Curry Night in Christchurch Menu

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Gulab jamun $5.99
- cottage cheese dumplings in a hot sweet cardamon syrup
Amritsari kulfi $5.99
- homemade ice cream with a touch of saffron and topped with nuts
Mango kulfi $5.99
- homemade mango flavoured ice cream with mango pieces
Tiramisu ice cream $5.99
- tiramisu ice cream complimented with zabajone ice cream with coffee soaked sponge
Vanilla ice cream $5.99
Chocolate ice cream $5.99

Green mix salad $5.00
Plain yoghurt $3.00
Cucumber raita $4.00
Onion salad $4.00
Poppadoms $3.00
Mango chutney $3.00
Kachumber salad $5.00
Chicken salad $10.00
Masala poppadoms $5.00
Mixed pickle $3.00

Lamb biryani $15.99
- basmati rice and lamb cooked with spices and condiments in hyderabadi style
Chicken biryani $15.99
- specially cooked chicken pieces simmered in spices, mixed with basmati rice
Vegetable biryani $14.99
- basmati rice specially cooked with vegetables, nuts and spices
Vegetable pulao $7.99
- basmati rice cooked with vegetables, spices & nuts
Jeera rice $5.99
- basmati rice flavoured with cumin
Plain rice $3.50
- steamed fine flavour basmati rice

Plain naan $3.00
Butter naan $3.50
Cheese naan $4.00
Keema naan $5.00
Coriander naan $3.50
Chicken naan $5.00
Chilli naan $3.50
Lacha paratha $4.00
Aloo paratha $4.50
Peshawari naan $5.50
Onion kulcha $4.00
Paneer naan $5.00
Garlic naan $3.50
Roti $3.00

Munchow soup $6.99
Sweet corn soup $6.99
Hot and sour soup $7.50
Honey cauliflower $12.99
- florets of cauliflower cooked in special homemade honey sauce
Chilli chicken $14.99
- chicken cooked with onion, capsicum and green chillies in soya sauce
Cheese chilli $14.99
- cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Manchurian $14.99
- choice of veg, cheese or chicken available
Fried rice $13.99
- choice of chicken or veg available
Noodles $13.99
- choice of chicken or veg (choice of chilli garlic fried rice or noodles also available)

Vegetable jalfrezi $16.99
- vegetables, capsicum and onion cooked in onion tomato gravy
Methi paneer $16.99
- fenugreek leaves, tomatoes, onions and cottage cheese cooked with spices
Aalu methi $16.99
- fenugreek leaves, tomatoes, onions and potato cooked with spices
Rajma raseela $16.99
- boiled red kidney beans are simmered in spicy onion-tomato gravy

Tawa chicken tikka $18.99
- chicken marinated in yoghurt and spices and cooked on the hot plate with special masala spice
Tawa lamb tikka $18.99
- tender lamb cubes marinated in yoghurt and spices and cooked on the hot plate with special masala spices
Tawa paneer tikka $17.99
- cottage cheese cooked on the hot plate with special masala spices
Tawa aloo gobhi masala $17.99
- pieces of cauliflower & potatoes cooked on the hot plate with special masala spices
Tawa chana masala $17.99
- chick peas cooked on the hot plate with special masala spices
Tawa mushroom $17.99
- mushroom cooked on the hot plate with special masala spices

Dal makhani $16.99
- black lentils stewed, seasoned with butter and spices
Dal fry $16.99
- black and yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic and tomatoes
Yellow dal tadka $16.99
- yellow moong dal cooked with onion, tomatoes and spices and finally tempered with flavorful herbs
Vegetable angoori $16.99
- mixed vegetable balls cooked in special gravy
Karahi paneer $16.99
- cottage cheese, diced onion and capsicum, seasoned with spices ad cooked in onion gravy
Malai kofta $16.99
- balls of cottage cheese and potatoes, cooked in nutty gravy
Mushroom matar masala $16.99
- mushroom and peas cooked in onion gravy with special masala spices
Chana masala $16.99
- chick peas cooked in onion gravy with special masala spices
Palak paneer $16.99
- spinach and cheese cubes curry
Shahi paneer $16.99
- cottage cheese cooked in a cashew nut based gravy, exotic spices from the shahi kitchen
Paneer butter masala $16.99
- cubes of cottage cheese cooked in tomato and cream gravy
Vegetable korma $16.99
- mixed vegetable cooked in an exotic curry variation using cashew nut base

Fish curry $19.99
- fish cooked in authentic and traditional curry night style
Fish masala $19.99
- specially marinated fish, cooked in nion gravy to perfection
Prawn butter masala $19.99
- marinated prawns cooked in creamy tomato gravy
Prawn kashmiri masala $19.99
- prawns cooked in cashew nut based gravy
Fish amritsari $19.99
- fish pieces cooked in ginger, garlic curry with yoghurt base

Butter chicken $17.99
- the most popular delicacy of northern india. tender pieces of chicken cooked in creamy tomato gravy
Mango chicken $17.99
- tender pieces of chicken cooked in creamy onion gravy with mango flavour
Chicken tikka masal $17.99
- chicken tikka cooked in thick tomato gravy, with plenty of oomph in it
Chicken reshmi masala $17.99
- boneless chicken cooked in an exotic curry variation using cashew nuts
Chicken jalfrezi $17.99
- boneless chicken with capsicum and onion with tomato sauce
Chef's special curry $17.99
- pieces of meat cooked in authentic and traditional curry night style (choice of chicken, lamb or beef)
Vindaloo $17.99
- pieces of meat cooked in authentic vindaloo gravy "goan" style (choice of chicken, lamb or beef)
Balti murg $17.99
- chicken cooked in onion and tomato gravy, served in traditional "balti"
Methi chicken $17.99
- fenugreek leaves, tomatoes, onions and chicken cooked with spices
Lamb masala $17.99
- lamb pieces cooked in traditional onion tomato gravy
Lamb rogan josh $17.99
- mildly spiced lamb curry, cooked in the traditional north indian style
Lamb jane bahar $17.99
- tender lamb, mixed with lamb mince and spinach cooked to perfection
Tak-a-tak $17.99
- meat, diced onion and capsicum, cooked in spicy tomato gravy (choice of chicken, lamb or beef)
Saagwala $17.99
- meat simmered in gravy of pureed spinach, a delicacy of punjab (choice of chicken, lamb or beef)
Amritsari $17.99
- meat cooked in yoghurt "straight from the heart of punjab" (choice of chicken, lamb or beef)
Rahra $17.99
- meat cooked in spicy thick gravy, with a dash of alcohol, to tingle your taste buds (choice of chicken, lamb or beef)
Karahi $17.90
- meat sauteed with thick cut pieces of onion, capsicum cooked in onion gravy with a dash of cream (choice of chicken, lamb or beef)
Shahi korma $17.99
- meat cooked in gravy of special herbs, spices and nuts used in the shahi kitchen (choice of chicken, lamb or beef)
Madras $17.99
- tomato and onion based curry with the spices of coriander, cumin, turmeric and chilli (choice of chicken, lamb or beef)

Tandoori chicken (half/full) $14.99/$22.99
- tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal
Mixed platter $21.99
- a selection of chicken tikka, lamb seekh kebab, tandoori prawns and chicken reshmi kebab
Chicken sholay kebab $13.99
- chicken thigh pieces marinated in ginger, chillies and roasted in the tandoor
Chicken reshmi kebab $14.99
- chicken breast pieces marinated in white gravy, cooked in the tandoor
Prawns shaslik tikka $14.99
- big juicy prawns marinated in yoghurt and cashew nut paste, roasted in tandoor
Fish pakora $14.99
- fish cubes marinated in lemon and herbs and deep fried
Mixed pakora (6 pcs) $9.99
- assorted vegetables dipped in pea flour batter, deliciously spiced and fried to golden brown
Lamb seekh kebab $13.99
- lamb mince cooked in skewers with special spices to tingle your taste buds
Tandoori prawns (7 pcs) $14.99
- big juicy prawns marinated in tandoori paste, roasted in the tandoor
Chicken tikka $13.99
- boneless thigh pieces marinated overnight in ginger, garlic and roasted ove charcoal
Paneer tikka $13.99
- cubes of cottage cheese marinated in yoghurt and spices. roasted in the tandoor
Samosa (4 pcs) $9.99
- triangular pastry filled with seasoned potatoes, deep fried till golden brown
Vegetable cocktail kebab (8 pcs) $11.99
- mixed vegetable cut very finely, mixed with potatoes and deep fried
Vegetarian mixed platter $19.99
- a selection of vegetable tikki, onion bhaji, mixed pakora and samosa
Onion bhaji (6 pcs) $9.99
- chopped onions mixed with pea flour and spices, deep fried

Nearby Sample Menus

Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Spinach $3.50
Benedict $18.00
- with crispy bacon
Crispy Bacon $4.00
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Potato Layer Cake $5.00
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Field Mushrooms $3.50

ONION RING $0.50
CHOCOLATE DONUT $2.30
FRIED MUSSEL $0.80
FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
1/2 SCOOP $1.70
TOMATO $4.70
HOT DOG $2.30
CRABSTICK $1.70

Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Berry and Kiwi Pavlova $12
- served with cream
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus

Lambi handi $18.00
- lamb cubes stirred in with spinach assorted masalas, yogurt and cream
Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Green salad $5.00
Chocolate naan $4.00
- naan stuffed with chocolate
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce

PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
MANGO CHUTNEY $4.00
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.

Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Prawn, Fish or Cuttle Fish $4.00
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce

Extra Rice or Noodle $1.50
Chicken & Chinese Mushroom on Rice $9.50
HongKong Style fried Rice $10.00
Pickle Cabbage & Chicken Soup Noodle $9.00
Hong Kong Style wonton Soup Noodle $9.00
Pickle Cabbage & Pork Soup Noodle $9.00
Extra Seafood $6.00
Stir Fried Beef Ho Fun $9.00

Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50

Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Homemade bread, extra serve $7.50

Soup of the day $15
- with toasted bread & butter
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Creme Brulee $10
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Pasta of the Day $22
Cheese Plate $18
- with house chutney, pistachio bread & cornichons

Kimchi Bokkeumbap $16
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Kimchi Jeon (kimchi Pancake)(V) $ 12
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
MEAT (Gogi)
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice

Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Beer Battered Fries $8.50

Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Carrot & pumpkin soup $16.00
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Steak tartare $24.00
- Hens yolk, Baguette

Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
-20 for $3
-Akaroa hot smoked salmon

Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)

Curry Night

Canterbury > Christchurch > Curry Night

Address

9 Humphreys Drive, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033842310

Email

currynightnz@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Indian

Features

Takeaway , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar

Curry Night in Christchurch Menu

Nearby Sample Menus

Curry Night

Canterbury > Christchurch > Curry Night

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Humphreys Drive, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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