Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Speights Ale House Hamilton (sample menu)
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Chocolate Brownie $11.5
    • Fresh cream, berry compote and chocolate fudge ice cream
  • Venison $33.5
    • Served on creamy kumara mash and accompanied with green vegetables and a rich cassoulet
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
  • Aoraki Salmon $31.0
    • 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
  • Grandma's Lambs Fry and Bacon $19.5
    • Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • Big Un's small $5.5 large $9.5
    • A bowl of Alehouse steak fries
Koreana Korean Restaurant (sample menu)
  • Sweet & Sour Pork S $17 / M $26, $37
    • Sweet & Sour sauce on deep fried Pork or Beef (only one size $30)
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • Sa Cheon Tang Myun $11.90
    • Spicy noodle soup but is cooked without chilli powder
  • Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Ggan Pung Gi S $17.00 / L $31.00
    • Deep Fried Chicken or Pork cooked with tomato & chilli sauce
  • Jap Chae on Rice $11.90
    • Stir fried Korean vermicelli and pork
  • Gan Jja Jang Myun $9.90
    • Stir fried black bean sauce with vegetables and pork
Little Korea (sample menu)
  • SEASONED SLICED BEEF SCOTCH FILLETS $25.00
  • COLD THIN NOODLE SOUP $14.00
    • buckwheat noodles in icy soup
  • HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
  • KIMCHI FRIED RICE $12.00
    • pan fried rice with kimchi, bacon and a fried egg on top
  • STEAMED EGG $12.00
    • steamed egg in seasoned broth
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • YOOKGAEJANG $18.00
    • marinated beef soup with vegetables cooked in beef stock
Donburi Ya (sample menu)
  • L $17.00
  • Tonkotsu Shoyu Chashu Ramen $15.00
    • Extra Chashu Pork
  • M $11.00
  • Shoyu Chashu Ramen $15.00
    • Extra Chashu Pork
  • Tonkotsu Shoyu Ramen
    • Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
  • Miso Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon with sweet miso sauce Gluten free
  • Miso Chicken Teriyaki Donburi
    • Pan fried teriyaki chicken with sweet miso sauce Gluten free
  • Miso Oyako Donburi
    • Chicken, onion and eggs cooked with sweet miso sauce Gluten free
Shamiana (sample menu)
  • Chicken Wings $1.50
  • Veg. Korma $7.00
  • CHICKEN TIKA $2.00
  • VEG. BIRYANI $10.00
  • ROGAN JOSH $10.00
  • Chick Peas Curry $7.00
  • Samosa $2.00
  • ALOO GOBI $7.00
Seafood Grotto (sample menu)
  • $10 seafood box
  • 6 Onion Rings $3.00
  • Mushroom $6.50
  • Cheese $5.50
  • $15 seafood box
  • Double Cheese Pattie with Mustard $9.00
  • Family Gurnard 'n' chips $26.00
    • (4 fish $10 chips)
  • Cheese n onion $3.50
Prof's at Woodlands (sample menu)
  • - Add crispy bacon $ 20
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • -Add mushrooms $ 18
  • Creamy Mushrooms $ 20
    • With chorizo served on toasted ciabatta
  • -Add bacon $ 19
  • - Substitute haloumi for tofu $ 19
  • - Add crispy bacon $ 18
  • Portobello mushroom $ 1
The Local Taphouse (sample menu)
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Blue Cheese Mash $10.00
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
Pita Pit (sample menu)
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Free Range Chicken Tenders
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • Marmite Mania $4.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
Wilshire Roasts (sample menu)
  • Wrap Combo 2 $13.50
    • wrap + 355 ml soft drink + chips
  • Pork (Small/Medium/Large) $10/$13/$16
  • Lamb Shank Meal $13.90
  • Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
  • Chips (Small/Large) $3/$4.5
  • Double Shanks Meal $19.90
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Kumara $0.60
EM BAR GO (sample menu)
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Creme Brulee with raspberry compote and a vanilla tuile $14.00
Pita Pit (sample menu)
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • - 8 Pack $7.90
  • Extra Dip $1.00
  • Super Vege (3 Fillings) $4.00
  • Happy Ham $5.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Brownie $2.50
Osten (sample menu)
  • Rare roast beef
    • Caramelised onion, horseradish mayo
  • Seared scallop with pea puree
  • Spiced venison with roast kumara
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Chicken liver parfait with pedro raisins
  • Spiced duck and mushroom arancini (risotto balls)
  • Greek salad
    • w Tzatziki yoghurt dressing
  • Chocolate Beetroot Brownie
Kathi Roll (sample menu)
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
The Flying Burrito Brothers (sample menu)
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • Ensalada Caesar $24
    • Add chicken
  • Refried Beans $3
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Salsa (tomato) $5
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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