Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Mexico (sample menu)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Esquites $6.00
    • sweet corn in a cup w queso
  • Quesadilla $6.00
    • lamb & potato w baja sauce
  • JUICES $5.00
    • Apple, Pineapple, Orange
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
Seafood Bazaar (sample menu)
  • Potato Fritter / Squid Ring Crumbed / Chicken Nugget $0.80
  • B $10.00
    • 2 fish, 2 sausages, 2 potato fritters, $3 chips
  • ●Extra
  • Half $11.00
  • All meals served with potatoes, kumara, pumpkin, carrots, peas and gravy
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • -Gravy Tub $2.00
  • Medium $6.00
The Eatery & The Keg Room (sample menu)
  • Sun-dried tomato, mozzarella, risotto balls $12.00
  • Mains $45.00pp
    • Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
  • Sous vide lamb rump, warm pumpkin, salad, toasted almonds $34.00
  • Sundried Tomato & Mozzarella Risotto Ball $10.00
  • Seared scallops, sliced pork belly $15.00
  • Margherita $18.00
    • tomato, mozzarella, basil
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
Edo Japanese Restaurant (sample menu)
  • Home made almond jelly $7.50
  • Prawn Twister $12.00
  • Squid Karaage $9.00
  • Teriyaki Eel $22.00
  • Assorted Tempura $16.00
  • Grilled Jumbo Oyster (6 pcs) $28.00
  • Tuna Sashimi
  • ( (9 pcs) $12.00
168 Noodle Centre (sample menu)
  • Wonton Soup $7.50
  • Egg / Hawaiian / Mushroom $4.00
  • Shrimp / Combination $11.50
  • Pack F $22.00
    • 4 fish, 2 spring rolls, 4 crab sticks, 5 potato fritters, 2 hot dog, $3 chips
  • Kumara Chips / Spicy Wedges / Garlic Wedges / Tarakihi $4.50
  • Chicken / Bami Goreng / Nasi Goreng $12.00
  • Vegetarian Mee Goreng $9.00
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
  • Tom Yum $9.00
    • Rice noodles with chicken, tomato and pineapple in thai hot and sour soup
Fush & Chups (sample menu)
  • Spring Roll $2.50
  • 10 $15.00
    • 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
  • Crumbed Camebert Cheese $2.00
  • Gurnurd Fresh $5.00
  • Fish $6.00
  • Sweetcorn Fritter $3.00
  • -1 x Hamburger
  • Kumara Chips $5.50
Scotts Epicurean (sample menu)
  • Salmon gravlax $7.5
  • Moroccan-spiced Chicken Salad $18.5
    • w/ buckwheat, broccoli, almonds & lemon vinaigrette
  • Blackball black pudding $5.5
  • Pork sausages $4.5
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Scotts beans $4.5
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing
  • Two Eggs & Toast $11
    • scrambled, poached or fried
Craft (sample menu)
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Sichuan Style (sample menu)
  • Stewed Deep-Fried Tofu N/A
  • Double-Cooked Sliced Pork N/A
    • With leek in spicy sauce (boiled and then stir fried)
  • Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A
  • Lamb's Offal Soup with Touch of Coriander Leaf N/A
  • Stewed Pork Guts in Spicy Sauce N/A
  • Sizzling Beef N/A
  • Hand-Made Noodle Soup with Pickled Mustard Root and Stripped Pork N/A
  • Delicious Crunchy Pig's Ear in Red Chilli Oil N/A
Mad Mex (sample menu)
  • Pork
    • Slow roasted(Carnitas)
  • Nachos(GF) $13.90
  • Naked Burrito(GF) $12.90
  • Grande Melt $14.50
  • Add Extra Meat $2
  • Quesadilla $13.50
  • Beef
    • Slow roasted(Barbacoa
  • Veggie
    • Freshly sauteed(with Free guac)
Lazat (sample menu)
  • Tisu prata (sweet) $5.00
  • Sayur lodeh $14.00
    • Braised tofu with coconut creamy and tumeric sauce
  • Pandan crème brulee $9.00
    • Rich custard infused with pandan flavour
  • Baby banana prata $3.00
  • Fish curry $18.00
    • South indian fish curry
  • Nasi lemak $15.50
    • Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
  • Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
  • Lazat wings (4 pieces) $14.00
SCOFF'S (sample menu)
  • Pumpkin Salad $14.00
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette
  • Seafood box $13.50
    • - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
  • Warm Vegetable Salad $13.00
    • - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
  • honest kiwi burgers - ka pai!
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Kids Menu
    • otherwise they'll just want yours
  • Bacon Fettuccini $14.00
    • - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
The Hillcrest Tavern (sample menu)
  • Garlic Bread $4.50
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Kelly's Cafe and Bakery (sample menu)
  • BACON & EGG BURGER $8.50
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • HAWAIIAN BURGER $8.50
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • OMELETTE $12.00
    • ham, cheese & tomato omelette
  • EGG BENEDICT $12.00
    • bacon or ham, egg, spinach, toast & cream sauce
  • FISH & CHIPS DELIGHT $14.00
    • fish, chips, ham & pineapple
  • HAMBURGER $8.50
Fish Punk (sample menu)
  • Burger buns are brioche from volare
  • Caramelised banana, maple and chocolate ganache $7.00
  • Mussel herb and garlic fritter, burnt apple and mint yoghurt $13.00
  • -Beer battered $12.00
  • Kumara chips $5.00
  • Beef burger, whiskey and onion jam, tomato, gherkin, cheese, mayo $13.00
  • Banana split with chocolate donut cream, ice cream and chocolate syrup $10.00
  • Jam, whipped coconut cream and vanilla $6.00
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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