Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

  • Tortino di nocciola fondente (min. 10 min) $16.00
    • Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
  • Fish of the day / Chefs way n/a
    • Market price
  • Fettuccine al ragu’ $16.00
    • Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
  • Filetto di manzo $38.00
    • Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Gnocchi al chorizo $28.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Pizza Parma e Rucola $24.00
    • Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
  • Pizza Parmiggiana $24.00
    • Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
  • Nemo & Chips $11.00
    • Crumbed fish bites & fries, served with tartare & tomato sauce
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Fresh Fish & Chips $22.00
    • Choice of: beer battered or crumbed, served
  • Pulled Pork $16.00
    • Spicy BBQ sauce, red onion, baby spinach & mushrooms
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Open Steak Sandwich $18.00
    • Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
  • Vege Supreme $16.00
    • Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
  • Ham $2.50
  • Chicken and sweet corn soup beef and mushroom soup
  • Squid rings $0.90
  • Chicken $9.50
  • Warehou
  • Bacon $2.80
  • Chicken $11.00
  • Meat pattie $1.50
  • Spicy wedges $5.00
  • Cheese n onion $3.50
  • Tarakihi $4.50
  • Family Snapper 'n' chips $30.00
    • (4 fish $10 chips)
  • Battered Oyster $2.00
  • Hamburger $5.00
  • Mussel Fritter $5.00
  • Chicken Pattie $2.50
  • Potato & gravy $5.50
  • Tarakihi
    • Varies Per 100g
  • -large $16.30
  • Pumpkin $1.00
  • Large spicy wedges $7.90
  • -medium $13.30
  • Gravy $5.50
  • Quarter chicken & wedges/chips $ 9.80
  • Eel $2.50
  • Potato Croquette $1.20
  • Innary $1.70
  • Fish Egg Rolls $1.40
  • Tuna Rolls $1.40
  • Pumpkin Mooncake $1.90
  • Beef Steak $1.90
  • Spring Rolls $1.20/$1.80
  • Eggs Benedict $15.00
    • with smoked salmon
  • Pancakes $10.50
    • pancakes served with grilled banana, bacon, maple syrup & cream
  • Fish Meals
  • Eggs Benedict $12.50
    • English muffin, spinach, poached eggs, bacon & Hollandaise sauce
  • Mixed Combination Platter $8.50
  • Hokl fish served with egg & chips $12.00
  • Bacon & Cheese Wedges $8.50
  • French Toast $10.50
    • french toast served with grilled banana, bacon & maple syrup
  • Parantha $5.00
    • Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
  • Chilli Chicken (hot) $16.50
    • Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
  • Keema Naan $5.00
    • Naan stuffed with spiced mince mixture
  • Chicken Vindaloo (Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Chicken Tikka $20.00
    • These above items are marinated in spices with yoghurt and cooked in tandoori oven, served on a sizzling hot plate
  • Saag Chicken (Mild, Med or Hot) $17.90
    • Boneless chicken cooked in spinach with Indian herbs
  • Chicken Biryani (Mild,Med or Hot) $16.50
    • Rice cooked with chicken, herbs and spices
  • Mixed Vegetables $14.90
    • Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
  • Chicken with Soy Sauce on Rice
  • San Dumplings Shrimp egg Chives $12.00
  • SWEET PEANUTS $6.00
  • Pan Fried Pork Buns half dozen $9.00
  • LIANG PI $8.00
    • wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
  • Sweet mung bean Soup $1.00
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • Braised Large intestine with Soy Sauce on Rice
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • PANEER SHIMLA MIRCH $13.90
    • Homemade cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • CHICKEN/LAMB/BEEF SAGWALA $14.90
    • Diced meat cooked in spices & puree of leafy spinach.
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
  • CHEESE NAAN $4.00
    • Naan filled with grated cheese baked in Tandoor.
  • -burger, chips & can of drink $8.50
  • Eggs any style with toast $9.50
    • with bacon & tomato
  • 15 piece pack $30.00
    • 4 wing, 4 drumstick,7 big pieces
  • -smoked salmon & spinach $10.90
  • Small chips $3.00
  • -bacon $9.90
  • Snack box $5.00
    • 1 big piece & chips
  • Chicken wing $1.00
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • Roulades/Bakes/Frittata $6.50/$7.00
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • Regular $6.00
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • Large $9.00
  • Steak & cheese $2.80
  • vegetarian $2.80
  • Vegetarian $2.80
  • Ham $2.80
  • Ham $2.80
  • Chicken $3.00
  • Bacon & Egg $2.80
  • Choco-chip cookie $2.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Marmite Mania $4.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • -Seedling $11.90
  • Fish Combo $12.50
    • Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • ●Vege Smash $14.90
    • Kumara & Chick pea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • -Mary's Little Arms $13.90
  • ●I am Piggie $17.90
    • Buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli. Your choice of bbq sauce or tomato chilli jam
  • -Seedling $11.90
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand