Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

  • Raita $2.50
  • Aloo Kulcha $4.00
  • Butter Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
  • Kashmiri Naan $4.00
  • Kadai Lamb /Chicken $15.00
    • A Rich Flavoured Curry With Tomato , Capsicum And Chilli
  • Vadai (2 Pieces) $4.00
    • Indian Urdu Dhal , With Onions , Coriander Leaves And Curry Leaves Shaped Like A Donut And Deep Fried
  • Lamb / Chicken / Tikka Masaa $15.00
    • Marinated Pieces Of Lamb Or Grillled Chicken With Garlic Ginger And Aromatic Spices
  • Kothu Roti(Veg Or Egg) $10.00
    • Chopped Roti Mix , Fried Egg Veg Mixed In Dry Curry
  • PERCIK CHICKEN toasted coconut $14
  • TURMERIC CHICKEN (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • MADAM'S RENDANG $32
    • CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Pappardelle bolognese, freshly grated parmesan $18.00 / $22.00
  • Sweet Potato Slider $12.00
    • onion jam
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Chunky polenta chips, garlic aioli $8.00
  • Entrees $50.00pp
    • Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE BIG DADDY $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
  • Pineapple Fritter $1.50
  • Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
  • Fish Mea $6.00
  • Bacon& Egg $5.50
  • Kumara Chips $5.50
  • Ham & Cheese $5.00
  • Curry Roll $2.50
  • Fish $6.00
  • Potato Fritter $0.70
  • 2 Battered Sausages $2.80
  • Steak & Mushroom $4.80
  • 3 Potato Fritters $2.10
  • Crabstick $1.40
  • Chicken $3.80
  • Egg Fried Rice
  • 8 Fish $17.60
  • Mushrooms $ 4.50
  • EGGS ON TOAST $ 12.50
    • with hash browns & grilled tomato on mixed grain, add bacon $5.50
  • Cajun chicken $ 5.50
  • Bacon (3 streaky) $5.50
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • MOZAIK BIG BREAKFAST $23.90
    • bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • EGGS BENEDICT $20.90
    • poached eggs, hash browns & hollandaise on an English muffin, add salmon or sujuk sausage
  • Fresh Spring Roll (4 pieces) $10.95
    • Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
  • Gaeng Mussaman Neau (Beef) $19.95
    • A mild Thai curry with coconut cream, potatoes, onion and peanut
  • Gai KraPoaw $19.95
    • Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
  • Goong Pad Kra Praow $24.95
    • Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.
  • Geang Jead Moo Suab (Mild Soup) $9.00
    • Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
  • Hoi Krathiem (5 pieces) $7.95
    • Half shelled mussels garnished garlic with Thai herbs
  • Tom Yum Talay (Hot & Sour) $12.00
    • Combination seafood with mushrooms in a hot and sour soup
  • Yum Neau (Beef) $19.00
    • Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Soup of the Day $9.00
    • Freshly made soup of the day with warm roll
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Carrots, Peas and Beans $10.00
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • Crumble N/A
    • Of the day served with custard
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Crispy x 3 $12.90
  • Nachos(GF) $13.90
  • Add Salsa $1
  • Soft x 2 $11.90
  • Grande Melt $14.50
  • Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
  • Filling
  • Shoestring Fries With Aioli $ 7.00
  • Asian Chicken Donburi
  • Chef’s Special $ 15.00
  • Lamb Shank & Gratin
  • Pork Dumplings
  • Green Chicken Curry
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Chorizo Burger
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Jasmine Rice $3.00
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Baguette $2.00
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • T.A.T
    • Toasted Turkish Pide topped with avocado and tomato, accompanied by Traffic's homemade relish
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Eggs Benedict $16.00
    • Your choice of bacon or salmon, topped with spinach and drizzled with creamy hollandaise sauce
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Bacon & Egg Panini or Chicken & Tomato Panini
    • Served toasted or plain
  • Cream cheese & homemade berry jam $8.00
  • Roast Vegetable Frittata
    • Mixed roasted vegetables with egg filling. Served with a side salad and relish
  • Bacon & Egg Panini or Chicken & Tomato Panini $8.50
    • Served toasted or plain
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Onion Rings $1.50
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Garlic Mayo $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Extra Sauce $1
    • Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
  • Rustic fries $7
    • Golden fries – choose sauce
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • Chefs Specials P.O.A.
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand