Curry Leaf Indian Restaurant in Auckland City Menu -

S=Small / L=Large
Steak & Egg $4.50
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Cheese / Bacon / Egg $3.50
Cheese & Pineapple $2.50
Sausages $1.00
Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
Flounder $5.00

Rani Thali $12.50
- 1 x Rice, 2 x Curries
Uttappam $12.50
- with Sambhar & Coconut Chutney
Samosas 1 for $2.50
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Maharajah Thali $26.50
- Eat as much you want
Roti Rolls $2.50
Snack Thali $7.50
- 1 x Curry, 1 x Rice
Samosas 3 for $6.50

Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Nachos $12.50
- w baked beans, sour cream and salsa
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach

Mix Veges with Vermicelli $17.00
All Set Meals with Soup of the day and Steamed Rice
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
Seafood Soup $12 / $20
Steam Fish Fillet with Chilli $16.00
Steamed Rice / Soup of the day $2.00
Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
Sour and Spicy Soup $10 / $16

Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken

Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves

CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
REGULAR $8.50 LARGE $10.50
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
- SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT

EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50
PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9

Prawns $13.00
M7 Pad Kee Mao
- Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
N9 Kao Pad Sub Pa Rod $12.00
- Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
Beef / Chicken / Pork / Tofu $12.50
Beef / Chicken / Pork / Tofu $12.00
N1 Chon Tong Pad Thai
- Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape
S2 Tom Yum Gai Small $4.50 Large $7.50
- Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste

MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
PANCAKES $11.90
- served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
BENEDICT FLORENTINE $15.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
Side fries with Tomato sauce or Aioli sauce $6.50
CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
Grilled Streaky Bacon $4.00

Curry Leaf Indian Restaurant in Auckland City Menu