Curry Leaf Indian Restaurant in Auckland City Menu -

Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil

Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Tamarind Fish (Medium Hot) $25.00
- Crisp whole snapper coated with chilli tamarind sauce and lime leaves
Thai friends green salad (sesame sauce) $5.00
Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
Chicken wings(5 wings) $10.90
- Marinated chicken wings with fresh herb served with sweet chilli sauce

Rasgulla (1 Pcs.) $1.25
Tuesday $6.99
- Standard Thali
Channa Bhatura $8.99
Monday $6.99
- Chana Bhatura
Parantha $2.99
Gujarati Thali $10.99
- (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
Mix Parantha $8.99
Bhelpuri $5.99

Pepper Salt Prawn (Boiled/Maggi) $28.00
Fish with Five Spices $35.00
Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
Combination of 2 BBQ Dishes $14.00
Choice Combination (3) of BBQ $32.00
Soya Sauce Fried Noodle $11.00

R3 Spicy Pork on Rice S $13 M$16
R1 Bulgogi Beef on Rice S $13 M$16
B4 Korean Family Set Meal for 4 people $60.00
- Stir-fried bulgogi marinated beef, spicy bean paste soup, steamed egg stew, leek pancake, 4 rice, 4 soup, 10 side dishes
R8 Fried Rice in Egg Omelette $15.00
T8 Pork Intestine Steamboat $48.00
- Pork Intestine, udon noodle in spicy soup, 2 rice, 6 side dishes
S13 Dumpling soup $15.00
S15 Bulgogi Beef Soup $16.00
T13 Marinated Beef BBQ $48.00
- Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes

Wok Fried Vegetables $6.50
Corn Fritters (Bacon Optional) $15.00
- with fresh green salad, aioli, tomato & karengo salsa
Moa's Big Breakfast $18.00
- bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
Pizza Bread $7.50
- a choice of garlic or pesto
Roast Pork with gravy $18.00
- roasted pork slices served with mashed potatoes a side salad and rich brown gravy
Soup of the Day $10.00
- with warm pide bread
Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
Warm Sticky Date Pudding $10.00
- with ice cream and caramel sauce

CORN FED CHICKEN ROULADE $28.50
- spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
CHOCOLATE FONDANT $15.00
- with vanilla bean ice cream and chocolate sauce
MUSSELS IN SMOKY TOMATO SAUCE $19.50
- with crunchy bread
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
FRENCH TOASTED BRIOCHE with $19.50
- grilled banana, bacon, rosewater mascarpone and maple syrup
DOLCE VITA $15.00
- cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
HUEVOS RANCHEROS $19.50
- Spanish baked eggs with sauteed onions, capsicum, tomato and crumbled feta with flat bread- add meatballs $23.00

Squid Pakoras/ Fish Fry $10.50
- Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
Dhal Makhani (Lentils) $12.50
- Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
Tandoori Platter for Two $24.00
- Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Peas Pulao $8.50
- Basmati rice cooked with green peas
Shahi Paneer $12.50
- Cottage cheese cooked in mild spice
Goat Curry $16.90
- A very popular dish of Nepal

Curry Leaf Indian Restaurant in Auckland City Menu