Crumpy's - Howick RSA in Auckland Menu

LUNCH MENU LUNCH MENU
  • Cheesy Garlic Bread $5.00
  • Medium $17.00
  • Garlic Bread $4.50
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $8.00
  • Medium $12.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $13.00
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES DINNER MENU - ENTREES
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Prawn Cutlets $12.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS DINNER MENU - MAINS
  • Medium $16.00
  • Large $21.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $15.00
  • Medium $19.00
  • All mains come with a serving from the Vegetable & Salad Bar.

Nearby Sample Menus

  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • 1/2 Rack & Chicken Wings $22.00
  • Chips-Large $6.50
  • Chocolate Mousse $5.00
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • Rack n Roll Burger-Regular $12.00
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Gang Panang $13.00
    • Panang curry with coconut milk and mixed vegetables - Seafood
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Khaw Pad $12.00
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Seafood
  • Pad Med Ma Moung $13.00
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Pad Puk $13.00
    • Stir fried seasonal vegetables and topped with peanut sauce - Seafood
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Classic Burger w Cheese $9.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Battered Mussels w Fries $12.00
  • Lemon Lime Tart $9.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Pineapple Fritters $6.00
  • Add extra $1.00
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • Omelette $14.50
    • (choose 2 fillings from extra's below)
  • w/ salmon $18.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Chefs Special
    • (check our board)
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Chef's Special
    • (check our board)
  • w/ beef, bacon & egg $17.50
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Pickle $1.99
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
  • Aloo Parantha $4.99
    • Plain Naan stuffed with mashed potatoes & onion.
  • Dal Makhani $10.99
    • Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
  • Paneer Kofta $10.99
    • Sweet base curry with cheese & mashed potato balls & cashew nuts.
  • Hot Gulab Jamun (2 pieces) $2.99
  • Puri $1.50 each
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • a. with smoked salmon & cream cheese $9.50
  • G. 1. CHICKEN BLAT $9.50
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Toast with Jam & Butter $2.50
  • Bacon & Eggs on Toast $9.00
  • H. NACHOS $9.00
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • RED BEAN BUN
  • BBQ PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PORK BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • -Smokey ham, cheddar cheese and grilled pineapple
  • -Build a burger
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • BBQ Pork with Rice $15.50
  • -Chicken & Beef $12.50
  • Roast Duck with Rice $15.50
  • Shredded Meat Fried Rice Vermicelli
    • Roast Duck or BBQ Pork
  • Meat Cook with Black Pepper Sauce on Rice
  • -Chicken & Beef $12.50
  • King Prawns Fried Rice $13.50
  • Combination Meats Fried Rice $12.50
  • Tamago (egg) $2.00
  • Takoyaki $10.00
    • Fried octopus balls
  • Oyako don $10.00
    • Chicken on rice with onion, egg, special sauce
  • Tofu and vege bowl (V) $13.00
    • Grilled tofu with vegetables on rice with special sauce
  • Pork $2.00
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Seaweed salad sushi $1.20
  • Bento box $15.00
    • Teriyaki chicken or katsu chicken, nigiri, sushi, salad and rice
  • Drumstick $2.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Vege Bubble & Squeak
  • Beef Burger
  • Poached Eggs ‘Florentine’
  • Gourmet Savoury Mince
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Kiwi Breakfast
  • Bubble & Squeak
  • Homemade Honey Toasted Muesli,
  • Pra Ram $16.90
    • Mixed vegetables topped with peanut sauce
  • -Duck $23.90
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • All Entree Dishes are Also Available as Main Course Dishes
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
Crumpy's - Howick RSA

Crumpy's - Howick RSA

location

Address

25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand

phone

Phone

095349702

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
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