Address
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Crown Hotel in Auckland Menu
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Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.
Nearby Sample Menus
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Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
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Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
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Wok-Fried Tarakihi $15.50
- (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
- Prawn Spring Roll $6.50
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Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
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Crispy Fried Fish (Jasmine rice) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
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Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
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Tofu Salad with Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
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Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
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Prime Beef Burger $22.00
- Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
- Avocado quarter (gf) $3.00
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Just Eggs $11.00
- Any style on white or grain toast.
- Hash browns or kumara rosti’s $4.00
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BLT or CLT $18.00
- ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
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Eggs Benedict $18.00
- With wilted spinach served on focaccia ( Bacon /Salmon ).
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Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
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Chicken Salad $17.50
- Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
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Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
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Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
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- Antipasto $28.00
- A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
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Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
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Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
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Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
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Kahlua Cheesecake $14.00
- With berry coulis and fresh cream
- Kumara chips $4.40
- Cheese $0.80
- Chicken $6.20
- Oysters $2.50
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Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
- Salads $3.80
- Hot dogs $1.50
- Paua fritters $6.00
- Prawn $15.90
- Prawn in Plum Sauce $15.90
- Egg & Tomato Soup $7.00
- Chicken in Shrimp Sauce $12.90
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B3 $20.00
- Chips $4, 4 X sausages, 4 X hotdog, 6 x Wontons, 4 x Potato Fritter, 1 x Sweet & Sour Sauce
- Lemon Fish $10.90
- Spicy Mongolian Chicken $12.90
- BBQ Pork Black Beans $12.90
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Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
- Duck Or Lamb $22.90
- Duck Or Lamb $22.90
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Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
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Praram Long Song see above
- Stir fried with your choice of meat with vegetables and topped with peanut sauce
- Mixed Seafood $23.50
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Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
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Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
- Caramel Slice $2.00
- Bacon & Egg Slice $4.00
- Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
- Custard Slice / Custard Pie $3.00
- Apple Slice / Apricot Slice $2.50
- Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
- Bacon & Egg Muffins / Mousetraps $4.90
- Plain Rous $0.60
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
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-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
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Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
- -Add smoked salmon $7.00
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-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
- -Add avocado $4.00
- -Add free range bacon / Add grilled halloumi $6.00
- -Salmon & cream cheese with caper berry and lemon $13.00
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Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
- Steamed vegetables with ginger soy glaze $8.50
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Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
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Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
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Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
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You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
- Dried fish salad w mango, peanuts, dill & lime dressing 16.00
- Work-fried Asian greens w garlic & sesame (V) 12.00
- Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
- Rice per portion 2.50
- Bacon, Ham, Sausage, Smoked Salmon $5.5
- Salmon, Greens, Capers, Cream cheese $14.5
- Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
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Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
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Hashbrowns Tower $17
- Hashbrowns, Bacon, Baked Beans, Creamy Mushroom, Fried egg
- Baked Beans w/mozarella & Bacon on Toast $12
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Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
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Frenchy Toast $17
- Milky ciabatta With Bacon, Grilled Banana Maple Syruo
- Fresh avocado salsa $4.50
- Fresh tomato $4.50
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Dukkah crusted chicken salad $20.00
- with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
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Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
- Baby spinach $4.50
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Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
- Potato rosti $6.50
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Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
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FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
- POTATOES SERVED WITH AIOLI $10.00
- CHICKEN BATON ROUGE $15.00
- CHEESE BOARD $10.50
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
- FISH BALLS $11.50
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- Sausages $4.00
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- House Mince, poached eggs, ciabatta $17.50
- Oat granola, yoghurt, seeped berries, honey $13.50
- Bacon $4.00
- Potato $4.00
- French toast, cinnamon roast pears, mascarpone $17.50
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Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
- Naan Or Roti with Dhal $7.50
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Palak Chicken
- with rice & can of coke
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Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
- Roti with any Curry $10.00
- Garlic Naan $2.50
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Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
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Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Crown Hotel
Phone
098152112
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Pizza
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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