup $15
- Hot and spicy fish roe soup $14
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Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
- -Bacon, oven dried tomato, baby spinach $13.90
- Wedges with sour cream $9.00
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Seafood salad $19.90
- Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
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Scramble egg with veges $12.90
- Scrambled eggs w/ oyster mushroom or kale on toast (VG)
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Pasta of the day $18.90
- Please ask our friendly staff
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The big cup $20.90
- Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
- Smoked king salmon $6.00
- Ham - Egg
- Smoke Fish Pie $3.90
- 1 - SCOOP $2.80
- 2 - SCOOPS $3.50
- Steak Pie $3.50
- Ham - Cheese
- Bacon & Egg
- Ham - Onion
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Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
- Our Flavors
- Cheesy Chicken Quesadilla $15.00
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Breakfast Burrito $9.00
- Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
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-Reina Pepiada $10.00
- Shredded chicken mixed with avocado mayo salad.
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Choripan $15.00
- 2 chorizo sandwiches with the popular argentinean chimichurri sauce
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Pico de Gallo
- Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
- Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
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Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
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Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
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Tropical Fruit Salad $10.50
- topped with caramalized pineapple, lime and coconut sauce
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Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
- Beef eye fillet steak 180gr $40.50
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Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
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Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
- New Zealand asparagus, serrano ham, parmigiano $9.95
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Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
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House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
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180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
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Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
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Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
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Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
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Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
-
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
- SATAY $0.50
- 9” $10.50
- 18” $31.50
- 18” $31.50
- 18” $31.50
- SWEET CHILLI $0.50
- APRICOT $0.50
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Lotus root with special sauce $ 7
- plate
-
Steamed pork with rice flavor $ 15
- Plate
- Duck head $4/$15/4
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Chicken knee noodle $ 12.00
- rice noodle
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Soya milk $ 3
- Bowl
-
Spiced egg $2
- each
-
Tofu in special sauce $ 7
- Plate
- Duck neck $ 10
Crown Hotel
Phone
098152112
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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