Currach Irish Pub in Auckland Menu

STARTERS STARTERS
  • Garlic Bread $ 3.50
  • ScupiChcwder of the day $11.11
  • Bowl cf Chips $ 4.00
  • Nachos Beef cr Vegetable $ 12.00
  • Chicken Kebab $12.00
  • Prawn Cutlets (6) $12.00
  • Crumbed Scallops $10.00
  • Side Salad $10.00
BURGERS BURGERS
  • Barrier Beef Burger $14.00
  • Fish Burger $14.00
  • Chicken Burger $14.00
  • Vegetarian Burger $14.00
  • All Burgers served with Salad and Fries.
KIDS KIDS
  • Fish and Chips $ 9.50
  • Chicken Nuggets and Chips $ 9.50
  • Cheese Burger and Chips $ 9.50
  • Pasta cf the Day $ 9.50
  • Ice Cream Sundaa: Choc.Strawberry, Caramel $ 4.50
MAINS MAINS
  • Vegetarian Lasagne. Served with Salad $18.00
  • Scotch Fillet Steak with Mushroom Sauce or Garlic Butter $ 28.00
  • Chicken Kebabs with Salad and Fries $ 22.00
  • Crumbed Scallops with Tartar Sauce with Salad and Fries $ 26.00
  • Seafood Platter for one: $ 28.00
    • An array of Seafood fresh and cooked
  • Barrier Fish and Chips. Served with Salad $ 22.00
  • One Lamb Shank with Mash. Vegetable and Onion Gravy $ 22.00
  • Two Lamb Shanks with Mash, Vegetable and Onion Gravy $ 26.00
  • Pasta of the Day $18.00

Nearby Sample Menus

  • Corn Fritter $2.50
  • Cheese $2.00
  • Mussel $1.50
  • Mushroom $4.90
  • Chicken Sweet Corn $8.50
  • Lemon Chicken Sauce $14.50
  • Pineapple Fritter $1.50
  • Cheese $5.30
  • Potato fritters $0.80
  • Fish $4.80
  • bacon $5.00
  • Extra From $1.00
  • Banana Fritter $1.50
  • Pack 2 $12.00
    • 2 potato fritters, 4 fish, $2.00 chips
  • Crumbed Snapper $6..50
  • Hash Browns $1.20
  • Vegetable $10.00
  • HOT CHIPS Regular $2.00 Large $3.00
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • Vegetable $9.00
  • Chicken, B/C, Veg $6.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Combination $14.00
  • FRIDAY - GOAT CURRY $13.00
    • Served with Rice or Roti
  • Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Steak Oriental $11.90
  • Combination meat $10.50
  • Vegetarian $3.00
  • Combination meat $10.50
  • Chicken / Steak / BBQ Pork $9.50
  • Prawn $10.90
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Greek style salad $17.50
    • w chicken
  • Wedges bowl $11.50
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Baked Beans on toast $8.50
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Preserve and lemon curd $7.50
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Fish Wrap + Cheese $13.00
  • Tarakihi $5.00
  • Crumbed Scallop $2.00
  • Fresh Fish Soup $5.00
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Smoked Fishcake $6.90
  • Sweet Chilli Sauce $2.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Prawn $6.80
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Kitsune udon/soba $17.80
    • served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Green salad $6.50
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Add chargrilled chicken $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Cookies & cream mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • 5 Spicy chicken wings $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Garlic bread $3.50
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Prawn curry $15.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Fish curry $12.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Vegetable chopsuey $8.00
  • Small (no salad) $8.00
  • Falafel $17.50
  • Medium $11.00
  • Tabouli salad $7.00
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
  • Mixed $18.00
  • Lamb $17.00
  • Medium mixed $11.50
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Edamame (V) $5
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • -beef tataki
  • -tuna and salmon sashimi
  • Canterbury wakanui beef steak $32
    • 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Seafood platter $30
    • Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
  • With cream cheese, salmon & avocado $13.90
  • Also Available Fresh Made daily
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 1. Toast with Preserves $3.90
  • 9. Spinach Egg Benedict $14.90
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 7. Bacon Egg Benedict $14.90
Currach Irish Pub

Currach Irish Pub

location

Address

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290211

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand