Currach Irish Pub in Auckland Menu

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Garlic Bread $ 3.50
ScupiChcwder of the day $11.11
Bowl cf Chips $ 4.00
Nachos Beef cr Vegetable $ 12.00
Chicken Kebab $12.00
Prawn Cutlets (6) $12.00
Crumbed Scallops $10.00
Side Salad $10.00

Barrier Beef Burger $14.00
Fish Burger $14.00
Chicken Burger $14.00
Vegetarian Burger $14.00
All Burgers served with Salad and Fries.

Fish and Chips $ 9.50
Chicken Nuggets and Chips $ 9.50
Cheese Burger and Chips $ 9.50
Pasta cf the Day $ 9.50
Ice Cream Sundaa: Choc.Strawberry, Caramel $ 4.50

Vegetarian Lasagne. Served with Salad $18.00
Scotch Fillet Steak with Mushroom Sauce or Garlic Butter $ 28.00
Chicken Kebabs with Salad and Fries $ 22.00
Crumbed Scallops with Tartar Sauce with Salad and Fries $ 26.00
Seafood Platter for one: $ 28.00
- An array of Seafood fresh and cooked
Barrier Fish and Chips. Served with Salad $ 22.00
One Lamb Shank with Mash. Vegetable and Onion Gravy $ 22.00
Two Lamb Shanks with Mash, Vegetable and Onion Gravy $ 26.00
Pasta of the Day $18.00

Nearby Sample Menus

Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Free Range Streaky Bacon, Bratwurst Sausage $5
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup

Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel

Potato katsu $5.5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Spicy Karaage chicken $5.5
Miso soup $3
Kelp salad $5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Vege springrolls $5.5
Eda-mame (boiled soybeans) $5.5

B12 $12.00
- beef balls fine egg noodles soup
B14 $13.50
- Stir Fried Beef with Ginger on Rice
P11 $13.50
- Pan fried pork with lemon grass on rice
C11 $14.00
- Stir Fried Chicken with black pepper sauce on rice
B15 $13.00
- stir fried beef with vermicelli
B16 $13.50
- Barbecued beef skewer with vermicelli
B08 $13.50
- Curry beef stew with fine egg noodles
A02 $5.80
- shreeded pork summer rolls

Baby New Potatoes (GF, V) $8
- Herb truffle butter
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
All platters served with bread
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Soup of the Day l $11
- Warm Turkish bread
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel

Lamb Samosa $2.00
Lamb Madras $12.99
Garlic Daal $8.99
Tandoori Chicken (Full Chicken) $16.99
Goat Vindaloo $11.99
Paneer Tikka Masala $10.99
Pappadum $0.50
Prawn Tikka Masala $12.99

Freshly baked bread with dips $8
Salt and pepper calamari with thai chili sauce $13
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread

2pcs garlic & herb butter toast $4.50
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Sausages $5.50
Wedges $12.00
- With sweet chilli and sour cream
-add bacon & cheese topping $4.00
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
Garden salad $6.00
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)

Vegetarian $15.90
Fries $6.50
- served with aioli
Bagel
Please ask our server for today's special
Java Beef Salad $17.50
- Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette
Seafood Chowder $13.90
- Served with toasted ciabatta
Bacon $16.90
Bacon/Sausage $5.00

Malai Kofta $9.99
- Mild / Medium / Hot
Paneer Tikka Masala $9.99
- Mild / Medium / Hot
Fish Curry $15.00
- Mild / Medium / Hot
Palak Pakora $5.00
Combo (Chips + Coke) $5.50
Combo (Coke) $6.50
Fish & Chips $6.00
Onion Pakora $5.00

Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
Bacon & Egg on Toast $13.90
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Soup of Day $9.90
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt

B.L.A.T $12.90
Smoked chicken bagel $14.90
- Smoked chicken, brie, cranberry sauce, salad with toasted bagel
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
Big breakfast (any style) $15.90
- 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
Egg benedict with bacon or ham $14.90
- 2 poached eggs, spinach on english muffin topped with hollandaise sauce
-large $7.50
Extra filling $0.50

Hash brown
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
Grilled halloumi
Mushroom
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt

Buns $8.00/$12.00
Sichuan-styled spicy pork chop $18.00
Dry Fried Fish in Sichuan style $28.00
Braised pig feet with soybean $18.00
Dumplings $12.00/$20.00
Sichuan bean curd with pork mince $12.00
Steamed sliced pork with ya Choy $14.00
Griddle cooked tea tree mushrooms $20.00

Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Poached Egg $ 3.00
Free range bacon/ sausage/mushroom $5.50
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

Phone

094290211

Email

info@currachirishpub.co.nz

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Currach Irish Pub in Auckland Menu

Nearby Sample Menus

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

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