Currach Irish Pub in Auckland Menu

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Garlic Bread $ 3.50
ScupiChcwder of the day $11.11
Bowl cf Chips $ 4.00
Nachos Beef cr Vegetable $ 12.00
Chicken Kebab $12.00
Prawn Cutlets (6) $12.00
Crumbed Scallops $10.00
Side Salad $10.00

Barrier Beef Burger $14.00
Fish Burger $14.00
Chicken Burger $14.00
Vegetarian Burger $14.00
All Burgers served with Salad and Fries.

Fish and Chips $ 9.50
Chicken Nuggets and Chips $ 9.50
Cheese Burger and Chips $ 9.50
Pasta cf the Day $ 9.50
Ice Cream Sundaa: Choc.Strawberry, Caramel $ 4.50

Vegetarian Lasagne. Served with Salad $18.00
Scotch Fillet Steak with Mushroom Sauce or Garlic Butter $ 28.00
Chicken Kebabs with Salad and Fries $ 22.00
Crumbed Scallops with Tartar Sauce with Salad and Fries $ 26.00
Seafood Platter for one: $ 28.00
- An array of Seafood fresh and cooked
Barrier Fish and Chips. Served with Salad $ 22.00
One Lamb Shank with Mash. Vegetable and Onion Gravy $ 22.00
Two Lamb Shanks with Mash, Vegetable and Onion Gravy $ 26.00
Pasta of the Day $18.00

Nearby Sample Menus

FISH CAKES $2.00
SQUID RINGS $1.00
SPRING ROLLS $2.40
BACON $3.00
CRABSTICKS $1.10
BACON BURGER $3.50
FISH (SNAPPER) $3.90
3 Pieces of Fish of the Day

SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>

Dim Sum (4 for) $6.95
- Shu Mai
Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
Pan fried dumplings $1.10 ea
Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
Dipping Sauce
- Soy / Vinegar / Chilli
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
-BBQ pork $3.50 ea
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian

Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
Oysters, Natural, Tempura $5 each
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
Entrées
Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23

MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
PORIDGE $14.50
- served with seasonal fruit

Pork nigiri $1.00 to $3.00
- From
Teriyaki chicken nigiri $1.00 to $3.00
- From
Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
Nabi udon & sashimi $19.00
Beef bulgogi $12.00
- Seasoned beef with pan fried vegetables, served with rice and miso soup
Deep fried sushi $1.00 to $3.00
- From
Chicken teriyaki $14.00
- BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
Salmon roll $1.00 to $3.00
- From

Prawn, Veges, Mushrooms $13.50
Meat Pattie Fritter $2.00
Special Fried Rice $13.00
Pork, Cashew Nuts $13.50
Hot Dog $1.70
Curried Chicken on Rice $12.00
Fish $2.60
4 Potato Fritters $2.00

Lamb Shank $30.50
- Oven baked
Lasagne
- Layers of pasta with a meat and cheese filling
Smoked Chicken Salad Entree $18
- Lettuce, artichoke, sundried tomato, feta, olives, spring onion
Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
-Main $23.00
Chocolate Mudcake / Dutch Apple Crumble $12.50
Gnocchi
- With bolognese. or blue vein cheese, or with pesto
All have tomato & cheese base

Mix (Chicken & Lamb) $11.00
Mix (Chicken & Lamb)
Medium $9.00
Falafel Kebab $13.00
Small $11.50
Falafel
Small $7.00
Mix (Chicken & Lamb)

Vegetarian Sushi
Budget Beauty $19.90
Teriyaki Chicken & Tuna Mayo
- 3 pieces Prawn Nigiri
8PC. REG $8.90
8PC. JUMBO $9.00
8PC. JUMBO $6.30
- 8 pieces Smoked Salmon & Avocado

Chicken Hong Kong Style $13.50
Mixed Noodles or Fried Rice $10.50 / $13.00
Schezwan Noodles or Fried Rice $10.00 / $13.00
Singapori Noodles or Fried Rice $10.00 / $13.00
Paneer Naan $4.00
Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
All Curry served with one portion of Rice. Extra Rice $2.50 -
Tandoori Roti $2.80

Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Homemade Cinnamon Brioche $4.00
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges

Ham Egg $3.50
Chicken Salad $4.00
Fish (each) $3.00
BLT $10.00
- Bacon, Lettuce, Tomato with toast
Beef Fried Egg Noodles $8.00
Ham Vogel $4.00
Vegetarian Special $4.00
Apple Turnover $4.00

Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
Garlic Naan $4.00
Lamb Handi $19.50
- (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
CHICKEN TIKKA ROTIZZA $10.00
- (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
Mix Veg Platter $16.00
- Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
VEGETARIAN $8.00
Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)

FRIED RICE NOODLES WITH VEGE $8.50
EGG FRIED RICE WITH VEGE $8.50
DRIED GUILIN BEEF RICE NOODLE $9.00
SAGO MANGO PUDDING each $3.00
SPICY BEEF RICE NOODLE SOUP $9.00
EXTRA BEEF ON TOP $2.00
GUILIN BEEF RICE NOODLE SOUP $9.00
FRIED EGG each $1.00

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

Phone

094290211

Email

info@currachirishpub.co.nz

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Currach Irish Pub in Auckland Menu

Nearby Sample Menus

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

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