Curry of India in Auckland Menu

POPULAR DISHES POPULAR DISHES
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Palak Paneer (Spinach Cheese) $13.99
    • Originating from the Punjab region, a delightful dish consisting of spinach, tomato gravy sauce and paneer
MEAL DEALS MEAL DEALS
  • Curry of India Specials $16.50
    • 1 x Starters, 1 x Mains
  • Curry of Indian Special Banquet $70.00
    • 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Samosa, 1 x Onion Bhaji, 3 x Non Veg, 1 x Rice, 1 x Naan, 1 x Drinks
APPETIZERS APPETIZERS
  • Vegetable Samosa $6.00
    • Pastry stuffed with medium spicy potatoes, nuts and peas 2 Pieces
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Lamb/Chicken Samosa $5.00
    • Deep fried pastry with savoury filling of lamb or chicken Piece
  • Lamb/Chicken Samosa $9.00
    • Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
  • Fish or Prawn Pakora $14.49
    • Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Chicken Pakora $10.00
    • Juicy chicken marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Lamb Seekh Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Lamb Seekh Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the TandoorFull
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Chicken Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Full
  • Shami Kebab $10.00
    • The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils) Half
  • Shami Kebab Full $18.00
    • The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
  • Murg Malai Tikka $10.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
  • Murg Malai Tikka Full $18.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoor
  • Chicken Tikka $10.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt Half
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
  • Tandoori Chicken $12.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorHalf
  • Tandoori Chicken $20.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
  • Chicken Lollipop $6.00
    • Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing 2 Pieces
  • Chicken Lollipop $10.50
    • Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing4 Pieces
  • Chicken Achari (Chef's Special) $14.90
    • Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Mix Pakora ( Cauliflower Potato) $6.00
    • Crispy layered both outside and inside. So soft, favourite melts in your mouth.
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Garlicky Mushroom Pakora (8 Pcs) $9.90
    • These are mushrooms that are dunked in a spiced garlicky batter and deep-fried until golden brown
  • Paneer Pakora (6 Pcs) $9.90
    • It's a traditional snack consisting of cottage cheese (paneer) which is marinated in mint sauce, battered in chickpea flour and then fried
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Hara Bhara Kebab (6 Pcs) $9.90
    • A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
MAIN CURSE MAIN CURSE
  • Buttered $14.99
    • Curry of India's signature butter chicken is marinated overnight, oven baked and cooked in a delicious creamy tomato sauce
  • Lamb Balls Curry (Chef's Special) $16.99
    • Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
  • Mango Chicken $16.99
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Madras $14.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
  • Do Pyaza (2 Pcs) $14.99
    • Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Bhuna $14.99
    • Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
  • Daal (Lentils ) $14.99
    • Bring home the taste of India with deliciously spiced Indian-style lentils with tomatoes, fresh ginger and garlic.
  • Dahiwala Chicken (Chef's Special) $15.99
    • Low-fat chicken curry made using card and mild spice
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Kadhai $14.99
    • Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
  • Methi Murg (Chef's Special) $15.99
    • Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Jhalfrazie $14.99
    • Curry with juliennes of capsicum, onion, tomatoes and coriander
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Balti Chicken Egg Plant $16.50
    • Chicken Cooked with eggplant and balti sauce
  • Indian Style Butter Chicken $16.50
    • Butter Sauce with Chicken On Bones
VEGETARIAN VEGETARIAN
  • Palak Paneer (Spinach Cheese) $13.99
    • Originating from the Punjab region, a delightful dish consisting of spinach, tomato gravy sauce and paneer
  • Paneer Taka Tak (Chef's Special) $14.99
    • Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
  • Butter Paneer $13.99
    • Indian cheese cooked in a delicious creamy tomato sauce
  • Vegetable Jhalfrezi $13.99
    • Mixed vegetables with juliennes of capsicum, onion, tomatoes and coriander
  • Saagwala Aloo $13.99
    • Your choice of potato or chickpea coated in a fragrant spinach sauce provided enough protein and fibre to keep you satisfied
  • Palak Kofta (Chef's Special) $14.99
    • Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
  • Methi Matar Malai $13.99
    • Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
  • Paneer Tikka Masala $13.99
    • Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
  • Mushroom Matar (Peas) $13.99
    • Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
  • Shahi Paneer $13.99
    • Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.
  • Kadhai Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Vegetable Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Aloo Matar (Potatoes, Peas) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Aloo Gobi (Cauliflower) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Dal Punjabi Tadka $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Bombay Aloo $13.99
    • A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
  • Mushroom Matar (peas) $12.00
    • Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander.
  • Chana Masala $13.99
    • It is commonly sold by street vendors. The main ingredient is chickpeas cooked in onion gravy
  • Matar Paneer $13.99
    • Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
  • Paneer Peas Bhurji (Chef's Special) $14.99
    • Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Dahiwale Aloo $13.99
    • Dahi Aloo, spicy potatoes in creamy yoghurt gravy
SEAFOOD SEAFOOD
  • Malabari $16.99
    • The coconut cream, curry leaves and mustard seeds used here are all flavours characteristic of Kerala
  • Saagwala $17.99
    • Spinach and fresh prawns are cooked together in this dish with the hint of cream
  • Punjabi Masala $16.99
    • Curry absolutely bursting with flavour! This really is a must try!
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Chilli Prawns (Dry) $17.99
    • Prawn sauteed with onions, capsicum and our special spices
  • Butter Prawns $17.99
    • Prawns marinated overnight and cooked in a delicious creamy tomato sauce
  • Vindaloo $16.99
    • Marinated fish or prawns cooked in hot ground Vindaloo paste
  • Mixed Seafood Balti $17.99
    • Mouth-watering mixed seafood cooked in our special Balti Gravy
INDO CHINESE INDO CHINESE
  • Gobi Manchurian $14.00
  • Chicken Manchurian $14.00
  • Veg Manchurian $14.00
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Prawn Fried Rice $16.00
  • Chicken Fried Rice $14.00
  • Egg Fried Rice $14.00
  • Chilli Paneer $14.00
  • Chilli Chicken $14.00
    • Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
KIDS MENU KIDS MENU
  • Kid's Butter Chicken $9.90
  • Kids Mango Chicken $9.90
  • Kids Chicken Korma $9.90
  • Chicken and Chips Small $7.90
  • Chicken and Chips Large $8.90
  • Fish Nuggets and Chips Small $7.90
  • Fish Nuggets and Chips Large $8.90
  • Papadum with Tamarind Sauce $3.90
  • Dipping Butter Sauce with Chips $6.90
RICE ( 500ml / 1L ) RICE ( 500ml / 1L )
  • Steamed Rice $3.00/$5.00
  • Cumin Rice $3.50/$6.00
  • Peas Pulao Rice $4.00/$6.50
  • Coconut Rice $4.00/$7.00
SIDE DISHES SIDE DISHES
  • Fries $3.50
  • Raita (Cucumber and Yogurt) $2.50
  • Wedges $4.00
  • Papadum $2.50
  • Mint Sauce $2.50
  • Sweet Mango Chutney $2.50
  • Tamarind Sauce $2.50
  • Mix Pickle $2.50
NAAN BREAD NAAN BREAD
  • Spinach Naan (NEW AND EXCLUSIVE) $4.50
    • Our Original and Signature bread. Made of 50% spinach dough, it is a must-have to your healthy lifestyle option! Try it.Love it!
  • Butter Naan $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Cheese and Garlic Naan $4.50
  • Paneer Naan $4.50
  • Kheema Naan $4.50
  • Peshwari Naan $4.50
  • Lachha Paratha $3.50
  • Aloo Paratha $4.50
BIRYANI (SERVED WITH RAITA) BIRYANI (SERVED WITH RAITA)
  • Prawn Biryani $18.00
  • Lamb Biryani $16.00
  • Chicken Biryani $15.00
  • Vegetable Biryani $14.00
DESSERTS DESSERTS
  • Gulab Jamun $5.00
  • Kheer $5.00
  • Carrot Halwa $5.00

Nearby Sample Menus

  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Baba Ghanoush Lavosh, Olives $11
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Gluten Free Bread $0.50
  • Baked Beans on Toast Bacon in Bread $5.50
  • Smoked Salmon $6.00
  • Paleo Granola (V)(GF) $12.50
    • With fresh fruit and almond milk
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • California Roll $9.50
  • French Fries $6.00
  • Please ask waiting staff
  • Prawns $16.50
  • Squid $11.50
  • Edamame $5.00
  • Teriyaki sauce available for your meat just $1.00 extra
  • Ice Cream Tempura $9.50
  • Fusilli
  • #5 Bolognese, ground beef, tomato, garlic + fresh basil
  • Tuscan Chicken
    • roast peppers, basil, jalapeños + chilli
  • Baked Herb Crusted Fish Fillet $30.5
    • pea risotto cake, peperonata veges, basil + tomato salsa
  • Aioli
  • Goode Breakfast $20.90
    • eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
  • Ice Cream Sundae $8.50
    • chocolate sauce
  • For 2-3 People To Share $42.90
  • Meat $ 1.20
  • Steak Egg $4 .40
  • Pack $21.00
    • 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips
  • Steak Egg Burger $4.70
  • Ham Egg $3.50
  • Bacon Egg Burger $4.70
  • Special $14.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Burger Special $6.00
    • 1 hamburger, 2 sausages and $1.60 chips
  • Ham $3.00
  • 33. Combination Meats $10.50
  • 93. Chicken Wing $1.50
  • 31. B.B.Q Pork $9.80
  • 87. Curry Poll $1.80
  • 4. Pork $9.50
  • 48. Chicken $10.00
  • Nibble Pack $10.00
    • 12 Pieces, Chicken Nibbles, $ 2 Chips
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Herbed potato rosti $4.50
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Extra any style egg $1.50
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Add $6.50
    • free range bacon
  • -Crispy tofu don $10.50
  • ●Happy special
  • Ramen
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • -Fish katsu set $15.50
  • Crispy tofu don $10.50
  • -Chicken Katsu don $12.50
  • -Seafood spicy ramen $11.50
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • PIE $9.00
    • Salted caramel apple
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Purple slaw, apple dressing $9.00
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Pigs cheek $11.00
  • Add Smoked Mushroom $5
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Add Marinated Feta $5
  • Duck Salad $18
    • pickled cherry, cacao vinaigrette & bitter greens
  • Catch Of The Day $30
    • daily preparation
  • Add Grilled Artichokes $8
  • Or With Smoked Mushrooms (V) $21
  • Fruit Salad Seasonal Local Fruits $9
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • - W prosciutto add $5.00
  • - Whole $28.50
  • Hand Cut Fries $7.00
  • - Quarter $8.50
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Snack Menu available from open to close
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Seasoned Potato Wedges $ 5.00
    • One scoop
  • Bacon $1.50
  • Fish Of The Day $3.50
  • Garlic Chips $3.50
    • One scoop
  • Battered Sausage $1.60
  • Family Pack 1 (Serve 4) $20
    • 4 fish of the day, 4 sausages, 2 large chips
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Oyster Pack $12
    • 1 fish of the day, 3 pacific oysters and chips
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Tomatoes / Avocados / Eggs $3.00
  • Smoked salmon $4.50
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • -Add bacon $4.00
  • Berry berry pancake $15.50
    • vanilla pancakes with bacon, banana with creamy blueberry compote
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • Bread Pakoda $2.00
  • Dabeli $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Vada Paav $4.00
  • Chutney $0.50
  • Vegeterian Curry With Rice $6.00
  • Samosa Chaat (Single) $4.00
  • Samosa Chaat (Double) $6.00
Curry of India

Curry of India

location

Address

71B Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094461077

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
71B Lake Road, Devonport, Auckland, Auckland, 0624, New Zealand
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