Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
Hot Chocolate $4.5
Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
Organic Ice-cream $5.2
Cappuccino $4.0
Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
Dry goat / Lamb $21.99
Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
Chawla's platter $21.99
Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
Chicken biryani $17.99
Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
Rogan josh $16.99
Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
Plain naan $2.99
Cheese naan $4.50
Kadhai paneer/mushroom $13.99
Diced cottage cheese/mushroom cooked with onion, pepper and tomato