Currach Irish Pub in Auckland Menu

STARTERS STARTERS
  • Garlic Bread $ 3.50
  • ScupiChcwder of the day $11.11
  • Bowl cf Chips $ 4.00
  • Nachos Beef cr Vegetable $ 12.00
  • Chicken Kebab $12.00
  • Prawn Cutlets (6) $12.00
  • Crumbed Scallops $10.00
  • Side Salad $10.00
BURGERS BURGERS
  • Barrier Beef Burger $14.00
  • Fish Burger $14.00
  • Chicken Burger $14.00
  • Vegetarian Burger $14.00
  • All Burgers served with Salad and Fries.
KIDS KIDS
  • Fish and Chips $ 9.50
  • Chicken Nuggets and Chips $ 9.50
  • Cheese Burger and Chips $ 9.50
  • Pasta cf the Day $ 9.50
  • Ice Cream Sundaa: Choc.Strawberry, Caramel $ 4.50
MAINS MAINS
  • Vegetarian Lasagne. Served with Salad $18.00
  • Scotch Fillet Steak with Mushroom Sauce or Garlic Butter $ 28.00
  • Chicken Kebabs with Salad and Fries $ 22.00
  • Crumbed Scallops with Tartar Sauce with Salad and Fries $ 26.00
  • Seafood Platter for one: $ 28.00
    • An array of Seafood fresh and cooked
  • Barrier Fish and Chips. Served with Salad $ 22.00
  • One Lamb Shank with Mash. Vegetable and Onion Gravy $ 22.00
  • Two Lamb Shanks with Mash, Vegetable and Onion Gravy $ 26.00
  • Pasta of the Day $18.00

Nearby Sample Menus

  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • Chicken $12.50
  • Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
  • Beef $12.00
  • Chicken $13.00
  • Beef $12.50
  • Kumara Chips $5.00
  • Sweet & Sour Sauce $1.50
  • Combination $13.00
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Subject to Availability
  • Chicken Nuggets (9 pcs) $ 5.00
  • Curried Rice Roll $ 2.00
    • home made
  • Chicken Sausage $ 1.50
  • Super Pack $13.50
    • 5pc & chips
  • 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
  • All Curries Served with Rice or Roti
  • Duck Curry $15.00
  • Prawn Oyster Sauce
  • Lamb Fried Rice
  • Butter Chicken
  • Each Dish $12.00
  • Goat Palau
  • Chicken Palau
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • cocktail sausages (cheerios) w/ tomato sauce $9.00
  • - salmon & baby spinach $16.00
  • spiced chicken tulips w/ aioli $12.00
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • Vegetarian $18.00
    • Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
  • Milouni Tarkari $15.00
    • Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
  • Veg Fried Rice $12.00
  • Soup of the Day $7.00
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Olive Naan $5.00
    • Olives crusted naan
  • Plain Raita / Onion Salad $3.00
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Service between 11.00am and 3.00pm
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • V=Vegetarian / GF= Gluten Free
  • Denver leg venison $37.90
    • Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • Free range pork belly confit $32.90
    • Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
  • Dinner: Tuesday, Wednesday, and Thursday
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Pesto & Parmesan Cheese $6.50
  • Profiteroles $6.99
    • Cream Filled Pastry Drizzled With Chocolate
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Chicken Manchurian $15.00
    • Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
  • Lamb Chasers $12.00
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Veg Fried Rice $10.00
    • Stir fried rice in a wok mixed veges, soy sauce.
  • Fish Chasers $15.00
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
  • Tofu in Black Bean Sauce $10.00
    • Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
  • Fiji Style Duck Curry $15.00
    • Tenderized duck slow cooked with imported spices from Fiji.
  • Vegetable Samosa $2.00
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • 2 Chicken Briyani $18.00
  • Chicken Samosa $2.00
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Spring roll $2.00
  • Bacon e egg nuffin $3.50
  • Chicken pie $3.50
  • Stuffed sausage $1.50
  • Pork & egg pastie $3.40
  • Chicken kebab $2.80
  • Mince & cheese oie $2.90
  • Bacon e egg slice $3.40
  • Ham/Tomato $3.80
  • Mince $4.50
  • Steak/Cheese/tomato $4.50
  • Large Sandwich $4.80
  • Double Meat $1.00
  • Steak/Cheese $4.50
  • Vege & Mushroom $3.80
  • Mince/Cheese $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Scones $3.80
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
Currach Irish Pub

Currach Irish Pub

location

Address

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290211

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand