Address
78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand
Currach Irish Pub in Auckland Menu
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STARTERS- Garlic Bread $ 3.50
- ScupiChcwder of the day $11.11
- Bowl cf Chips $ 4.00
- Nachos Beef cr Vegetable $ 12.00
- Chicken Kebab $12.00
- Prawn Cutlets (6) $12.00
- Crumbed Scallops $10.00
- Side Salad $10.00
BURGERS- Barrier Beef Burger $14.00
- Fish Burger $14.00
- Chicken Burger $14.00
- Vegetarian Burger $14.00
- All Burgers served with Salad and Fries.
KIDS- Fish and Chips $ 9.50
- Chicken Nuggets and Chips $ 9.50
- Cheese Burger and Chips $ 9.50
- Pasta cf the Day $ 9.50
- Ice Cream Sundaa: Choc.Strawberry, Caramel $ 4.50
MAINS- Vegetarian Lasagne. Served with Salad $18.00
- Scotch Fillet Steak with Mushroom Sauce or Garlic Butter $ 28.00
- Chicken Kebabs with Salad and Fries $ 22.00
- Crumbed Scallops with Tartar Sauce with Salad and Fries $ 26.00
-
Seafood Platter for one: $ 28.00
- An array of Seafood fresh and cooked
- Barrier Fish and Chips. Served with Salad $ 22.00
- One Lamb Shank with Mash. Vegetable and Onion Gravy $ 22.00
- Two Lamb Shanks with Mash, Vegetable and Onion Gravy $ 26.00
- Pasta of the Day $18.00
Nearby Sample Menus
-
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
- Chicken & Meat Fettuccine $12.00
-
Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
-
Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
-
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
- Desi Fries $6.50
-
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
- Wedges $4.50
- Lamb Satay on Rice & Salad $ 13.00
- Hummus dip pita & salad $ 10.00
-
Chicken Salad $10.00 / $12.50
- Medium /Larger
- Mixed Kebab $11.00
- Super Kebab $12.00
- Mixed Souvlaki (Spicy) $11.50
- Mixed on Rice & Salad $ 13.00
- Vegetarian Meal $11.00
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- This is a sample menu, dishes may change with the seasons.
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
-
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo
- Inari Sushi (Tofu with Seasoned Rice) $1.50
-
BBQ Beef (Beef/Capsicum) $1.50/$13.00
- Pc/Roll (9 pc)
-
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
- Teriyaki Chicken - Pc $1.90
-
Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
- Miso Soup $2.00
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Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)
- Beef Minced Soup $9.00
- Braised Preserved Veges with Bamboo Piths $35.00
- Chicken Stir Fried Rice Noodle $13.80
- Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
- Seafood with Tofu $33.00
- Combination with Cashew Nut in Bowl Shape $35.00
- Combination Laksa $14.80
- Chicken with Ginger flavour - Whole/Half $38.00/$23.00
- (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
- Mayo $1.50
- Crumbed Fish Add $1.00 each
- (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
- Garlic Aioli Cheese Chips Small $4.30 Large $6.30
- Hamburger $3.80
- Ham, Cheese, Tomato $4.40
- (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
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Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
Hungarian hunter sausage $17.50
- Smoked venison pork sausage served with sauerkraut and bread.
-
Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
- Chicken
-
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
- -jam & butter $5.50
-
Steak carinthia $33.50
- Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
- Prawn
- Black Bean Chicken $11.90
- Chicken Corn Soup $6.90
- Black Pepper Beef $12.90
- Salt and Pepper Squid $12.90
- Spicy Chicken $12.90
- Fish $5.50
- Chicken
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Bocconcini Salad $12
- Fresh Tossed Mozzarella Tomato and Basil
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Affogato $7.50
- Vanilla ice cream with a shot of coffee supreme
- Asparagus & Almonds $8
-
Chorizo Stew $14
- Potato, spring onion, san fran boule sourdough
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Corn On The Cob $10
- Paprika buttered corn
- Toast ( GF) $3
-
Reuben $16
- Corned beef, pickled Cabbage, sliced Cheese, Sourdough
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Agria Fries $6.50
- Hand cut agria potatoes and home made tomato sauce
- Tuna mayo & avocado $1.20
-
Teriyaki chicken $10.00
- Grilled chicken, salad rice with teriyaki sauce
- Cream cheese & pineapple $1.20
- -stir fried udon noodle with soy sauce
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Okonomiyaki $10.00
- Japanese seafood omelette
- (H)= hot
- (H)= hot
-
Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
-
Thai Fish Cake $4.50
- For 5
- Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
- Ginger + Mushroom / Oyster Sauce $11.90
-
Spring Rolls $5.50
- 3 pcs
- Stir Fried with Thai Peanut Sauce $11.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Jumbo Size Fish $16.00
- Sizzling Seafood $12.90
- Small $6.00
- 4 Piece Pumpkin
- Golden Potatoes $0.60 each
- Large $17.50
- 1 Container of Gravy
- Medium $8.00
- Boysenberry
- All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
- Baked Beans on Turkish Bread Tomato hashbrown $10
-
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
-
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
- Eggs or Toast with grilled Tomato Mushroom $9.50
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Toast Sandwiches
- Ham or Vege or Chicken
-
Toast Bagel
- with smoked salmon avocado and cream cheese
-
Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
- Extra Ham $3
- - Half Doz $15.50
- 550g T-Bone $49.90
-
Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
- 400g Op Rib $41.90
- 200g Sirloin $31.90
-
Pasta of the Day $19.90
- Please ask a staff member for today's dish
-
Twice Cooked Herbed Lamb Rump $33.50
- Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
- - Half Rack $27.00
- Steak Potato top $3.80
- Small Sausage Roll $2.50
- Mince & Curry $3.50
- Steak & Pepper $3.50
- Butter Chicken Curry $3.80
- Chicken Quiche $3.50
- Steak & Bacon & Cheese $3.50
- Small Mince Savoury $ 1.50
Currach Irish Pub
Phone
094290211
Opened hours
Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian
Features
EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand
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