Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Reel Fish 'n' Chips (sample menu)
  • C. chicken & chips $8.90
    • 600 ml coca-cola range
  • chicken nugget $0.60
  • no. 5 $24.90
    • 4 fish/ 2 sausages/ 2 crab sticks/ 2 spring rolls/ $5
  • $5 fish pack
    • 5 small fish / $1.50 chips
  • mussel $1.20
  • no. 6 $35.90
    • 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
  • chicken $5.90
  • seasoned wedges $5.00
The River Kitchen (sample menu)
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Spanish beans $17.50
    • w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Sides $4.50
    • Black pudding , potato & feta cake
Good Neighbour Brew Bar (sample menu)
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Char-grilled smoked vegetables $19.50
    • tabbouleh, feta, yoghurt dressing & fresh herbs
  • Smokehouse platter $34.90
    • salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
  • Iceberg, parmesan, cured bacon & caesar dressing $6.00
  • Mini doughnuts $10.90
    • smoked chocolate ganache & cinnamon sugar
  • Soft shell tacos $12.00/ $6.00
    • smoked chicken, lettuce, tomato, red onion & chipotle aioli (any two/ extra)
  • Smoked gruyere mash $6.00
  • Smoked gruyere mash $6.00
Shanghai Chinese restaurant (sample menu)
  • G3 $26.80
    • Sauteed diced prawns with cashew, celery, carrot and mushrooms
  • D6 $21.80
    • Stir fried beef with broccoli, carrot and celery
  • A7 $8.80
    • Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
  • E8 $23.90
    • Sizzling chicken with black pepper
  • -Large $21.80
  • -Deep fried duck loin with salt and black pepper
  • K8 $12.80
    • Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice
  • -Seafood $23.80
Cafe INC (sample menu)
  • -Mini Full Grill $17.50
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • ●Paleo Grill $20.50
    • Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • Wedges $9.50
    • Salsa - sour cream
  • Fish, chips, tomato sauce* $10.00
Scotts Epicurean (sample menu)
  • Crepes $11
    • w/ lemon & sugar
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Pytti Panna $19.5
    • Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • Poached Fruit $14
    • w/ granola & yoghurt
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
Canton Takeaways (sample menu)
  • Fried Rice & Won Tons $12.50
  • Onion Ring $0.60
  • Prawns & Black Bean Sauce $13.50
  • Chicken $10.50
  • Chicken & Pineapple $12.50
  • Battered Sausage $1.70
  • Fish Burger $4.50
  • Prawns $14.00
Oneforty Bar & Eatery (sample menu)
  • -Add sauteed chicken $5.00
  • -Add hot smoked salmon $5.00
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • -Add sauteed prawns $5.00
  • Cheese board $15.00
    • Selection of 3 cheeses with fruit paste, nuts, apricots & a selection of crackers
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
Prof's at Woodlands (sample menu)
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • - Add crispy bacon $ 20
  • -Add mushrooms $ 18
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • - Add crispy bacon $ 18
  • Heartstopper Bread(V) $ 8
    • House-made mini loaf with garlic, cheese, onion & more
  • Onion jam
  • Lamb Tagine $ 17
    • Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
Billy's Indian Takeaway (sample menu)
  • Tandoori Chicken
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • -Full $17.99
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Tandoori Roti $1.50
    • Wholemeal bread.
  • Jcra Chicken $12.99
    • Chicken cooked in secret spices including cinnamon and double cumin herbs.
  • Prawn or Shrimps Malabari $14.99
    • Prawn cooked in coconut based gravy.
  • -Lamb $13.99
Master Wok (sample menu)
  • Chicken with sweet corn sauce on rice $12.00
  • Salted fish and chicken fried rice $12.00
  • Fried rice noodles with beef or chicken (v) $12.50
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Seafood fried egg noodles $13.50
  • Tom yum seafood noodle soup $12.00
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
EM BAR GO (sample menu)
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Chicken brandy pate with croutons and pickles $10.50
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Fries with aïoli and tomato sauce $7.5
New Delhi (sample menu)
  • Mix Platter for Two $14.00
    • 2 veg samosas, 2 pakoras, 2 seekh kebabs, 2 chicken tikkas
  • Mango Chicken $14.50
    • Tandoori chicken morsels cooked in mango
  • Butter Prawns $19.50
    • King prawns cooked in a creamy tomato gravy
  • Banquet for two $37.00
    • Chicken tikka, pakora, tamarind & mint sauces, poppadoms, any 2 mains (excluding seafood), 2 naans , 2 rice & raita
  • Veg Platter for Two $12.00
    • 2 veg samosa, 2 pakoras, & onion bhajis
  • Chicken Korma $14.50
    • Chicken morsels in creamy cashew gravy
  • Mix Vege Biryani $11.00
    • Rice cooked with variety of veg & herbs
  • -Half $11.00
Cafe 547 (sample menu)
  • Mushroom on toasts $15.00
  • Garden salad $4.20
  • Mushrooms $5.00
  • Smoked salmon / bacon $3.00
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • Egg on toasts $7.50
  • French Toast served with bacon and banana and maple syrup $15.50
  • Mushrooms $5.00
The Flying Burrito Brothers (sample menu)
  • Banana Chimichangas $12
    • banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
  • Holy Mole $23
    • corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
  • Corn Chips $5
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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