Crown Hotel in Auckland Menu

Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

  • Stir-fried Bean Sprout with salty fish $12.00
  • Chili sauce Duck on iron plate $22.00
  • Malaysian Style Fried Rice Noodles $9.00
  • Chicken/Beef/pork with black bean sauce $15.00
  • Stir Fried Season Bean $15.00
  • Roast Crackling Pork 1kg $28.00
  • Braised Tofu & Vegetables $13.00
  • sizzling Squid $13.80
  • Tsukune $8.00
  • Yakisoba
  • Seaweed & Daikon $13.00
  • Chocolate Sundae
  • Mix Sushi Plate $20.00
  • Liver Nira $14.00
  • Ora King Salmon $7.00
  • Prawn $8.00
  • Pork $8.50
  • Ham $2.00
  • Bacon $3.00
  • Special $9.00
  • BBQ Pork $8.00
  • Vegetarians $10.00/$7.00/$5.00
    • Large/Medium/Small
  • Roast Pork / Lamb / Chicken $4.50
  • Chicken Nibbles (5 Pieces) $2.50
  • -Chef's special
  • Roti $0.99
  • Vegetarian dishes $7.90
  • Meat paratha $7.00
  • -Butter chicken
  • Non-vegetarian $9.90
  • Garlic naan $2.50
  • Green salad / Indian salad $4.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Sticky Date Pudding $8.50
  • Hot Dog $2.50
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Garlic Bread $7.00
  • Chicken Breast in Pesto Burger & Fries $16.50
  • B5 EEL $12.00
    • soy sauced sweet roasted eel
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • hot soup
  • Salad with deep fried chicken breast cutlet $10.00
  • 6 pieces $8.00
  • B2 Chicken thigh(G/F available) $11.00
    • pan fried chicken thigh with teriyaki sauce
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • Regular 9 pieces $11.00
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Fried Wonton (6) $8
    • deep fried pork parcels served with sweet and sour sauces
  • Vegetarian Delight $23
    • a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
  • Steamed Prawns With Garlic $35
    • butterflied king prawns topped with garlic and sweet sesame sauce
  • Crab Claws (2 Pcs) $10
    • battered crab claws transition crab claws made with prawns, served with sweet and sour sauce >>
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Shrimp Fried Rice $20
  • Chilli Chicken $23
    • pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
  • Steamed Mussel Pot $13.00
    • steamed fresh mussels served with homemade sauce
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Hot dogs 'n' chips $15.00
  • Fish burger 'n' chips $19.50
  • Fish' n chips salad n tartare $24.00
  • 180crm beef burger blue cheese and chips $19.50
  • Quesadilla with chilli concarne $20.00
  • Spaghetti bolognese $15.00
  • Bowl real chips $7.00
    • w/ macho
  • milk Shake $3.50
  • Thick Shake $4.00
  • BEETROOT EGG OR CHEESE $4.50
  • EGG OR CHEESE $4.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON CHEESE ONION $4.20
  • BACON EGG OR CHEESE $4.70
  • Mouse Trap $2.00
  • Potato Top Pie $3.00
  • Chicken Kebab $2.50
  • 2 - Garlic Bread $1.50
  • Steak and Curry Pie $3.00
  • Steak Pie $2.80
  • 8 - Chicken Kebab $2.50
  • Chicken Sui Mai $2.00
  • 3 - Lasagne $2.50
  • Texas roll $4.00
  • Wedges $2.50
  • Snapper $5.00
  • Pineapple fritters $1.00
  • Vegetarian burger $5.50
  • Cheeseburger $4.50
  • Hawaiian burger $4.50
  • Kaukapakapa burger $6.50
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Brie de maubert $18
  • Market fish $38
    • Your waiter will advise
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Kikorangi blue $18
  • Cumin gouda $18
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Beef gyu don $12.00
  • Salmon salsa don $14.00
  • Chicken yakisoba $12.00
  • -add chips + drink Only $11.80
  • Salmon sashimi don $14.00
  • Prawn udon noodle soup $12.00
  • Chicken teriyaki don $13.00
  • Spicy pork don $12.00
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
Crown Hotel

Crown Hotel

location

Address

1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098152112

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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