Crumpy's - Howick RSA in Auckland Menu

LUNCH MENU LUNCH MENU
  • Cheesy Garlic Bread $5.00
  • Medium $17.00
  • Garlic Bread $4.50
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $8.00
  • Medium $12.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $13.00
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES DINNER MENU - ENTREES
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Prawn Cutlets $12.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS DINNER MENU - MAINS
  • Medium $16.00
  • Large $21.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $15.00
  • Medium $19.00
  • All mains come with a serving from the Vegetable & Salad Bar.

Nearby Sample Menus

  • 400G T-BONE STEAK $39.50
    • Smoked Pork Fat Roast Potato, Corn Salsa, Chimichurri, Smoked Acidulated Butter
  • ADD $5.00
    • House Cured Pastrami
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • ULTIMATE AMERICAN HOT DOG $15.50
    • 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
  • CHICAGO DEEP DISH $26.50
    • Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
  • MOZZARELLA +SUMMER TOMATO SALAD Basil
    • Tomato Vinaigrette
  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • PITMASTER'S SPECIAL n/a
    • Served With Chef's Creations
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Skateboard Deck $50.00
    • smoked Gouda mac n cheese bites with chipotle mayo, ricotta prawns, crispy chicken thigh, Dijon crispy brisket, bread, pickles, skin-on crispy potato
  • Ice Cream Sandwich $12.50
    • cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
  • Apple + Fennel Slaw $7.50
    • seeds, celery seed vinaigrette, nuts
  • Side Show $3.50
    • Ciabatta
  • Smashed Avocado $14.50
    • tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • 5 Grain Porridge $15.90
    • freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
  • Chicken/Spinach lasagne
  • Paleo Shepherds Pie
  • Beef & mozzarella lasagne
  • Pulled Pork Ragu with pappardelle
  • Paleo chicken korma
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Lamb Musaka
  • Soup $9.00
    • roast cauliflower GF
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Sweet & Sour Duck $23.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
  • Ice Cream $5.00
  • Fish Fillet Noodles/Vermicelli Soup $14.00
  • 48. Honey Chicken Or Pork Fried Rice $10.50
    • Battered chicken or pork wok tossed in honey sauce with fried rice and veges
  • 9. Hokkien Noodles $10.50
    • Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
  • 55. King Prawn Chicken Box $12.00
    • Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
  • 50. Hot Rice Box $11.00
    • Roast pork, chicken and beef with egg fried rice and fresh veges in a special Thai chilli sauce (Mild Medium Hot)
  • 14. Hot Noodle Box $11.00
    • Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
  • 47. Sweet And Sour Pork Fried Rice $10.50
    • Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Add a poached egg $2
  • Add Bacon $5
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Linguine clams $27.50
    • Garlic, chilli, extra virgin olive oil, zucchini & flowers
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
  • Margherita san marzano tomato $23.50
    • With: buffalo mozzarella
  • Rocket pears $8.50
    • Parmigiano reggiano, aged balsamic vinaigrette
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Tom yum ling fish collar vermicelli soup $20.00
  • Vegetarian spring rolls $5.00
    • 6 pcs
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Haemultang $45.00
    • Spicy seafood soup
  • Takoyaki $12.00
    • Takoyaki
  • Budae-jjigae $36.00
    • Korean army soup
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Smoked potato waffle, avocado mousse $13
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Crumbed pork belly, mulled wine glaze $4.5
  • Roasted duck breast, ginger, bok choy $32
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Pulled pork slider $5.0
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Mussel fritter, watercress, gribiche $4.0
  • Try our delicious items in the smoke section. Each one takes your taste buds on an unforgettable journey to food heaven N/A
  • Traditional chips R$2.90/L$3.95/ J$4.95
  • Piri Piri garlic N/A
  • Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
    • A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
  • Piri Piri Lemon &Herbs N/A
  • Corn on Cob $2.95 /$ 4.50
  • B.B.Q Chicken Grill Pizza $12.00
    • Diced thigh fillets smothered in our special BBQ Sauce marinade.
  • 3 Chicken Espeto I$12.90 /M$15.40 /C$ 20.40
    • Delicious Thigh pieces coated with our secret formula , skewered with diced capsicuMand onion flame grilled to make your mouth water.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Fettuccini Di Pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Pasta: gluten free pasta is available $2.00
  • Meat Lovers R $17.50 / L $28.50
    • Salami, ham, sausage and bacon topped with spicy BBQ sauce.
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Chongqing spicy noodles $7/$5
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Peanut mix spinach $6.00
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with double cooked pork face $10.00
  • Spicy seaweed $3.00
  • Fried rice with vegetable egg $10.00
  • Single $11.00
  • Open Kebab n rice
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Hummus & Crispy Pita $ 11.00
  • Single Kebab $8.00
  • Pan Fried Pork with Lemon Grass & Rice Noodles soup N/A
  • Dried Longan with Ice N/A
  • Vietnamese Ham with Vermicelli N/A
  • Prawn on Rice N/A
  • Beef Stew with tomato Paste & Steam Rice N/A
  • Stir Fried Chicken on Vermicelli N/A
  • Prawns Fine Egg Noodles Soup N/A
  • Vietnamese Style Pork & Prawn Pancake N/A
Crumpy's - Howick RSA

Crumpy's - Howick RSA

location

Address

25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand

phone

Phone

095349702

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
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