Address
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
Crumpy's - Howick RSA in Auckland Menu
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LUNCH MENU- Cheesy Garlic Bread $5.00
- Medium $17.00
- Garlic Bread $4.50
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Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
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Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Pasta of the Week $16.00
- Check Specials Board
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Small $8.00
- Medium $12.00
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Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Small $13.00
DINNER MENU - STARTERS- Garlic Bread $4.50
- Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES-
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
- Prawn Cutlets $12.00
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Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS- Medium $16.00
- Large $21.00
-
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
-
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Scotch Fillet $24.00
- Served with Garlic Butter
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Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
-
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
-
Pasta of the Week $16.00
- Check Specials Board
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Small $14.00
- Medium $17.00
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Small $15.00
- Medium $19.00
- All mains come with a serving from the Vegetable & Salad Bar.
Nearby Sample Menus
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Salted fish doughnuts $15
- onion sauce
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Cured meat board $42.5
- pickles, condiments, breads
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
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Rainbow Roll (6pcs) $14.00
- Salmon, Eel Fish, Prawn with Avocado
- Vegetable Tempura (12pcs) $12.00
- Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
- Wasabi Octopus / Kimchi $5.00
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Yakisoba $15.00
- Chicken or Beef
- Spicy Ramen $10.00
- Tofu Don $14.00
- 40 pcs $36.00
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Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
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Crepe Suzette $10
- served with orange liqueur sauce
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Paper Moon antipasto platter (for 2) $30
- Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
- Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
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Bacon with Eggs Any Style $12.9
- Multigrain toast, grilled bacon and eggs as you like them
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Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
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Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
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Chicken Curry $13.00
- Tradition home style Indian curry
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Beef Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
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Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
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Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
- Pickles - Mix $2.50
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Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
- Kid's Butter Chicken $10.50
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Gang dang pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
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Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
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Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
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Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
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Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
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Hoi yang $10.50
- Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
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Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
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Rama neua (mild) $15.90
- Stir fried beef with vegetable, serve with satay sauce
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vegetarian quesadilla $21.90
- olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
- Ask service for vegetarian and gluten free options
- -eggs x2 $5.00
-
mini breakfast $10.00
- remember to cheek out the extras to make this one your own
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steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
- toasted muesli with moseli cream $12.90
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big breakfast $22.90
- served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
- muesli with fruit salad and yoghurt $10.00
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Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
- Two Fillings $5.50
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Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
- One Filing $5.00
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Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
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Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
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BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
- Extra Topping $3.00
- Edamame Beans $5.00
- Japanese noodles in soup N/A
- Mini Spring Rolls (6 Pieces) $5.00
- Add Beef, Chicken or Pork $3.00
- Steamed rice bowl topped with meat and salad N/A
- Your choice of meat served with steamed rice & salad N/A
- Beef Teriyaki Donburi $12.90
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30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
- Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
- Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
- Fried squid, shrimp & pork cakes w nuoc cham 12.00
- Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
- Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- Aged Cheddar $2
- Double meat $5
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
- Free-farmed bacon $4
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
- Extra sauce $2
- Wedges with Sour Cream / Salad $5.90
- Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
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Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Roast Meat Sandwich w Salad $7.90
- Roast Meat Wrap w Salad $8.90
- Roast Meat Sandwich $6.90
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Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
- Half $10.90
- Potato cheese ball $2.00
- Curry roll $1.80
- Mushroom $3.00
- Nelson scallops $1.80
- Eggburger $4.00
- Cheese burger $4.00
- Squid rings $0.80
- Ham $2.50
- WHOLE CHICKEN $19.99
- CHICKEN CURRY ON RICE $13.99
- BEEF SALAD $13.99
- VEGETARIAN FALAFEL $11.00
- BEETROOT V8 $11.99
- LAMB BURGER $11.50
- FALAFEL SALAD $13.99
- LAMB CURRY ON RICE $13.99
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Bibim bap $15
- Fresh vegetables with red pepper sauce
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Haemul-sundubu $15
- Spicy soft tofu stew with seafood
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Bulgogi $15
- Stirred beef with vegetables ( not spicy)
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Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
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Al-tang $15
- Fish roe soup
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BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
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Hae-jang kuk $15
- Beef bone stew
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Pa-jun $25
- Korean seafood pancake with vegetables
- Chicken Katsu Udon $14.00
- Teriyaki chicken udon $13.50
- (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
- Fresh salmon salad $14.00
-
Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
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Spicy pork Don $13.50
- spicy marinade pork with vegetable on rice
- Yakiniku Tofu
- Fresh Salmon
Crumpy's - Howick RSA
Phone
095349702
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European
Features
EFTPOS , Bar Not Available , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
- Auckland European Menus
- Auckland Region European Menus