Curry Heaven in Lower Hutt Menu

 SOUTH INDIAN DISHES

• plain Dosa $11.00
  • Crispy pancake made with fremented lentil and rice flour
• Masala Dosa $14.00
  • Dosa Stuffed with potatoes
• Mysore Masala Dosa $14.00
  • Dosa Stuffed with Potatoes and masala
• Spicy Chicken Dosa $17.00
  • Dosa stuffed with spicy shredded chicken masala

 ENTRÉE

• Served with mint or Tamarind Chutney N/A

 VEGETARIAN

• Spring Roll $5.90
  • Deep fried vegetarian spring roll served with tomato sauce
• Pakora $6.90
  • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
• Vegetable Samosa $6.90
  • Deep fried triangular pastry filled with spice vegetables
• Onion Bhaji $6.90
  • Chopped onion battered with chickpea flour and spices and deep fried until crispy
• Vegetable Mixed Paltter for two $15.50
  • Mixture of Pakora, Samosa and Onion Bhaji
• Medu Vadai (2 pieces) $8.00
  • Deep fried southn Indian doughnut shaped savory snack made from dal and served with coconut chutneys
• Sambar vadai (2 pieces) $9.00
  • Deep fried south indian savory made from dal and soaked in sambar

 NON VEGETARIAN

• Chicken Tikka $8.90
  • Tender boneless chicken pieces marinated overnight and then roasted in tandoori oven
• Chicken Wings $8.90
  • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
• Chilli Chicken Tikka $9.50
  • Boneless Chicken marinated with green chillies, ginger,garlic, herbs, spices and barbequed in Tandoor.Not for the faint at heart.
• Seek Kebab $8.90
  • Spiced tender lamb mince rolls cooked in the tandoori oven
• Tandoori Chicken(half Size) $11.90
  • Bined chicken pieces marinated in mild spices overnight and roasted in tandoor
• Fish Tikka $9.90
  • Tender fillet fish pieces marinated in spices and roasted in the tandoori oven
• Mixed Platter for two $17.90
  • Mixture of (2 pieces of each) Pakora, samosa, Chicken Tikka and Seek Kabab

 MAINS - CHICKEN DISHES

• Request mild, medium , medium -hot ,hot or very hot according to your taste. If you are allergic /Vegan ,Please let us know N/A
• Chicken Dhansak $17.90
  • Boneless Tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
• Butter Chicken $17.90
  • Boneless Tandoori roasted chicken cooked in rich tomato and creamy sauce
• Chicken Tikka Masala $17.90
  • Boneless Tandooriroasted chidken pieces cooked with ginger garlic, tomato, capsicum, and creamy onion sauce
• Chicken Jalfrezi $17.90
  • Boneless Tandoori roasted chicken pieces cooked with mixed vegetables
• Chicken Korma $18.50
  • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
• Chicken Vindaloo $17.90
  • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
• Chicken Saagwala $17.90
  • Boneless Chicken simmered with subtly spiced spinach gravy
• Chicken Tariwala $17.90
  • Boneless chicken curry cooked in mild spices and herbs
• Chicken Madras $17.90
  • Boneless chicken cooked with exotic ground spices and coconut cream
• Chicken Khara Masala $18.50
  • Boneless Tender chicken cooked with dry fruits and nuts, in a mild creamy sauce fir the discerning palate. A dish that words can't describe
• Mango Chicken $18.50
  • Creamy based boneless chicken pieces cooked in sweet mango pulp with touch of cashew nuts.
• Chicken Kolapuri $18.50
  • Spicy boneless roasted chicken cooked with coconut, fresh ground and whole spice .Speciality of South India
• Goan Chicken Curry $18.50
  • Boneless Chicken cooked in chef special gravy
• Chicken Malabari $18.50
  • Boneless chicken cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
• Chicken Masala $18.50
  • Boneless chicken cooked in thick onion sauce and ground spices with a touch of creamy cashew
• Kadai Chicken $18.50
  • Boneless Tandoori roasted chicken cooked with Ginger, garlic , tomatoes sauteed onion capsicum and fresh herbs and spices
• Rara Chicken $18.50
  • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices

 LAMB DISHES

• Lamb Rogan Josh $18.50
  • Boneless lamb cooked in spices gravy in traditional Punjab style
• Lamb Vindaloo $18.50
  • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
• Lamb Madras $18.50
  • Tender lamb pieces cooked with exotic ground spices and coconut cream
• Lamb Dhansak $18.50
  • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
• Lamb Khara masala $18.90
  • Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe.
• Lamb Tikka Masala $18.50
  • Boneless Succulent lamb cooked with ginger, garlic , tomato and capsicum and onion sauce
• Lamb Jalfrezi $!8.50
  • Tender lamb pieces cooked with mixed vegetables and a touch of cream
• Lamb Korma $18.90
  • Boneless lamb pieces simmered in creamy cashew gravy and ground Spices
• Lamb Saagwala $18.50
  • Tender lamb simmered in spinach and special herbs and spices
• Lamb Kolapuri $18.90
  • Spicy boneless succulent lamb cooked with coconut, fresh ground an whole spices. A speciality of South India
• Lamb Malabari $18.90
  • Boneless lamb cooked with ginger,garlic, tomatoes and sauteed onion & capsicum and fresh herbs and spices
• Goan Lamb Curry $18.90
  • Succulent lamb cooked in chef special gravy traditional dish from Goa and is legendry. A traditonal dish from the shorres of Goa
• Kadai Lamb $18.90
  • Boneless lamb cooked with ginger, garlic, tomatoes sauteed onion capsicum and fresh herbs and spices

 CURRY HEAVEN SPECIAL

• Lamb Sabnam $18.90
  • Tender Succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes , A sensational dish not to be forgotten easily.

 INDIAN CHINESE DISHES

• Chilli Chicken $17.90
  • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper . Then deep fried and seasoned again in saucecooked with onion, capsicum and green chilli in soya sauce.
• Chicken manchurian $17.90
  • Deep fried marinated Chicken cubes cooked in special Manchurian sauce.
• Vegetable Manchurian $15.50
  • Deep fried marinated mixed vegetable balls cooked in special Manchurian sauce.

 VEGETABLE DISHES

• Vegetable Korma $15.50
  • A selection of mixed vegetable cooked with creamy cahsew nut sauce
• Sabzi Bahar $15.50
  • Mixed vegetable cooked with herbs and spices
• Vegetable Kolapuri $16.50
  • Mixed vegetables cooked with coconut, fresh ground and whole spices. A speciality of south India
• Saag Aloo $15.50
  • Sauteed potatoes and fresh blended spinach cooked with thick onion sauce and spices
• Malai Kofta $15.50
  • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
• Paneer Makhani $16.50
  • Homemade cottage cheese cooked with rich tomato and creamy sauce
• Paneer Tikka Masala $16.50
  • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes, and mild spice. A speciality from North India
• Palak Paneer $16.50
  • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
• Mushroom Masala $16.50
  • Mushrooms cooked with fresh tomatoes, onions and green spices
• Bhindi Masala $16.50
  • Okra cooked with ginger, garlic, onion, herbs and spice
• Baingan Masala $16.50
  • Eggplant slice cooked with onion, tomatoes, Indian Spices and masala
• Dhal Makhani $15.50
  • Mixed lentils cooked in spices with onion, tomatoes and creamy sauce.
• Dhal Palak $15.50
  • Mixed lentils cooked with blended spincah, onion, tomatoes ,herbs and spices
• Tarka Dhal $15.50
  • Yellow lentils cooked with cumin seeds, ginger, tomatoes and onion

 SEAFOOD DISHES

• Fish Masala $19.90
  • Fresh Fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
• Fish Madras $19.90
  • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
• Fish Vindaloo $19.90
  • Boneless skinless fish fillets cooked with hot vindaloo paste in Goanis style
• Fish Momtaj $19.90
  • Boneless skinless fish fillets cooked with creamy tomato sauce
• Kadai Fish $19.90
  • Boneless skinless fish fillets cooked with ginger, garlic , tomatoes in sauteed onions & capsicum
• Fish Saagwala $19.90
  • Boneless skinless fish fillets simmered in spinach and special herbs and spices
• Fish Jalfrezi $19.90
  • Boneless skinless fish fillets cooked with mixed vegetables, herbs and spices and finished with a touch of cream
• Goan Fish Curry $19.90
  • Boneless skinless fish fillets cooked I chef special gravy
• Fish Malabari $19.90
  • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
• Prawn Malabari $21.90
  • King Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices
• Prawn Masala $21.90
  • King Prawns cooked with spices and thick onion tomato sauce
• Prawn Curry $21.90
  • King Prawns cooked with fresh coconut milk,herbs and spices for a delicate palate. A speciality dish from Maharashtra
• Prawn Saagwala $21.90
  • King Prawns simmered in spinach and special herbs and spices
• Prawn Vindaloo $21.90
  • King Prawns cooked with highly spiced vindaloo paste in goan style
• Kadai Prawns $21.90
  • King Prawns cooked with onion, tomato, ginger garlic and capsicum with herbs and spices
• Prawn Jalfrezi $21.90
  • King prawns cooked with mixed vegetables ,herbs, and spices and fisnished with a touch of cream
• Goan Prawn Curry $21.90
  • King Prawns cooked with chef special gravy

 TANDOORI DISHES (SERVED WITH SALAS AND MINT SAUCE)

• Tandoori Chicken (whole) $21.90
  • Chicken Pieces marinated in mild spices overnight and roasted in Tandoori oven
• Chicken Tikka $18.50
  • Boneless chicken pieces marinated in selected spices overnight and roast in Tnadoori oven
• Chilli Chicken TIkka $18.90
  • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in Tnador
• Fish Tikka $19.90
  • Tender fillet fish pieces marinated in spices and roasted in the tandoori oven

 BIRYANI

• Chicken Biryani $18.90
  • Chicken cooked with rice and fruits and nuts and spices
• Lamb Biriyani $19.90
  • Tender Lamb cooke the rice and herbs and spices
• Vegetable Biryani $16.90
  • Vegetables cooked with rice and fruits, nuts and spices
• Prawns Biryani $21.90
  • King Prawns cooked with rice, herbs and spices

 HEAVEN BANQUET

• Two people or more (per head) $29.00
  • Entrees: Onion Bhaji, Chicken tikka and seekh kebab. Mains: Butter chicken, roagan josh, Lamb vindaloo, vegetable korma with naan and Basmati rice . ( Only one Naan Per two persons. Curry & Rice will be refilled as you eat if you are not sharing with a third person,

 HEAVEN VEGETABLE BANQUET

• Two people or more (per head) $25.00
  • Entrees: Onion Bhaji, Spring roll, Pakora. Mains: Vegetable Korma, Sabji Bahar, Dhal Makhani, Palak Paneer with Roti and Basmati rice. (Only One Roti per two persons curry & Rice will be refill as you eat if you are not sharing with a third person). No Leftover bag if you take refill

 KIDS MEAL

• Chicken Nuggets (served with BBQ sauce) $6.50
• Butter Chicken $9.50
• Mango Chicken $9.50
• Chicken Korma $9.50
• Chicken Tariwala $9.50
• Lamb Rogan Josh $9.50

 TANDOORI BREAD

• Plain Naan $3.00
  • (White meal flour bread)
• Butter Naan $3.50
  • White meal flour bread with butter)
• Garlic Naan $4.00
  • Naan with touch of crushed garlic
• Onion Kulcha $4.50
  • Naan stuffed with chopped Onion
• Paneer Kulcha $4.50
  • Naan Stuffed with cottage cheese
• Keema Naan $4.50
  • Naan Stuffed with spiced lamb mince
• Peshwari Naan $4.50
  • Naan stuffed with dry fruits and nuts
• Cheese & Garlic Naan $5.50
  • Naan Stuffed with grated cheese and garlic
• Roti $3.00
  • Whole meal flour bread
• Garlic Roti $3.50
  • wholemeal flour bread with sprinkle crushed garlic)
• Parantha $4.00
  • Parantha (Flaky wholemeal butter bread)
• Aloo Parantha $4.50
  • Aloo Parantha ( Flaky whole meal buttery bread stuffed witn mashed potatoes)
• Bread Basket $12.50
  • Selection of Plain Naan , Garlic Naan, Keema Naan & Roti)
• Papadom $1.00
  • Crispy crackers)

 RICE

• Boiled Indian Basmati $3.00

 ACCOMPANIMENTS

• Raita $3.50
  • cool Yoghurt with cucumber)
• Mango Chutney $3.50
  • Sweet mangoes mildly spiced)
• Mixed Pickles $3.50
  • Mixed Pickles (Selection of hot & Sour pickles)
• Mint Chutney $3.00
  • Fresh mint leaves grounded into a sauce)
• Tamarind Chutney $3.00
• Green Salad $7.00
  • Sliced Onion, Tomato, cucumber and tomato with Indian Style dressing)
• Lassa Onion $3.00
  • Lassa Onion ( Sliced Onion with Indian style dressing)

 DESSERTS

• Gulab Jamun $7.50
  • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup)
• Mango Kulfi $7.00
  • Reduced Milk ice cream with mangoes and nuts. A traditonal ice cream of India)
• Ice cream Sundae $6.50
  • Mixture of chocolate and vanilla ice cream topped with chocolate sauce)

200-202 Jackson Street, Petone, Wellington Lower Hutt

Lower Hutt Restaurants

• Lower Hutt Indian Menus
• Lower Hutt Vegetarian Menus

Wellington Region Restaurants

• Wellington Region Indian Menus
• Wellington Region Vegetarian Menus