Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

  • Straight Cut Fries $15.00
  • Ranch $2.50
  • Add Straight Cut Fries $3.00
  • Regular $ 8.00
  • Kansas City BBQ Sauce $2.50
  • Hot Dipped $12.00
  • Proper Hot $12.00
  • Vegan Fried Shrooms & Vegan Mayo $9.00
  • Chicken Jalfrezi $14.00
    • Chicken cooked withjulienne of capsicum, onion, tomato and coriander
  • Vegetable Combo $11.00
  • Plain/Onion Dosa $5.00
    • Crispy pan cake made with fermented lentil and rice flour/stuffed onion
  • Jira Tadka Rice $4.00
  • Honey Chilli Chicken $14.00
    • Chicken fried & cooked in garlic, onion & honey
  • Fish Curry $17.00
    • Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
  • Veg Manchurian $13.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Fish Amritsari $10.00
    • Flavoured with ajwain, popular fish delicacy
  • Soy Sauce Chicken on Noodles $9.50
  • Soy Sauce Chicken on Rice $9.00
  • Roast Pork on Rice $9.00
  • Steak Black Bean $11.50
  • Chao Y? Shé $15.00
  • Roast Pork on Noodles $9.50
  • Steak Cashew Nuts $12.00
  • 3 Roast Choices on Rice with Soy Egg $13.00
  • Donut $1.30
  • Prawn $11.50
  • Banana Fritter $2.00
  • 2 pieces $6.00
  • Steak $2.90
  • SATAY CHICKEN $10.00
    • chicken cooked in satay sauce with fresh vegetables and soft egg noodles
  • Noodle 5oup $9.50
  • Mussel Fritter $2.70
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Chicken $20.00
    • portabella mushrooms, aioli
  • Make Your Own Pizza and Chips (or salad) $12.00
  • Popcorn Chicken Slider and Chips (or salad) $8.00
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Handcrafted potato wedges, tomato jam $8.00
  • Creamy Mushrooms (GF) $4.00
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
  • Potato Cake $2.00
  • Risotto $20.00
    • - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
  • Scrambled Egg $8.00
    • bacon - toast (GF possible)
  • Full Grill $22.00
    • - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
  • Grilled Whole Tomato $3.50
  • Free Range Egg $2.00
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Arang bibibop $15.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef
  • Spring Roll $2.20
  • 2 Won Tons
  • $5 Pack
    • 2 Fish, 1 Sausage, $1.00 Chips
  • Hot Dog $1.80
  • Vege Burger $4.50
  • Chicken & Egg $4.50
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Bacon & Egg $4.50
  • STONE COOKED PIZZA
  • Chunky chips with aioli $7.50
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • Gluten free bases available - extra $4.00
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • -Lamb $13.99
  • Cholle bhature (2 bhature & channa masala)
  • Chooza Tikka (6 pcs) $9.99
    • Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • Bhindi Masala $9.99
    • Okra cooked in mild spices.
  • Garlic Naan $2.00
  • Cheese and Garlic Naan $3.99
    • Stuffed with cheese and garlic.
  • Mushroom Kalimirch $9.99
    • Fresh mushroom tossed in a pan with garlic and various spices.
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Minced beef fried rice $12.00
  • V= vegetarian
  • Choose 3 toppings with fried rice or fried noodles $11.90
  • Fish ball noodle soup $10.00
  • Fried rice noodles with beef or chicken (v) $12.50
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Seafood laksa noodle soup $12.00
  • Hot Dogs & Chips $6.00
  • Chocolate Fudge Cake with chopped nuts $8.00
  • Wedges with sour cream $4.00
  • Pasta of the Week $16.00
    • Please see Special Board
  • Grilled Smoked Chicken Salad $18.00
    • with Aioli dressing
  • Burger & Chips or Wedges $8.00
  • Omelet $16.00
    • Bacon, Cheese & Tomato Filling
  • Ice Cream Sundae, Topping & Cream $5.00
  • Saagwala $15.00
    • tender meat cooked & skillfully blended with spinach (Chicken / Lamb / Beef)
  • Mixed Vegetable Uttapam $8.50
  • Chicken Tikka $12.00
    • tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
  • Samosa (2 pieces) $6.50
    • pastry stuffed with spicy potatoes & peas
  • Cheese / Peshwari / Chicken Mince Naan $4.00
  • South Indian Paratha $3.00
  • Idly (4 Peices) $5.00
  • Plain Dosa / Plain Uttappam $7.50
  • Fresh Market Fish of the Day $24.00
  • Kid's Box $12.00
    • see today’s list of options
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
  • Homemade Soup of the Day $14.50
    • w/ crusty bread
  • Lakeside Breakfast $23.00
    • eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • Twice Cooked Belly Pork $23.00
    • w/ smoky beans, chorizo & coconut yoghurt
  • TOASTED BAGEL WITH BACON $9.40
    • SERVED WITH BACON, CREAM CHEESE & AVOCADO
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • TOASTED BAGEL WITH SMOKED SALMON $9.40
    • SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • TOAST $0.60
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand