Crumpy's - Howick RSA in Auckland Menu

LUNCH MENU LUNCH MENU
  • Cheesy Garlic Bread $5.00
  • Medium $17.00
  • Garlic Bread $4.50
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $8.00
  • Medium $12.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $13.00
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES DINNER MENU - ENTREES
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Prawn Cutlets $12.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS DINNER MENU - MAINS
  • Medium $16.00
  • Large $21.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $15.00
  • Medium $19.00
  • All mains come with a serving from the Vegetable & Salad Bar.

Nearby Sample Menus

Wildfire (sample menu)
  • SEASONAL FRESH FRUIT 14
  • GATEAU AU CHOCOLAT 14
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Massey Fisheries (sample menu)
  • Corn $1.50
  • Cheese / Ham $2.00
  • Potato / Chicken Nugget $0.60
  • Combination Seafood $14.00
  • Curry & Rice Roll / Spring Roll $1.90
  • Combination Meat $11.00
  • Fish $3.50
  • Hamburger $2.50
Bar & Baa (sample menu)
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Pan Fried Prawns $27.90
    • With homemade greek sauce
  • Lamb/Beef/Chicken Stir Fry $19.90
    • With noodles & capsicums
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Greek Chicken Breast (38DD) $21.90
    • Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
  • Kiwi Burger $7.90
    • Roasted lamb, tomato, onions, cheese, lettuce and mint jelly
  • Spit Roasted Pork $10.90
    • Spit roasted pork, served with applesauce
  • Fish of the day $10.90
    • Pan fried with cream, wine, garlic, almonds and almond liqueur
Canton Cafe (sample menu)
  • Black Chilli Eggplant $23.00
  • Mixed Vegetables with Bean Curd $20.00
  • Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
  • Chicken with Bean Curd & Veges $28.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Chicken & Sweet Corn Soup $5.00
Paradise Indian Food (sample menu)
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Paneer Kadai (made to order) $16
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
Otto Woo (sample menu)
  • TEMPURA PRAWN DONBURI $15.80
  • TEMPURA PRAWN SALAD $14.80
  • BEN & JERRY ICE CREAM SMALL $5.80
  • STEAMED VEGETABLE ON RICE $12.80
  • PREMIUM DARK CHOCOLATE MOUSSE $4.80
  • LITTLE KATSU $9.80
  • NASI GORENG $15.80
  • THAI FISH CAKE $6.50
Relax Lounge (sample menu)
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Bacon & Egg on Toast $13.90
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Soup of Day $9.90
Goodness Gracious (sample menu)
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
Mulan (sample menu)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
Harbourside Seafood Bar and Grill (sample menu)
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • All whole fish is roasted / All fin fish is caught with sustainable methods
Nagoya Sushi (sample menu)
  • FRIED RICE $10.50
  • KARAAGAE DON $12.50
  • TEN DON $13.50
  • BACON, CHEESE & EGG
  • CURRY DON $11.90
  • CHICKEN TERIYAKI DON $11.90
  • YAKI SOBA $11.90
  • COMBINATION
Meet Fresh (sample menu)
  • O mochi $7.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with tapioca $8.00
  • Coconut taro w/black rice ball $7.50
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Tofu Pudding with red bean $8.00
Kiwi Hot Bakery (sample menu)
  • Bacon & Cheese Roll $1.00
  • Bacon & Egg Quiche $2.80
  • Mince Potato Top $2.70
  • Mince & Cheese $2.60
  • Sausage Roll $1.20
  • Steak & Mushroom $2.60
  • Chicken Burger $3.00
  • Steak $2.30
Citylife (sample menu)
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • ·Select from the following
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • (VG ) vegan option available
  • (V) vegetarian
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Fries with aioli $6.50
  • Grill menu $38 per person
Crumpy's - Howick RSA

Crumpy's - Howick RSA

location

Address

25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand

phone

Phone

095349702

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
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