Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Victor's Place (sample menu)
  • Seaweed and Egg Soup $6.00/person
    • Seaweed & Egg
  • Golden King Prawn $32.00
    • Salted egg yolk, shrimp(No shell)
  • Deep Fried Chicken $20.00
    • chili，chicken
  • Fu Young Egg with Beef/Chicken/BBQ Pork $18.00
    • egg，beef/chicken/BBQ pork
  • Deep Fried Blue Cod Seasonal Price
    • Deep Fried Blue cod fish
  • Combination Seafood with Tofu $28.00
    • fried tofu，shrimp，fish ball，Mussel，Crab Stick，Squid，broccoli
  • Stewed Tofu $18.00
    • Fried tofu，roast pork，dried mushrooms，agaric，pakchoi
  • Roasted Pork $20.00
Sunny Chinese Takeaways (sample menu)
  • Soy Sauce Chicken on Rice $9.00
  • Chicken Cashew Nuts $12.00
  • Chao Y? Shé $15.00
  • Sweet & Sour Chicken on Rice $10.50
  • Vegetable Chow Mein $9.00
  • Won Ton $9.00
  • Steak Fried Rice $9.50
  • Large Won Ton Noodle Soup $13.00
Korean Family House (sample menu)
  • Spicy Cold Kimchi Noodles $12.00
    • thin noodles mixed with Kimchi
  • Spicy Beef Soup $13.00
    • boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
  • Deep Fried plaice $15.00
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Spicy Fish Roe Soup $13.00
    • boiled with fish roe, slices of turnip and egg
  • Pork Bone and Potato Soup $15.00/ $45.00
    • boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Steamed Egg $10.00
    • steamed seasoned egg in a hot pot
Ginger Thai (sample menu)
  • A11 Roti with satay sauce V $4.50
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • Tom yum noodle soup with grilled chicken or roast pork $15.00
  • A12 Tod man kao pod V $5.50
    • Thai style corn patties
  • Chicken $7.50
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • A7 Golden triangle (4pcs) V $5.50
    • Rice & veges wrapped in pastry
  • Ginger fish (Medium) GF $17.00
    • Stir fried fish with ginger and veges
Family House Restaurant (sample menu)
  • Seafood Pancake $20.00
    • Pan fried flour with seafood, onion, spring onion and eggs
  • All the pot stews are served in a hot pot and boiling at your table also served two balls of steamed rice
  • Deep Fried Plaice / Deep Fried Mackerel $15
  • Sweet & Sour Pork $30.00
    • Deep frying pork and veges with sweet and sour sauce
  • Steamed Tofu & Kim-Chi L $30 M $20
    • Steamed sliced tofu with stir-fried pork and kim-chi
  • Cold Noodles $12.00
    • Chewy Noodles in Cold Beef Broth / Chewy Noodles Mixed with Spicy Sauce
  • Grilled Sliced Pork $20.00
    • Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Mozaik Caffe (sample menu)
  • Avocado $4.50
  • Bacon (3 streaky) $5.50
  • CINNAMON PORRIDGE $11.90
    • banana, mixed berries & honey
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
  • Cajun chicken $ 5.50
Prof's at Woodlands (sample menu)
  • House smoked salmon $ 3
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • Ham & Cheese Sammy $ 5
    • Toasted or fresh
  • Mini Hot Dogs $ 8
    • With fries & tom. sauce
  • -Add mushrooms $ 18
Sierra Coffee (sample menu)
  • Sides $4.00
    • streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Brioche French Toast $16.50
    • With bacon, caramelised banana & maple syrup
  • -With butler & preserves $6.50
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Sides $4.00
    • Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Easy Tiger (sample menu)
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Cafe 547 (sample menu)
  • BLT Bagel $13.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Egg on toasts $7.50
  • Bacon and eggs on toasts $14.50
  • Garden salad $4.20
  • Your choice of Eggs, toast and 2 sides $10.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Eggs on Toasts $10.00
Kathi Roll (sample menu)
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
Good World Takeaways (sample menu)
  • Snack $7.00
    • 1 fish, 1 hot dog, 1 sausage, 1/2 chips
  • Spring roll $2.50
  • Paua fritter $3.50
  • Ham $2.50
  • Hotdog, 2 chicken nuggets $7.00
  • Tarakihi $8.00
  • Kiddie $2.50
  • Gurnard $4.50
Clarence by Mavis (sample menu)
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Optional side of bacon $19.50
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
Windows (sample menu)
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Choc-choc cheesecake, coulis & cream $ 5.00
The Cube Lounge (sample menu)
  • -with Smoky Bacon $14.05
  • Gluten free options available
  • Toast and Spreads $7.00
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • -with Akaroa Smoked Salmon $15.00
  • Spinach $2.00
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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