Curry Leaf Indian Restaurant in Auckland City Menu -

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Curry Leaf Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Bold Breakfast or Eggs Benedict from AdamArnold. Urban Jungle Cafe offers many options including Urban Big Breakfast and Eggs Benedict. MOMO TEA includes a wide range like Herb jelly or Egg puding. Southern man breakfast and Might Muffin from . Magnolia Tree offers Thai Isaan Restaurant and POH PIA PUG (V).

Nearby Sample Menus

Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
Contorni $9.50 per portion
Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A

Fish $11.00
Cheese & tomato $3.50
Chicken sweet corn $7.00
Chips $2.50
B.B.Q. Pork $11.00
Pork $11.00
Steak $4.00
Pineapple fritter $1.00

Bacon & Cheese $3.80
Young Chow fried rice $13.50
Bacon & Eg $8.50
Egg $1.00
Vegetable $9.00
Seafood $15.00
- scallops, prawn, crabstick, mussel, squid
Steak $11.50
pineapple $1.00

Tarakihi $5.30
Egg $3.70
Mussel $1.70
Cheese & Pineapple $5.20
Egg $5.50
Bacon $4.60
Ham $3.70
Snapper $7.00

- Rich tomato and basil or -
- Creamy garlic and thyme -
Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
Seasoned potato wedges served w sour cream and sweet chilli $9.0
'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
Britomart cut - 250g of our tender ribs $14.5
Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0

Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Chicken, Pork or Beef $14.00
Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00

Fried Rice Noodle with Prawns $12.00
Vermicelli/noodles/rice in Wonton Soup $8.00
Fried Rice Noodles with Thick egg gravy beef $9.50
Curry Laksa with vermicelli/Noodles $9.50
Fish ball soup noodle vermicelli rice noodle $8.00
Vermicelli/noodles/rice in Seafood soup $9.50
BBQ Pork fried Rice $9.50
Rice with Seafood Soup $9.50

Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce
Potato $0.50
Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Five $14.00
- Four pieces of fish, four sausages and a serve of chips
Six $18.00
- Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Pineapple / Kumara $1.00
Snapper Fish $5.00

Stir fried tender chicken slkes $13.00
Tofu with fried pork slices $14.00
Stir fried tomato and egg $13.00
Stir fried cabbage with vermicelli $10.00
Fried pork liver slices on rice $10.00
Vegetables with seafood in hot & spicy pot $14.00
Spicy chicken salad $11.00
Deep fried chitterling $14.00

Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
Gun mandu $10.00
- Deep fried dumplings
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Jam bong $12.00
- Spicy seafood noodle soup

Individual Pies (Assorted Flavours) $4.80
Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
Croissants Petits (12) $11.30
Ficelle (classic, grains, wholemeal & traditional) $1.70
Ciabatta Long Roll $1.70
Loaf Tradition $4.90
Traditional Baguette $3.10
Brioche Loaf 280g $6.00

PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50

250g Angus Scotch $31
Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
Espresso $4
Green Salad $6
Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
Red Bull $6
With Soy Milk $0.5

Prawns $13.50
M12 Gai Chon Tong $12.50
- Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
Beef / Chicken / Pork / Tofu $11.00
C7 Prawns Chu Chee $13.00
- Prawns in creamy red curry with kaffir lime leaves
B7 Yum Kai Dao $10.50
- Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
Beef / Chicken / Pork / Tofu $12.50
Prawns $13.00

Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
Deluxe Chicken Sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Seafood Pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
Grilled Salmon Fillet $28.90
- Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon