Crudo in Hamilton Menu

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Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Soup Of The Day $14
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli

Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam

Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Buttery Pomme Puree $10

Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

won tons $9.50
sweet & sour
triple filling $4.80
B. Hoki fish, crab stick & chips $9.50
- 600 ml coca-cola range
scoop $2.60
curry roll $2.60
no. 6 $35.90
- 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
snack pack $5.80

Two courses $25
Pork broth, karengo, sea spaghetti, watercress $12.00
Salted caramel ice cream affogato with frangelico liqueur $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Selection of homemade ice cream and sorbet $12.00
Very old edam, quince paste, handmade crackers $12.00
Salmon tartare, citrus, crème fraiche $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00

Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Buttered Mashed Potato $5.00
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Grilled Jumbo Oyster (6 pcs) $28.00
Udon/Soba $9.00
Renkon Chips $7.00
Salmon Yukke $15.00
Aburi Salmon $19.00
Squid Curry $17.00
Spicy Ramen $16.00
Sweet Shrimp Sashimi $15.00

FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
STEAMED EGG $12.00
- steamed egg in seasoned broth
JAEYOOK $14.00
- stir fried pork with vegetables marinated in sweet and spicy served on a hot sizzling plate
BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
TTOPPOKKI $12.00
- marinated spicy rice cake pieces
SEASONED SLICED BEEF SCOTCH FILLETS $25.00
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot

Spring Roll $2.50
Hoki $3.50
Tarakihi $4.50
Superdeluxe $8.90
12 $25.00
- 4 x Crabsticks 4 x M ussels 4 x Fish $4 Chips 1 x 1.5LT Drink
Mushroom $4.50
Gurnurd Fresh $5.00
Steak $6.00

3 - 4 PEOPLE $47.00
Large $16.50
Large $17.00
Small FROM
Medium $7.00
1 Large Coleslaw
Medium $13.50
Nine Inch Sesame Roll Stuffed With Roast Pleat Of Your Choice (Comes With Gravy & Salad). Pork, Beef, Lamb Or Chicken $7.50

Spicy Soybean Soup $12.00
- Boiled with mushroom, courgette, onion and tofu
Spicy Seafood Soup $30.00
- Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Spicy Pork & Kimchi Soup $12.00
- Hot and spicy soup boiled with kimchi, pork and tofu
Dumplings (12 pieces) $10.00
- Fried Dumplings / Steamed Dumplings
Spicy Chicken Stew $36.00
- Stewed chicken pieces with potato, carrot, onion and chilli sauce
Spicy Tofu Dregs Stew $30.00
- Stewed tofu dregs with kimchi and pork
Grilled Sliced Pork $20.00
- Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
All the soups are served with a ball of rice

POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Mango Chutney $3.50

Steak $9.50
No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
Seafood $12.00
Combination $10.50
No. 1 $5.00
- 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
Combination $10.50
No. 5 $12.00
- 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
No. 8 $25.00
- 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips

Dessert Free
- Lone Star 'Mudslide' ice cream.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Mushrooms $3.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
- Six $19.00
Straight-Cut Chips $5.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)
Chicken Burger $3.20
Combo H $4.20
- Pie & Coke (can)
Mussel Kebab $2.20
Bacon & Egg Burger $3.20
BBQ Pork Riblet $2.30
Combo B $6.20
- Chip, Chicken Thigh & Drumstick

Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
Beef Burger and Fries $19.5
- Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Chefs Specials P.O.A.
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic

Falafel burger with crispy kumara, haloumi, and burnt apple yoghurt (V) $13.00
-Tempura $12.00
These are a rad way to either have on their own, with sauces or your select component $10.00
Onion rings $5.00
200g ask your punk for pricing
Mussel herb and garlic fritter, burnt apple and mint yoghurt $13.00
Rainbow slaw $8.00
Steamed with sparkling wine, lemongrass, chilli & coriander $13.00

Crudo

Waikato Region > Hamilton > Crudo

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

Phone

078491949

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

European , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol

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Nearby Sample Menus

Crudo

Waikato Region > Hamilton > Crudo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Braid Road, St Andrews, Hamilton 3200, New Zealand

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Waikato Region Restaurants

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