Currach Irish Pub in Auckland Menu

Nearby Sample Menus

Suzette $13.50
- Orange / Grand-Marnier / walnuts
Fromage du Jour $10.00 ea
Dozen $24.00
Soup of the day $14.00
- ask your waiter
Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette

SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
CHEESE & SPINACH NAAN 4.90
CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)

Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Mango Chutney $ 3

Passion fried rice (mild)
- Stir fried rice with chilli paste, egg, vegetables, fried garlic
Stir fried cashew nut (mild)
- A popular stir fried with chilli paste, cashew nut, vegetable
Chicken wings (3 pcs) $8.50
- Marinated chicken wing topped with sesame
Cashew nut $3.00
Duck $19.90
Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce
Mixed entree (4pcs) $9.50
- Chicken wing, curry puff, spring roll, passion on bread

Nasi goreng (egg fried rice) with prawns $28.00
Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
Mee goreng (fried egg noodles) chicken or beef $19.00
Gado-gado $23.00
Stirfry sambal & vegetables with chicken $28.00
8 vege mini spring rolls with sweet chilli sauce $10.00
Malay seafood curry $28.00

Soup Of The Day $10.5
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Stack Burger $17.5
- Served with chips
Bread & Dips $9.5
- Homemade Turkish bread

Pickled carrot & daikon w lime & sesame 6.00
Traditional Vietnamese beef noodle soup $6.00
Coconut creme caramel w smoked coconut ice cream $12.00
Work-fried Asian greens w garlic & sesame (V) 12.00
Fried squid, shrimp & pork cakes w nuoc cham 12.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00

Apéro sweet treat $9.00
Rib eye of beef (750g) $100.00
Madeleines $9.00
Veges $16.00
Cebo Ibérico hand carved ham 40g $25.00
Warm marinated olives $6.00
Oyster, shitake, portobello, garlic & herbs $15.00
Roasted cauliflower, goats curd, almond & mint $16.00

Bacon & eggs breakfast $9.50
Wedges with sour cream or sweet chilli sauce $5.00
Nachos
-bacon / chicken / avocado / mushroom $6.50
- With chilli beans $7.50
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
B.L.T bagel $7.00

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)

PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
TOM YUM JAE $8.00
- traditional spicy soup with tofu lime juice vegetables and Thai herbs
KAO PAD KRA PRAW $17.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base

Egg on Toast with Hash Brown $8.5
Spring Roll
- 10Pcs
Prawn Cutlets
- 6Pcs
Roasted Muesli $8.8
- House roasted Oats & Nuts with Nutura yoghurt and Honey
Chicken Nuggets
- 8Pcs
-Smoked Salmon $12.8
Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
Chips $3.0

Spring onion pancakes $8
Stir fried chicken with pickles and chilli $19.80
Beef heart, tripe and tongue in chilli sauce $11.00
Beef fried rice $11.80
Braised whole pork hock with sauce $17.80
Stir fried pork with pickle cabbage on rice $10.80
Stir Fried chicken in Peking sauce with pancake $18.80
Sweet black sesame buns $9

●Surf Clams / Otta Clams
-Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
Braised whole abalone in oyster sauce on rice $68.00
Live Fish & Wonton Soup $12.00
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
-Beef / Pork / Chicken / Seafood $18.00
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
-Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA

Seasoned rice ball
-Tuna triangle
Tempura prawn roll
All $2.00
- Crumbed chicken
-Egg omelette
-Prawn croquette
-Crab Nugget

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

Phone

094290211

Email

info@currachirishpub.co.nz

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , Irish , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Currach Irish Pub in Auckland Menu

Nearby Sample Menus

Currach Irish Pub

Auckland Region > Auckland > Currach Irish Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

78 Blackwell Drive, Great Barrier Island, Auckland, 0991, New Zealand

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