Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Winner Winner (sample menu)
  • Poutine $9.00
  • Cheeseburger $12.00
    • beef patty, pickles, cheese, mustard, mayo & ketchup
  • Poutine + Chicken $13.00
  • Regular $ 8.00
  • Roasted Kumara $7.00
  • Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
  • Feed 3 $45.00
    • 3/4 chicken + 3 sides or salads
  • Add Straight Cut Fries $3.00
Palate (sample menu)
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Selection of homemade ice cream and sorbet $12.00
Mithaiwala (sample menu)
  • Raj kachori $7.99
  • Aloo chaat $5.99
  • Tandoori roti $2.00
  • Mix paratha $7.00
  • Aloo paratha $6.00
  • Onion kachori $1.50
  • Amritsari banquet $17.99
    • Served with 3 curries, 3 naan's, pulao, samosa, salad, pickle, jalebi & lassi
  • Pav bhaji $6.50
Palmers Garden Centre (sample menu)
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • -Add potato rosti $4.00
  • -Add smoked salmon $2.00
  • Only available before 10am
  • Macaroni & cheese $7.00
    • Cheesy macaroni pot
  • -Add smoked salmon $5.00
  • -Add sausages $4.00
Arang Korean Restaurant (sample menu)
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Doenjang-jjigae $14.00
    • Bean-Paste Stew with Sea food, Tofu and White Radish.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Gyeonran maery $15.00
    • Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
The Quadrant (sample menu)
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Crisscut Fries With Tomato Sauce $8.00
  • Garlic Bread
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • -Add Egg $1.50
Rainbow Fastfoods (sample menu)
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • $10 Combo A $10.00
    • 3 Fish, 3 Battered Sausages, $2.5 chips
Sai Bakery (sample menu)
  • Steak and mushroom
  • -Chocolate fudge
  • Blueberry muffin $1.80
  • Hazelnut cookie $1.50
  • Mince and cheese
  • Steak and cheese
  • Bacon, egg and cheese $3.50
  • Waffle $2.00
The Coffee Studio (sample menu)
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • Eggs on toast any style $8.90
    • On ciabatta toast, drizzled with pesto
  • -With bacon $4.00 extra
  • Smoked salmon $6.00
  • Smashed avocado stack (Veges) $13.90
    • Poached cage-free-egg, feta, rocket on toasted ciabatta with cottage cheese spread
  • -With salmon $6.00 extra
  • Honey toasted muesli (GF) $10.50
    • Home roasted muesli with fresh seasonal fruit and natural yoghurt
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
Wilshire Roasts (sample menu)
  • Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • Wrap Combo 1 $12.50
    • wrap + 355 ml soft drink + 2 potatoes
  • Wrap $ 9.90
    • stuffed with roast meat, salad, gravy and sauce
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Fried Chicken Piece (each/3 pieces) $3/$8.50
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • Lamb Shank with no Trimmings $7.50
    • each
Sushi One (sample menu)
  • Include: main, salad, sushi
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Salmon Teriyaki $17.00
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
Osten (sample menu)
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Chocolate Beetroot Brownie
  • Spiced duck and mushroom arancini (risotto balls)
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • Seared scallop with pea puree
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Citrus cured salmon
Bryant Bakehouse (sample menu)
  • 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
  • - Bacon & Egg
  • 16 BBQ Pork Fillet Roll with Chips $6.90
  • 20 Hawaiian Burger with Chips $7.50
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
  • Timer cooked to perfection in cholesterol-free canola oil
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 17 Beef Burger with Chips $7.00
Clarence by Mavis (sample menu)
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Pepper Corn (sample menu)
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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