Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Winner Winner (sample menu)
  • Add vegan BBQ jack-fruit $ 4.00
  • Proper Hot $12.00
  • Porcini Butter $2.50
  • Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
  • Chicken Sandwich $12.00
    • fried chicken, iceberg, cheese & moc sauce
  • Straight Cut Fries, Smothered With Your Choice Of The Following
  • The Vegan $12.00
    • bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
  • Gravy $2.50
Mavis & Co Eatery (sample menu)
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Shoestring fries $8.00
    • w aioli
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
Daikoku Restaurant (sample menu)
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • French Fry $5.00
  • Teppan Scallops $36.00
    • with entrée set
  • Oceans $56.00
    • with entrée set - Prawns, Salmon & Scallops
  • Fish tempura $12.00
  • Daikoku Emperor $80.00
    • with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
  • Prawn Tempura - 5pcs $16.00
Hong Kong Chinese Takeaways (sample menu)
  • Lemon Sauce Fish $11.50
  • Pineapple Fritter $1.00
  • Combination Meat / Prawn $12.00
  • Chicken/Steak $11.50
  • Bar-B-Q Pork $11.50
  • Bar-B-Q Pork $11.50
  • Prawn $13.00
  • Ham / Egg / Cheese / Tomato $2.50
Rainbow Fastfoods (sample menu)
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • $5 burger pack $5.00
    • Hamburger, fish, $1 chips
  • Spring roll pack $5.00
    • 10 Mini spring rolls, $1.5 chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • 16 chicken nibbles $13.00
    • $2 chips
Golden Bell Takeaway (sample menu)
  • Prawn $11.00
  • Cashew Nut $3.00
  • Pork $9.00
  • Fish $8.00
  • Chicken $10.00
  • Bacon $3.50
  • Battered Sausage $1.50
  • Corn $1.80
Noodle Club (sample menu)
  • Pork / Chicken / Steak $11.00
  • Sambal Chicken $10.00
    • Thin rice noodles with chicken and fresh vegetables in a Malaysian Sambal sauce
  • Combination Fu Young $11.50
  • Special Fried Rice $10.00
    • Traditional rice dish comprising shrimp, roast pork, bean shoots, onion, carrots, spring onions and peas
  • Wonton Noodle Soup $10.00
  • Fried Kuai Teow $10.00
    • Thick rice noodles with roast pork, shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce
  • Shrimp $13.00
  • Wedges / Kumara Chips $3.50
Ginger Thai (sample menu)
  • Thai B-B-Q pork $14.50
    • Grilled marinated pork served with salad & sweet chilli sauce
  • Green Curry Fried Rice $11.50/ $14.50/ $12.00
    • with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Ginger duck (Medium) GF $18.50
    • Homemade roast duck stir fried with ginger and veges
  • Massaman curry (Medium) $14.50/ $11.50
    • Thai thick beef curry with kumara, onion, tomato and peanuts (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Tom yum noodle soup with grilled chicken or roast pork $15.00
  • Seafood $8.50
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
Thai Aroma (sample menu)
  • Thai roti bread $4.00
  • Thai Roti Bread $5.50
    • Homemade Thai style thick pan-fried bread. Served with peanut sauce
  • Crispy Pork, Squid or Fish fillet $17.90
  • -Main Size $18.90
  • Garlic Mussel $9.90
    • Steamed mussel on half shell with garlic sauce.
  • Pad Thai
    • Famous stir fried nee noodles with homemade tamarind sauce, bean sprout, carrot, spring onion, crushed peanut and egg
  • Tiger Prawn or Scallops $22.90
  • Gaeng Dang (Red curry)
    • A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
Himalaya Indian Cuisine (sample menu)
  • Vegetable Pakora $4.00
    • Fresh vegetables patty with chickpea flour and deep fried
  • Garlic Naan $2.50
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, coated with egg flour batter and deep fried served with spicy sauce
  • Chicken Lollypop (6 pieces) $12.00
    • Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
  • Potato Chips $4.00
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Chicken Balti $13.50
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnished with coriander
  • Gobi Pakora $6.00
    • Cauliflower marinated with spices, coated with chickpeas flour and deep fried
The Dinsdale Office (sample menu)
  • Cheese & Crackers $19.00
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • Fish & Chips $10.00
    • Tempura battered fish with tomato sauce
  • GF = Gluten Free / V = Vegetarian
  • Breads & Dips $12.00
  • -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
  • Pancake Stack $12.00
    • Served with crispy bacon, maple syrup & whipped cream
  • Cheesy Garlic Bread Wrap (V) $10.00
BSC Indian Sweets & Takeaway (sample menu)
  • MANGO CHICKEN $5.00/$9.50
    • mini/med
  • FINE SEO $17.00
  • VEGE CHOPSUEY $6.50
  • MATAR PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • SEO $12.00
  • MIX NUTS $12.00
  • CHANA MASALA $7.50/$12.00/$14.00
    • med/large/XL
  • SOHAN HALWA $29.00
The Sushi House (sample menu)
  • Creamed Cheese Avocado
  • King Prawn
  • Avocado
  • - Roll 22 pcs
  • Teriyaki Chicken with Steam Rice
  • Tuna
  • Spicy Chicken
  • Large $65
Osten (sample menu)
  • Orange & Almond petite cakes with mascarpone
  • Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
    • With avocado relish & aioli
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Walnut & Cinnamon Brioche
  • Slow roasted lamb shoulder with nut and mushroom crumble
  • Asian inspired steamed duck
  • Marinated pork sirloin with kumara croquette and salsa verde
  • B’Fast burrito
    • Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Pepper Corn (sample menu)
  • Cold salmon, capers, tomato and red onion $11.50
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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