Address
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
Crumpy's - Howick RSA in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- Cheesy Garlic Bread $5.00
- Medium $17.00
- Garlic Bread $4.50
-
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
-
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
-
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
-
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Pasta of the Week $16.00
- Check Specials Board
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Small $8.00
- Medium $12.00
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Small $13.00
DINNER MENU - STARTERS- Garlic Bread $4.50
- Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES-
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
- Prawn Cutlets $12.00
-
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS- Medium $16.00
- Large $21.00
-
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
-
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Scotch Fillet $24.00
- Served with Garlic Butter
-
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
-
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
-
Pasta of the Week $16.00
- Check Specials Board
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Small $14.00
- Medium $17.00
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Small $15.00
- Medium $19.00
- All mains come with a serving from the Vegetable & Salad Bar.
Nearby Sample Menus
- Combination $12.50
- Sweet & Sour Sauce $2.00
- Chicken $10.00
-
Nasi Gorang $12.50
- with Meat, Vege & Rice
- Pork Cashew Nuts $12.50
- Pineapple $2.00
-
No.5 $11.00
- 15 Pieces Chicken Nibble & $2.00 Chips
- Pineapple Fritter $1.30
- Hotdog of the week $14
-
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
- Soup of the day $12.50
- Free range bacon $6.50
- Housemade potato hash (gf) $4.50
- House hot-smoked salmon $8
- Roasted mushroom (v) $4.50
-
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
- Choice of Curry's
- Prawn $13.00
- ROTI ROLLS Veg $2.00 Non Veg $2.50
- Chicken, B/C, Veg $6.00
- Only on rice, no plate
- Prawn $12.00
-
TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
-
LAMB CURRY $11.00
- Served with Rice or Roti
- BBQ Pork $9.90
- Small $5.50
- Chips $1.70
- Bami Gorang (Noodles) $11.90
- Chicken & Veges $11.90
- Prawn $10.90
- Egg Fu Yoong $8.40
- Wonton $8.40
- Halloumi $4.50
-
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
-
French $18.00
- Toast brioche with bacon, maple & banana
-
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-
Granola $12.00
- With fruit, nuts & yoghurt
-
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- -Salmon
-
Portobello $21.00
- Creamy mushrooms with bacon
- House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
- w roasted broccolini $17.5
- Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
- w cider braised pork belly $18.5
- Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
- Two free range eggs poached, fried or scrambled $10.5
- Add Ice cream $3
- ●Open Toast
-
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
- -Add seasonal fruit $4.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
-
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
- -Add free range bacon $6.00
- Side Salad $4.50
-
Fish Burger $10.00
- With tartare sauce
-
Puhoi Platter $44.00
- Samosas, spring rolls, salt & pepper, squid & wedges
- Egg, pinapple, beetroot, onion $1.00
-
Puhoi Cheese Platter $40.00
- Puhoi cheeses, relish & crackers
- Garden Salad $8.00
-
Margarita $15.00
- Tomato sauce, mozzarella & basil
- Chips Tub $4.00 Basket $8.00
-
ITALIANO $11.50
- capsicum onion mushroom olives & pineapple
- MASALA DOSA $9.90
- MANGO KULFI $6.00
- CHAAT PLATTER $16.50
- PANNER PARATHA/KULCHA $5.00
- RAGDA PATTIES $8.00
- ONION MASALA DOSA $10.90
- RAVA MASALA DOSA $10.90
-
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
- Free range poached eggs / scrambled eggs / fried eggs $5.00
- Streaky bacon / chorizo / smoked salmon $6.00
-
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
-
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
-
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
- FROM 11AM
- UNTIL 3PM
- N3 Beef with Black Pepper Sauce On Hot Plate $16.00
- H3 Spicy Duck Feet $8.00
- N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
- C16 Lemon Chicken on White Rice $9.50
- K21 Sweet & Sour Fish $15.00
- F20 Beef Brisket Fried Noodle $9.50
-
Crispy Roast Pork $15
- regular
- L15 Steamed Spareribs with pum $15.00
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
-
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
- Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
- w/ Smoked salmon and cream cheese
- Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
- Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
- Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
- 3 Egg Omelette w/ Ciabatta 17.5
- Fish R $10.00 L $20.00
- Fish R $10.00 L $20.00
- Fish R $2.00
- Prawn R $10.00 L $14.00
- Fish and chips $6.00
- Dhal R $5.00
- Lamb R $10.00 L $20.00
- Chicken R $10.00 L $14.00
-
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
-
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
-
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
-
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
-
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
-
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
-
Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
-
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
- Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
- Boiled/with oyster sauce bok choy $10.80
- Vegetable Salad 2 $8.80
- Stir fried beef sirloin with chinese spices in hotpot $18.80
- Shredded pork with cucumber, mushrooms and egg $9.80
- Stir-fried bean sprouts with garlic $11.80
- Stir-fried broccoli with garlic $16.80
- Steam bun / Spring bread $12.00
Crumpy's - Howick RSA
Phone
095349702
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European
Features
EFTPOS , Bar Not Available , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
- Auckland European Menus
- Auckland Region European Menus