Danny Doolans in Auckland Menu

PICKS AND PLATTERS PICKS AND PLATTERS
  • Garlic Bread $6.50
  • Garlic Bread With cheese $8.50
  • Garlic Bread With cheese and bacon $10.50
  • Danny's Wedges with Bacon and Melted Cheese $16.50
    • Served with Sour Cream and Sweet Chili Sauce
  • Grazing Plate $40.00
    • Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Steakhouse Fries $7.50
  • Steakhouse Fries With melted cheese $8.50
DANNY'S PICK & MIX PLATTER DANNY'S PICK & MIX PLATTER
  • Calamari rings $9.00
  • Chilli cheesy fries $9.00
  • Spring rolls $9.00
  • Samosas $9.00
  • Deep fried hot dogs on a stick $9.00
  • Cheerios $9.00
  • Money bags $9.00
  • Battered bluenose fillets $9.00
SALADS AND SANDWICHES SALADS AND SANDWICHES
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
STEAK HOUSE SELECTION STEAK HOUSE SELECTION
  • Rump 450 gramme $34.50
  • Chicago Sirloin 300 gram $32.50
  • Eye Fillet 200 gramme $34.50
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
DOOLAN CLASSICS DOOLAN CLASSICS
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce

Nearby Sample Menus

Pizza Club (sample menu)
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Shivani (sample menu)
  • KAJU ROLL $6.00
  • MALAI KOFTA $9.90
  • RAJ KACHORI $8.90
  • MUSHROOM $8.90
  • LACHHA TOKRI $8.50
  • ONION UTTAPAM $10.50
  • TANDOORI ROTI $2.00
  • HOT 'N' SOUR SOUP $5.00
Darwins Cafe - Auckland Zoo (sample menu)
  • Burgers N/A
    • all served w steak cut chips
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Hash Cake w Bacon & Tomato $5.50
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
Sake Bar Icco (sample menu)
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Assorted $15.00
    • seafood & vegetable
  • Green $8.00
  • Large (20pcs) $38.00
  • Assorted Tempura on rice
  • Assorted Tempura
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • Vegetable $10.00
Tomi Ro (sample menu)
  • Kakeage (V) $8.90
  • Sweet Soy Chck Popcorn $4.90
  • Sweet Garlic Chck Popcorn $4.90
  • Beef $4.50
  • Prawn $3.50
  • Seaweed Salad(V) $3.50
  • Tuna Sashimi $4.90
  • Mini Prawn(D) $3.00
Epolito's Pizzeria (sample menu)
  • Meatball $24 / $32
    • Family Recipe
  • 14" Large / 18" XL
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Sausage $24 / $32
    • Homemade Sicilian style
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
Point Wells General Store (sample menu)
  • Kumara Chips $4.50
  • Chicken Burger $10.50
  • Scoop $3.50
  • Cheese $1.00
  • Bacon $2.00
  • Tomato mini's 0.50c
  • Crab Sticks $1.50
  • Swiss Cheese Burger $8.50
Piko (sample menu)
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Bacon $5.00
  • Pork sausage $5.00
  • Hash brown $4.00
  • Gluten free bread $2.50
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Wardani Indonesian Food (sample menu)
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • BEEF BALADO $10.00
    • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
Traditional Thai Sizzlers (sample menu)
  • -Squid, prawns or seafood $13.00
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • -Squid, prawns or seafood $13.00
  • Sizzling garlic & pepper
    • Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
  • Fried duck with ginger $13.00
    • Stir fried roasted duck with homemade sauce, ginger & vegetables.
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
Bolero Tapas Bar (sample menu)
  • Fried Eggs $6.5
  • Lime Yoghurt Cheesecake $8
    • Lime, yoghurt and lemon cake with ice cream and wiped cream
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Potato Mash $6.5
  • Breads and Dips $11
    • Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
  • Fries with Aioli $6.5
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Multigrain bread / Ciabatta / Gluten free bread $2
The Maple Room (sample menu)
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Chunky cut chips with truffle aioli $9.50
  • Mango sorbet (vegan friendly) $11
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Saint agur—cows milk creamy blue.
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Surfdale Sandwich Bar (sample menu)
  • Beer Battered/Crumbed Snapper $10.00
  • Mustard American N/A
  • Mint N/A
  • Mayonnaise N/A
  • Sweet Chili N/A
  • Tabasco N/A
  • Horseradish N/A
  • Seasoned Wedges $3.50
    • per 1/2 scoop
Olive's (sample menu)
  • Hawaiian N/A
    • Base Sauce, Ham, Pineapple, Mozzarella
  • Funghi N/A
    • Base Sauce, Mushrooms,Mozzerella
  • Meat Bingo N/A
    • BasilSauce, Ham, Bacon, Capsicum, Onion, Olives, Feta cheese, Toamtoes, Salt & Pepper, Chilli Flakes, Mozzarella
  • Satay Chicken N/A
    • Base Sauce , Chicken, Onion, Satay Sauce, Mozzarell
  • Chicken & Ham L $10.50 / M $8.50
    • Choice of salads with chicken and ham
  • Potato Bites $4.00
  • Shrimps N/A
    • Base Sauce, Pineapple, Shrimps, Oregano, mozzarell
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
Delta Bakehouse (sample menu)
  • Steak & Curry $2.90
  • Chicken $2.90
  • Apple pie $2.50
  • Chicken kebab $2.50
  • Lasagna $2.50
  • Savouries $0.90
  • Ham and tomato $2.90
  • Apple donut $1.50
Danny Doolans

Danny Doolans

location

Address

204 Quay Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093582554

email

Email

dannys_management@thenourishgroup.co.nz

clock

Opened hours

11 AM to 2 AM (Mon-Wed), 11 AM to 3 AM (Thu, Sun), 11 AM to 4 AM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Finger Food , Irish , New Zealand , Pub Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
204 Quay Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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