Crown Hotel in Auckland Menu

Crown Hotel in Auckland has no menu available, but can choose from many other options such as Served until 10:30 a.m. or Scrambled eggs, toast & tomato (grilled) from Mahunga Breakfast and Lunch Bar. Tsingtao Cafe offers many options including Pork and chives (5pic/7pic) and Pork and cabbage (5pic/7pic). Spices Thai includes a wide range like Yellow Curry or Green Curry. crumbed pork rillettes and salt & pepper squid (GF) from . La Cigale Bistro & Cafe offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Kadai Chicken $10.00
    • Chicken tempered with onion tomato capsicum and special southern spices
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Hawaiian $15.00
    • ham, cheese and pineapple
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
  • Mix it Up
  • Sweet Chilli
  • Shakshuka - eggplant & tomato dip
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Tahini Sauce
  • Hot Turkish Bread $3.00
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Salmon Gravlax $19.5
    • cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • S.P.Q.R. Meat Platter $39
    • platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Maharaja Banquet for 2 $32.00
    • (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
  • Mixed Pickle $3.00
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Vegetarian Option Available $19.9
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Nuggets, Fries & Salad
  • Snapper Bites (GF)
    • served with fries & salad
  • Lamb Belly With Bean Paste $22.00
  • Crayfish Grilled With Cheese P / 0
  • Abalone' with Fresh Vegetable $24
  • Crabs With Spicy Seasonal
  • -Whole $18.00
  • ‘Steak’ in Black Pepper Sauce $26
  • Crab Meat & Sweet Corn Soup $6.00
  • Squids With Cashew Nuts $23
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • Standard $13.00
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • Teriyaki chicken $12.00
  • Teriyaki vegetable $12.00
  • Tempura sushi $1.50
  • Stir-fry japanese noodle, vegetable
  • Teriyaki salmon
  • Normal size roll (32 pcs) $32.00
    • Chicken 8 salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Tempura prawn $13.50
  • Tofu $12.00
  • Prawn $14.00
  • Vegetables $8.50
  • Combination meats $12.00
  • Seafood fried rice $14.50
  • Squid $13.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Chicken $10.00
  • Beef (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • Your choice of meat topped with gravy
  • Pumpkin $.90
  • Golden potatoes $.70
  • Shank (x1) $16.00
  • Each $7.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Sausage Roll $2.00
  • Steak & Mushroom Pie $3.60
  • Butter Chicken Pie $3.70
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Mince Potato Top $3.60
  • Snak Pak $7.90
    • 1 Thigh, 1 Drum, Chips
  • Steak & Pepper Pie $3.60
  • Mince Savoury $1.20
  • Chicken N Corn Soup $7.00
  • EGG BIRYANI $12.00
    • authentic marinated Hyderabadi egg biryani cooked in dum style
  • FAMILY PACK BIRYANI $50.00
    • prawns family pack
  • MUTTON MASALA $15.00
    • mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • CHICKEN DUM BIRYANI $12.00
    • authentic marinated Hyderabadi chicken biryani cooked in dum style
  • ALOO GOBI $12.00
    • cauliflower cooked in onion and tomato base gravy and spices
  • DAL MAKHANI $12.00
    • 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Greek Salad $6.00
  • Chicken Avocado $27.50
    • Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • Hand cut fries w homemade mayo $3.00
  • Jambalaya $15.00
  • Fried rice w kimchi (pork or beef) $6.50
  • -(3 pcs) $4.50
  • Bibimbap $8.50
  • Pulled pork with pickled cabbage $4.00
  • Market fish with pico de gallo $4.00
  • -(7 pcs) $9.00
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Crown Hotel

Crown Hotel

location

Address

1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098152112

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1104 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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