Crumpy's - Howick RSA in Auckland Menu

LUNCH MENU LUNCH MENU
  • Cheesy Garlic Bread $5.00
  • Medium $17.00
  • Garlic Bread $4.50
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $8.00
  • Medium $12.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $13.00
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $5.00
DINNER MENU - ENTREES DINNER MENU - ENTREES
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Prawn Cutlets $12.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
DINNER MENU - MAINS DINNER MENU - MAINS
  • Medium $16.00
  • Large $21.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Pasta of the Week $16.00
    • Check Specials Board
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $15.00
  • Medium $19.00
  • All mains come with a serving from the Vegetable & Salad Bar.

Nearby Sample Menus

  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • 17. Yum Nuea $15.50
    • Hot & Spicy, grilled steak cooked with lemon juke & salad
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • Satay sauce $3.50
  • 61. Pad Kee Mao Mixed Seafood (Hot!!!) $16.50
    • Stir fried noodles in roast chilli & garlic sauce topped with basil
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • -With cream cheese, preserves (V) $8.50
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Kids mini beef burger $12.50
  • Gluten free toast (1) $2.00
  • Potato wedges $7.50
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Hot Dog $ 1.80
  • Pork $ 10.00
  • Won Ton & Noodle $ 8.50
  • Fish Cake $ 2.00
  • Combination $ 11.00
  • Donut $ 0.80
  • Ham & Pineapple $ 3.80
  • Chips $ 2.00
  • Roast duck fried rice $11.00
  • -Roast pork noodle soup $9.00
  • Roast pork fried $11.00
  • Beef fried noodle $11.00
  • Mangere special fried rice $12.00
  • -Wonton noodles soup $9.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • BBQ pork on rice M6.50 / L$10.00
  • Red roast pork hock with rice $16.80
  • Egg with tomato on rice $11.80
  • Gong bao chicken with rice $12.80
  • Choice (1) BBQ roast laksa $14.80
  • Salted egg pork congee $11.80
  • Sweet corn chicken soup $8.80
  • Prawn wonton soup $11.80
  • BBQ tender pork $26.80
  • Satay BBQ pork on rice $ 11.50
  • Chicken $ 9.50
  • Bbq pork $ 10.90
  • Chicken $ 9.90
  • Bacon $ 3.00
  • Chop suey
    • With seasonal vegetables but without fried noodles
  • Steak & egg $ 4.80
  • Steak $ 10.90
  • Fried jelly noodle with vegetable $10
  • Sliced beef $3
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • -extra sesame paste $0.5
  • Cold jelly noodle with vegetable salad $6
  • Fried noodles with chicken $10
  • Clod shredded potato $4
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • THAI CHICKEN SALAD $13.50
    • with chili mayo
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • GREEK SALAD $12.50
    • served with feta cheese, olives & garlic bread
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Antipasto platter $35
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Vegetable salad $9
  • Cumin gouda $18
  • Market fish $38
    • Your waiter will advise
  • Vegetables Loh Mee $10.50
  • Curry Beef Nasi Lemak $13.00
  • -Pork $11.50
  • Vegetables Mee Hoon $10.50
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • ●Nasi Goreng
  • -Meat balls $11.50
  • Porridge with beef $8.00
  • Braised fish with fried tofu $16.00
  • Squid shrimp, fish in porridge $10.00
  • Porridge with fish $8.00
  • Sizzling pork chop with black pepper $18.00
  • Honey chicken $16.00
  • Shredded potato salad $5.00
  • Eggs fried rice $9.00
  • Flat garlic bread $7.00
    • Served with sour cream
  • Roti/naan/garlic naan $3.50
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Bombay tapas platter (GF) $38.00
    • Combination of 5 tandoor items garlic prawns, tandoori prawns, chicken tikka, paneer tikka and lamb seekh kabab
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Muldoon’s Pizza $19.90
    • Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
  • Dark Chocolate and Raspberry Brownie with soft cream
  • The ‘Doon Burger $19.00
    • With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup w/boba $6.50
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
Crumpy's - Howick RSA

Crumpy's - Howick RSA

location

Address

25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand

phone

Phone

095349702

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
25 Wellington St, Howick, Howick, Auckland, 2014, New Zealand
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