Curry Leaf Indian Restaurant in Auckland City Menu -

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Curry Leaf Indian Restaurant in Auckland City has no menu available, but can choose from many other options such as Bold Breakfast or Eggs Benedict from AdamArnold. Urban Jungle Cafe offers many options including Urban Big Breakfast and Eggs Benedict. MOMO TEA includes a wide range like Herb jelly or Egg puding. Southern man breakfast and Might Muffin from . Magnolia Tree offers Thai Isaan Restaurant and POH PIA PUG (V).

Nearby Sample Menus

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'

450gm marinated pork chop $28.50
Creamy garlic mash potatoes $6.00
Smoked mozzarella & potato bombs (V) $11.00
Rack of lamb $32.00
Classic Caesar $19.00, $21.50 w’ chicken breast
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00

Chicken $14.00
Cheese Pizza $9.00
- Plain cheese
Mixed $15.50
- Mixed Combination of Lamb and Chicken
Lamb Works $12.50
- Cheese and extra hummus
Baklawa $3.50
Pizza base are baked in traditional turkish style
Chicken Fingers with Chips $9.00
Falafel Kebab (V) $10.00

Steak, Egg and Cheese N/A
Pickles N/A
Thinly Cut Sour Cream & Chives N/A
White Bread N/A
Sweet Onion N/A
Olives N/A
Ham, Egg and Cheese N/A
Carrot N/A

Mapo Tofu (stir-fried tofu in hot sauce) $13.00
Sliced Beef & Onion with Soy Sauce $13.00
Ham & Egg $5.80
French Toast $5.80
Cheese & Pineapple $5.80
Extra Seasonal Vegetable $2.50
Vegetarian $5.80
Toast with Butter & Jam $3.70

VEGETARIAN $4.50
STEAK $3.50
BACON $3.80
CHICKEN $3.00
HAMBURGER only $1.80
DONUTS $1.50
HAM $2.50
CHICKEN $4.00

Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)

Sam saun udong $17.00
- Mild noodle soup with combination seafoods
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
Ja jang myun $10.00
- Black bean sauce noodles
Sam saun bok um bab $14.00
- Fried rice with combination seafoods & soup
Ja jang bab $12.00
- Fried rice, black bean sauce & soup

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate

French Toast $17.90
- w lemon curd, summer berries & maple syrup
Heirloom beets three ways $20.90
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
Toast (Ciabatta or seeded sourdough) $6.70
- served with butter, jam
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Weisswurst sausage $4.80