Curry Night in Christchurch Menu

DESSERTS DESSERTS
  • Gulab jamun $5.99
    • cottage cheese dumplings in a hot sweet cardamon syrup
  • Amritsari kulfi $5.99
    • homemade ice cream with a touch of saffron and topped with nuts
  • Mango kulfi $5.99
    • homemade mango flavoured ice cream with mango pieces
  • Tiramisu ice cream $5.99
    • tiramisu ice cream complimented with zabajone ice cream with coffee soaked sponge
  • Vanilla ice cream $5.99
  • Chocolate ice cream $5.99
SIDE DISHES SIDE DISHES
  • Green mix salad $5.00
  • Plain yoghurt $3.00
  • Cucumber raita $4.00
  • Onion salad $4.00
  • Poppadoms $3.00
  • Mango chutney $3.00
  • Kachumber salad $5.00
  • Chicken salad $10.00
  • Masala poppadoms $5.00
  • Mixed pickle $3.00
BASMATI RICE DELICACIES BASMATI RICE DELICACIES
  • Lamb biryani $15.99
    • basmati rice and lamb cooked with spices and condiments in hyderabadi style
  • Chicken biryani $15.99
    • specially cooked chicken pieces simmered in spices, mixed with basmati rice
  • Vegetable biryani $14.99
    • basmati rice specially cooked with vegetables, nuts and spices
  • Vegetable pulao $7.99
    • basmati rice cooked with vegetables, spices & nuts
  • Jeera rice $5.99
    • basmati rice flavoured with cumin
  • Plain rice $3.50
    • steamed fine flavour basmati rice
BREADS FROM THE TANDOOR BREADS FROM THE TANDOOR
  • Plain naan $3.00
  • Butter naan $3.50
  • Cheese naan $4.00
  • Keema naan $5.00
  • Coriander naan $3.50
  • Chicken naan $5.00
  • Chilli naan $3.50
  • Lacha paratha $4.00
  • Aloo paratha $4.50
  • Peshawari naan $5.50
  • Onion kulcha $4.00
  • Paneer naan $5.00
  • Garlic naan $3.50
  • Roti $3.00
BLEND OF INDIAN AND CHINESE BLEND OF INDIAN AND CHINESE
  • Munchow soup $6.99
  • Sweet corn soup $6.99
  • Hot and sour soup $7.50
  • Honey cauliflower $12.99
    • florets of cauliflower cooked in special homemade honey sauce
  • Chilli chicken $14.99
    • chicken cooked with onion, capsicum and green chillies in soya sauce
  • Cheese chilli $14.99
    • cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Manchurian $14.99
    • choice of veg, cheese or chicken available
  • Fried rice $13.99
    • choice of chicken or veg available
  • Noodles $13.99
    • choice of chicken or veg (choice of chilli garlic fried rice or noodles also available)
AUTHENTIC INDIAN CUISINE AUTHENTIC INDIAN CUISINE
  • Vegetable jalfrezi $16.99
    • vegetables, capsicum and onion cooked in onion tomato gravy
  • Methi paneer $16.99
    • fenugreek leaves, tomatoes, onions and cottage cheese cooked with spices
  • Aalu methi $16.99
    • fenugreek leaves, tomatoes, onions and potato cooked with spices
  • Rajma raseela $16.99
    • boiled red kidney beans are simmered in spicy onion-tomato gravy
HOT PLATE SPECIAL HOT PLATE SPECIAL
  • Tawa chicken tikka $18.99
    • chicken marinated in yoghurt and spices and cooked on the hot plate with special masala spice
  • Tawa lamb tikka $18.99
    • tender lamb cubes marinated in yoghurt and spices and cooked on the hot plate with special masala spices
  • Tawa paneer tikka $17.99
    • cottage cheese cooked on the hot plate with special masala spices
  • Tawa aloo gobhi masala $17.99
    • pieces of cauliflower & potatoes cooked on the hot plate with special masala spices
  • Tawa chana masala $17.99
    • chick peas cooked on the hot plate with special masala spices
  • Tawa mushroom $17.99
    • mushroom cooked on the hot plate with special masala spices
MAINS - VEGETARIAN DELIGHTS MAINS - VEGETARIAN DELIGHTS
  • Dal makhani $16.99
    • black lentils stewed, seasoned with butter and spices
  • Dal fry $16.99
    • black and yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic and tomatoes
  • Yellow dal tadka $16.99
    • yellow moong dal cooked with onion, tomatoes and spices and finally tempered with flavorful herbs
  • Vegetable angoori $16.99
    • mixed vegetable balls cooked in special gravy
  • Karahi paneer $16.99
    • cottage cheese, diced onion and capsicum, seasoned with spices ad cooked in onion gravy
  • Malai kofta $16.99
    • balls of cottage cheese and potatoes, cooked in nutty gravy
  • Mushroom matar masala $16.99
    • mushroom and peas cooked in onion gravy with special masala spices
  • Chana masala $16.99
    • chick peas cooked in onion gravy with special masala spices
  • Palak paneer $16.99
    • spinach and cheese cubes curry
  • Shahi paneer $16.99
    • cottage cheese cooked in a cashew nut based gravy, exotic spices from the shahi kitchen
  • Paneer butter masala $16.99
    • cubes of cottage cheese cooked in tomato and cream gravy
  • Vegetable korma $16.99
    • mixed vegetable cooked in an exotic curry variation using cashew nut base
MAINS - SEAFOOD MAINS - SEAFOOD
  • Fish curry $19.99
    • fish cooked in authentic and traditional curry night style
  • Fish masala $19.99
    • specially marinated fish, cooked in nion gravy to perfection
  • Prawn butter masala $19.99
    • marinated prawns cooked in creamy tomato gravy
  • Prawn kashmiri masala $19.99
    • prawns cooked in cashew nut based gravy
  • Fish amritsari $19.99
    • fish pieces cooked in ginger, garlic curry with yoghurt base
MAINS MAINS
  • Butter chicken $17.99
    • the most popular delicacy of northern india. tender pieces of chicken cooked in creamy tomato gravy
  • Mango chicken $17.99
    • tender pieces of chicken cooked in creamy onion gravy with mango flavour
  • Chicken tikka masal $17.99
    • chicken tikka cooked in thick tomato gravy, with plenty of oomph in it
  • Chicken reshmi masala $17.99
    • boneless chicken cooked in an exotic curry variation using cashew nuts
  • Chicken jalfrezi $17.99
    • boneless chicken with capsicum and onion with tomato sauce
  • Chef's special curry $17.99
    • pieces of meat cooked in authentic and traditional curry night style (choice of chicken, lamb or beef)
  • Vindaloo $17.99
    • pieces of meat cooked in authentic vindaloo gravy "goan" style (choice of chicken, lamb or beef)
  • Balti murg $17.99
    • chicken cooked in onion and tomato gravy, served in traditional "balti"
  • Methi chicken $17.99
    • fenugreek leaves, tomatoes, onions and chicken cooked with spices
  • Lamb masala $17.99
    • lamb pieces cooked in traditional onion tomato gravy
  • Lamb rogan josh $17.99
    • mildly spiced lamb curry, cooked in the traditional north indian style
  • Lamb jane bahar $17.99
    • tender lamb, mixed with lamb mince and spinach cooked to perfection
  • Tak-a-tak $17.99
    • meat, diced onion and capsicum, cooked in spicy tomato gravy (choice of chicken, lamb or beef)
  • Saagwala $17.99
    • meat simmered in gravy of pureed spinach, a delicacy of punjab (choice of chicken, lamb or beef)
  • Amritsari $17.99
    • meat cooked in yoghurt "straight from the heart of punjab" (choice of chicken, lamb or beef)
  • Rahra $17.99
    • meat cooked in spicy thick gravy, with a dash of alcohol, to tingle your taste buds (choice of chicken, lamb or beef)
  • Karahi $17.90
    • meat sauteed with thick cut pieces of onion, capsicum cooked in onion gravy with a dash of cream (choice of chicken, lamb or beef)
  • Shahi korma $17.99
    • meat cooked in gravy of special herbs, spices and nuts used in the shahi kitchen (choice of chicken, lamb or beef)
  • Madras $17.99
    • tomato and onion based curry with the spices of coriander, cumin, turmeric and chilli (choice of chicken, lamb or beef)
ENTREE ENTREE
  • Tandoori chicken (half/full) $14.99/$22.99
    • tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal
  • Mixed platter $21.99
    • a selection of chicken tikka, lamb seekh kebab, tandoori prawns and chicken reshmi kebab
  • Chicken sholay kebab $13.99
    • chicken thigh pieces marinated in ginger, chillies and roasted in the tandoor
  • Chicken reshmi kebab $14.99
    • chicken breast pieces marinated in white gravy, cooked in the tandoor
  • Prawns shaslik tikka $14.99
    • big juicy prawns marinated in yoghurt and cashew nut paste, roasted in tandoor
  • Fish pakora $14.99
    • fish cubes marinated in lemon and herbs and deep fried
  • Mixed pakora (6 pcs) $9.99
    • assorted vegetables dipped in pea flour batter, deliciously spiced and fried to golden brown
  • Lamb seekh kebab $13.99
    • lamb mince cooked in skewers with special spices to tingle your taste buds
  • Tandoori prawns (7 pcs) $14.99
    • big juicy prawns marinated in tandoori paste, roasted in the tandoor
  • Chicken tikka $13.99
    • boneless thigh pieces marinated overnight in ginger, garlic and roasted ove charcoal
  • Paneer tikka $13.99
    • cubes of cottage cheese marinated in yoghurt and spices. roasted in the tandoor
  • Samosa (4 pcs) $9.99
    • triangular pastry filled with seasoned potatoes, deep fried till golden brown
  • Vegetable cocktail kebab (8 pcs) $11.99
    • mixed vegetable cut very finely, mixed with potatoes and deep fried
  • Vegetarian mixed platter $19.99
    • a selection of vegetable tikki, onion bhaji, mixed pakora and samosa
  • Onion bhaji (6 pcs) $9.99
    • chopped onions mixed with pea flour and spices, deep fried

Nearby Sample Menus

  • Guac, salsa & corn chips $13
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Braised beef rib barbacoa, slaw $26
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Spiced cashews & peanuts $5
  • Salsa roja, corn chips $7.5
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
  • Seafood Salad $16.00
  • Vegetarian Fried Egg Noodle $12.00
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Seafood Fried Rice Noodle $14.00
  • Fruit Cocktail $5.00
  • Salt & Pepper Squid $15 Med/$27 Lg
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
  • Chicken satay $8.00
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • Whole $17.00
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • Lamb
  • Apple and mint sauce available on request
  • -Gravy $2.00 each
  • -Sandwiches $6.90
  • 1 Lamb Shank $13.50
  • -Sandwiches $6.90
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • Bitter Chocolate Tort $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • Duck Liver Pate $17.00
    • free range duck liver pate,lavosh, grape and pomegranate chutney
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips
  • Vegetarian $19.90
  • Chicken, Pork or Beef $20.90
  • Thai Style Fried Rice
    • Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
  • Chicken, Pork or Beef $20.90
  • Tom Yum
  • Pad Ga Tiam (Garlic)
    • A combination of garlic, pepper and mixed seasonal vegetables.
  • Gang Daeng (Red Curry)
    • Thailand's spicy coconut-based curry with red chillis, vegetables and sweet basil leaves.
  • Fish (Deep Fried) $23.90
  • Mixed Pickles $3.50
  • Vegetable Chow Mein $12.00
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Masala Papadam $6.50
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Mushroom Tikka $8.50
    • Marinated mushrooms slow cooked in the Tandoor.
  • Mango Chicken $12.00
  • Extra Rice $3.00
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Curator's fries $9.00
  • Soup of the day $18.00
    • served with crusty bread
  • Affogato $12.00
    • Vanilla bean ice cream served with a shot of espresso
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Hot smoked salmon … 6.50
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Entree
    • Spring Rolls / Deep Fried Wontons
  • Fish Fillet with Vegetable $18.50
  • Sweet & Sour Pork $15.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Prawn Crackers $4.00
  • Seafood Soup $6.00
  • Hot & Sour Soup $6.00
  • Combination Fried Rice $12.50
  • Mediterranean $14.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken half roll $4.50
  • Teriyaki chicken half roll $4.50
  • Saboro bento salmon (salmon rice box) $8.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Teriyaki salmon $12.90
  • Karaage chicken rice ball $5.40
  • Salmon avocado, salmon & sweet omelette $8.90
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Feta and pesto topped Portobello mushrooms $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Cheese of the day with chutney, fruit, crackers & croutes POA
Curry Night

Curry Night

location

Address

9 Humphreys Drive, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033842310

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
9 Humphreys Drive, Woolston, Christchurch, Canterbury, 8023, New Zealand
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