Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Foundation Bar (sample menu)
  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • 4 softshell tacos (2 of each) $ 20
    • chicken / corn + red kidney bean salsa beer battered dory / spicy mango salsa
  • Garlic + rosemary pizza bread (GF)(DF)(V) $ 9
    • mozzarella / flaky sea salt
  • Crispy fried platter $ 35
    • crispy chicken drumsticks / prawn twisters /pumpkin + feta risotto balls / beer battered dory / homemade hot sauce / aioli /tartare sauce
  • Eggs benedict (GF)
    • potato hash cakes / spinach / poached eggs
  • Antipasto (GF)(DF) small $ 20 large $ 30
    • prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
  • Italiano(GF)(V)
    • basil pesto / mozzarella / tomato / mozzarella pearls / parmesan / rocket
  • Mixed salad / parmesan / garlic/croutons / red onion $ 9
Seafood Bazaar (sample menu)
  • Chips Spirals / Kumara Chips / Potato Wedges $4.00
  • Apple & mint sauce available on request
  • Half $11.00
  • Ham Burger / Egg Burger / Cheese Burger / Hawaiian Burger / Fish Burger / Grilled Fish Burger / Chicken Burger / Vege Burger $5.50
  • -Pork Crackling $1.50
  • Mussel Battered $10.00
  • Burgers $4.50
  • Prawn Skewer Garlic or Sweet Chilli / Corn Fritter $2.50
Golden Dragon Restaurant & Takeaway (sample menu)
  • Pork & Vegs $11.50
  • Beef Ho Fan $12.50
  • Small $6.50
  • Shrimp & Vegs $12.50
  • 12 Wontons $6.00
  • Chilli Beef $12.50
  • Chicken $11.50
  • Pork & Vegs $10.50
Palmers Garden Centre (sample menu)
  • Ham and cheese pizza $7.00
    • Mini ham and cheese pizza
  • ●Eggs benedict on grilled turkish $18.00
    • Crispy bacon and spinach or field mushrooms, tomato and baby spinach
  • Botannix omelette and garlic bread $18.00
    • With ham, cheese and tomato
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • Prime angus beef burger $19.00
    • Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
  • Seafood chowder $18.00
    • Prawns, calamari, fish and mussels in a mild coconut curry sauce, served with grilled garlic bread
  • ●Sides
Vilagrad Winery (sample menu)
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Salad and Vegetables N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Ginger Thai (sample menu)
  • A12 Tod man kao pod V $5.50
    • Thai style corn patties
  • Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Pia choco chee (Medium) GF $17.00
    • Fish & veges sauted in mild red curry sauce
  • Sweet chilli salmon GF $18.50
    • Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
  • Tom Yum (Hot) GF n/a
    • Hot & sour soup with mushroom, tomato & onion
  • Dang talay (Hot) GF $17.00
    • Thai red curry with mixed seafood & veges
  • Seafood $8.50
  • Thai B-B-Q pork $14.50
    • Grilled marinated pork served with salad & sweet chilli sauce
The Dinsdale Office (sample menu)
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • Board of Bones (GF) $30.00
    • Half KG of ribs & one dozen wings
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • -Broccoli & Cauliflower in Cheesy White Sauce
  • Fish & Chips $10.00
    • Tempura battered fish with tomato sauce
The District (sample menu)
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00
  • Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • Eggs your way on English muffin, five grain or gluten free toast $12.00
  • - Add Bacon Extra $4.00
  • Potato skins with BBQ sauce $8.00
White Picnic (sample menu)
  • Chorizo Burger
  • Lamb Shank & Gratin
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Pork Dumplings
  • Chef’s Special $ 15.00
  • Asian Chicken Donburi
  • Shoestring Fries With Aioli $ 7.00
Rawhiti Cafe (sample menu)
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Omelette $11.00
    • 4 egg omelette with bacon, cheese, tomato & onion served with toast
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • ● French Toast
    • 2 pieces of french toast
  • -Mushrooms $3.00
  • -Grilled Tomato, Egg $1.00
  • Steak Meal $14.90
    • Fresh rump steak with 2 eggs & chips, salad
Still Working Bar - Manuka (sample menu)
  • KidsTeAkau $7.00
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • Kids Te Kawa $7.00
  • Chicken nuggets and fries $6.00
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • AWAKINO $17.00
    • Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
  • Kids Peppcroni $7.00
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
Kelly's Cafe and Bakery (sample menu)
  • OMELETTE $12.00
    • ham & cheese omelette
  • STEAK & EGG MEAL $19.50
    • steak, egg & chips
  • CHICKEN BURGER $8.50
  • STEAK BURGER $9.50
  • BACON & EGG BURGER $8.50
  • BOWL OF CHIPS $5.50
  • BOWL OF WEDGES $6.50
  • FISH BURGER $8.50
Bryant Bakehouse (sample menu)
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
  • 2 Bacon & Eggs, Sausages & Toast $12.90
  • 19 Fish Burger with Chips $7.50
  • - Ham, Cheese & Onion
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • 18 Chicken Burger with Chips $7.00
The Verandah (sample menu)
  • Beef Nachos $18.00
    • w/ sour cream & guacamole
  • Eggs Benedict $20.00
    • on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • One Egg Your Way $11.50
    • w/ bacon, cheese kransky & hash brown on toast
  • Pirate's Catch $12.00
    • battered sh n’ chips w/ salad & tomato sauce
  • Choc Chip Cookie Bowl $12.00
    • w/ trio of ice cream, marshmallows & candied banana
  • Hawaiian Pizza $12.00
    • w/ wedges & salad
  • Bacon & Eggs $19.50
    • your style on multigrain
Clarence by Mavis (sample menu)
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Optional avocado (when available) $19.00
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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