Cuff Cafe in Auckland Menu

MORNING MORNING
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • add smoked salmon $6.00
  • add bacon $5.00
  • add mushroom $4.00
  • OMELET $16.90
    • ham, cheese, herbs and tomato served with toasted bread
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • CROQUE MONSIEUR $15.90
    • ham, melted cheese, bechamel, sourdough bread, salad
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
DAY DAY
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • STEAK $21.90
    • frites and salade
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
SIDES SIDES
  • FRESH GARDEN SALAD $7.90
  • POTATO CHIPS AND AIOLI $7.90
  • GARLIC BUTTER BEANS $7.90
GALETTES GALETTES
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • VEGETARIAN $14.90
    • spinach, roasted tomatoes, fresh mozzarella, Portobello
CREPES CREPES
  • Add scoop of vanilla ice cream $3.00
  • Banana, walnut, maple syrup $8.90
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • Cinnamon apple and honey $7.90
  • Wild berries and roses $8.90
  • Salted caramel and vanilla struzel $8.90
  • Nutella and hazelnut $8.90
EVENING - TO START WITH EVENING - TO START WITH
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
EVENING - SIDES $7.90 EVENING - SIDES $7.90
  • FRESH GARDEN SALAD
  • POTATO CHIPS AND AIOLI
  • GARLIC BUTTER BEANS
  • ROASTED SWEET & SOUR PUMPKIN
EVENING - SOMETHING MORE SUBSTANTIAL EVENING - SOMETHING MORE SUBSTANTIAL
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
  • BOEUF BOURGUIGNON $23.90
    • served with bread
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • MARKET FISH $31.90
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy

Nearby Sample Menus

  • STEAMED RICE $2.00
    • plain white rice boiled
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • KADAI/CHICKEN/LAMB/BEEF $9.99
    • traditionally cooked boneless meat with perfection of spices
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • BAMI GORANG (ASSORTED MEATS, VEGES, NOODLES, COOKED WITH CHILI) $10.90
  • SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
  • MEAT $3.00
  • EGG $2.20
  • PORK $10.00
  • LEMON FISH $9.90
  • PRAWN CHOW MEIN $10.50
  • OYSTER SAUCE $10.90
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Pad Thai Gai $18.50
    • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
  • Duck Prig Tai Dum $22.00
    • Sizzling slices of roast duck with Garlic and Black pepper sauce
  • Pad Char $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Curry Puff (4 Pieces) $8.00
    • Kumara and green peas in puff pastry
  • Moo Ping (3 Pieces) $8.00
    • Grilled tender pork marinated with Thai herbs on skewer
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • Seasonal vegetables $6.00
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Rotisserie
    • Free range, corn fed, citrus brined
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • BBQ Pork / Stir Fried Beef on Fried Rice $15.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
  • Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Slow Grilled Tomato $4.9
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • 1 fish & chips $6.50
  • Chicken Spring Roll
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • Potato Nuggets $3.50/$5.50
  • Kransky Sausage $2.60/$5.00
  • COMBO 7 $7.50
    • chicken Dim Sim x2, Pepsi can, $2.00 chips
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Chicken Roll $4.50
  • Squid Rings $1.10
  • Bacon & Egg Roll $3.80
  • Sausages $1.50
  • Fish of the day $2.80
  • Fish Burger $4.80
  • Chicken Nuggets $0.80
  • Vegetarian Burger $5.00
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese with a touch of garlic
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Chicken Masala $15.00
    • Chicken pieces cooked in curry sauce with tomato, onion & capsicum
  • Kachumber Salad $3.50
    • Diced cucumber, carrot, onion & tomato with dre
  • Chicken Wings $11.00
    • Chicken wings marinated in yoghurt & cooked in tandoori oven
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • All curries include a plain rice
  • L8. Chicken bun
  • Eggs Benedict $12.00
  • SP2. Spinach prawn dumpling
  • Omelette (vege or ham) $8.00/$11.00
  • SP43. Prawn rice roll
  • M9. Steamed custard bun
  • SP37. Chive prawn pork cake
  • L49. Noodle muesli (sweet)
  • Beef tripe noodles in soup $9.80
  • Sweet Yolk buns $9
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Cucumber with sliced beef salad $10.00
  • Fresh papaya with almond jelly $11.00
  • Sweet Taro buns $9
  • Braised spare ribs with chef's special sauce $18.80
  • Stir fried pork, kidney and liver $15.80
  • Salmon
  • Family Meal
    • (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
  • Oyster $2.20
  • Katsu S $7.00 L $13.50
    • Crumbed
  • Spring Roll/Veggie/Curry $3.50
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • Buffalo Wings $12.50
    • with aioli
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • Bacon & Egg Butty $14.00
    • Streaky bacon, fried eggs & house tomato relish
  • Roasted Tomato $4.00 ea
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • BBQ Wings $17.00
    • eight full wings, aioli dipping sauce, mixed leaves
  • Beef & Bacon Burger $22.00
    • Sliced Swiss cheese, lettuce, tomato, onion, aioli, house tomato, relish & fries
Cuff Cafe

Cuff Cafe

location

Address

6/505 Pakuranga Road, Highland Park, Auckland

phone

Phone

095344495

email

Email

None

clock

Opened hours

Monday 8am–4pm Tuesday 8am–4pm Wednesday 8am–4pm, 5:30–10pm Thursday 8am–4pm, 5:30–10pm Friday 8am–4pm, 5:30–10pm Saturday 8am–4pm, 5:30–10pm Sunday 8am–4pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Reservations

Location
6/505 Pakuranga Road, Highland Park, Auckland
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