Crudo in Hamilton Menu

LIGHTER DISHES LIGHTER DISHES
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Soup Of The Day $14
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
MORE SUBSTANTIAL DISHES MORE SUBSTANTIAL DISHES
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
SIDES SIDES
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Buttery Pomme Puree $10
DESSERT DESSERT
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Nearby Sample Menus

Madam Woo (sample menu)
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • ROTI CANAI (v) $5
  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
  • SKOR SPICED STICKY CHICKEN WINGS $12.00
Eat Burger (sample menu)
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • For A Low Gluten Option Ask For Our Lettuce Wrap
  • Chilli Burger $ 14
    • Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
  • Pan Roasted Broccoli, Garuc And Almonds $ 6
  • But Palo Burger $ 13.5
    • Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
Glenview Takeaways (sample menu)
  • Deep fried banana $1.90
  • Combination $10.00
  • Egg $8.50
  • Mushrooms $1.50
  • Lasagne topper $2.50
  • Chicken $4.00
  • Beef $9.90
  • Eggs $1.60
The Quadrant (sample menu)
  • With Free-Range Chicken $18.50
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • HOW SPICY? *** Hot, ** Medium, * Mild
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • ●Flavours:
  • Spaghetti Bolognese $15.00
    • With shaved parmesan
  • -Add Bacon $2.00
Sheetal Indian Takeaway (sample menu)
  • Paneer chilli $11.50
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Prawn vindaloo $17.50
    • Prawn meat cooked in a spicy vindaloo sauce
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Chilli chicken $11.50
  • Kashmiri naan $3.00
    • Naan stuffed with sultanas and sweetened coconut & red cherries
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Chicken or lamb or beef biryani $12.00
    • Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
Rainbow Fastfoods (sample menu)
  • 16 chicken nibbles $13.00
    • $2 chips
  • $5 burger pack $5.00
    • Hamburger, fish, $1 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • 5 chicken nibbles $5.00
    • $1 chips
Bryant Park Takeaway (sample menu)
  • 2 Potato Fritters $1.40
  • Cheese $3.00
  • Crumbed Gurnard $4.00
  • $23.00 Pack B
  • Seafood Basket $8.00
  • Oyster $1.40
  • Deep Fried Ice-Cream $3.50
  • Steak & Tomato $10.50
The Local Taphouse (sample menu)
  • Beer Battered Fish Tacos $13.00
    • Slaw, berg and tomato jam - Add Fries $3.00
  • Crumble N/A
    • Of the day served with custard
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • Good Battered Fish Fillets $15.00
    • With thick chips and mushy peas or baby peas
  • Knickerbocker Glory $11.00
    • A sundae on steroids served in tall glass with addition of fruit and other goodies
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Carrots, Peas and Beans $10.00
BSC Indian Sweets & Takeaway (sample menu)
  • CHICKEN FRIED RICE $8.50/$12.00
    • large/XL
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • IDLI each $1.00
  • SOHAN PAAPDI $29.00
  • NAAN $2.00
  • KHAJA $19.00
  • LAMB ROGANJOSH $9.50
  • CHICKEN CHOPSUEY $7.50
Sultan's Kitchen (sample menu)
  • Side salad $5.00
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Sultans Mixed Grill $18.00
    • a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • Halal food available
  • add on grilled chicken or lamb extra $3
  • Calamari $13.00
    • mediterranen style spiced calamari served with harissa mayonnaise
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Beef Eaters (sample menu)
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Any 2 fillings $4.20
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • Mushroom Burger / Basic Burger $5.50
  • Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Veggie Burger $5.00
  • Hawaiian Burger $6.80
Mavis Made to Order (sample menu)
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Quinoa Power Salad v gf df 13.5
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
Pita Pit (sample menu)
  • Happy Ham $5.00
  • Brave Beef $5.00
  • Signature Kids $5.00 per head
  • Signature Vegetarian $9.00 per head
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • - 8 Pack $7.90
  • The Protein Pack $15.00
Haru Sushi (sample menu)
  • TRIANGLE POTATO DEEP FRIED 3 PCS $4.99
  • PRAWN DEEP FRIED 3 PCS $5.99
  • SPRING ROLLS 8PCS $5.99
  • SASHIMI BENTO $15.99
  • CHICKEN UDON $11.99
  • CHICKEN KATSU $13.99
  • PRINCE TEMPURA $9.99
  • TEMPURA UDON $11.99
Windows (sample menu)
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • (GF) Gluten Free (V) Vegetarian
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
Crudo

Crudo

location

Address

Braid Road, St Andrews, Hamilton 3200, New Zealand

phone

Phone

078491949

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
Braid Road, St Andrews, Hamilton 3200, New Zealand
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