Address
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Crown Hotel in Auckland Menu
Are you the owner? Manage this listing for free.
Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
-
Classic Surf and Turf $43.90
- Tender Eye fillet topped with garlic prawns and béarnaise sauce
-
Soup of the Day $10.00
- Ask about our soup of the day
-
Garlic Loaf $7.90
- Hot crusty loaf with a generous hot garlic butter filling.
- Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
-
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
-
Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
-
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
-
Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
- For any special dietary requirement please chat to your server
- -Smoked Salmon $19.50
- -Smoked Salmon $20.50
-
Chorizo & Mushroom (GF) $18.50
- Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
- We use free-range eggs
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
- -Smoked salmon, avo, cream cheese, capers $14.50
- -Streaky Bacon $18.50
- Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
- Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
- Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
-
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
- Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
- Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
- Village Basmati rice $4.00
- Wedges cup $3.00
- tomato relish
-
Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
-
Garlic Naan $3.90
- Traditional Indian bread stuffed with garlic and coated with butter
-
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce
-
Keema Naan $4.90
- stuffed with spicy lamb mince
-
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
- Deep fried chicken with sweet chilli or teriyaki sauce $13
- Buck wheat ncodle in hot and spicy iced broth $13
-
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
- Hot ard spicy fried squid $13
- Beef tendon soup with spring onions $15
- Buck wheat ncocle in iced broth $13
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
-
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
-
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
-
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
-
Calamares $9.50
- Crispy squid with spanish green mayonnaise
-
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
-
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
-
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
-
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
-
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
-
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
- -a half dozen $17.50
-
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
- all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
-
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
-
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
- sirloin steak $28.00
-
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
- Small $11.00
- Small $7.00
- Lamb $7.00
- Beef $6.00
- Large $18.00
-
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
- Large $18.00
- Chicken $6.00
-
Big Breakfast $15.00
- Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
-
Waffle $6.50
- Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
-
Toasted sandwich $5.00
- cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
-
BLT / CLT $10.00
- Bacon / Chicken, lettuce & tomato
- Avocado $2.00
-
Wedges $10.00
- Crispy bacon, melted cheese with sour cream
- 2 Egg $3.00
-
Soup of the day $6.50
- served with 2 slices of toast
- Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
- Egg Gravy and Prawn on Rice $18.00
- Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
- Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
- Prawn and Cashew Nuts on Rice $20.00
- Combination Stir Fried Rice Noodle $18.00
- Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
- Fried Noodle with Soya Sauce $15.00
- Steak &Cheese Pie $3.00
- Smoked Fish $3.00
- Potato Pie $3.00
- Apricot Slice $2.00
- Chocolate Slice $2.00
-
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
- Pork Turnpver $3.00
- Custard Slice $2.00
-
BLT $17.50
- Bacon, toamato, lettuce served on toasted foccacia with fries
- -Cream cheese and preserve $8.50
-
Eggs benedict $18.50
- Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
- ●Sides
-
Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
-
Bacon and eggs $16.00
- On multigrain toast
-
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
-
Chicken and bacon salad $19.00
- Pan fried chicken, bacon, mushrooms with crispy noodles and salad
- Bombay style duck fat potatoes with chorizo $7.50
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Chicken liver masala, black garlic buttered pav, shitake $7
- Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
- Clams and Green lip Mussel moilee $12.50
- Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
- Mince Pie $ 2.00
- Choc. Chip Cookie $ 1.00
- Peanut Brownie $ 1.00
- Mince & Cheese $ 2.50
- Steak & Mushroom $ 2.50
- Steak Pie $ 2.50
- Steak & Pepper $ 2.50
- Afghan $ 1.00
- Sausage $1.50
- Lasagne $2.50
- Marinated chicken thigh $3.50
- Curry Roll $2.50
- Spring Roll $2.50
- Hash Brown $1.00
- Hoki Fish $2.50
- Chicken Cordon Bleu $3.00
Crown Hotel
Phone
098152112
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
- Auckland European Menus
- Auckland Pizza Menus
- Auckland Region European Menus
- Auckland Region Pizza Menus