Curry Leaf Indian Restaurant in Auckland City Menu -

Are you the owner? Manage this listing for free.

Curry Leaf Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Bold Breakfast or Eggs Benedict from AdamArnold. Urban Jungle Cafe offers many options including Urban Big Breakfast and Eggs Benedict. MOMO TEA includes a wide range like Herb jelly or Egg puding. Southern man breakfast and Might Muffin from . Magnolia Tree offers Thai Isaan Restaurant and POH PIA PUG (V).

Nearby Sample Menus

Bundaberg Diet Ginger Beer 4.0
S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
Eggs any style on organic grain toast 9.5
Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
Bowl of Chips served with Melba’s own garlic aioli 7.0
Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -

Gyu Don $12.00
- Thin juicy beef slices simmered with fresh onions in special sauce
Moyashi Ramen $12.00
- Soy based noodle with bean sprouts
Chashu Don $12.00
- Sliced and diced homemade roast pork on rice
Teriyaki Chicken Ramen $13.00
- Soy flavoured noodle with teriyaki chicken
- 6Pc $7.00
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
Chashu $7.00
- Homemade roasted pork plate
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice

Veg Manchurian $7.99
Stick Kulfi $3.00
Aloo Puri $7.99
Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
Paneer Pizza $6.99
Paneer Sandwich $5.99
Gujarati Thali $10.99
- (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
Mini Thali $6.99
- (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)

0908 Specially selected scotch fillet marinated for one day, they gently cooked and presented on top of fresh seasonal Chinese vegetables and served with a spicy sauce. $28.00
1706 BBQ Pork Noodle Soup $11.50
1802 Yang Chou Fried Rice $25.00
1705 Chicken / Beef / Lamb Brisket Tom Yum Noodle Soup $11.50
1533 Water Spinach
0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
2107 Hot Candied Taro $13.80
- Wok Fried Chinese Vegetables, Baby Corn, Bamboo Shoot. Mushroom & Bean Sprout With Garlic and Rice Wine

Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.

Fish $5.50
Thigh $3.30
BBQ pork E/FY $8.00/$10.90
Jiao Yan pork $13.90
BBQ pork $4.50
Garlic Steak $6.50
Curry chicken $12.90
Combination meats fried soft noodle/rice noodle $11.00/$13.90

Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
Massaman Curry (Chicken or Beef) $15.50
- Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
Roti bread $6.00
Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried nooodle with special homemade sauce and vegetables
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce

Beef Curry (hot) $14.00
Luncheon Meat & Egg $7.50
Fish Ball $7.80
Beef Brisket $10.00
Diced Beef with Black Pepper Sauce $15.50
Chicken Curry (hot) $13.00
Satay Beef $14.00
Homestyle Tofu with Vegetable $15.50

vanilla pancakes, salted caramel, mascarpone $16.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50

Falafel Salad $12.50
- Fresh green salad with falafels.
Kofta Salad $12.50
- Fresh green salad with kofte.
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Chicken Kebab $18.50
- Marinated chicken breast.
Toast $5.00
- With butter and preserves
Fries $6.00
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Doner Kebab $18.50
- Slices of flame-grilled lamb

Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Mini burger & chips $10.50
- Beef/chicken
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Pancakes $8.99
- Served with plain banana, maple & melted butter

Main Courses -
Hoi Yang Grill marinated scallops topped with chillies tamarind sauce and lime leaves. $11.90
Green Curry (Gaeng Keaw Wan) Green curry paste, chicken, beef or lamb with coconut milk and vegetables. $20.90
Goong Lerd Ros Stir fried prawns with vegetables and sweet & sour sauce. $24.90
Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
Curry Puff Minced chicken with potatoes, onion, curry powder wrapped in puff pastry. $9.90
Pad Med Stir fried chicken, prawns or fillet snapper with chilli paste, cashew nuts and fresh vegetables -
- 200ml / 750ml

Prawn/Fish Madras $17.50
- Prawn/Fish cooked with coconut in a south Indian style.
Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.
Nuggets and Chips $6.00
Onion Kulcha $3.90
- Stuffed with spicy onions and coriander.
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.